DMW Dispenser Operations Manual 8
SETUP AND OPERATION
Initial Startup Instructions
To us e th e di sp ens er f or th e fi rst
time or t o re sta rt the u ni t aft er
clean in g, ob serv e t he f ollowin g
procedu re s:
1. Remov e th e di spen s er li d s and
set th em aside.
2. Ma ke su re tha t a ll c ont rol
swit che s are i n th e cent er p osition
(OFF)
3. Pou r produ ct i nt o th e h opp er s.
4. Pl ace t he li d s on t he m achin e.
5. Te st th e cont rol switch i n the
CLEA N po sition.
NOTE: Wi th t he c ont rol s set i n th e
CLEA N p osi ti on, th e driv e mot or
turn s th e b eat er ba r and th e
comp ressor rem ai ns off.
6. Pl ace t he con trol swi tch i n th e
AUTO p osition. Al low th e unit t o
run i n FR EEZE m ode until the
comp ressor st ops .
7. Sam pl e th e pr od uct f or ta st e
and thickn ess.
8. If n ec ess ary , us e th e thi ckn es s
adjustm ent screw to adjust th e
mach in e fo r optimal p roduct
thi ckn ess. The product sh oul d be
slushy —neithe r as th in as jui ce,
nor as t hi ck as i ce cream.
NOTE : CH ILL i s an extended
defrost m od e that al l ows th e un it
to remain un at tende d for more
than 12 h ou rs . It w il l mai nt ain the
produ ct a t a ref rigerat ed
temp erature. This m od e is en ergy
effi cien t an d retai ns th e pr odu ct
freshne ss .
NOTE : You r di sp enser wil l be
equi pp ed wi th a l ow -l evel i ndicato r
light . Design ed t o activate th e li ght
when produ ct i n th e h op p er falls
belo w a ce rtain l evel. However,
addi ng mix b ef ore the l i ght goes
off will i ncreas e producti on a nd th e
rec overy rate o f you r un it.
9. When th e resul ts o f all tests an d
checks a re s ati sfa ct ory, th e unit i s
read y for operat ion.
10. Pe rform a fi nal check , ret urn
the switche s to AU TO, and wi p e
down the ou tsi d e of t he uni t.