Awanti BCT115J1B-IS User manual

1
ELECTRIC COOKTOP
COCINA ELECTRICA
CUISINIÈRE ÉLECTRIQUE
INSTRUCTION MANUAL
MANUAL DE INSTRUCCIONES
MANUEL D’INSTRUCTIONS
Model
Modelo
Modelé
BCT115J1B-IS
Actual design / color may vary./ Diseño / color puede variar / Design / Couleur peut varier
BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING
INSTRUCTIONS.
Avanti has a policy of continuous improvement on its products and reserves the
right to change materials and specifications without notice.
Avanti Products LLC
P.O. Box 520604
Miami, FL 33152
www.avantiproducts.com

2
TABLE OF CONTENTS
Help Us Help You …
3
Appliance Safety
4
Important Safeguides
5
Parts and Features
6
Important Safety Instructions
7 - 8
Installation Instructions
9
Before Using Your Electric Cooktop
9
Important Precautions and Recommendations
10
Installation of Your Electric Cooktop
11
Electrical Connection
12
Operating Your Electric Cooktop
13
Control Panel
14
Cookware Tips
14
Care and Maintenance
15
Troubleshooting Guide
15
Service for Your Appliance
16
Wiring Diagram
16
Your Avanti Products Warranty
17
Instrucciones en Español
18 – 31
Instructions en Français
32 - 46
Registration Information and Registration Card
Last Page

3
HELP US HELP YOU...
Read this guide carefully.
It is intended to help you operate and
maintain your new appliance properly.
Keep it handy to answer your questions.
If you don't understand something or you need
more help, please call:
Avanti Customer Service
800-220-5570
Keep proof of original purchase date (such as
your sales slip) with this guide to establish the
warranty period.
Write down the model and serial numbers.
You'll find them on a plate located on the rear outside
wall of the appliance.
Please write these numbers here:
_____________________________________
Date of Purchase
_____________________________________
Model Number
_____________________________________
Serial Number
Use these numbers in any correspondence or service
calls concerning your appliance.
If you received a damaged appliance, immediately
contact the dealer (or builder) that sold you the
appliance.
Save time and money. Before you call for service,
check the Troubleshooting Guide. It lists causes of
minor operating problems that you can correct yourself.
IF YOU NEED SERVICE
We're proud of our service and want you to be
pleased. If for some reason you are not happy
with the service you receive, here are some
steps to follow for further assistance.
FIRST, contact the people who serviced your
appliance. Explain why you are not pleased. In
most cases, this will solve the problem.
NEXT, if you are still not pleased, write all the details,
including your telephone number, and send it to:
Customer Service
Avanti Products
10880 NW 30 Street
Miami, FL 33172 USA
CAUTION:
THIS APPLIANCE IS NOT
DESIGNED FOR THE STORAGE
OF MEDICINE OR OTHER
MEDICAL PRODUCTS.

4
APPLIANCE SAFETY
Your safety and the safety of others are veryimportant.
We have provided many important safety messages in this manual and on your appliance.Always
read and obey all safetymessages.
This is the Safety Alert Symbol.
This symbol alerts you to potential hazards that can kill or injure you and others.
All safety messages will follow the Safety Alert Symbol and either the words
“DANGER”, “WARNING” or “CAUTION”. These words mean:
Danger means that failure to heed this
safety
statement may result insevere
personal injury
or death
Warning means that failure to heed this safety
statement may result in extensive product
damage, serious personal injury, or death.
Caution means that failure to heed this safety
statement may result in minor or moderate
personal injury or property or equipment damage.
All safety messages will alert you to what the potential hazard is, tell you how to reduce the chanceof
injury, and let you know what can happen if the instructions are notfollowed.
PROP. 65 WARNING FOR CALIFORNIA RESIDENTS
WARNING:
Cancer And Reproductive Harm
www.p65warnings.ca.gov

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IMPORTANT SAFEGUIDES
Before the appliance is used, it must be properly positioned and installedas
described in this manual, so read the manual carefully. To reduce the risk offire,
electrical shock or injury when using the appliance, follow basic precaution,
including the following:
•
It is recommended that a separate circuit, serving only your appliance be provided.
•
Never clean appliance parts with flammable fluids. These fumes can create a fire hazard or
explosion. And do not store or use gasoline or other flammable vapors and liquids in the vicinityof
this or any other appliance. The fumes can create a fire hazard or explosion.
•
Before proceeding with cleaning and maintenance operations, make sure the power line ofthe
unit is disconnected.
•
Disconnect power to the appliance before cleaning or servicing. Failure to do so canresult
in
electrical shock or death.
•
Do not attempt to repair or replace any part of your appliance unless it is specifically
recommended in this manual. All other servicing should be referred to a qualified
technician.
•
This appliance shall not be used for space heating. The surface unit should not beoperated
without cookware. This information is based on safety considerations.
•
Keep appliance area clear and free from combustible materials, gasoline, and otherflammable
vapors.
•
Do not obstruct the flow of ventilation air.
•
Disconnect the electrical supply to the appliance before servicing.
•
When removing appliance for cleaning and/or service:
•
Disconnect AC power supply.
•
It is important for the appliance to be leveled in order to work properly. You may need tomake
several adjustments to level it.
•
Never allow children to operate, play with or sit on the appliance.
•
Electrical Grounding Instructions - The appliance must be installed and grounded by aqualified
technician in accordance with the National Electrical Code ANSI/NFPA No. 70 (LatestEdition)
and local electrical code requirements.
•
Replacement Parts – Only authorized replacement parts may be used in performing serviceon
the appliance. Replacement parts are available from factory authorized parts distributors.
Contactthe
nearest Avanti service center in your area.

6
PARTS & FEATURES
1.
Control Panel Lock Button
2.
Front Burner Selector Button
3.
Reduce / Decrease ( - ) Button
4.
Timer Selector Button
5.
Add / Increase ( + ) Button
6.
Rear Burner Selector Button
7.
Power ON / OFF Button
8.
Cooktop Surface
9
Front Burner (1200 Watts)
10
Rear Burner (1800 Watts)

7
IMPORTANT SAFETY INSTRUCTIONS
WARNING
To reduce the risk of fire, electrical shock, or
injury when using the appliance, follow these
basic precautions:
•Read all instructions before using the appliance.
•Proper Installation - Be sure the appliance is properly installed and grounded by
aqualified technician.
•Installation, repair and maintenance work should be performed by a qualified
service technician. Work by unqualified persons could be dangerous and may
void the warranty.
•Install the appliance so that the power cord does not come into contact with any portion
of the unit which may become hot during use.
•In the event of any damage to the appliance, it must be turned off immediately and
disconnected from the main power supply. Do not use the appliance until it has been
repaired.
•Never use your appliance for warming or heating the room.
•Do Not Leave Children Alone - Children should not be left alone or unattended in area
where the appliance is in use. They should never be allowed to sit or stand on anypart
of the appliance.
•Do not store items of interest to children in cabinets above the appliance. Children
climbing on the appliance to reach these items could be injured.
•The appliance is hot during use and remains so for some time after being switched
off. Keep children away from the appliance.
•Ensure that all packing material is disposed of safely and kept out of the reach of
children. Danger of suffocation!
•Wear Proper Apparel - Loose fitting or hanging garments should never be wornwhile
using the appliance.
•User Servicing - Do not repair or replace any part of the appliance unlessspecifically
recommended in the manual. All other servicing should be referred to aqualified
technician.
•Storage in or on Appliance - Flammable materials should not be stored near the
surface units.
•Do Not Use Water on Grease Fires - Smother fire or flame or use dry chemical orfoam-
type extinguisher.
•Use Only Dry Potholders - Moist of damp potholders on hot surfaces may result inburns
from steam. Do not let potholder touch hot heating elements. Do not use a towelor
other bulky cloth.
•Use Proper Pan Size - This appliance is equipped with one or more surface unitsof
different size. Select utensils having flat bottoms large enough to cover the surfaceunit
heating element. The use of undersized utensils will expose a portion of theheating
element to direct contact and may result in ignition of clothing. Proper relationshipof
utensil to burner will also improve efficiency.
•Never Leave Surface Units Unattended at High Heat Settings – Boil over causes
smoking and greasy spillovers that may ignite.
•Glazed Cooking Utensils - Only certain types of glass, glass/ceramic, ceramic,
earthenware, or other glazed utensils are suitable for appliance top service without
breaking due to sudden change in temperature.
•Utensil Handles Should Be turned Inward and Not Extend Over Adjacent SurfaceUnits
– To minimize burns, ignition of flammable materials, and spillage due tounintentional
contact with the utensil, the handle of a utensil should be positioned so that it isturned
inward, and does not extend over adjacent surface units.

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•Do Not Cook on Broken Cook-top – If cook-top should break, cleaning solutions and
spillovers may penetrate the broken cook-top and create a risk of electric shock.Contact
a qualified technician immediately.
•Clean Cook-top With Caution – If a wet sponge or cloth is used to wipe spills on ahot
cooking area, be careful to avoid steam burn. Some cleaners can producenoxious
fumes if applied to a hot surface.
•Use Care When Opening Door – Let hot air or steam escape before removing or
replacing food.
•Do Not Heat Unopened Food Containers – Build-up of pressure may cause containerto
burst and result in injury.
•Keep Oven Vent Ducts Unobstructed.
•Placement of Oven Racks – Always place oven racks in desired location while ovenis
cool. If rack must be moved while oven is hot, do not let potholder contact hotheating
element in oven.
•Do Not Touch Surface Units, Heating Elements, Interior Surfaces of Oven or AreasNear
Units - Surface units and heating elements may be hot even though they are dark in
color. Area near surface and interior surfaces of an oven become hot enough to cause
burns. During and after use, do not touch, or let clothing or other flammable materials
contact surface units, areas near units or interior surfaces of oven until they havehad
sufficient time to cool. Other surfaces of the appliance may become hot enough to
cause burns – among these surfaces are oven vent openings and surfaces nearthese
openings, oven doors, and window of oven doors.
This Unit Is For Indoor Use Only
-SAVE THESE INSTRUCTIONS-

9
INSTALLATION INSTRUCTIONS
WARNING
HAVE THIS APPLIANCE INSTALLED BY A QUALIFIED INSTALLER.
Improper installation, adjustment, alteration or maintenance can cause injury or property
damage.
Consult a qualified installer or service agency.
IMPORTANT – SAVE FOR THE LOCAL ELECTRICAL INSPECTOR’SUSE.
Ø
BEFORE USING YOUR ELECTRIC COOKTOP
•
Remove the exterior and interior packing.
•
Check to be sure you have all of the following parts:
•
1 Instruction Manual
•
1 Installation Bracket Assembly Kit (4 Brackets in total).
(Packed in the Styrofoam packing – DO NOT DISCARD)
•
Clean the cooktop surface with lukewarm water using a soft cloth or sponge.
•
Have your appliance installed and properly grounded by a qualified installer in accordance
with
the installation instructions.
•
Do not attempt to repair or replace any part of your appliance unless it is specifically
recommended in this manual.
•
Do not remove permanently affixed labels, warnings, or plates from the product. This may
void the warranty.
•
The installer should leave these instructions with the consumer who should retain for local
inspector’s use and for future reference.
•
Please observe all local and national codes and ordinances.
IMPORTANT:
This cooktop is designed and manufactured solely for the cooking of domestic (household) food
and
is not suitable for any non-domestic application and therefore should not be used in a
commercial
environment.
The appliance warranty will be void if the cooktop is used within a non-domestic environment i.e.
a semi
commercial, commercial or communal environment.

10
Ø
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
After having unpacked the appliance, check to ensure that it is not damaged and all accessories or
items included were received. In case of doubt, do not use it and consult your supplier or a
professionallyqualified
technician.
Packing elements (i.e. plastic bags, polystyrene foam, packing straps, etc.) should not be leftaround
within easy reach of children, as these may cause seriousinjuries.
The appliance has been thoroughly tested for safe and efficient operation. However, as with any
appliance, there are specific installation and safety precautions that must be followed to ensuresafe
and satisfactory operation.
•
Do not attempt to modify the technical characteristics of the appliance as this maybecome
dangerous to use.
•
Do not carry out cleaning or maintenance operations on the appliance withouthaving
previously disconnected it from the electric power supply.
•
After use, ensure that the controls are in the position.
•
Never touch the appliance with wet hands or feet.
•
Do not operate the appliance barefooted.
•
Do not allow children or other incapable people to use the appliance without supervision.
•
During and after use of the appliance, certain parts will become very hot. Do not touch hot
parts.
•
Keep children away from the appliance when it is in use.
•
Fire Risk! Do not store flammable materials in the oven or in the bottom drawer.
•
Fire Risk! Do not attempt to dry clothing or any other type of textile in the oven or inthe
bottom drawer.
•
Make sure that electrical cables connecting other appliances in the proximity of the
appliance
cannot come into contact with the hob or become entrapped in the oven door.
•
The manufacturer declines all liability for injury to persons or damage to property causedby
incorrect or improper use of the appliance.
•
To avoid any possible hazard, the appliance must be installed by qualified personnelonly.
Any repairs by unqualified persons may result in electric shock or short circuit. In orderto
avoid possible injuries to your body or to the appliance, do not attempt ant repairs by
yourself.
Such work should be carried out by qualified service personnel only.
•
Burn Hazard! The appliance may become very hot duringoperation.
Make sure children
are kept out of reach and warn them accordingly. To avoid burnsuse
clothes and gloves
when handling hot parts or utensils.
•
Stand away from the appliance when operating. Hot air or steam which escapescan
cause
burns to hands, face, and/or eyes.
•
Never clean the oven with any high-pressure steam cleaning devices, as it may provokea
short circuit.
•
This appliance is intended for household use. Never use the appliance for any other
purpose.
•
If you should decide not to use the appliance any longer (or decide to substitute an older
model),
before disposing of it, it is recommended that it be made inoperative in an appropriate
manner
in accordance to health and environmental protection regulations, ensuring in
particular that
all potentially hazardous parts be made harmless, especially in relation to
children whocould
play with old appliances. Remove the door before disposal to prevent
entrapment.

11
Ø
INSTALLATION OF ELECTRIC COOKTOP
•
The electric cooktop must be installed by a qualified technician. Make sure you have everything
necessary for correct installation. It is the installer’s responsibility to comply with installation
clearances specified in the manual.
•
Cabinet opening dimensions that are shown below must be used. Given dimensions are
minimum clearances. The minimum spacings must be maintained between the appliance
cooking surface and the horizontal surface above the cooking top.
•
30 inches is the minimum clearance between the top of the cooking surface and the bottom of
an unprotected wood or metal cabinet
•
To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage
space located above the surface units should be avoided. If cabinet storage is to be provided,
the risk can be reduced by installing a vent hood that projects horizontally a minimum of 5
inches beyond the bottom of the cabinets.
•
Avoid locating the unit in moist areas. As this may result in the risk of electricalshock.

12
Ø
ELECTRICAL CONNECTION
The appliance must be properly installed and grounded by a qualified technician in accordance, with the
National Electrical Code ANSI / NFPA No. 70 (Latest Edition) and local electrical code requirements.
Installation should be made by a licensed electrician.
The appliance may be connected by means of permanent “Hard Wiring” or “Power Supply CordKit”.
The cooktop must be connected to the proper electrical voltage and frequency as specified onthe
rating
label. Note: Unit must be connected to an independent 20 Amp circuit.
The cooktop can be connected directly to the fused disconnect (or circuit breaker box)through
flexible,
armored or non-metallic sheathed, copper cable (with grounding wire). Allow twoto
three feet of slack in
the line so that it can be moved if servicing is evernecessary.
FOR PERSONAL SAFETY, THE COOKTOP MUST BE PROPERLY GROUNDED.
Remove house fuse or open circuit breaker before beginning installation.
Do not attempt to repair or replace any part of the appliance unless it is specifically recommended
in this
manual. All other servicing should be referred to a qualified technician.
To minimize the possibility of electric shock, disconnect this appliance from the A/C power supply
before
attempting any maintenance.
NOTE: Turning the appliance off does not disconnect the appliance from the power
supply. We
recommend having a qualified technician service yourappliance.
INSTALLATION MUST BE DONE BY A LICESNSED PROFESSIONAL
A – 3-wire cable from the
main power supply
B – L1 Wires
C – Ground (G) or bare
ground wire (from
cooktop)
D – 3-Wire cable from the
cooktop
E – Junction Box
F – Neutral wire
(from power supply)
G – UL listed wire connector
H – L2 wires
I – UL listed or CSA approved
conduit connector
1. Disconnect Main Power Supply
2. Remove junction box cover, if present.
3. Connect the flexible cable conduit from the cooktop to the junction box using a UL listed or
CSA approved conduit connector.
4. Tighten screws on conduit connector, if present.
5. Connect the two L2 wires together using the UL listed wire connectors
6. Connect the two L1 wires together using the UL listed wire connectors
7. Connect the Ground (G) or bare ground wire from the cooktop cable to the Ground (G) or bare
ground wire (in the junction box) using UL listed wire connectors.
8. Install junction box cover
9. Reconnect power.
WARNING

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OPERATING YOUR APPLIANCE
Ø
CONTROL PANEL
1
Control Panel Lock Button
6
Rear Burner Selector Button
2
Front Burner Selector Button
7
Power ON / OFF Button
3
Reduce / Decrease ( - ) Button
8
Rear Burner Control Display
4
Timer Selector Button
9
Timer Control Display
5
Add / Increase ( + ) Button
10
Front Burner Control Display
POWER ON / OFF BUTTON
Push this button to turn the cooktop power on or off,
BURNER SELECTOR BUTTONS (FRONT BURNER / REAR BURNER)
Press the appropriate button for the desired burner.
Once pressed the burner display will show the default setting ( 5 = Medium), adjust to the desired
cook temperature using the ( - ) or ( + ). The temperature setting ranges from 0 – 9. The setting will
blink or flash in the display indicating it is in setting mode. Once you have selected the desired
temperature simply press the button for the selected burner or leave the control panel alone for
approximately for 3 seconds, the setting will stop blinking in the display window.
Example of comparable temperature ranges:
0
1 – 2
3 – 4
5 – 6
7 – 8
9
No Heat
Low Heat
Medium
Low Heat
Medium
Heat
Medium
High Heat
High Heat
AUTOMATIC SHUT OFF TIMER
Press to set a pre-set cook time, press the Timer button and then set the desired cook time using the
( - ) or ( + ) buttons. The default time is 10 minutes.
Press the button for the desired burner (front or rear), then select the desired cook temperature setting
using the ( - ) or ( + ) buttons.
Press the timer button (10 will appear in the display window as 10 minutes is the default), set the
desired cook time by pressing the ( - ) or ( + ) buttons (time ranges between 0 – 99 minutes).
The ( • ) next to the temperature setting in each window will turn on to indicate the timer has been set
for that burner.
Once set, the unit will automatically shut off after the cook time has expired.
HOT SURFACE INDICATOR
After the burner is used and turned off, the display will flash ( H ) to warn that the surface is still hot.
Once the burner and surface has cooled down the ( H ) indicator will turn off automatically.
Each burner will show the ( H ) warning respectively.

14
CONTROL PANEL LOCK:
When the control panel lock is activated, the display will flash LO. This is a safety system that will
automatically lock the controls after no activity on the control panel for approximately 1 minute. To
deactivate the control panel lock, simply press and hold the button for approximately 3 seconds, the
indicator light will turn off and the controls will work as normal.
To activate the lock, simply press and hold the button for approximately 3 seconds and the control
panel will be lock and will not allow any changes.
Ø
COOKWARE TIPS
The physical characteristics of pots and pans influence the performance of any cooking systems.
Therefore, emphasis must be placed on the importance of using propercookware.
•
Use cooking vessels with flat bottoms and tight-fitting lids to conserve energy and shortencooking
times.
•
Only certain types of glass, glass/ceramic, ceramic, earthenware or other glazed utensils are
suitable for cooktop. Manufacturers suggest using low to medium heat selections when using
glass cookware.
•
Pan size should match the element size. A slightly larger pan covers the entire element and
prevents spillovers from contacting the heat surface and burning in. Using a smaller pan than the
element is a waste of energy.
•
To avoid spattering and to maximize efficiency, pan bottoms should be clean and dry before
coming in contact with the elements.
•
Wipe spills off the elements with a damp cloth as soon as they cool to cut down on clean up time.
Be sure the control is .
If a surface unit stays red for a long time, the bottom of the pan is not flat enough or is too small for
the surface unit. Prolonged usage of incorrect utensils could result in damage to the surface unit,
cooktop, wiring and surrounding areas. To prevent damage use correct utensil, start cooking on
position HI and turn control down to continuecooking.
Never leave an empty utensil, or one which has boiled dry, on a hot surface unit. The utensil could
overheat and damage the utensils or surface unit.
Always be sure that all control knobs are turned to and the indicator lights are when you are
not cooking.
WARNING
Make sure that the handles of cookware do not stick out over the edge of the appliance,
to avoid them being knocked over by accident. This also makes it more difficult for children
to reach the cooking pots/pans.

15
CARE AND MAINTENANCE
Ø
GENERAL INFORMATION
•
CAUTION: Before any operation of cleaning and maintenance disconnect the appliance
from the electrical supply.
•
It is advisable to clean when the appliance is cold and especially for cleaning the glass cooktop.
•
Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces.
•
Avoid using cleaning products with a chlorine or acidic base.
•
The cooktop should always be cleaned after every use.
Ø
CLEANING YOUR APPLIANCE
•
Disconnect the A/C from the main power box or designated circuit breaker, turn off the cooktop,
make sure all surface units are off and cool before removing proceeding.
•
The cooktop surface should be cleaned with mild detergent and warm water.
•
Wring excess water out of the sponge or cloth when cleaning area of the controls, or any
electrical
parts.
•
Wipe drywith
a clean soft cloth.
•
Do not use steel wool or steel brush on the cooktop.
PROBLEMS WITH YOUR APPLIANCE?
You can solve many common appliance problems easily, saving you the cost of a possibleservice
call. Try the suggestions below to see if you can solve the problem before calling theservicer.
TROUBLESHOOTING GUIDE
PROBLEM
POSSIBLE CAUSE
Surface units will not maintain a rolling boilor
frying rate is not fast enough
•
You must use pans that are absolutely flat.
•
Pan bottoms should closely match the
diameter of the surface unit selected.
Foods cook slowly
•
Improper cookware being used.
Surface units do not operate
•
You have blown a household fuse or tripped
a circuit breaker.
•
You have not set the temperature control
correctly.
Controls will not respond to touch.
•
The control panel lock is activated.
•
Deactivate the control panel lock as
previously described in this manual

16
SERVICE FOR YOUR APPLIANCE
We are proud of our customer service organization and the network of professional service
technicians
that provide service on your Avanti appliances. With the purchase of your Avanti
appliance, you can
have the confidence that if you ever need additional information or assistance, the
Avanti Products
Customer Service team will be here for you. Just call ustoll-free.
AVANTI PRODUCTS CUSTOMER SERVICES
Product Information
800-323-5029
Whatever your questions are about our products,
help is available.
Part Orders
800-220- 5570 You may order parts and accessories that willbe
delivered directly to your home bypersonal
check, money order, Master Card, or Visa.
In-Home Repair Service
800-220-5570 An Avanti Products authorized service center will
provide expert repair service, scheduled at a time
that is convenient for you. Our trainedservicers
know your appliance inside and out.
WIRING DIAGRAM

17
YOUR AVANTI PRODUCTS
WARRANTY
Staple your sales receipt here. Proof of original
purchase date is needed to obtain service under
warranty.
WHAT IS COVERED – LIMITED ONE-YEAR WARRANTY
Avanti Products warrants that the product is free from defects in materials and/or workmanship for a periodof
twelve (12) months from the date of purchase by the original owner. The foregoing timeline begins to run upon
the date of purchase, and shall not be stalled, tolled, extended, or suspended for any reason whatsoever unless
described in detail in the warranty document. For one year from the date of purchase by the originalowner,
Avanti products will, at its option, repair or replace any part of the product which proves to be defectivein
material or workmanship under normal use. Avanti Products will provide you with a reasonably similarproduct
that is either new or factory refurbished. During this period Avanti Products will provide all parts and labor
necessary to correct such defects free of charge, so long as the product has been installed and operatedin
accordance with the written instructions in this manual. In rental or commercial use, the warranty period is 90
days. All Avanti appliances of 4.4 cubic feet capacity or less must be brought/sent to the appliance service
center for repair.
FULL 30 – DAY WARRANTY
From the date of purchase on glass parts and finish of porcelain enamel, painted, or bright metal finished parts.
WARRANTY EXCLUSIONS / WHAT IS NOT COVERED:
The warranty coverage described herein excludes all defects or damage that are not the direct fault of Avanti
Products, including without limitation, one or more of thefollowing:
•
A failure to comply with any applicable state, local, city, or county electrical, plumbing and/or building codes,
regulations, or laws, including failure to install the product in strict conformity with local fire and building codes
and regulations.
•Any external, elemental and/or environmental forces and factors, including without limitation, rain, wind, sand,
floods, fires, mud slides, freezing temperatures, excessive moisture or extended exposure tohumidity,
lightning, power surges, structural failures surrounding the appliance, and acts ofGod.
•
Content losses of food or other content dueto
spoilage.
•Incidental or consequential damages
•Parts and labor costs for the following will notbe
considered as warranty:
•Light bulbs and/or plastic housing.
•Failure of the product if it is used for other thanit
intended purpose.
•Shipping and handling costs associated withthe
replacement of the unit.
•Repairs performed by unauthorized servicers.
•Service calls that are related to externalproblems,
such as abuse, misuse, inadequate electrical
power, accidents, fire, floods, or any other actsof
God.
•Surcharges including but not limited to, any after
hour, weekend, or holiday service calls, tolls,ferry
trip charges, or mileage expense for service callsto
remote areas.
•The warranty does not apply outsidethe
Continental USA.
In no event shall Avanti Products have any liability or responsibility whatsoever for damage tosurrounding
property, including cabinetry, floors, ceilings, and other structures and/or objects around the product. Also
excluded from this warranty are scratches, nicks, minor dents, and other cosmetic damages on external surfaces
and exposed parts; Products on which the serial numbers have been altered, defaced or removed; service visits
for customer education, or visits where there is nothing wrong with the product; correction of installation problems
(you are solely responsible for any structure and setting for the product, including all electrical, plumbing and/or
other connecting facilities, for proper foundation/flooring, and for any alterations including withoutlimitation
cabinetry, walls, floors, shelving etc., as well as the resetting of breakers orfuses.
OUT OF WARRANTY PRODUCT
Avanti Products is under no obligation, at law or otherwise, to provide you with any concessions, including
repairs, pro-rates, or product replacement, once this warranty hasexpired.
WARRANTY – RANGES / TOASTEROVENS

18
AVISO DE SEGURIDAD
Su seguridad y la seguridad de los demás son muy importantes.
Nosotros han incluido muchos mensajes importantes de seguridad en este manual y en su
electrodoméstico. Siempre lea y obedezca todos los mensajes de seguridad.
Éste es el símbolo de alerta de seguridad.
Este símbolo le advierte sobre peligros potenciales que pueden ocasionar la
muerte o lesionar a usted y otros. Todos los mensajes de seguridad seguirán el
símbolo de alerta de seguridad y las palabras “PELIGRO”, “ADVERTENCIA” o
“PRECAUCIÓN”. Estas palabras significan:
Peligro significa que el incumplimiento de
esta medida de seguridad podría resultar
en lesiones graves o la muerte.
Advertencia significa que si no se respeta
esta medida de seguridad podría resultar
en graves daños al producto, lesiones
personales graves o la muerte.
Precaución significa que el incumplimiento de
esta
medida de seguridad podría resultar en
menor o lesiones moderadas, o daños a la
propiedad o equipo.
Todos los mensajes de seguridad que le avise a cuál es el peligro potencial, le dirán cómo reducir el
riesgo de lesiones, y le hará saber lo que puede suceder si no se siguen las instrucciones.

19
AVISO DE SEGURIDAD IMPORTANTE
Antes de usar el aparato, tiene que estar bien posicionada e instalada como se
describe en este manual, así que lea cuidadosamente el manual. Para reducir el
riesgo de incendio, descarga eléctrica o lesiones al utilizar el aparato, siga las
precauciones básicas, incluyendo las siguientes:
•
Se recomienda que un circuito separado, que preste servicio únicamente su aparato.
•
Nunca limpie partes de electrodomésticos con líquidos inflamables. Estos vapores pueden crear
un riesgo de incendio o explosión. Y no se almacene o use gasolina u otros vapores y líquidos
inflamables cerca de este o cualquier otro electrodoméstico. Los vapores pueden crear un riesgo
de incendio o explosión.
•
Antes de proceder con las operaciones de limpieza y mantenimiento, asegúrese de que la
línea de alimentación de la unidad se desconecta.
•
Desconecte la alimentación del aparato antes de la limpieza o el mantenimiento. El no hacerlo
puede provocar una descarga eléctrica o la muerte.
•
No intente reparar o reemplazar cualquier parte de su aparato a menos que se
recomiende específicamente en este manual. Cualquier otro servicio debe ser
realizado por un técnico cualificado.
•
Este aparato no se utiliza para la calefacción del espacio. La unidad de superficie no debe
ser operado sin utensilios de cocina. Esta información se basa en consideraciones de
seguridad.
•
Mantenga el área del aparato despejada y libre de materiales combustibles, gasolina y otros
vapores inflamables.
•
No obstruya el flujo de aire de ventilación.
•
Desconectar la alimentación eléctrica del aparato antes de dar servicio.
•
Al retirar el aparato para la limpieza y / o servicio:
•
Desconectar la fuente de alimentación AC.
•
Es importante que el aparato se puede nivelar con el fin de funcionar correctamente. Es
posible que tenga que hacer varios ajustes para nivelarla.
•
Nunca permita que los niños operen, jueguen o se sientan en el aparato.
•
Instrucciones de conexión eléctrica a tierra - El aparato debe estar conectado a tierra por un
técnico calificado de acuerdo con el Código Eléctrico Nacional ANSI / NFPA No. 70 (última
edición) y los requisitos de los códigos eléctricos locales.
•
Piezas de repuesto - Sólo las piezas de repuesto autorizadas se pueden usar en la realización
de servicio en el aparato. Las piezas de repuesto están disponibles en los distribuidores de
piezas autorizado por la fábrica. Póngase en contacto con el centro de servicio más cercana
Avanti en su área.

20
PIEZAS Y CARACTERÍSTICAS
1. Botón del bloqueo del panel de control
2.
Botón selector para la hornilla delantera
3.
Botón para Reducir / Disminuir (-)
4.
Botón selector para el reloj
5.
Botón para Añadir / Aumentar (+)
6.
Botón selector para la hornilla trasera
7.
Botón para encender / apagar
8.
Superficie de la cocina
9
Hornilla delantera (1200 vatios)
10
Hornilla trasera (1800 vatios)
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