Axia INT 23 TFT MWO User manual

BI Inverter Microwave
Convection Oven
Instructions
Model: INT 23 TFT MWO
Please read these instructions carefully before installing and operating the oven.

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CONTENT
CONTENT....................................................................................................................1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY......2
IMPORTANT SAFETY INSTRUCTIONS ..................................................................2
INSTALLATION GUIDE.............................................................................................5
GROUNDING INSTRUCTIONS.................................................................................5
RADIO INTERFERENCE...........................................................................................6
BEFORE CALLING FOR SERVICE..........................................................................6
COOKING TECHNIQUES..........................................................................................7
COOKING UTENSILS GUIDE...................................................................................7
SPECIFICATIONS.......................................................................................................8
PRODUCT DIAGRAM ................................................................................................8
CONTROL PANEL ......................................................................................................9
OPERATION INSTRUCTIONS ................................................................................10
REHEAT.............................................................................................................................10
DEFROST...........................................................................................................................11
INVERTER MICROWAVE.........................................................................................................11
GRILL ...............................................................................................................................11
CONVECTION .....................................................................................................................12
MICROWAVE+CONVECTION ..................................................................................................12
FAVORITES FUNCTION ..........................................................................................................13
SETTING THE SYSTEN............................................................................................................13
CHILD LOCK .......................................................................................................................14
SETTING THE LAMP..............................................................................................................14
SYSTEM POWER DOWN PROTECTION .......................................................................................14
FAILURE DIAGNOSE..............................................................................................................14
AUTO COOK .......................................................................................................................15
CLEANING AND CARE............................................................................................15

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PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
1. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important
not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil
or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is very important that the oven door
close properly and that there is no damage to the
a) Door (including any bents),
b) Hinges and latches (broken or loosened),
c) Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except qualified
service personnel.
IMPORTANT SAFETY
INSTRUCTIONS
When using electrical appliance basic safety precautions should be followed,
including the following:
WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or
exposure to excessive microwave energy:
1. Read all instructions before using the appliance and keep for future reference.
2. Use this appliance only for its intended use as described in the manual. Do not
use corrosive chemicals or vapors in this appliance. This type of oven is
specifically designed to heat, cook or dry food. It is not designed for industrial or
laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged cord or plug, if it is not working
properly, or if it has been damaged or dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or its service agent or a similarly qualified
person in order to avoid a hazard.
5. WARNING!--Only allow children to use the oven without supervision when
adequate instructions have been given so that the child is able to use the oven

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in a safe way and understands the hazards of improper use.
6. WARNING!--When the appliance is operated in the combination mode, children
should only use the oven under adult supervision due to the temperatures
generated
7. To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper container, keep an eye on the oven due
to the possibility of ignition.
Remove wire twist-ties from paper or plastic bags before placing bag in oven.
If smoke is observed, switch off or unplug the appliance and keep the door
closed in order to stifle any flames.
Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils, or food in the cavity when not in use.
The microwave oven is intended for heating food and beverages. Drying of
clothing and heating of warming pads, slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition or fire.
8. WARNING!--Liquid or other food must not be heated in sealed containers since
they are liable to explode.
9. Microwave heating of beverage can result in delayed eruptive boiling, therefore
care has to be taken when handle the container.
10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and
even result in skin burns.
11. Eggs in their shell and whole hard-boiled eggs should not be heated in
microwave ovens since they may explode even after microwave heating has
ended.
12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and
chestnuts before cooking.
13. The contents of feeding bottles and baby jars should be stirred or shaken and
the temperature should be checked before serving in order to avoid burns.
14. Cooking utensils may become hot because of heat transferred from the heated
food. Potholders may be needed to handle the utensil.
15. Utensils should be checked to ensure that they are suitable for use in
microwave oven.
16. WARNING!--It is hazardous for anyone other than a trained person to carry out
any service or repair operation which involves the removal of any cover which
gives protection against exposure to microwave energy.
17. This Microwave complies with EN 55011/CISPR 11, in this standard it belong to
Class B Group 2 classification. Group 2 equipment: group 2 contains all ISM RF
equipment in which radio-frequency energy in the frequency range 9 kHz to 400

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GHz is intentionally generated and used or only used locally, in the form of
electromagnetic radiation, inductive and/or capacitive coupling, for the
treatment of material, for inspection/analysis purposes, or for transfer of
electromagnetic energy. Class B equipment is equipment suitable for use in
locations in residential environments and in establishments directly connected
to a low voltage power supply network which supplies buildings used for
domestic purposes.
18. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
19. Children should be supervised to ensure that they do not play with the
appliance.
20. The microwave oven is only used in freestanding.
21. WARNING!--Do not install oven over a range cook top or other heat-producing
appliance. if installed could be damaged and the warranty would be avoid .
22. The microwave oven shall be placed in a cabinet.
23. The door or the outer surface may get hot when the appliance is operating.
24. WARNING!--Accessible parts may become hot during use. Young children
should be kept away.
25. During use the appliances becomes hot. Care should be taken to avoid touching
heating elements inside the oven, for cooking ranged and ovens.
26. The temperature of accessible surfaces may be high when the appliance is
operating.
27. Appliance is not to be used by children or persons with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction.
28. WARNING!--If the door or door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
29. The appliances are not intended to be operated by means of an external timer
or separate remote-control system.
30. The microwave oven is for household use only and not for commercial use.
31. Never remove the distance holder in the back or on the sides, as it ensures a
minimum distance from the wall for air circulation.
32. Please secure the turntable before you move the appliance to avoid damages.
33. CAUTION!--It is dangerous to repair or maintain the appliance by no other than
a specialist because under these circumstances the cover have to be removed
which assures protection against microwave radiation. This applies to changing

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the power cord or the lighting as well. Send the appliance in these cases to our
service centre.
34. The microwave oven is intended for defrosting, cooking and steaming of food
only.
35. Use gloves if you remove any heated food.
36. Caution! Steam will escape, when opening lids or wrapping foil.
37. This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children unless they are aged from 8 years
and above and supervised.
38. If smoke is emitted, switch off or unplug the appliance and keep the door closed
in order to stifle any flames.
INSTALLATION GUIDE
1. Make sure that all the packing materials are removed from the inside of the
door.
2. WARNING!--Check the oven for any damage, such as misaligned or bent door,
damaged door seals and sealing surface, broken or loose door hinges and
latches and dents inside the cavity or on the door. If there is any damage, do not
operate the oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight
and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or
near combustible materials.
5. Make sure that the power supply cord is undamaged and does not run under the
oven or over any hot or sharp surface.
6. The socket must be readily accessible so that it can be easily unplugged in an
emergency.
7. Do not use the oven outdoors.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is equipped with a cord having a
grounding wire with a grounding plug. It must be plugged into a wall receptacle

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that is properly installed and grounded. In the event of an electrical short circuit,
grounding reduces risk of electric shock by providing an escape wire for the
electric current. It is recommended that a separate circuit serving only the oven be
provided. Using a high voltage is dangerous and may result in a fire or other
accident causing oven damage.
WARNING!--Improper use of the grounding plug can result in a risk of electric
shock.
Note:
1. If you have any questions about the grounding or electrical instructions, consult
a qualified electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to
the oven or personal injury resulting from failure to observe the electrical
connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
RADIO INTERFERENCE
Operation of the microwave oven can cause interference to your radio, TV, or
similar equipment. When there is interference, it may be reduced or eliminated by
taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and
receiver are on different branch circuits.
BEFORE CALLING FOR SERVICE
Before asking for service, please check each item below:
Check to ensure the oven is plugged in securely. If not, remove the plug from
the outlet, wait 10 seconds, and plug it in again securely.
Check for a blown circuit fuse or a tripped main circuit breaker. If these seem
to be operating properly, test the outlet with another appliance.
Check to ensure the control panel is programmed correctly and the timer is

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set.
Check to ensure the door is securely closed, engaging the door lock system. If
the door is not properly closed, the microwave energy will not flow inside.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A
QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN
YOURSELF.
COOKING TECHNIQUES
1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add
more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook
evenly.
4. Turn foods over once during microwave cooking to speed cooking of such foods
as chicken and hamburgers. Large items like roasts must be turned over at
least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to
bottom and from the center of the dish to the outside.
COOKING UTENSILS GUIDE
1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in
microwave ovens. Metallic containers for food and beverages are not allowed
during microwave cooking. This requirement is not applicable if the
manufacturer specifies size and shape of metallic containers suitable for
microwave cooking.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim
should not be used.
3. Do not use recycled paper products when microwave cooking, as they may
contain small metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in
corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed
areas. But be careful don’t use too much and keep a distance of 1 inch (2.54cm)
between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware
Microwave
Grill
Convection
Combination*

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Heat–Resistant Glass
Yes
Yes
Yes
Yes
Non Heat–Resistant Glass
No
No
No
No
Heat–Resistant Ceramics
Yes
Yes
Yes
Yes
Microwave–Safe Plastic Dish
Yes
No
No
No
Kitchen Paper
Yes
No
No
No
Metal Tray
No
Yes
Yes
No
Metal Rack
No
Yes
Yes
No
Aluminum Foil & Foil Container
No
Yes
Yes
No
* Combination: applicable for both "microwave+grill", and "microwave+convection"
cooking.
SPECIFICATIONS
Power Supply
220V/50Hz
Power Consumption (Microwave)
1400W
Power Consumption (Grill)
1050W
Power Consumption (Convection)
2000W
Rated Microwave Power Output
900W
Operation Frequency
2450MHz
Outside Dimensions
390mm(H)×595mm(W)×487mm(D)
Oven Cavity Dimensions
197mm(H)×321mm(W)×317mm(D)
Oven Capacity
23Litres
Net Weight
Approx. 16.5kg
PRODUCT DIAGRAM
1. Door Safety Lock System
2. Control Panel
3. Convection Fan
4. Grill Support
5. Oven Door Handle
6. Grill Rack

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CONTROL PANEL
DISPLAY SCREEN
Used to view and select menus.
LAMP
Use this button to switch on or off the
oven light.
STOP/CANCEL
Press once to temporarily stop cooking,
or twice to cancel cooking altogether.
Use to return to previous operation
interface.
ANNULAR SLIDER
Use to the select function menu.
OK
Press to start cooking program.

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OPERATION INSTRUCTIONS
When the oven is first plugged in, the OK button will twinkle, press and hold the
Ok button for 2 seconds to turn on the oven and beep will sound, the display will
shows the boot-strap interface, and the oven will enter home page operation
interface. Waiting for 3 minutes without any operation, system automatically
recover standby mode.
During cooking, click the " ", the system will remind user to cancel the current
cooking program and return to previous operation interface. And click the " ",
the system will remind user to cancel the current cooking program and return to
home page operation interface.
In the process of setting, press the " " . the system returns to previous operation
interface.
During cooking, if press " " or " " once, the program will be paused, then
press " " or " " to resume, but if press button twice, the program will be
canceled.
After cooking end, the screen will display cooking end interface with sound . Click
"", the oven will enter home page operation interface, or clicking "Favorites"
and then clicking " ", the oven will enter home page operation interface.
This system of the microwave oven has the feature of cooling. As for some
cooking mode which cooking time above 2 minutes, open the door or stopping
state, the oven fan will work about 3 minutes automatically to cool the oven for
prolonging the life of the oven.
There are two modes of operation for this computer board. First, you can choose
the corresponding function by sliding on the screen, and then click it to start or
enter the next operation. Second, you can choose the corresponding function by
sliding the annular slider, and then press " " to start or enter the next operation.
On the home page or the oven enter microwave or grill cook menu program, user
can be slide from the top of the screen to export drop-down menu. Slide up from
the bottom of the drop-down menu to close the drop-down menu.
When use the annular slider to select time, you need to select the hour digit first
and then click the" ". After that, you can select the minute digit, then press the"
" or " " to confirm.
REHEAT
1. Find “Reheat” on the home page, click it.
2. Select the "Convection" or "Inverter Microwave" by sliding on the screen and then
click it.

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3. Select the temperature or power by sliding on the screen and then click it
(100℃→110℃→120℃→130℃→140℃→150℃→160℃→170℃
→180℃→190℃→200℃) or (100W→200 W→300 W→40 W→400 W →500 W→600
W→700 W →800 W→900 W).
4. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
5. Click "Confirm" to start.
DEFROST
1. Find “Defrost” on the home page, click it.
2. Select the "Fish" or "Meat " by sliding on the screen and then click it.
3. Select the food weight by sliding on the screen and then click it (100 g~1800 g) .
Then the oven will start defrosting automatically.
NOTE: During defrosting, the system will pause and sound to remind user to turn food
over, after that, close the oven door, click "Yes" to resume the defrosting.
INVERTER MICROWAVE
1. Find “Inverter Microwave" on the home page, click it.
2. Select the power by sliding on the screen and then click it (100 W→200 W→300
W→400 W →500 W→600 W→700 W →800 W→900 W).
3. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
4. Click the "Confirm" once.
5. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
6. Click the "Reservation" to start.
GRILL
1. Find “Grill" on the home page, click it.
2. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
3. Click the "Confirm" once.
4. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
5. Click the "Reservation" to start.

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CONVECTION
To cook with convection
1. Find “Convection” on the home page, click it.
2. Select the temperature or power by sliding on the screen and then click it
(100℃→110℃→120℃→130℃→140℃ →150℃→160℃→170℃
→180℃→190℃→200℃).
3. Click the "No Preheat".
4. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
5. Click the "Confirm" once.
6. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
7. Click the "Reservation" to start.
To preheat and cook with convection
1. Find “Convection” on the home page, click it.
2. Select the temperature or power by sliding on the screen and then click it
(100℃→110℃→120℃→130℃→140℃ →150℃→160℃→170℃
→180℃→190℃→200℃).
3. Click the "Preheat ".
4. Click the "Confirm" after the preheat program end.
5. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
6. Click the "Confirm" to start.
MICROWAVE+CONVECTION
1. Find “Microwave+Convection" on the home page, click it.
2. Select the temperature by sliding on the screen and then click it
(140℃→170℃→200℃).
3. Enter the cooking time by sliding on the screen. The longest time is 99 minutes and
59 seconds.
4. Click the "Confirm" once.
5. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
6. Click the "Reservation" to start.

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FAVORITES FUNCTION
1. Find “My Favorites" on the home page, click it.
2. Select the cooking program which you need, click it.
3. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
4. Click the "Reservation" to start.
NOTE: If the favorite collection of cooking programs over 50, click the "My Favorites",
the screens will show "Favorite is full !". If you need to delete the existing collection of
cooking program, simply find the cooking program and then long click and hold or slide
it left, then click the " " button.
SETTING THE SYSTEN
Setting the Time and Date
Find “System Settings” on the home page, and click it. Choose “Date and Time”, and
click it. Slide the date interface up or down enter a desired date, and then click
“Confirm”.
The interface will enter time setting interface, slide the interface up or down to enter
time, and the click “Confirm”.
Setting the Display and Brightness
Find “System Settings”on the home page, and click it. Choose “Display &Brightness”,
slide the Brightness Adjustment left or right to adjust the oven brightness.
Internal Illumination
Find “System Settings” on the home page, and click it. Choose “Internal Illumination”,
Slide the time interface up or down to enter a desired time, and then click “Confirm”.
Factory Reset
Find “System Settings”on the home page, and click it. Choose “Factory Reset
”, click it, the oven will remind you “Are you sure to restore factory reset?”, click “Yes”
to restore factory settings
NOTE: This function will restore all settings for the user, please be careful.
Child Safety Lock function
Find “System Settings”on the home page, and click it. Choose “Child Safety Lock”,
and turn on it. The system will auto lock if there is not any operation for a few minutes
in any mode.

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CHILD LOCK
The child proof lock prevents unsupervised operation by children.
To set the child proof lock: On the home page interface, press and hold " " more than
3 seconds, the oven will auto enter child lock mode and the display shows " ". In the
lock state, the oven can’t be operated.
To cancel the child proof lock: In child lock mode, press and hold " " or " " more
than 3 seconds, the oven can be operated.
NOTE: If the "Child Safety Lock" have be set, the oven will enter child lock mode if
there is not any operation within 5 minutes.
SETTING THE LAMP
The system defaults turning on the lamp when the oven starts to cook. After reaching
the turning off time, the lamp automatically turns off. In standby mode or during cooking,
click the " " to turn on or off the lamp. After cooking end for 2 minutes, the lamp turns
off automatically.
SYSTEM POWER DOWN PROTECTION
During cooking, if the oven encountered an unexpected power outage no more than 24
hours, when next power on the system will stay in the cooking pause interface, remind
user to continue cooking before. If you want to resume, click “YES”, if not, click “NO”
(except preheat).
FAILURE DIAGNOSE
During cooking or setting, if the display shows the "E-1", "E-2"……"E-6"，click the "
" to return home page operation interface, then you need to contact after-sale.
Failures
Possible reasons
An error sign “E-1” display.
Inverter failure
An error sign “E-2” display.
Communication failure between power supply
board and display board
An error sign “E-3” display.
Low temperature alarm
An error sign “E-4” display.
High temperature alarm.
An error sign “E-5” display.
Open circuit alarm.
An error sign “E-6” display.
Short circuit alarm.
NOTE：The oven only can be repaired by skilled maintenance men who have been
trained before. Improper service should cause serious damage to user.

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AUTO COOK
For food or the following cooking mode, it is not necessary to program the time and the
cooking power. It is sufficient to indicate the type of food that you want to cook as well
as the weight or servings of the food.
1. Find “Auto menu" on the home page, click it.
2. Select the type of food by sliding on the screen and then click it.
3. Enter the food weight or servings by sliding on the screen.
4. Enter the preset time by sliding on the screen (If you need not preset, omit this step
and then click the "No Reservation" directly to start ). The longest time is 23 hours
and 59 minutes.
5. Click the "Reservation" to start.
Auto cook menus:
Food
Note
Spaghetti (100 g, 200 g, 300 g)
1. For Roast Meat, Roast Chicken and
Potato , the oven will stop during
cooking to let you to turn food over.
2. The result of auto cooking depends
on factors such as voltage
fluctuation, the shape and size of
food, your personal preference as to
the doneness of certain foods and
even how well you happen to place
food in the oven. If you find the result
at any rate not quite satisfactory,
please adjust the cooking time a little
bit accordingly.
Baked Pizza (150 g, 300 g, 450
g)
Cake (475 g)
Roast Meat (200-600 g)
Rice (150-600 g)
Roast Chicken (800-1400 g)
Popcorn (99 g)
Potato (230 g/serving, 1-3
servings)
Vegetables (200-600 g)
CLEANING AND CARE
1. Turn off the oven and unplug the power cord from the wall when cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to
oven walls, wipe with a damp cloth. Mild detergents may be used if the oven gets
very dirty. Avoid using spray or other harsh cleaners. They may stain, streak or dull
the door surface.
3. The outside of the oven should be cleaned with a damp cloth. To prevent damage to
the operating parts inside the oven, water should not be allowed to seep into the

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ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts
frequently with a damp cloth to remove any spills or spatters. Do not use abrasive
cleaner.
5. A steam cleaner is not be used.
6. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When
cleaning the control panel, leave oven door open to prevent oven from accidentally
turning on.
7. If steam accumulates inside or around the outside of the oven door, wipe with a soft
cloth. This may occur when the microwave oven is operated under high humidity
condition. And it is normal.
8. The oven floor should be cleaned regularly to avoid excessive noise. Simply wipe
the bottom surface of the oven with mild detergent.
9. Remove odors from your oven by combining a cup of water with the juice and skin of
one lemon in a microwaveable bowl. Microwave for 5 minutes. Wipe thoroughly and
dry with a soft cloth.
10. If the light bulb burns out, please contact customer service to have it replaced.
11. The oven should be cleaned regularly and any food deposits should be removed.
Failure to maintain the oven in a clean condition could lead to deterioration of
surface that could adversely affect the life of the unit and could possibly result in a
hazardous situation.
12. Please do not dispose of this appliance into the domestic rubbish bin; it should be
disposed to the particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight
smoke and smell. This is a normal phenomenon, because the oven is made of a
steel plate coated with lubricating oil, and the new oven will produce fumes and odor
generated by burning the lubricating oil. This phenomenon will disappear after a
period of using.
The user manual can also be check and download from our website:
www.thiptanaporn.com