Perfect Servings WH-PSPD-5-MD User manual

Model WH-PSPD-5-MD Page 1
Installation and Operating Manual
Dispense Machines
Digitally Programmed for Precise Product Delivery
Model: WH-PSPD-5-MD
MANUFACTURED BY:
United Food Group, Inc.
P.O. Box 617
West Dundee, IL 60118
Phone: 847.622.1803 / Fax: 847.622.1713
www.unitedfoodgroup.net
________________________________________________________________
SPECIFICATIONS:
Dimensions:
12 ½" Wide x 17"
High x 11 ½" Deep
Unit Weight:
19 lbs
Shipping Weight:
22 lbs
Electrical:
110 V, 60 Hz, 100W

Model WH-PSPD-5-MD Page 2
DAMAGE INSPECTION/UNPACKING:
If there is damage to the shipping carton, please call the carrier. If after opening the carton there
is concealed damage, then please call United Food Group, Inc.
In addition to this manual, the unit should have shipped with the following:
1. A drip-tray and a grid cover for the drip-tray
2. Keys for the lock
Remove protective film from both sides of the plexi-glass front.
________________________________________________________________
FILLING OF THE CANISTERS:
1. To begin, open the door.
2. Turn the dispensing unit spout 90 degrees.
3. Lift the front of the canister up approximately 3/8".
a. This will disengage the 'guide pin' located on the bottom of the canister from the
base of the unit.
4. Pull the canister forward and remove from unit.
5. Remove the top cover and fill with product.
a. Do not overfill or pack down the canister with product. Doing so, will cause the
canisters to bind and possibly damage the unit.
6. Place the filled canisters back in the unit, ensuring that the 'guide pin' is in place, and
then turn the dispensing spouts to the down position.
________________________________________________________________
PROGRAMMING THE UNIT:
The above diagram is representative of the programming module located on the back of the
dispenser. This is the location for programming the unit. To begin:
1) Program each canister to either dispense a 'portion-controlled’ serving or a ‘press and
hold to dispense’ serving.
Programming for ‘portion control’:
1) Have the backside of the machine facing you for programming.
2) Install electrical cord and turn power switch on.
3) Open front door to have touch panel facing you.
4) Locate the “Product Setting Guide”, which is the last page of this manual.
5) Using the “Product Setting Guide”, locate the product being dispensed from the product
listing.

Model WH-PSPD-5-MD Page 3
6) Using the “Product Setting Guide”, locate the cup size you would like to dispense and
then review and write down the number associated with it. This is the number that you
will want to program into the unit.
7) Press and hold the 'Program' button on the programming display (on the back of the
machine) for 5 seconds until the letters “SET” appear.
8) Press the button on the 'touch panel' on the front door that corresponds to the canister
you are setting.
9) Press the up or down buttons on the programming display until the number corresponds
to the one you found on the settings sheet (for the timed delivery of product).
a. Please note that the 'UP' and 'DOWN' buttons change the dispense time in .1
second increments.
10) Press the button on the 'touch panel' again. This will lock in the dispense time.
11) Test product, more or less to suit taste. If you prefer more product increasing the
numbers will increase the product throw, decreasing the numbers will decrease the
product throw.
12) To set other buttons, repeat steps 1-10 above.
Programming for 'manual dispense' (press and hold function):
1. Press and hold the program button on the back of the machine for 5 seconds, until “SET”
appears.
2. Press the touch panel for the selection you wish to have set for “manual dispense’.
3. Press the up or down buttons on the programming panel to have the display read 000.
4. Press selection button on the touch panel again to lock in programming.
5. Repeat steps 1-4 for any other manual dispense programming.
CLEANING THE CANISTERS:
It is imperative that the canisters be kept clean. For routine cleaning between refilling, simply
empty the canister, wash it, and then turn it upside down until completely dry.
Please do the following to ensure a thorough cleaning:
1. Remove the canister from the unit and then empty it completely.
2. Remove the 'elbow' (dispensing spout) and the 'lid'.
3. Place your hand inside the canister and spread the sides apart enough to pull the pins on
the 'mixing gear' out far enough to dislodge the gear from the canister.
CAUTION! The pins are not affixed to the gear, and will fall off when you remove it
from the canister. Be very careful not to loosen them.
4. There is no need to remove the auger drive.
5. Wash all of the parts until clean in a mild dishwashing solution. Rinse, and allow to
completely dry before reassembling.
6. Reassemble, and test for free movement before filling.
CLEANING THE CABINET:
Use a soft cloth 'dampened' in warm water only, then wipe dry. Do not use any harsh cleaners or
abrasives.
WARRANTY
1-Year Limited Warranty

Product 16oz Cup 20oz Cup
Hot Beverages
Cappuccino 11.2 = 56g 14.2 = 70g
Hot Chocolate 11.6 = 56g 13.6 = 70g
No Sugar Added Hot Chocolate 13.2 = 40g 16.2 = 50g
Freeze Dried Coffee 1.0 = 2g 1.2 = 2.5g
Chai Tea 8.0 = 56g 10.0 = 70g
Premium Chai Tea 8.0 = 56g 10.0 = 70g
Apple Cider 5.4 = 42g 7.0 = 56g
Steamers
Vanilla --
Caramel --
Instant Soups
Cream of Chicken 9.2 = 42g 12.2 = 56g
Cream of Broccoli 10.2 = 42g 13.4 = 56g
Tomato 8.4 = 42g 10.6 = 56g
Baked Potato 10.2 = 42g 13.4 = 56g
Product Setting Guide
WH-PSPD-5-MD Settings and Grams Per Serving
Servings Size
8oz Cup 10oz Cup 12oz Cup
5.6 = 28g 7.0 = 35g 8.4 = 42g
6.4 = 28g 7.4 = 35g 8.8 = 42g
7.4 = 20g 8.8 = 25g 10.4 = 30g
0.4 = 1g 0.6 = 1.25g 0.8 = 1.5g
4.0 = 28g 5.0 = 35g 6.0 = 42g
4.0 = 28g 5.0 = 35g 6.0 = 42g
2.8 = 21g 3.8 = 28g 4.2 = 32g
5.2 = 28g 5.8 = 35g 7.6 = 42g
5.2 = 28g 5.8 = 35g 7.6 = 42g
5.0 = 21g 6.2 = 28g 7.0 = 32g
5.2 = 21g 6.8 = 28g 8.0 = 32g
4.2 = 21g 5.6 = 28g 6.4 = 32g
5.0 = 21g 6.6 = 28g 8.0 = 32g
Cream of Mushroom 9.6 = 42g 12.6 = 56g
Instant Oatmeal
Plain Oatmeal --
Apple Cinnamon --
Banana Oatmeal --
Cream of Wheat --
Cool Café Cold Beverages
Orange Quench 6.2 = 42g 8.0 = 56g
Lemonade 6.2 = 42g 8.0 = 56g
Horchata 8.8 = 70g 10.8 = 87g
Orange Replenish 5.8 = 42g 7.8 = 56g
Lemon Replenish 5.8 = 42g 7.8 = 56g
Fruit Punch 6.2 = 42g 8.0 = 56g
Grape Drink 6.2 = 42g 8.0 = 56g
Peach Tea 6.2 = 42g 8.0 = 56g
Pink Lemonade 8.8 = 56g 10.8 = 70g
Sweetened Tea w/ Lemon 6.2 = 42g 8.0 = 56g
Sugar Free Lemonade Coming Soon - -
Sugar Free Fruit Punch Coming Soon - -
Creamers
Regular Creamer 1.4 = 5g 1.6 = 6g
Flavored Creamer --
Sweeteners
Sugar 0.6 = 4g 0.8 = 5g
Sugar Substitute N/A = 1.75g 0.6 = 2g
Revised 06/17/11
5.0 = 21g 6.4 = 28g 7.4 = 32g
14.0 = 56g 16.0 = 70g 20.0 = 84g
14.0 = 56g 16.0 = 70g 20.0 = 84g
14.0 = 56g 16.0 = 70g 20.0 = 84g
14.0 = 56g 16.0 = 70g 20.0 = 84g
3.2 = 21g 4.2 = 28g 5.0 = 32g
3.2 = 21g 4.2 = 28g 5.0 = 32g
4.4 = 35g 5.4 = 43g 6.4 = 52g
3.0 = 21g 4.0 = 28g 4.6 = 32g
3.0 = 21g 4.0 = 28g 4.6 = 32g
3.2 = 21g 4.2 = 28g 5.0 = 32g
3.2 = 21g 4.2 = 28g 5.0 = 32g
3.2 = 21g 4.2 = 28g 5.0 = 32g
4.6 = 28g 5.6 = 35g 6.8 = 42g
3.2 = 21g 4.2 = 28g 5.0 = 32g
--
--
0.5 =2g 0.8 = 3g 1.0 = 4g
0.1 = 1g 0.1 = 1g 0.4 = 1.5g
0.4 = 2g 1.0 = 4.5g 1.6 = 8.5g
0.2 = 2g 0.4 = 2.5g 0.4 = 3g
Model WH-PSPD-5-MD Page 4
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