Astivita IDH4001P User manual

Instruction Manual
Induction& Ceramic Hob &Combine Hob
IDH4001P
CDH4019S
ICDH4201SP
Safety Warnings
Your safety is important to us. Please read this
information before using your cooktop.

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Installation
Electrical Shock Hazard
•Disconnect the appliance from the mains electricity supply before
carrying out any work or maintenance on it.
•Connection to a good earth wiring system is essential and
mandatory.
•Alterations to the domestic wiring system must only be made by a
qualified electrician.
•Failure to follow this advice may result in electrical shock or death.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to use caution could result in injury or cuts.
Important safety instructions
•Read these instructions carefully before installing or using this
appliance.
•No combustible material or products should be placed on this
appliance at any time.
•Please make this information available to the person responsible for
installing the appliance as it could reduce your installation costs.
•In order to avoid a hazard, this appliance must be installed
according to these instructions for installation.
•This appliance is to be properly installed and earthed only by a
suitably qualified person.
•This appliance should be connected to a circuit which incorporates
an isolating switch providing full disconnection from the power
supply.
•Failure to install the appliance correctly could invalidate any
warranty or liability claims.

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Operation and maintenance
Electrical Shock Hazard
•Do not cook on a broken or cracked cooktop. If the cooktop surface
should break or crack,switch the appliance off immediately at the
mains power supply (wall switch) and contact a qualified technician.
•Switch the cooktop off at the wall before cleaning or maintenance.
•Failure to follow this advice may result in electrical shock or death.
Health Hazard
•This appliance complies with electromagnetic safety standards.
Hot Surface Hazard
•During use, accessible parts of this appliance will become hot
enough to cause burns.
•Do not let your body, clothing or any item other than suitable
cookware contact the Induction glass until the surface is cool.
• Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot
• Keep children away.
•Handles of saucepans may be hot to touch. Check saucepan
handles do not overhang other cooking zones that are on. Keep
handles out of reach of children.
•Failure to follow this advice could result in burns and scalds.
Cut Hazard
•The razor-sharp blade of a cooktop scraper is exposed when the
safety cover is retracted.Use with extreme care and always store
safely and out of reach of children.
•Failure to use caution could result in injury or cuts.

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Important safety instructions
•Never leave the appliance unattended when in use. Boilover causes
smoking and greasy spillovers that may ignite.
•Never use your appliance as a work or storage surface.
•Never leave any objects or utensils on the appliance.
•Never use your appliance for warming or heating the room.
•After use, always turn off the cooking zones and the cooktop as
described in this manual (i.e. by using the touch controls).
• Do not allow children to play with the appliance or sit, stand, or
climb on it.
• Do not store items of interest to children in cabinets above the
appliance. Children climbing on the cooktop could be seriously
injured.
• Do not leave children alone or unattended in the area where the
appliance is in use.
• Children or persons with a disability which limits their ability to use
the appliance should have a responsible and competent person to
instruct them in its use. The instructor should be satisfied that they
can use the appliance without danger to themselves or their
surroundings.
• Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be done by a
qualified technician.
• Do not use a steam cleaner to clean your cooktop.
• Do not place or drop heavy objects on your cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag pans across the
Induction glass surface as this can scratch the glass.
• Do not use scourers or any other harsh abrasive cleaning agents to
clean your cooktop, as these can scratch the Induction glass.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in order
to avoid a hazard.
•This appliance is intended to be used in household and similar

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applications such as: -staff kitchen areas in shops, offices and
other working environments; -farm houses; -by clients in hotels,
motels and other residential type environments ; -bed and
breakfast type environments.
•WARNING: The appliance and its accessible parts become hot
during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
•This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
•Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
•WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.NEVER try to extinguish a fire with
water, but switch off the appliance and then cover flame e.g. with a lid
or a fire blanket.
•WARNING: Danger of fire: do not store items on the cooking
surfaces.
• Warning: If the surface is cracked, switch off the appliance to avoid
the possibility of electric shock, for hob surfaces of glass-ceramic or
similar material which protect live parts
•A steam cleaner is not to be used.
•The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
Congratulations on the purchase of your new Induction Hob or Infrared hob .
We recommend that you spend some time to read this Instruction / Installation Manual in
order to fully understand how to install correctly and operate it.
For installation, please read the installation section.
Read all the safety instructions carefully before use and keep this Instruction / Installation
Manual for future reference.

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Product Overview
Top View
YL-IDH4001P
YL-CDH4019S
YL-ICDH4201SP
1. 2000W heating zone
2. 2000W heating zone
3. Control Panel
4. Glass plate
1.200mm/1800W heating zone
2.230mm/138mm
2200W /1000W heating zone
3.Control Panel
4.Glass plate
1. 200MM/1800W heating
zone
2. 230MM/138MM
2200/1000W heating zone
3. Control Panel
4. Glass plate

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Control Panel
YL-IDH4001P
YL-CDH4019S
YL-ICDH4201SP
1. Heating zone selection controls
2. Power / Timer regulating key
3. Child Lock control
4. Timer control
5. ON/OFF Control
1.Heating zone selection controls
2.Timer control
3.Power / Timer regulating key
4.Child Lock control
5.ON/OFF Control
6.Double ring control
1.Heating zone selection controls
2.Timer control
3.Power / Timer regulating key
4.Child Lock control
5.ON/OFF Control
6.Double ring control

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Product Information of Ceramic Hob
Ceramic hob cookingis based on infrared heating technology, the nickel chrome wires of the
hob would radiate heat and give out the infrared to warm up the food. The ceramic cooker
hob centers on customers and adopts personalized design. The hob has safe and reliable
performances, making yourlife comfortable and enabling to fully enjoy the pleasure from life.
•Ceramic hobs do not pick pot. You can use any kind of pot or pan, such as copper pots,
wok, stainless steel, cookware, glass pot, casserole and ceramic pot.
A Word on Induction Cooking Side
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than indirectly
through heating the glass surface. The glass becomes hot only because the pan eventually
warms it up.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents

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Before using your New Induction and Infrared
Cooker
•Read this guide, taking special note of the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your Induction and Infrared cooker.
Using the Touch Controls
•The controls respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not its tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a
cloth) covering them. Even a thin film of water may make the controls difficult to operate.
Choosing the right Cookware for induction cooking side
•Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
•You can check whether your cookware is suitable by carrying
Out a magnet test. Move a magnet towards the base of the pan.
If it is attracted, the pan is suitable for induction.
•If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If does not flash in the display and the water is heating, the pan is suitable.
•Cookware made from the following materials is not suitable: pure stainless steel,
aluminium or copper without a magnetic base, glass, wood, porcelain, ceramic, and
earthenware.
Remarks:There is do not pick the pot for the ceramic cooking
side.
Do not use cookware with jagged edges or a curved base.

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Make sure that the base of your pan is smooth, sits flat against the glass, and is the same
size as the cooking zone. Always centre your pan on the cooking zone.
Always lift pans off the ceramic hob –do not slide, or they may scratch the glass.
Using your Induction and Infrared Hob
To start cooking
• After power on, the buzzer beeps once, all the indicators light up for 1 second
then go out, indicating that the hob has entered the state of standby
mode.
1. Touch the ON/OFF control，all the indicators show “-“.
2. Place a suitable pan on the cooking zone that
you wish to use.
•Make sure the bottom of the pan and the surface
Of the cooking zone are clean and dry.