
3
ENGLISH
Adjusting the Aroma (Coee Strength).................................................................................... 26
Adjusting the Coee Dispensing Spout .................................................................................... 27
Adjusting the Coee Length .................................................................................................... 28
BREWING ESPRESSO AND LONG ESPRESSO .......................................................29
Brewing Espresso and Long Espresso Using Coee Beans......................................................... 29
Brewing Espresso and Long Espresso Using Pre-Ground Coee................................................ 30
BREWING CLASSIC COFFEE...............................................................................31
Brewing Classic Coee Using Coee Beans............................................................................... 31
Brewing Classic Coee Using Pre-Ground Coee...................................................................... 32
FROTHING MILK AND PREPARING A CAPPUCCINO .............................................34
Frothing milk ........................................................................................................................... 34
Preparing a Cappuccino ........................................................................................................... 36
DISPENSING HOT WATER .................................................................................36
CLEANING AND MAINTENANCE ........................................................................38
Daily Cleaning of the Machine.................................................................................................. 38
Weekly Cleaning of the Machine.............................................................................................. 39
Cleaning of the Water Tank....................................................................................................... 40
Daily Cleaning of the Classic Milk Frother................................................................................. 40
Weekly Cleaning of the Classic Milk Frother............................................................................. 40
Weekly Cleaning of the Brew Group......................................................................................... 41
Monthly Lubrication of the Brew Group................................................................................... 45
Monthly Cleaning of the Brew Group with“Coee Oil Remover”.............................................. 46
Monthly Cleaning of the Coee Bean Hopper........................................................................... 48
DESCALING.....................................................................................................49
Preparation Phase.................................................................................................................... 49
Descaling Phase....................................................................................................................... 51
Rinse Phase.............................................................................................................................. 52
Interruption of the Descaling Cycle .......................................................................................... 54
PROGRAMMING..............................................................................................54
The following settings can be adjusted.................................................................................... 54
How to Program the Machine .................................................................................................. 56
MEANING OF THE DISPLAY ICONS.....................................................................58
TROUBLESHOOTING........................................................................................62
ENERGY SAVING..............................................................................................65
Stand-by.................................................................................................................................. 65
TECHNICAL SPECIFICATIONS ............................................................................65
FACTORY SETTINGS .........................................................................................66
WARRANTY AND SERVICE ................................................................................66
Warranty.................................................................................................................................. 66
Service..................................................................................................................................... 66
ORDERING MAINTENANCE PRODUCTS ..............................................................67