Fisher & Paykel CMO-24SS-2 User manual

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The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven.
@?G64E:@?@@<:?8
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To Cook with Convection
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 *@F49%$,!A25
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 *@F49)*(*A25
If you wish to know the programmed oven temperature, simply touch the %$,! pad. as long
as your finger is touching the %$,! pad, the programmed oven temperature will be
displayed.
To Preheat and Cook with Convection
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1

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 *@F49&(*A25
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 *@F49)*(*A25
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 7E96@G6?5@@C:D?@E@A6?65E96@G6?H:==2FE@>2E:42==J9@=52EE96AC6962EE6>A6C2EFC67@C>:?FE6D7E6CE9:D
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1. To program only preheat, touch the START pad after step 2. Preheating will start. When
the oven reaches the programmed temperature, follow the indicated message.
2. To preheat and cook with the same temperature, enter same temperature in steps 2 and
4.
@?G64E:@?%?=J*649?:BF6D
Convenience foods DF492D7C@K6?2AA6E:K6CDA:KK2D688C@==D2?5C67C:86C2E653C625AC@5F4ED32<62?53C@H?
BF:4<=JH:E94@?G64E:@?@?=J4@@<:?8@==@HA24<2865:C64E:@?D7@C4@?G6?E:@?2=32<:?8E:>6D
Preheating E96@G6?:D?646DD2CJH:E94@?G64E:@?4@@<:?8@7D>2==6C72DE6C4@@<:?87@@5:E6>DE92EC6BF:C6=6DDE92?
>:?FE6D@732<:?8@@5DC6BF:C:?8=@?86C32<:?8E:>6FD6"%-# .
Two-level baking 2==@HD32<:?8@7EH@A2?D@74@@<:6DD>2==>F77:?D@CA:KK2D2EE96D2>6E:>6(@F?532<:?8A2?D
2C66I46==6?E4@@<:?8FE6?D:=D7@C>2?J4@?G64E:@?@?=J:E6>D
C6252<:?8*649?:BF6D
Preheating @7@G6?:D?@E?646DD2CJ2<6@?6=@27>:?FE6D2?5EH@=@2G6D>:?FE6D2E"%-# .7E6C32<:?8
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2

3C625D9@F=5368@=56?3C@H?2?5D@F?59@==@HH96?E2AA65@?@E=6E3C625DE2?5:?@G6?C6>@G67C@>A2?D
:>>65:2E6=JE@4@@=@?H:C6C24<
Proofing dough. +D6J@FC@H?C64:A6@C7C@K6?5@F89&=246:?H6==8C62D653@H=@C=@27A2?4@G6CH:E952>A4=@E9
&=246:?@G6?2E)"%-%%!E@>:?FE6DC@K6?5@F89H:==E2<6=@?86CE@9@FCD@F89:D
5@F3=65H96?:>AC6DD:@?DC6>2:?27E6C7:?86CD2C6AC6DD65:?49:?E@5@F89?646DD2CJE@492?86E6>A6C2EFC6@?
)"%-%%!
Braid or other shape. (6>@G6EFC?E23=67C@>@G6?)92A63C625=2465:C64E=J@?EFC?E23=6$@AC6962E:?8:D?66565
2<67@CE9C667@FCE9D@7E96E:>6:?J@FC4@?G6?E:@?2=C64:A6@?"%-# .
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Custard Pies. &C632<62?54@@=A:6D96==2D5:C64E6523@G6:==H:E9F?4@@<654FDE2C5-:E9@FEAC6962E:?832<6A:6
@?C@F?532<:?8A2?A=2465@?3C@:=:?8C24<7@CE@>:?FE6D@?"%-# . 74FDE2C5:D?@ED6E=6EDE2?5:?
@G6?276H>:?FE6DE@4@>A=6E64@@<:?8$646DD2CJE@492?86E6>A6C2EFC6@?"%-# .
Pie Shell. +D6>:I7C@K6?A:65@F89@CJ@FCC64:A67@CD:?8=64CFDEA:6&C:4<4CFDEH:E97@C<&C6962E@G6?E@
&=246A:6D96==@?3C@:=:?8C24<32<6H:E94@?G64E:@?962EE@>:?FE6D@CF?E:==:89E=J3C@H?65@@=2?57:==
Frozen Prepared Custard-Type Pies. &C6962E@G6?E@E6>A6C2EFC6=:DE65@?A24<286&=246A:6@?3C@:=:?8C24<2<6
E9C667@FCE9D@7A24<286E:>6FD:?8"%-# .D6E2EE96A24<286E6>A6C2EFC6 77:==:?8:D?@ED6E=6EDE2?5:?@G6?E@
4@>A=6E64@@<:?8
Frozen Prepared Fruit Pies. @?@EAC6962E@G6?2<6@?3C@:=:?8C24<+D6 # .2<6:?49
>:?FE6D:?49E@>:?FE6D$646DD2CJE@492?86E6>A6C2EFC6@? # .
Double Crust or Crumb Top Pies. &C6A2C6A:62DJ@FH@F=57@C4@?G6?E:@?2=32<:?8>2<6D=:ED:?E@A@7EH@4CFDEA:6
&C6962E@G6?E@&=246A:6@?3C@:=:?8C24<2<65@F3=64CFDE@C=2EE:46A:6DE@>:?FE6D@? # .
4CF>3E@AA:6DE@>:?FE6D@? # .$646DD2CJE@492?86E6>A6C2EFC6@? # .
Convection Baking Chart
Item
(For foods requiring 25 minutes or less) Baking Time and Temperature
Appetizers: C@H?2?5D6CG6A2DECJ
Biscuits: /@FCC64:A6>:I@CC67C:86C2E@C
Cookies: C@AC@==65C67C:86C2E@CDAC:EK>@=565
Fish Sticks: C@K6?
Layer Cakes: /@FCC64:A6@C>:I
Muffins: /@FCC64:A6@C>:I
Pizza: /@FCC64:A6@C7C@K6?
Puff Pastry: /@FCC64:A6@C7C@K6?
@==@HA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
@==@HA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
@==@HC64:A6@CA24<2865:C64E:@?D
9EEADAC@5F4E96=A7:D96CA2J<6=4@>FD@@<#:4C@H2G61%G6?D#%))+D6C1F:561#%))1>2?F2=14@?G6O
+A52E65C:#2J#*
&@H6C653J
3

Item
(For foods requiring 25 minutes or less) Baking Time and Temperature
Rolls: /@FCC64:A6A24<286@CC67C:86C2E@C @==@HC64:A6@CA24<2865:C64E:@?D
2<6*649?:BF6D
Layer Cakes. +D62>:I@CJ@FC@H?4@?G6?E:@?2=C64:A6@==@HC64:A6@CA24<2865:C64E:@?D7@CAC6962E:?82?532<:?8
:?DECF4E:@?D+D632<:?8C24<2?5EFC?E23=6E@32<6EH@=2J6CD2E@?46:?+*%!
Tube or Bundt Cakes. @?@EAC6962E@G6?2<642<6D7@CE9C667@FCE9D@7E:>6@?C64:A6@CA24<2865:C64E:@?DFD:?8
"%-# .2<642<6@?3C@:=:?8C24< 72C4:?8@44FCDH:E97=FE65EF36A2?A=2462962E2?5>:4C@H2G6D2765:D9@C
A=2E636EH66?A2?2?53C@:=:?8C24<
Angel Food. @?@EAC6962E@G6?2<6J@FCC64:A6@C2>:IE@>:?FE6D@?"%-# .@CF?E:=4CFDE:D8@=56?
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Loaf Cakes or Quick Breads. @?@EAC6962E@G6?2<67@CE9C667@FCE9D@7E:>6@?C64:A6@CA24<2865:C64E:@?D
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4@@<:?8
Combination Baking Chart
Food Procedure
Cakes: Your recipe or mix
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Bar Cookies: Your recipe
or mix
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Pies
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4

Food Procedure
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Breads
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Desserts
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5

Upside down Spice Pear Cake
Makes 12 servings
Fiesta Cheese Strata
Makes 6 servings
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6

Upside down Spice Pear Cake
Makes 12 servings
Fiesta Cheese Strata
Makes 6 servings
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7

1. Preheating for broil may take from 7 to 10 minutes depending on temperature of room
and avail- able power.
2. Although time is usually set for the maximum broiling time, always check food at the
minimum time recommended in the chart . This will eliminate the need to completely
reprogram the oven if additional cooking time is needed. simply close the oven door and
touch START to continue.
3. Should you need more broiling time, reprogram within 1 minute of the end to eliminate
preheating.
The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become
hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable
from the oven.
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If you do not change the temperature, omit steps 2 and 3.
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&@H6C653J
8

Cut Weight/Thickness Cooking
Preference
Convection
Time
Beef
Rib-eye Steak 
@K6249
(2C6
#65:F>
-6==@?6
>:?
>:?
>:?
Steaks: Sirloin, Porterhouse, T-bone Rib-eye
Steak
S
@K6249
(2C6
#65:F>
-6==@?6
>:?
>:?
>:?
Chuck, Steak 
(2C6
#65:F>
-6==@?6
>:?
>:?
>:?
London Broil T
S=3D
(2C6
#65:F>
>:?
>:?
Hamburgers T=36249 #65:F>
-6==@?6
>:?
>:?
Pork
Rib-eye Steak U -6==@?6 >:?
Bacon (68F=2CD=:465
*9:4<)=:465
>:?
>:?
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&@H6C653J
9

Cut Weight/Thickness Cooking
Preference
Convection
Time
Sausage: Brown ‘n Serve Fresh
&2EE:6D S
@K=3D
":?<D@K=3D
>:?
>:?
Ham, slice, fully cooked U >:?
Frankfurters =3D >:?
Lamb
Chops: rib, loin or center U
@K6249
#65:F>
-6==@?6
>:?
>:?
Chicken
Broiler-Fryer, halved, quartered or cut up =3D >:?
Fish
Fillets TU >:?
Steaks U >:?
Check 492CE23@G67@C>2I:>F>3C@:=:?8E:>6&C@8C2>@G6?7@C>2I:>F>E:>6@?(% "@CL7@==@H:?8(% "
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Spray C24<2?5EFC?E23=6H:E9?@?DE:4<G686E23=64@@<:?8DAC2J7@C62DJ4=62?FA@?@E4@G6CC24<H:E92=F>:?F>7@:=
2D:E3=@4<DE967=@H@7H2C>2:CE92E4@@<DE967@@5
Cook 7@CE96>:?:>F>E:>6C64@>>6?565:?E96492CEE96?E6DE7@C5@?6?6DD*:>6G2C:6DH:E9E96E9:4<?6DD@CH6:89E
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&@H6C653J
10


Hawaiian Stuffed Mushrooms
Appetizers - 20+ serving
Teriyaki Sesame Chicken Wings
Appetizers - 20+ serving
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11

Hawaiian Stuffed Mushrooms
Appetizers - 20+ serving
Teriyaki Sesame Chicken Wings
Appetizers - 20+ serving
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Oven Temperature Microwave Power
High mix/Roast 
Low mix/Bake 
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To Cook with Automatic Mix
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12

To Preheat and Cook with Automatic Mix
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To program only preheat, touch the START pad after step 2. Preheating will start. When the oven
reaches the programmed temperature, follow the indicated message.
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Convection Cooking:
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13

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Automatic Mix Cooking:
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During mix baking some metal baking utensils may cause arcing when they come in
contact with the turntable, oven walls or accessory racks. arcing is a discharge of electricity
that occurs when microwaves come in contact with metal.
If arcing occurs, place a heat resistant dish (Pyrex®pie plate, glass pizza dish or dinner
plate) between the pan and the turntable or rack. If arcing occurs with other metal baking
utensils, discontinue their use for mix cooking.
Breakfast Smoked Sausage Pizza
Makes 6-8 servings
Apple Puff Oven Pancake
Makes 6 servings
"@H#:I"@H(24< "@H#:I
Crust
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Filling
M 688D
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14

Breakfast Smoked Sausage Pizza
Makes 6-8 servings
Apple Puff Oven Pancake
Makes 6 servings
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Preheat Oven on LOW MIX at 400°F.
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Lemon Curd Tart
Makes 10-12 servings
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15

Lemon Curd Tart
Makes 10-12 servings
Dark Sweet Pastry dough
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16

Lemon Curd Tart
Makes 10-12 servings
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Cuban Flan
Makes 12 servings
Spicy Mex-Fried Chicken
Makes 4-6 servings
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17

Cuban Flan
Makes 12 servings
Spicy Mex-Fried Chicken
Makes 4-6 servings
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18

Cuban Flan
Makes 12 servings
Spicy Mex-Fried Chicken
Makes 4-6 servings
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19