Amazon AB2019MW002 User manual

Read this manual carefully before installing or operating your new refrigerator.
Make sure to save this manual for future reference.
Important Note:
Microwave Oven - 23L Convection
AB2019MW002
INSTRUCTION MANUAL

Table of Contents
Precautions to avoid possible exposure
to excessive microwave energy 04
Addendum 04
Important safety instructions warning 05
To reduce the risk of injury to persons 06
Grounding Installation 06
Important safety instructions warning 07
Utensils 07
Caution! 07
Materials you can use in microwave oven 08
Materials to be avoided in microwave oven 09
Setting up your oven 09
Names of oven Parts and Accessories 09
Turnable Installation 10
Countertop Installation 10
Installation 11
Operation 12

Table of Contents
66 Easy menu recipes 21
Daily menus - I 21
Daily menus - II 24
South Indian dishes 27
Maharashtrian dishes 31
North Indian dishes 35
Gujrati dishes 39
Bengali dishes 41
International recipes 45
Desserts 48
Troubleshooting 51
AmazonBasics e-waste Program 52

Precautions to avoid possible exposure
to excessive microwave energy
5
(a) Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is
important not to break or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
(c) WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a
competent person.
Specifications
Precautions to avoid possible exposure to excessive microwave energy
Addendum
If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the
apparatus and lead to a dangerous situation.
Addendum
Model:
Rated Voltage:
Rated Input Power(Microwave):
Rated Output Power(Microwave):
Rated Input(Grill):
Rated Input(Convection):
Oven Capacity:
Turnable Diameter:
AB2019MW002
230 V~ 50 Hz
1300 W
800 W
1200 W
1200 W
23 L
Ø270mm
External Dimensions: 485 x 416 x 293
Neight Weight: Approx. 15kg

Important safety instructions warning
5
Important safety instructions warning
To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your
appliance, follow basic precautions, including the following:
1. Read and follow the specific:"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".
2. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children unless they are older than 8 and supervised. Children less than 8 years of age shall
be kept away unless continuously supervised.
3. Keep the appliance and its cord out of reach of children less than 8 years.
4. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
avoid a hazard.( For appliance with type Y attachment)
5. WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
6. WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves
the removal of a cover which gives protection against exposure to microwave energy.
7. WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
8. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
9. Only use utensils that are suitable for use in microwave ovens.
10. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
11. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
12. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption,
in order to avoid burns.
13. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after
microwave heating has ended.
14. The oven should be cleaned regularly and any food deposits removed.
15. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
16. The appliance must not be installed behind a decorative door in order to avoid overheating. (This is not applicable for appliances
with decorative door.)
17. Only use the temperature probe recommended for this oven.(for ovens provided with a facility to use a temperature-
sensing probe.)
18. The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet.
19. The microwave oven must be operated with the decorative door open. (for ovens with a decorative door.)
20. This appliance is intended to be used in household and similar applications such as:
-staff kitchen areas in shops, offices and other working environments;
-by clients in hotels, motels and other residential type environments;
-farm houses;
-bed and breakfast type environments.

Important safety instructions warning
Important safety instructions warning
21. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
22. Metallic containers for food and beverages are not allowed during microwave cooking.
23. The appliance shall not be cleaned with a steam cleaner.
24. The appliance is intended to be used freestanding.
25. The rear surface of appliances shall be placed against a wall.
26. The appliances are not intended to be operated by means of an external timer or seperate remote - control system.
27. The temperature of accessible surfaces may be high when the appliance is operating.
28. WARNING: When the appliance is operated in the combination mode,children should only use the oven under adult supervision
due to the temperatures generated.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
To reduce the risk of injury to persons
To reduce the risk of injury to persons
DANGER
Electric Shock Hazard
Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.
WARNING
Electric Shock Hazard
Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug
must be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to
whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord.
1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. If a long cord set or extention cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
2) The extension cord must be a grounding-type 3-wire cord.
3) The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children
or tripped over unintentionally.
6
Grounding Installation

To reduce the risk of injury to personsUtensils
7
To reduce the risk of injury to persi
CLEANING
Be sure to unplug the appliance from the power supply.
1. Clean the cavity of the oven after using with a slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighbouring parts must be cleaned carefully with a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
5. Cleaning Tip---For easier cleaning of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml
(1/2 pint) water and heat on 100% microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth.
Utensils
Personal Injury Hazard
It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal ofa
cover which gives protection against exposure to microwave energy.
See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-
metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
Caution

Materials you can use in
microwave oven
Materials you can use in microwave oven
8
Remarks
Shielding only. Small smooth pieces can be used to cover thin parts of
meat or poultry to prevent overcooking. Arcing can occur if foil is too close to
oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls.
Follow manufacturer’s instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close with metal tie. Make
slits to allow steam to escape.
Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.
Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Microwave-safe only (meat and candy thermometers).
Use as a cover to prevent splattering and retain moisture.
Utensils
Aluminium Foil
Browning Dish
Dinnerware
Glass Jars
Glassware
Oven Cooking Bags
Paper Plates and Cups
Paper Towels
Parchment Paper
Plastic
Plastic Wrap
Thermometers
Wax Paper

Materials to be avoided in
microwave oven
9
Materials to be avoided in microwave oven
Utensils
Aluminum tray
Food carton with metal handle
Metal or metal-trimmed utensils
Metal twist ties
Paper bags
Plastic foam
Wood
Remarks
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.
Metal shields the food from microwave energy. Metal trim may
cause arcing.
May cause arcing and could cause a fire in the oven.
May cause a fire in the oven.
Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.
Wood will dry out when used in the microwave oven and may split
or crack.
Setting up your oven
Setting up your oven
Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories:
A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system
Glass tray 1
Turntable ring assembly 1
Instruction Manual 1
F
G
A
C B
ED

Turntable Installation
Turntable Installation
10
Countertop Installation
Countertop Installation
Remove all packing material and accessories.
Examine the oven for any damage such as dents or broken door. Do not install if oven is damaged.
Cabinet:
Remove any protective film found on the microwave oven cabinet surface.
Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.
a. Never place the glass tray upside down. The glass
tray should never be restricted.
b. Both glass tray and turntable ring assembly must
always be used during cooking.
c. All food and containers of food are always placed
on the glass tray for cooking.
d. If glass tray or turntable ring assembly cracks or
breaks, contact your nearest authorized service center.
Hub (underside)
Glass tray
Turntable ring assembly
Turntable shaft
Grill Rack ( Can not be used in microwave
function and must be placed on the glass tray )

Installation
11
Installation
1. Select a level surface that provide enough open space for the intake and/or outlet vents.
(1) The minimum installation height is 85cm.
(2) The rear surface of appliance shall be placed against a wall. Leave a minimum clearance of 30cm above the oven, a minimum
clearance of 20cm is required between the oven and any adjacent walls.
(3) Do not remove the legs from the bottom of the oven.
(4) Blocking the intake and/or outlet openings can damage the oven.
(5) Place the oven as far away from radios and TV as possible. Operation of microwave oven may cause interference to your radio
or TV reception.
2. Plug your oven into a standard household outlet. Be sure the voltage and the frequency is the same as the voltage and the
frequency on the rating label.
WARNING: Do not install oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the
oven could be damaged and the warranty would be void.
The accessible surface may be hot during operation.
20cm
30cm
20cm
min85cm
0cm

Operation
Operation
12
This microwave oven uses modern electronic control to adjust cooking parameters to meet your needs better for cooking.
1. Clock Setting
When the microwave oven is electrified, the oven will display “0:00”, buzzer will ring once.
(1) Press “CLOCK/KITCHEN TIMER” once “00:00” displays.
(2) Turn “ ” or “ ” to adjust the hour figures, the input time should be within 0--23(24 - hour).
(3) Press “CLOCK/KITCHEN TIMER”, the minute figures will flash.
(4) Turn “ ” or “ ” to adjust the minute figures, the input time should be within 0--59.
(5) Press “CLOCK/KITCHEN TIMER” to finish clock setting. “:” will flash.
Note: 1) If the clock is not set, it would not function when powered.
2) During the process of clock setting, if you press “STOP/CLEAR”, the oven will go back to the previous
status automatically.
2. Microwave Cooking
(1) Press “MICROWAVE” once, the screen display “P100”.
(2) Press “MICROWAVE” for times or press “ ” or “ ” to select the microwave power.
“P100”, “P80” “P50”, “P30” or “P10” will display in order.
(3) Press “START/+30SEC./CONFIRM” to confirm.
(4) Press “ ” or “ ” to adjust the cooking time (The time setting should be 0:05 - 95:00).
(5) Press “START/+30SEC./CONFIRM” to start cooking.
Note: The step quantities for the adjustment time of pressing “ ” or “ ” are as follow:
Microwave Power Chart
0---1 min : 5 seconds
1---5 min : 10 seconds
5---10 min : 30 seconds
10---30 min : 1 minute
30---95 min : 5 minute
Once Twice Thrice 4 Times 5 times
100% 80% 50% 30% 10%
Press
Microwave Power

Operation
13
Operation
3. Grill Cooking
(1) Press “GRILL/COMBI.” key once, and “G-1” display.
(2) Press “GRILL/COMBI.” for times or press “ ” or “ ” to select the grill power. Stop pressing when “G-1” displays.
(3) Press “START/+30SEC./CONFIRM” to confirm.
(4) Press “ ” or “ ” to adjust the cooking time. (The time setting should be 0:05 - 95:00).
(5) Press “START/+30SEC./CONFIRM” to star tcooking.
Note: If half the grill passes, the oven sounds twice to tell you to turn the food over. You can just leave continue working. But in
order to have a better effect of grilling food, you should turn the food over, close the door and then press
“START/+30SEC./CONFIRM” to continue cooking. If no operation, the over will work automatically.
4. Grill Cooking
(1) Press “GRILL/COMBI.” key once, and “G-1” display.
(2) Press “GRILL/COMBI.” for times or press “ ” or “ ” to select the grill power.
Stop pressing when “C-1”, “C-2”, “C-3”, or “C-4” displays.
(3) Press “START/+30SEC./CONFIRM” to confirm.
(4) Press “ ” or “ ” to adjust the cooking time. (The time setting should be 0:05 - 95:00).
(5) Press “START/+30SEC./CONFIRM” to star tcooking.
Note: Combination Instructions
Instructions Display Microwave Grill Convection
1
2
3
4
C -1
C -2
C -3
C -4
5. Convection Cooking (With preheating function)
The convection cooking can let you to cook the food as a traditional oven. Microwave is not used. It is recommended that you should
preheat the oven to the appropriate temperature before placing the food in the oven.

Operation
Operation
14
5. Convection Cooking (With preheating function)
The convection cooking can let you to cook the food as a traditional oven. Microwave is not used. It is recommended that you should
preheat the oven to the appropriate temperature before placing the food in the oven.
(1) Press “CONVECTION” key once, “140” flash.
(2) Keep pressing “CONVECTION” or turn “ ” to select the convection temperature.
Note: The temperature can be chosen from 140 degrees to 230 degrees.
(3) Press the “START/+30SEC./CONFIRM” to confirm the temperature.
(4) Press the “START/+30SEC./CONFIRM” to start preheating. When the preheating temperature arrives, the buzzer will sound
twice to remind you to put the food into the oven. And the preheated temperature is displayed and flash.
(5) Put the food into the oven and close the door. Turn “ ” to adjust the cooking time. (The maximum setting is 95 minutes.)
(6) Press the “START/+30SEC./CONFIRM” key to start cooking.
Note: a. Cooking time cannot be input intill the preheating temperature arrives.
If the temperature arrives, door must be opened to input the cooking time.
b. If the time not input in 5 minutes, the oven will stop preheating. the buzzer sound five times and turn back to
waiting states.
6. Convection Cooking (Without pre-heating function)
(1) Press the “CONVECTION” key once, “140” flash.
(2) Keep pressing “CONVECTION” or turn “ ” to selct the convection temperature.
Note: The temperature can be chosen from 140 degrees to 230 degrees.
(3) Press the “START/+30SEC./CONFIRM” to confirm the temperature.
(4) Turn “ ” to adjust the cooking time. (The maximum setting time is 95 minutes.)
(5) Press the “START/+30SEC./CONFIRM” key to start cooking.
7. Multi - Stage Cooking
Two stages can be maximumly set. If one stages is defrosting, it will be put in the first stage automatically. The buzzer will
ring once after each stage and the next stage will begin.
Note: Auto menu and preheating cannot be set as one of the multi-stage.
Operation
Operation
14
(1) Press “CONVECTION” key once, “110” flash.
(2) Keep pressing “CONVECTION” or press “ ” or “ ” to select the convection temperature.
Note: The temperature can be chosen from 110 degrees to 200 degrees.
(3) Press the “START/+30SEC./CONFIRM” to confirm the temperature.
(4) Press the “START/+30SEC./CONFIRM” to start preheating. When the preheating temperature arrives, the buzzer will sound
twice to remind you to put the food into the oven. And the preheated temperature is displayed and flash.
(5) Put the food into the oven and close the door. Press “ ” or “ ” to adjust the cooking time.
The maximum setting is 95 minutes.)
(6) Press the “START/+30SEC./CONFIRM” key to start cooking.
Note: a. Cooking time cannot be input intill the preheating temperature arrives.
If the temperature arrives, door must be opened to input the cooking time.
b. If the time not input in 5 minutes, the oven will stop preheating. the buzzer sound five times and turn back to
waiting states.
6. Convection Cooking (Without pre-heating function)
(1) Press the “CONVECTION” key once, “110” flash.
(2) Keep pressing “CONVECTION” or press “ ” or “ ” to selct the convection temperature.
Note: The temperature can be chosen from 110 degrees to 200 degrees.
(3) Press the “START/+30SEC./CONFIRM” to confirm the temperature.
(4) Press “ ” or “ ” to adjust the cooking time. (The maximum setting time is 95 minutes.)
(5) Press the “START/+30SEC./CONFIRM” key to start cooking.
7. Kitchen Timer
(1) Press the “CONVECTION/KITCHEN TIMER” twice, the screen will display 00:00.
(2) Press “ ” or “ ” to enter the correct timer. (The maximum setting time is 95 minutes.)
(3) Press the “START/+30SEC./CONFIRM” to confirm setting.
(4) Whenthe kitchen time is reached, clock indicator will go out. The buzzer will ring 5 times. If the clock be set
(24-hour system), the screen will display the current time.
Note: a. The kitchen time is different from 24-hour system, kitchen timer is a timer.
b. When the door is open, kitchen timer function will continue working.
c. During timer function process, any other program cannot be set.

Operation
13
Operation
8. Defrost By Weight
(1) Press “W.T./TIME DEFROST” once to choose the defrosting by weight function. "dEF1" will be displayed.
(2) Press “ ” or “ ” to input the weight. The input weight is weight is within 100-2000g.
(3) Press “START/+30SEC./CONFIRM” to start defrosting
(4) When half the defrost time pass, the buzzer will sound twice remind you to turn the food over, if no action is taken,
the unit will continue working and the defrost result is not well.
9. Defrost By Time
(1) Press “W.T./TIME DEFROST” twice to choose the function of defrost by time.
(2) Press “ ” or “ ” to input the cooking time. The MAX time us 95 minutes.
(3) Press “START/+30SEC./CONFIRM” to start defrosting.
10. Auto Menu
(1) In waiting press “ ” or “ ” to choose the function wanted, and “A1”, “A2”, “A3”... “A10” will be displayed.
(2) Press “START/+30SEC./CONFIRM” to confirm the menu you need.
(3) Press “ ” or “ ” to choose the weight of menu, and “g” indicator will light.
(4) Press “START/+30SEC./CONFIRM” to start cooking.
Note: 1) Cake menu is under convection cooking with 160ºC -warm-up function, and you should preheat first following the
auto menu operation, when the oven reaches the temperature, it will stop working and sound to remind opening the
door to put cake in, then press “START/+30SEC./COMFIRM” to start cooking.
2) When roast chicken is selected and 2/3 of the time has passed, it will ring twice to tell you to turn over the food. You
can just leave it continue. For better result, turn the food over, dose the door, and then press “START/+30SEC./
CONFIRM” to continue cooking.
11. Speedy Cooking
(1) In waiting state, press “START/+30SEC./CONFIRM” key to cook with 100% power level for 30 seconds. Each
press on the same key can increase 30 seconds. The maximum cooking time is 95 minutes.
(2) During micrwave, grill, convection, combination and time defrost states, press “START/+30SEC./CONFIRM” key
to increase cooking time for 30 seconds. Each press on the same key can increase 30 seconds.
Note: This function cannot work under weight defrost and auto menu cooking.

Operation
Operation
12. Look-out function for Children
Lock: In waiting state, press “STOP” for seconds, there will be a long “beep” denoting entering into the children-lockstate and
“ ” indicator will light. The screen will display current time or 0:00.
Lock quitting: In locked state, press “STOP” for 3 seconds, there will be a long “beep” denoting that the lock is released, and
“ ” indicator will disappear.
13. Special Specifications
(1) Once the cooking programme has been set, “START/+30SEC./CONFIRM” is not pressed in 5 minutes.
The current time will be displayed. The setting will be cancelled.
(2) The buzzer will sound five times to remind you when cooking is finished.
16

Operation
17
Operation
Auto Menu Chart
CALORIES
Tea / Coffee
1 Cup 64
2 Cup 128
3 Cup 192
Popcorn 100gm 64
Idli / Dhokla 8 Pcs 320
Bhindi Masala
250gm 320
500gm 480
Veg. Pulao 200gm 880
Veggi Pizza 1 No 1,000
Grilled Chicken Pieces 500gm 1,100
Gajar Halwa 500gm 2,250
DAILY MENU 2 QTY / WT. CALORIES
Boiled Potato 200gm 128
300gm 192
Steamed Rice 200gm 670
Auto Defrost
100gm
0
250gm
500gm
750gm
Grilled Sandwich 2 630
Tandoori Fish
250gm 300
500gm 600
750gm 900
Fruit cake 13600
Black Forest Cake 1 3500
Chocolate Cookies 1 3400
Custard Cookies 1 3500
A-01
A-02
A-03
A-04
A-05
A-06
A-07
A-08
A-09
A-10
A-11
A-12
A-13
A-14
A-15
A-16
A-17
WT./QTY/SERVESDAILY MENU 1DISPLAY
DISPLAY

Operation
Operation
14
Operation
Operation
18
SOUTH INDIAN WT./QTY/SERVESCALORIES
A-18
A-19
A-20
A-21
A-22
A-23
A-24
A-25
A-26
A-27
A-28
A-29
A-30
A-31
A-32
A-33
A-34
A-35
A-36
A-37
A-38
Tomato Rice 150gms 1,060
Pumpkin Sambar
4 serves 560
Vegetables with coconut curry
250gms 693
500gms 1,038
Fish Curry
250gms 360
500gms 720
Tomato Rasam
4 serves 200
Hyderabadi Chicken Masala
800gms 1975
Avial 250gms 640
DISPLAY MAHARASHTRIAN WT./QTY/SERVESCALORIES
Veg Kolhapuri
250gms 600
500gms 1,200
Coconut Rice 150gms 1,800
Masala Rice 150gms 1,440
Stuffed Capsicum
250gms 760
500gms 1,140
Seviyan Kheer 4 serves 2000
Rice Kheer 4 Serves 1,400
Upma 4 serves 1,160
DISPLAY NORTH INDIAN WT./QTY/SERVESCALORIES
Khoya Matar 250gms 1,420
Mutton Korma 500gms 2,120
Veg Makhanwala
250gms 880
500gms 1,320
Paneer Makhani 250gms 1,600
Navratna korma 250gms 1,820
Paneer Masala 250gms 1,700
Sweet Kesari Rice 150gms 1,240
DISPLAY

Operation
19
Operation
DISPLAY GUJARATI WT./QTY/SERVESCALORIES
Makai Ni Khichdi 250gms 440
Gujarati Kadhi 4 serves 300
Khandvi 4 serves 784
Rawa Dhokla 12 serves 828
DISPLAY BENGALI WT./QTY/SERVESCALORIES
Mustard Chicken
250gms 300
500gms 450
Prawn Malai Curry
250gms 800
500gms 1,200
Bhapa Mach
250gms 600
500gms 750
Chholar Dal 4 serves 1160
Pudina Fish
250gms 400
500gms 600
Shukto 250gms 600
Tomato chutney 250gms 480
DISPLAY INTERNATIONAL WT./QTY/SERVESCALORIES
Thai Red Curry 250gms 400
Thai Green Curry 250gms 640
Thai Cauliflower curry
250gms 336
500gms 672
Thai Fish Curry
250gms 1000
500gms 1230
Mexican Rice 150gms 1060
Mexican Hot Chocolate 4 serves 600
Nachos 4 serves 1200
Mexican Spicy Corn 2 serves 640
A-39
A-40
A-41
A-42
A-43
A-44
A-45
A-46
A-47
A-48
A-49
A-50
A-51
A-52
A-53
A-54
A-55
A-56
A-57

Operation
Operation
DISPLAY DESSERTS WT./QTY/SERVES CALORIES
Apple Pudding 4 serves 904
Fruit Custard Pudding 4 serves 780
Phirni 4 serves 900
Fruit Punch 4 serves 300
Payasam 4 serves 1100
Mix Fruit Pudding 4serves 700
Orange Kheer 4 serves 940
Basundi 4 serves 740
STEAM CLEAN
A-58
A-56
A-60
A-61
A-62
A-63
A-64
A-65
A-66
20