Berner BS1 Series User manual

User manual
Blasting radiators
BS1xxx - BS6xxx
Be sure to read the instructions for use and assembly
before installation - installation - commissioning.
This protects you and prevents damage.
Berner- Kochsysteme GmbH & Co. KG
Sudetenstrasse 5 - D-87471 Durach
Tel. [phone]; Fax. - 15
Email: [e-mail] | www.induktion.de

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Table
Table ..........................................................................................................................1
Safety .........................................................................................................................3
Safety regulations ........................................................................................................4
Description of Hazard Symbols.......................................................................................4
Dangers in case ofnon-observance of safetyregulations.....................................................4
Safe use......................................................................................................................5
Improper operation ......................................................................................................5
Changes / use of spare parts .........................................................................................6
Noise ..........................................................................................................................6
General .......................................................................................................................6
Application ..................................................................................................................6
Product .......................................................................................................................7
Products BS1.., BS2.., BS3.., BS4.., BS6.........................................................................7
Models Standard ..........................................................................................................7
Models with electronic pot detection ..............................................................................7
Models with two-circuit -manual ...................................................................................7
Models with SpeedStar ................................................................................................7
Models with SpeedStar two-circuit - Automatic ...............................................................7
Technical data..............................................................................................................7
Operation and control ...................................................................................................7
Operation and control with SpeedStar ..........................................................................7
Electrical data ..............................................................................................................8
Devices with energy controller (2.3 kW - 3.5 kW)...........................................................8
Devices with energy controller (5.0 kW- 18 kW)...............................................................8
Devices with thermostats (4 kW -16 kW)...................................................................8
Devices with electronic control (2,3 kW-3.5 kW) * Models with SpeedStar ......................8
Devices with electronic control (7.0 kW-16 kW) * Models with SpeedStar ........................8
Functional conditions ....................................................................................................8
Control with rotary gag .................................................................................................9
Devices on and off switch for standard models & SpeedStar ..............................................9
Devices on and off switch for models with pot detection ....................................................9
Power level knob for cooking hobs ..................................................................................9
Thermostat and potentiometer controllers .......................................................................9
Energy regulator ..........................................................................................................9
Models with electronic pot detection .............................................................................10
Devices with SpeedStar with pot detection ....................................................................10
Pot detection .............................................................................................................10
Control with Touch panel (ESRTS) ................................................................................11
Touch control panel Buttons ........................................................................................11
Switching on the cooker ("Software version") ................................................................11
Performance selection and information..........................................................................11

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Disable pot detection ..................................................................................................13
Activate pot detection .................................................................................................13
Funktionstest .............................................................................................................14
For standard models ...................................................................................................14
For models with electronicpot detection.........................................................................14
For models with two-circuit manual ..............................................................................14
For models with SpeedStar with electronicpotdetection.................................................14
For models with SpeedStar with two-circuit - Automatic ...............................................14
For models with sensor keypad SpeedStar ...................................................................14
Operation ..................................................................................................................15
Cooking process .........................................................................................................15
Decommissioning .......................................................................................................15
Error detection ...........................................................................................................15
Troubleshooting .........................................................................................................17
Overview Messages and error messages with sensor keypad............................................17
Cleaning....................................................................................................................18
Guarantee .................................................................................................................18
Repair during the warranty period ................................................................................18
Maintenance ..............................................................................................................19
Disposal ....................................................................................................................19
Technical documents ...............................................................................................19
Technical documentation .............................................................................................20
Explanation ...............................................................................................................20
Radiation radiators with pot detection ...........................................................................20
Energy regulator ........................................................................................................20
Temperature controller / protection temperature limiter ..................................................21
Poti controllers for SpeedStar models ..........................................................................21
Radiation radiators .....................................................................................................21
Installation instructions for the installation of.................................................................22
Blastingradiators with support frame (Ver. A) ...............................................................22
Installation instructions for the installation of.................................................................23
Blastingradiatorsn for flush installation.........................................................................23
(Ver. B).....................................................................................................................23
Installation instructions for the installation of.................................................................25
Sensor keypads with support frame (Ver. A)..................................................................25
Installation instructions for flush-mounted installation.....................................................26
(Ver. A2) of sensor keypadsn.......................................................................................26
Installation instructions for flush-mounted installation.....................................................27
(Ver. B) of sensor keypadsn ........................................................................................27

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Safety
Read this guide carefully. Keep the instructions for use and assembly for later use
or for subsequent owners. Check the device after unpacking. Do not connect in the
event of transport damage. Record the damage in writing and call the customer
service, otherwise the warranty claim will not be waived. The installation of the
device must be carried out in accordance with the attached installation instructions.
Use the device only for preparing food. Supervise the device during operation. Use the device
only indoors. Do not use hob covers. They can lead to accidents, e.B. due to overheating,
inflammation or cracking materials. Do not use unsuitable protective devices or child protection
screens. They can lead to accidents. This device is not intended for operation with an external
timer or remote control.
Fire!
-Hot oil and fat ignite quickly. Never leave hot oil and grease unattended. Never extinguish
a fire with water. Switch off the cooking place. Carefully suffocate flames with lid,
extinguishing blanket or similar.
-The cooking places get very hot. Never place combustible objects on the hob. Do not store
any items on the hob.
-The device gets hot. Store non-flammable objects or spray cans in drawers directly under
the hob.
Risk of combustion !
-The cooking stoves and their surroundings, in particular a possibly existing hob frame,
become hot. Never touch the hot surfaces. Keep children away.
-The cooker heats, but the display does not work. Switch off the fuse in the fuse box. Call
customer service.
-Items (*of metal) get hot very quickly on the hob. Never place items such as .B knives,
forks, spoons and lids on the stovetop.
-For built-in and stand-by equipment: Switch off the hob with the main switch after each use.
Do not wait for the hob to turn off automatically because there are no more pots and pans
on it.
-For table-to-table devices:Pull the mains plug
Risk of electric shock !
-Improper repairs are dangerous. Only acustomerservice technician trained by us is allowed
to carryout repairs and replace damaged connecting lines. If the device is defective, pull the
power plug or switch off the fuse in the fuse box. Call customer service.
-Invading moisture can cause an electric shock. Do not use a high-pressure cleaner or steam
cleaner.
-A defective device can cause an electric shock. Never turn on a defective device. Pull the
power plug or turn off fuse in the fuse box. Call customer service.
-Jumps or fractures in the glass ceramic can cause electric shocks. Switch off the fuse in the
fuse box. Call customer service.
Attention!
-Rough pot and pan bottoms scratch the hob.
-Never place empty cooking vessels on the hob. This could lead to damage.
-Do not place hot pots or pans on the controlpanel, displays or hobs. This could lead to
damage.
-If hard and pointed objects fall on the hob, damage can occur.
-Aluminum foil and plastic vessels melt on hot stoves. The use of stove protection film on the
hob is not recommended.
*for jet radiators material-dependent, plastics melt, wood burns

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Safety regulations
Description of Hazard Symbols
General danger symbol
Failure to comply with safety regulations
means danger ( injuries )
This symbol warns of danger.
This symbol warns of dangerous electrical voltage.
(Figurine 5036 of IEC 60417-1)
This symbol warns against hot surface after
BGV A8, ASR A1.3 and DIN 4844
The symbol makes it clear in a quick and understandable way that
to a safe commissioning the knowledge of an electrical
specialistit is necessary.
Dangers directly attached to the device-Symbole must be followed and
readability must be ensured at all times.
Dangers in case ofnon-observance of safetyregulations
Failure to observe thesafetyregulations can pose a riskto people, the environment and the
device itself. In the event of non-compliance with the safety regulations, there is no right to
claim any damages.
In detail, failure to observe can lead to the following risks (examples):
-Danger to persons due to electrical causes
-Danger to people from overheated pans
-Danger to persons due to overheated storage area (ceramic field)
-Risk of cutting in case of glass breakage
Attention
In case of improper use
may cause minor injuries or
damage to property!
Attention
The user manual must be read before using
or maintaining the device.

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Safe use
The safety provisions of this manual, the existing national rules on electricity to prevent
accidents and any internal working, application andsafetyregulations must be followed.
-Attention! Cookware may only be placed on the stove with a full extent. Do not place hot
pots or pans on the control panel, displays or hobs. Ignoring this notice will damage the
pots and equipment. Effect in ignoring: Burning the joint material by heat of the pots and
thus destroying the seal, leads to penetration of moisture and grease and can thus lead to
the defect of the device. Defect of the displays or control panels.
-If the ceramic glass is torn or broken, the gistmust be switched off and disconnected from
the electrical supply. Do not touch any parts inside thegboard.
-The ceramic field is warmed by the heat of the pan. To avoid injuries (burns), do not touch
the ceramic field.
-Please be wareify against hot food and liquids.
-PLEASE NOTE: Warning of possibly slippery ground in the vicinity of the device. This can
lead to injuries.
-To avoid overheating of the pans by empty cooking, do not heat the pan unattended and
without cooking.
-Turn off the heating zone when you take the pan off the stove fora long time. This prevents
the process fromautomatically settingin or when a pan is placed back on the heating zone
(devices with pot detection). Thus, unattended heating is avoided, i.e. a person who wants
to use thegerät must start the heating process by switching on the device or by turning the
power controller to 'ON'.
-Do not use the cooking surface as a shelf!
-Do not place paper, cardboard, fabric etc. between the pan and ceramic field as it could
ignite. Aluminium foils and plastic vessels must not be placed on the hot surfaces.
-Care must be taken to ensure that during the operation of the device, items worn by the
user, such as.B rings, watches, etc., can become hot when they come close to the cooking
level.
-After use, the hot plate must be switched off by means of its control and/or control device.
Not on any built-in technology such as .B. Leaving pot detection.
-Do not place credit cards, phone cards, CDs or other sensitive items on the ceramic field.
-Only recommended types and sizes of vessels may be used.
-Some devices (SpeedStar) have an internal air cooling system installed. Avoid obstructing
the air supply and air outlet zone with objects (e.B. fabric). This would cause overheating
and therefore cause interference to the device.
-Avoid the entry of liquids into the device and overflow water or cooking material over the
edge of the pan. Do not clean the device with a water jet.
Improper operation
The functionality of the Gerätit can only be guaranteed if used correctly. The limit values in
accordance with the technical data may not be exceeded or exceeded under any circumstances.

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Changes / use of spare parts
Contact the manufacturer if you intend to make changes to the device. To ensure safety, use
only original spare parts and accessories approved by the manufacturer. When using non-
original components, all liability for follow-up costs expires. When disassembly, testing or
repairs, pay attention to the stability of the device.
Noise
The fans of the cooling are audible, but switch off again in between (only for devices with
SpeedStar).
General
This manual contains basic information that must be observed during assembly, application
and maintenance. It must be read completely by the installer and the operator before
installation and commissioning, and must always be located near the cooking station for a look-
up.
Application
The rooms are used to prepare meals. They can be used for cooking, keeping warm, flaming,
grilling, etc. of food. For the use of the pan material, only products recommended by us and
suitable for professional use should be used.
Attention! When replacing spare parts, the Gemust be"visibly tt" from the power supply.

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Product
Products BS1.., BS2.., BS3.., BS4.., BS6..
Models Standard
-Compact modular design
-Easy operation by means of energy controller (upto 3.0 kW) or thermostat (4 kW)
-Max operational safety thanks to various protective functions
Models with electronic pot detection
-Easy operation with energy controller or thermostat
-electronic pot detection (Zand shutdownvia the main switch)
-Max operational safety thanks to various protective functions
Models with two-circuit - manual
-Compact modular design
-Easy operation with energy controller
-Outer heating circuit can be switched on and off manually via the energy controller
-Max operational safety thanks to various protective functions
Models with SpeedStar
-Continuous electronic powercontrol with Poti controller
-Compact power electronics enable easy and safe operation
-electronic pot detection (Zand shutdown via the main switch)
-Optional also with sensor keypad (ESRTS) instead of Poti knob
-Max operational safety thanks to various protective functions
Models with SpeedStar two-circuit - Automatic
-Stepless electronic power control with Poti controller
-Compact power electronics enable easy and safe operation
-electronic pot detection (Zand shutdown via the main switch)
-Automatic switching on and off of the outer heating circuit (two-circuit - automatic)
-Optional also with sensor keypad (ESRTS) instead of Poti knob
-Max operational safety thanks to various protective functions
Technical data
Operation and control
Lamp "Operation" 230V / 400V (green) only devices with mainswitch
Lamp "Cooker ON"-230V / 400V green
Lamp "Residual Heat Indicator"-230V red
Operation and control with SpeedStar
Lamp "Operation" 230V / 400V (yellow) only devices with mainswitch
Lamp "Residual Heat Indicator"-230V red
Power Controller - Potentiometer0Ohm - 10kOhm
Digital display "Power and error display" (ESRTS) red

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Electrical data
Devices with energy controller (2.3 kW - 3.5 kW)
Built-in jet radiator 1-phase (voltage 230Volt +5% / -10%)
Connection
Color
Frequency
Sicherung
Phase
Brown, Black or 1
50 Hz / 60 Hz
1 A Fine fuse
(Lamps)
N
Blau or 2
Pe
Yellow/Green
Devices with energy controller (5.0 kW- 18 kW)
Built-in jet radiator 3-phasig (voltage 400volts +5% / -10%)
Connection
Color
Frequency
Sicherung
Phase
Brown, Black, Grey or 1,
2, 3
50 Hz / 60 Hz
1 A Fine fuse
(Lamps)
N
Blau or 4
Pe
Yellow/Green
Devices with thermostats (4 kW - 16 kW)
Built-in jet radiator 3-phase (voltage 400Volt +5% / -10%)
Connection
Color
Frequency
Sicherung
Phase
Brown, Black, Grey or 1,
2, 3
50 Hz / 60 Hz
1 A Fine fuse -
(Lamps)
N
Blau or 4
Pe
Yellow/Green
Devices with electronic control (2,3 kW- 3.5 kW) * Models with SpeedStar
Built-in jet radiator 1-phase (voltage 230Volt +5% / -10%)
Connection
Color
Frequency
Tax security
Phase
Brown, Black or 1
50 Hz / 60 Hz
6.3 A Fine fuse
N
Blau or 2
Pe
Yellow/Green
Devices with electronic control (7.0 kW- 16 kW) * Models with SpeedStar
Built-in jet radiator 3-phasig (voltage 400volts +5% / -10%)
Connection
Color
Frequency
Tax security
Phase
Brown, Black, Grey or 1,
2, 3
50 Hz / 60 Hz
6.3 A Fine fuse
N
Blau or 4
Pe
Yellow/Green
Functional conditions
omax. tolerance of mains voltage nominal voltage+5%/-10%
oFrequency50 / 60 Hz
oProtection class in delivery stateIP 11
omin. pan diameter12 cm
Installation environment
-Maximum ambient temperature
Storage >-20°C to +70°Cin Function>+5°C to +35°C
-maximum relative humidity
Storage> 10% to 90% in function> 30% to 90%

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Control with rotary gag
Devices on and off switch for standard models & SpeedStar
Depending on the model and option, various gags are used.
Position OFF:Position ON:
'0' shows for marking ()'οI' points to themark ().ο
Devices on and off switch for models with pot detection
Position OFF:Pot detection ON: Position Pot detection OFF:
'0' shows for marking ()'TEο| On'shows for marking' TE | OFF' shows for marking
Power level knob for cooking hobs
Depending on the model and option, various gags are used.
Thermostat and potentiometer controllers
The number showing for marking marks the current position of the power knob.
Position OFF:Position ON:
'0' shows for the marking ()Each position thatshows for the markingο().1 - 10
Energy regulator
Position OFF:Position ON:
'0' shows for the marking ()Each position thatshows for the markingο().1 - 10 D

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Models with electronic pot detection
Attention! NOTE the installation instructions
For devices with pot detection, the heating plate only switches ON when a pot is
placed on the centre of the cooking zone (unless pot detection is deactivated on
thedevice). This pot must be metallic. When a small pot is placed next to the center,
the heating plate does not turn ON. Therefore, place small pots on the center of the
cooking zone. When you disconnect the stove from the mains (main switch off, fuse
off), you must first remove the pot from the heating plate and put it back on the hob
after five seconds to activate the pot detection. The heating plate cannot be switched
on by switching the thermostat knob on and off.
Devices with SpeedStar with pot detection
Attention! NOTE the installation instructions
For devices with pot detection, the heating plate only switches ON when a pot is
placed on the centre of the cooking zone (unless pot detection is deactivated on
thedevice). This pot must be metallic. When a small pot is placed next to the center,
the heating plate does not turn ON. Therefore, place small pots on the center of the
cooking zone. When you disconnect the stove from the mains (main switch off, fuse
off), you must first remove the pot from the heating plate to reactivate the pot
detection. This is a safety device of the device.
Pot detection
When pot detection is activated, the yellow lamp flashes as long as there is no pot on
the stove.

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Control with Touch panel (ESRTS)
Touch control panel Buttons
For the buttons, each LED indicates that the operation of the respective button has been
detected.
Switching on the cooker ("Software version")
Performance selection and information
ON/OFF switch
the cooking place
To disable pot
detection.
Digital display for reading the line
stage
Field for Increase the
Line level
Field for minimizing the
Line level
Position of the controllable cooker
Digital display for reading the message
of any error messages
When the cooker is turned on,
the software version is displayed.
ON/OFF switch
Press
If there is no pot on the cooking zone,
the sign "Pot Search" appears on the
display
Selected line level e.B. 9 (possible
levels 1-10).
Message changes as soon as a pot is
placed on the cooking place
Message changes as soon as a Large
Pot is placed on the cooking area
and the outer circle is activated
(only for two circuit automatic)

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Disable pot detection
Activate pot detection
Message =
H.
Pot detection (disabled)
To Disable pot detection .
Function key
Press
Selected line level is displayed
(1-10).
Message =
Pot detection (enabled)
To Activate the pot detection
function key
Press
Selected line level is displayed
(1-10).

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Funktionstest
For the functional test of devices with main
switches, they must first be switched on,
then proceed as described.
After turning on the device and turning the
knob, the plate heats up. The heating of the plate can be used in ten or eleven steps can be
set by this. After reaching the set stage, the built-in thermostat, energy controller or sensor
keypad independently. Place the pan in the middle of the heating zone and add some water.
For standard models
Turn on the device. The power indicator ofthe device (green) lights up, ddeer the knob to ON
(a position between 1 - 10). The power indicator lamp of the hob (green) lights up, the water
is heated.
For models with electronicpot detection
Turn the device on (TE on or OFF TE). The power indicator lamp of the device (green) lightsup.
Turn the knob to ON (a position between 1 - 10).
TE from main switch position: The power indicator lamp of the hob (green) lights up and the
water is heated.
TE at main switch position: The power indicator lamp of the hob (green) lights up, after setting
up a pot, the cooking area is activated and the water is heated.
For models with two-circuit manual
Turn on the device. The power indicator lamp of the device (green) lights up, ddeer the knob
to ON (a position between 1 - 10). To activate the outer circle, rotate the gag over the 10
to the mark D. Now you can control both heating circuits. To switch off, turn the controller to
the 0 position.
For models with SpeedStar with electronicpotdetection
Turn the device on (TE on or OFF TE). The device's power indicator lamp (yellow) lights up.
Turn the knob to ON (a position between 1 - 10).
TE from main switch position: The power indicator lamp of the hob (green) lights up and the
wateris heated.
TE at main switch position: The power indicator lamp of the hob(green) lights up,after setting
up a pot, the cooking area is activated and the water is heated.
For models with SpeedStar with two-circuit - Automatic
Turn the device on (TE on or OFF TE). The device's power indicator lamp (yellow) lights up.
Turn the knob to ON (a position between 1 - 10).
TE from main switch position: The power indicator lamp of the hob (green) lights up and the
water is heated.
TE at main switch position:The power indicator lamp of the hob (green) lights up, after setting
up a small pot, the inner heating circuit or a large pot activates the inner and outer heating
circuit of the cooking station and the water is heated.
Use a pan with a minimum floor diameter of 12 cm. A pot of approx. 23 cm is required to
activate the outer heating circuit. The behaviour of pot detection depends on the quality of the
cookware.
For models with sensor keypad SpeedStar
The digitaledisplay shows the selected power level between (1-10). If you remove the
pan from the heating zone, the display (pan search) must display this icon see error messages.
Put the pan back on the heating zone; the display (pan search) disappears.
If the power indicator and or LED or digital display remains switched off check the following:
-Is the device connected to the power supply or main switch on?
Attention
The ceramic glass surface is heated.
In order to avoid injuries,
do not touch the heating zone.

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-Do you use a suitable pan (test with permanent magnets) with a floor diameter of at
least 12 cm?
-Is the pan in the middle of the heating zone?
To check whether the pan material is suitable, use a permanent magnet, which must
remain slightly attached to the bottom of the pan. If not, your pan is unsuitable for
pot detection.
If the gamdoes not work despite the test, see the item Error
Detection/Troubleshooting.
Operation
Cooking process
The device is ready immediately after switching on. The green power indicator
light next to the main switch indicates the operation of the device. The yellow
indicator light indicates the operation of the hob. The bright red lamp shows the
remaining residual heat under the ceramic glass or in the aperture. Attention
to burn hazard!
Position 1>minimum power
Position 10 >maximum power
Decommissioning
If the gistis not in use, make sure that the main switch, rotary knob or touch panel is not
turned on unattended. If you do not use the device for a long time (several days), unplug or
turn off themain switch. Make sure that no liquid can get into the grigand do not clean the
device with liquid.
Error detection
The boardmay only be opened by approved and trained service personnel. Stop any work, the
heating zone ( ceramic glass ) is torn or broken. The gee must be switched off immediately
and the power plug pulled out. Do not touch any parts inside the device.
Attention! Cookware may only be placed on the stove with a full extent. Do not place hot
pots or pans on the control panel, displays or hobs. Ignoring this notice will damage the pots
and equipment. Effect in ignoring: Burning the joint material by heat of the pots and thus
destroying the seal, leads to penetration of moisture and grease and can thus lead to the
defect of the device. Defect of the displays or control panels.
Attention
Do not open the device!
Dangerous tension!
WARNING: During cleaning or maintenance and when replacing parts, the equipment must
be disconnected from the power supply.

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Troubleshooting
Error
Possible cause
Measures taken by operators or service
personnel
No heating up
Power indicator lamp is OFF
No power supply
Check that the device is connected to the power
supply (power cable plugged in) or that the main
switch is turned on.
Main switch is OFF Turn the main switch into one position
With electr. Pot detection
Pan too small
(bottom of the pan under
12cm)
Use suitable pans.
With electr. Pot detection
Pan is not placed in the middle of
the heating zone (pan is not
recognized)
Place the pan in the middle of the heating zone
Unsuitable pan
Choose a suitable pan *1
Device defective Contact your repair service supplier. Remove the
power plug from the power outlet.
Insufficient heating capacity
Power indicator lamp is
ON (lights)
A phase is missing Check the backups.
Regulator defective
Contact your repair service supplier. Pull the power
plug.
Device defective
No reaction to rotating the power
regulator
Power controller defective
Message Pot search and no step
display in the display.
No reaction to rotating the power
regulator
For devices with electr. Pot
detection or Two-circuit
automatic. No pot on the stove
or no pot is detected.
Place a pot on the chosen cooker, or use asuitable
pot.
Objects ( e.B. spoons, knives )
are heated on the heating zone No error Remove all objects from the cooking zone, such as
.B spoons, knives, etc.
*1) For devices with electr. pot detection applies.
To check whether the pan is suitable, use a permanent magnet, which must remain
slightly attached to the bottom of the pan. If not, your pan is unsuitable for the appliances.
Choose a pan material suitable for induction.
Applies to devices with SpeedStar.
The fans start working as soon as the main switch is turned on. Make sure that the switching
box is ventilated optimally.
If the mains connection line of this device is damaged, it must be replaced by the manufacturer
or its customer service or a similarly qualified person to avoid hazards.
Overview Messages and error messages with sensor keypad
Display
Importance
Declaration
Pot search
No pot on the plate (pot search) or pot detection line not
connected or interrupted
Electoral
level
Example: Level 10 selected. Pot detection deactivated
Electoral
level
Example: Level 6 selected. Pot detection activated
Electoral
level
Example: Level 5 selected. Pot detection activated and
external heating zone activated (only for models with two-
circuit automatic)

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Cleaning
List of detergents for certain types of contamination:
Type of pollution
Cleaner
Light pollution
Moist cloth ( Scotch ®) with something
Industrial kitchen cleaning products
Fatty spots (sauces, soups,...)
Polychrome, Sigolin chromium,
Inox cream, Vif Super-Cleaner
Supernettoyant, Sida,
Wiener Klak, Pudol System Care
Lime and water stains
Polychrome, Sigolin chromium,
Inox cream, Vif Super-Cleaner
Supernettoyant
Highly shimmering metallic
discoloration
Polychrome, Sigolin Chromium
Mechanical cleaning
Razor blade, non-scratching sponge
Scratching detergents, steel wool or scratching sponges must not be used as they can damage
the ceramic surface.
Residues of detergents must be removed from the ceramic field with a damp cloth (Scotch ®)
as they can corrode during heating. Professional maintenance of the device requires regular
cleaning, careful treatment and service.
Guarantee
You have purchased a high-quality product with this Bernese cooking appliance. As a
manufacturer, we provide a guarantee of one year from the date of purchase.
Repair during the warranty period
Please contact your specialist wholesaler.
WARNING: During cleaning or maintenance and when replacing parts, the equipment must
be disconnected from the power supply.
No liquids must enter the device!

Page 19 Of 29 17.07.2014
Ver. 1.4 © Berner cooking systems 2018
Maintenance
The user must ensure that all components relevant to safety are functional at all times. The jet
radiator device must be used at least once a year by a trained technician from your supplier
according to BGVA3 0701/0702 (DE) be checked.
The jet radiator device may only be opened by trained service personnel.
Disposal
When the service life of the device is terminated, it must be disposed of professionally.
Avoid abuse:
The boardmay not be used by unqualified persons. Avoid recommissioning the device provided
for disposal. The device consists of common electrical, electromechanical and electronic
components. No batteries are used. The user is responsible for the professional and safe
disposal of the deviceit.
Note on disposal
Devices intended for this purpose can be sent to us for disposal. Only enough
prepaid packages are accepted by us.
Delivery:
Technical documents
Installation drawings, spare parts lists, user manuals and CE declarations
You can find it at:
www.induktion.de www.induktion.de/download.html
Berner- Kochsysteme GmbH & Co. KG
Sudetenstrasse 5 - D - 87471 Durach
Tel. [phone]; Fax. - 15
Email: [e-mail] | www.induktion.de
Attention
Do not open the device!
Dangerous tension!
Attention! For technical control, the gratemustbe "visibly separated" from the power
supply.