Glem GMF202SI User manual

INSTRUCTION MANUAL
SAVE THESE INSTRUCTIONS CAREFULLY
Read these instructions carefully before using your
microwave oven,and keep it carefully.
If you follow the instructions, your oven will provide you with
many years of good service.
GB
MODEL:GMF202SI
GMF202WH
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Specifications
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(a) Do not attempt to operate this oven with the door
open since this canresult in harmful exposure to
microwave energy. It is important not to break or tamper
with the safety interlocks.
(b) Do not place any object between the oven front face
and the door or allow soil or cleaner residue to accumulate
on sealing surfaces.
(c) WARNING: If the door or door seals are damaged, the
oven must not be operated until it has been repaired by
a competent person.
ADDENDUM
If the apparatus is not maintained in a good state of
cleanliness, its surface could be degraded and affect the
lifespan of the apparatus and lead to a dangerous situation.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
Model:
Rated Voltage:
Rated Input Power(Microwave):
Rated Output Power(Microwave):
Rated Input Power(Grill):
Oven Capacity:
Turntable Diameter:
External Dimensions(LxWxH):
Net Weight:
230V~50Hz
1270W
800W
1000W
440x335x258mm
20L
GMF202SI/GMF202WH
255mm
Approx. 10.7 kg
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To reduce the risk of fire, electric shock, injury to
personsor exposure to excessive microwave oven
energy whenusing your appliance, follow basic
precautions, including he following:
1. Warning: Liquids and other foods must not be heated
in sealed containers since they are liable to explode.
2. Warning: It is hazardous for anyone other than a
competent person to carry out any service or repair
operation that involves the removal of a cover which
gives protection against exposure to microwave energy.
3. This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been givensupervision or
instruction concerning useof the appliance in a safe way
andunderstand the hazards involved.Children shall not
play with the appliance.Cleaning and user maintenance
shallnot be made by children unless they are older than
8 and supervised.
4. Keep the appliance and its cord out of reach of
children less than 8 years.
5. Only use utensils suitable for use in microwave ovens.
6. The oven should be cleaned regularly and any food
deposits should be removed.
7. Read and follow the specific:"PRECAU- TIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY".
8. When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of ignition.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
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9. If smoke is emitted, switch off or unplug the appliance
and keep the door closed in order to stifle any flames.
10. Do not overcook food.
11. Do not use the oven cavity for storage purposes.
Do not store items, such as bread, cookies, etc. inside
the oven.
12. Remove wire twist-ties and metal handles from
paper or plastic containers/bags before placing them in
the oven.
13. Install or locate this oven only in accordance with the
installation instructions provided.
14. Eggs in the shell and whole hard-boiled eggs should
not be heated in microwave ovens since they may
explode, even after microwave heating has ended.
15.This appliance is intended to be used in household
and similar applications such as:
-staff kitchen areas in shops, offices and other working
environments;
-by clients in hotels, motels and other residential type
environments;
-farm houses;
-bed and breakfast type environments.
16. If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.
17. Do not store or use this appliance outdoors.
18. Do not use this oven near water, in a wet basement
or near a swimming pool.
19. The temperature of accessible surfaces may be high
when the appliance is operating. The surfaces are liable
to get hot during use.Keep cord away from heated
surface, and do not cover any vents on the oven.
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20. Do not let cord hang over edge of table or counter.
21. Failure to maintain the oven in a clean condition
could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly
result in a hazardous situation.
22.The contents of feeding bottles and baby food jars
shall be stirred or shaken and the temperature checked
before consumption, in order to avoid burns.
23. Microwave heating of beverages can result in
delayed eruptive boiling, therefore care must be taken
when handling the container.
24.The appliance is not intended for use by persons
(including children) with reduced physical , sensory or
mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
25.Children should be supervised to ensure that they do
not play with the appliance.
26.The appliances are not intended to be operated by
means of an external timer or separate remote-control
system.
27.Accessible parts may become hot during use. Young
children should be kept away.
28.Steam cleaner is not to be used.
29.During use the appliance becomes hot. Care should
be taken to avoid touching heating elements inside the
oven.
30.Only use the temperature probe recommended for
this oven.(for ovens provided with a facility to use a
temperature-sensing probe.)
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31. WARNING: The appliance and its accessible parts
become hot during use.Care should be taken to avoid
touching heating elements. Children less than 8 years
of age shall be kept away unless continuously
supervised.
32.The microwave oven must be operated with the
decorative door open.(for ovens with a decorative door.)
33.The rear surface of appliance shall be placed against
a wall.
34.The microwave oven shall not be placed in a cabinet
unless it has been tested in a cabinet.
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
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To Reduce the Risk of Injury to Persons
Grounding Installation
DANGER
Electric Shock Hazard
Touching some of the
internal components can
cause serious personal
injury or death.Do not
disassemble this
appliance.
WARNING
Electric Shock HazardImproper
use of the grounding can
result inelectric shock.
Do not plug into an outlet
untilappliance is properly
installed and grounded.
This appliance must be
grounded. In theevent of
an electrical short circuit,
grounding reduces the
risk of electricshock by
providing an escape wire
forthe electric current.
This appliance isequipped
with a cord having a
groundingwire with
a grounding plug. The
plug mustbe plugged into
an outlet that is properly
installed and grounded.
Consult a qualified
electrician orserviceman
if the grounding instructio
nsare not completely
understood or if doubtexists
as to whether the appliance
isproperly grounded.
If it is necessary touse an
extension cord , use only
a 3-wire
1. A short power-supply cord
is provided to reduce the risks
resulting from becoming
entangled in or tripping over a
longer cord.2. If a long cord set
or extension cord isused:
1)The marked electrical rating
of the cordset or extension cord
should be at least asgreat as
the electrical rating of the
appliance.
2)The extension cord must be
a grounding-type 3-wire cord.
3)The long cord should be
arranged so thatit will not drape
over the counter top ortabletop
where it can be pulled on
bychildren or tripped over
unintentionally.
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CLEANING
Be sure to unplug the
appliance from thepower
supply.
1. Clean the cavity of the oven after using with a slightly damp
cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighbouring parts must be
cleaned carefully with a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
5. Cleaning Tip---For easier cleaning of the cavity walls that the
food cooked can touch: Place half a lemon in a bowl, add 300ml
(1/2 pint) water and heat on 100% microwave power for 10
minutes. Wipe the oven clean using a soft, dry cloth.
Utensil T est:
1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven."
There may be certain non-metallic utensils that are not
safe to use for microwaving. If in doubt, you can test the
utensil in question following the procedure below.
UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for
anyone other than a
compentent person to
carry out any service or
repair operation that
involves the removal of a
cover which gives
protection asgainst
exposure to microwave
energy.
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Materials you can use in microwave oven
Utensils Remarks
Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of
meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5cm) away from
oven walls.
Follow manufacturer’s instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close with metal tie. Make
slits to allow steam to escape.
Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.
Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
Browning dish
Glass jars
Glassware
Oven cooking
bags
Paper plates
and cups
Paper towels
Parchment
paper
Plastic
Plastic wrap
Dinnerware
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Materials to be avoided in microwave oven
Utensils Remarks
Aluminum tray
Food carton with
metal handle
Metal or metal-
trimmed utensils
Metal twist ties
Paper bags
Plastic foam
Wood
Metal shields the food from microwave energy. Metal trim may
cause arcing.
May cause a fire in the oven.
Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.
Wood will dry out when used in the microwave oven and may split
or crack.
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing and could cause a fire in the oven.
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A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system
F
G
A
C B
ED
SETTING UP YOUR OVEN
Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity.
Your oven comes with the following accessories:
Glass tray 1
Turntable ring assembly 1
Instruction Manual 1
Grill Rack( Only for Grill series )
GB
Hub (underside)
Glass tray
Turntable ring assembly
a. Never place the glass tray upside down. The glass
tray should never be restricted.
b. Both glass tray and turntable ring assembly must
always be used during cooking.
c. All food and containers of food are always placed
on the glass tray for cooking.
d. If glass tray or turntable ring assembly cracks or
breaks, contact your nearest authorized service
center.
Turntable Installation
Turntable shaft
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Remove all packing material and accessories.
Examine the oven for any damage such as
dents or broken door. Do not install if oven is
damaged.
Countertop Installation
Cabinet: Remove any protective film found
on the microwave oven cabinet surface.
Do not remove the light brown Mica cover
that is attached to the oven cavity to
protect the magnetron.
Installation
1.Select a level surface that
provideenough open space
for the intakeand/or outlet
vents.
(1) The minimum installation
height is 85cm.
(2) The rear surface of
appliance shall be placed
against a wall.
Leave a minimum clearance
of 30cm above the oven, a
minimum clearance of 20cm
is required between the oven
and any adjacent walls.
(3) Do not remove the legs
from the bottom of the oven.
(4) Blocking the intake and/
or outlet openings can
damage the oven.
(5) Place the oven as far
away from radios and TV
as possible. Operation of
microwave oven may
cause interference to your
radio or TV reception.
2. Plug your oven into a
standard household outlet.
Be sure the voltage and
the frequency is the same
as the voltage and the
frequency on the rating
label.
WARNING: Do not install
oven over arange cooktop
or other heat-producing
appliance. If installed near
or over a heatsource, the
oven could be damaged
and the warranty would be
void.
20cm
30cm
20cm
min85cm
0cm
The accessible
surfacemay be
hot during operation.
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Timer
Power
Function/power
ducks, heat non-milk drink
Control Panel and Features
1.To set cooking power by turning the
power knob to desired level.
2.To set the time of cooking by turning
the timer knob to desired time per
your food cooking guide.
3.The microwave oven will
automatically start cooking after
Power level and time is set.
4.After the cooking time is up ,the unit
will
"
Ding
"
to stop.
5.If the unit is not in use, always set
time to
"
0
"
.
OPERATION
Combi.1
Combi.2
Combi.3
17% microwave Keep food temperature, soften ice cream
33% microwave Defrost
55% microwave Cook cream cake, braise food
77% microwave rice, fish and shell-fish, cookies, meat
100% microwave
100% grill
70% grill + 30% micro Chinese steak, meat, pork chop, etc.
60% grill + 40% micro Chickens, ducks, meat, make food crispy
and tasty
Reheat, boil water, cook fresh vegetable,
chickens
Output (%) Application
Spit-roasting, smoked fish fillets, potato
chips
80% grill + 20% micro Western steak, pork chop, meat, poultry,
etc.
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Trouble shooting
It is forbidden to run the unit without any food inside.
It is very dangerous.
If something does trouble shooting; before seeking assistanace carry out the following
checks first.
CUSTOMER ASSISTANCE SERVICE
If you cannot identify the cause of the operating anomaly: switch off the appliance (do not subject it
to rought treatment) and contact the Assistance Service.
PRODUCT SERIAL NUMBER. Where can I find it?
It is important that you to inform the Assistance Service of your product code and its serial number (a 16
character code which begins with the number 3); this can be found on the guarantee certificate or on
the data plate located on the appliance.
It will help to avoid wasted journerys to technicians, thereby (and most significantly) saving the
corresponding callout charges.
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This appliance is marked according to the European directive
2002/96/EC on Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment and
human health, which could otherwise be caused by inappropriate
waste handling of this product.
The symbol on the product indicates that this product may not be
treated as household waste. Instead it shall be handed over to the
applicable collection point for the recycling of electrical and electronic equipment
Disposal must be carried out in accordance with local environmental regulations for
waste disposal.
For more detailed information about treatment, recovery and recycling of this
product, please contact your local city office, your household waste disposal service
or the shop where you purchased the product.
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Four à micro-ondes
MANUEL D’INSTRUCTIONS
Avant d’utiliser le four à micro-ondes lire attentivement ces instructions et les
conserver précieusement.
Si vous suivez les instructions décrites ci-après, votre four vous garantira un service
excellent pendant de longues années.
CONSERVER CES INSTRUCTIONS AVEC SOIN
FR
MODELES: GMF202SI
GMF202WH
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FR
(a) Ne jamais faire fonctionner le four avec la porte
ouverte, ceci pourrait provoquer une exposition
dangereuse à l’énergie des micro-ondes. Important: ne
pas forcer ou rompre les fermetures de sécurité.
(b) Ne positionner aucun objet entre la partie antérieure du
four et la porte, ne pas laisser s’accumuler de résidus de
graisse ou de détergents sur les surfaces des joints
d’étanchéité.
(c) ATTENTION: Si la porte ou le joint sont endommagés ,
le four ne doit pas être utilisé tant que la réparation n’a pas
été effectuée par une personne compétente.
INDEX
Si l’appareil n’est pas bien nettoyé,
PRECAUTIONS AFIN D’EVITER D’EVENTUELLES
EXPOSITIONS EXCESSIVES A L’ENERGIE DES
MICRO-ONDES.
20 L
27
Spécificités techniques
Tension standard de l’appareil 230V~50Hz
Puissance nominale en entrée (Micro-
onde) 1 0W
Puissance nominale en sortie (Micro-
onde)
Puissance nominale en entrée (Grill) 1000W
Capacité volumétrique du four
Diamètre du plat tournant
Dimensions externes(LxPxH)
Poids net
800 W
440x335x258mm
Modèles GMF202SI/GMF202WH
255mm
10.7kg
la cavitéainsi que les
surfaces externes peuvent être endommagée, et peuvent
des situations dangereuses.
donc réduire la durée de vie de l'appareil et conduire à
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FR
Afin de diminuer le risque d’incendie, court-circuit,
dommages aux personnes ou exposition excessive à
l’énergie des micro-ondes durant l’utilisation de l’appareil,
nous vous conseillons de suivre les précautions de base
suivantes:
1. Attention: Liquides ou autres aliments ne doivent pas
être réchauffés dans des flacons fermés hermétiquement
car ils sont susceptibles d’exploser.
2. Attention: il est dangereux pour toute personne non
habilitée de démonter la couverture de protection prévue
pour garantir la protection contre l’exposition à l’énergie
à micro-ondes.
3. Cet appareil peut être utilisé par les enfants à partir de
8 ans et par des personnes ayant des capacités
physiques, sensorielles ou mentales réduites ou
manquant d'expérience et de savoir à condition qu'elles
soient accompagnées et disposent des instructions
nécessaires à une utilisation sans risque de l'appareil et
comprennent les risques encourus. Les enfants ne
doivent pas jouer avec l'appareil. Le nettoyage et les
travaux de maintenance ne doivent pas être réalisés par
des enfants sauf s'ils ont plus de 8 ans et sont
accompagnés.
4. Gardez l'appareil et son cordon hors de portée des
enfants de moins de 8 ans.
5. Utilisez seulement des ustensiles appropriés pour
l’utilisation du four à micro-ondes.
6. Le four doit être
nettoyé régulièrement, tout dépôt
d’aliment doit être éliminé.
7. Lire et suivre les données spécifiques "Précautions
afin d’éviter d’éventuelles expositions excessives à
l’énergie des micro-ondes ".
AVERTISSEMENTS IMPORTANTS POUR VOTRE
SECURITE
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8. Quand vous réchauffez des aliments dans un récipient
en plastique ou en carton, contrôlez le four en raison du
risque d’incendie.
9. Si de la fumée est produite, éteignez ou débranchez
l'appareil et gardez sa porte fermée afin d'étouffer
d'éventuelles flammes.
10. Ne pas cuire de façon excessive les aliments.
11. Ne jamais utiliser la cavité du four comme récipient.
Ne pas laisser de produits comme du pain ou des biscuits
à l’intérieur du four.
12. Oter les fermetures en métal ou poignées métalliques
des récipients de métal ou de carton avant de les mettre
dans le four .
13. Installer et positionner le four selon les
instructions
fournies pour l’installation.
14. Les œufs durs ou avec leur coquille ne doivent pas
être réchauffés dans le four à micro-ondes parce qu’ils
sont susceptibles d' exploser n même une fois la cuisson
terminée.
15. Cet appareil est destinée à un usage domestique ou
analogue, comme :
- par le personnel dans les coins cuisine des magasins,
des bureaux ou de tout autre environnement de travail.
- par les clients dans les hôtels, motels ou autre
environnement résidentiel.
- dans les fermes.
- dans les bed and breakfast.
16. Si le cordon d’alimentation fourni est endommagé, il doit
être remplacé par le fabricant, son service technique ou
par une personne agréée et qualifiée afin d’éviter toute
prise de risque.
17. Ne jamais stocker ou utiliser cet appareil à l’extérieur.
18. Ne pas utiliser ce four à proximité d’eau, dans un
évier humide ou près d’une piscine.
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