Bosch HBL56 User manual

Built-In Ovens
Use and Care Manual
Models:
HBL54, HBN54, HBL56, HBN56, HBL57

Table of Contents
About This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
How This Manual is Organized . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Getting Started . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Parts and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Parts* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Control* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Display Symbols* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Before Using the Oven for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
About the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Basic Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Setting the Date . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Setting the Cooking Mode and Temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Info . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Heating Time Limitation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Fast Preheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Special Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Cook Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
End Time/Start Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Recipe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Sabbath Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Setup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Getting the Most Out of Your Appliance . . . . . . . . . . 25
General Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Convection Bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
True Convection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28

Questions?
1-800-944-2904
www.boschappliances.com
We look forward to hearing from you!
This Bosch Appliance is made by
BSH Home Appliances Corporation
5551 McFadden Ave.
Huntington Beach, CA 92649
Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31
Convection Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Broil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32
Convection Broil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Speed Convection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Proof . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Dehydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . 39
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Self-Clean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Avoid These Cleaners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Cleaning Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Replacing an Oven Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
Removing the Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Before Calling Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Troubleshooting Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43
Data Plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
STATEMENT OF LIMITED PRODUCT WARRANTY . . . . . . . . . . . . . . . . . . . . . . . 45

English 1
About This Manual
How This Manual is Organized
You can get the most out of your new oven by reading this manual from beginning to
end. This way you will systematically get to know your appliance and become
familiar with its operation and features.
The manual consists of the following sections:
•The“Safety" section provides information on how to safely operate your oven.
•"Getting Started" introduces you to the oven components and features.
•The"Operation" section offers you step-by-step instructions on how to operate
your oven.
•In"Getting the Most Out of Your Appliance" you can find a list of many common
foods with the appropriate oven mode, temperature, rack position and bake
time. This section also provides you with several bakeware and preparation tips.
•"Cleaning and Maintenance" provides you with information on how to clean and
care for the various oven parts.
•The"Service" section includes your warranty and do-it-yourself troubleshooting
tips.
• Pay special attention to the important safety instructions in the "Safety" section.

English 2
Safety
Proper Installation and
Maintenance
Have the installer show you the location of the circuit breaker or fuse. Mark it for
easy reference.
This appliance must be properly installed and grounded by a qualified technician.
Connect only to a properly grounded outlet. Refer to the Installation Instructions for
details.
This appliance is intended for normal family household use only. It is not approved
for outdoor use. See the Warranty. If you have any questions, contact the
manufacturer.
Do not store or use corrosive chemicals, vapors, flammables or nonfood products in
or near this appliance. It is specifically designed for use when heating or cooking
food. The use of corrosive chemicals in heating or cleaning will damage the
appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has been damaged.
Contact an authorized servicer.
Do not obstruct oven vents.
Do not repair or replace any part of the appliance unless specifically recommended
in this manual. Refer all servicing to a factory authorized service center.
In the event of an error the display flashes and beeps continuously. If this happens
during self-clean, disconnect appliance from the power supply and call a qualified
technician.
In the event of an error the display flashes and beeps continuously. Disconnect
appliance from the power supply and call a qualified technician.
Fire Safety Do not use aluminum foil or protective liners to line any part of the appliance,
especially the oven bottom. Installing these liners may result in risk of electric shock
or fire.
If materials inside an oven should ignite, keep door closed. Turn off the appliance,
and disconnect the circuit at the circuit breaker box.
mImportant Safety Instructions
READ AND SAVE THESE INSTRUCTIONS
mWARNING:
When properly cared for, your new appliance has been designed to
be safe and reliable. Read all instructions carefully before use.
These precautions will reduce the risk of burns, electric shock, fire
and injury to persons. When using kitchen appliances, basic safety
precautions must be followed, including those in the following pages.

English 3
Use this appliance only for its intended purpose as described in this manual. For
example, never use the appliance for warming or heating the room. Never use the
appliance for storage.
Always have a working smoke detector near the kitchen.
In the event that personal clothing or hair catches fire, drop and roll immediately to
extinguish flames.
Smother flames from food fires other than grease fires with baking soda. Never use
water on cooking fires.
Have an appropriate fire extinguisher available, nearby, highly visible and easily
accessible near the oven.
WARNING:
TO REDUCE THE RISK OF PERSONAL INJURY IN THE EVENT OF A GREASE
FIRE, OBSERVE THE FOLLOWING:
• SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then
turn off the burner. EXERCISE CAUTION TO PREVENT BURNS. If the flames
do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
• NEVER PICK UP A FLAMING PAN—You may be burned.
• DO NOT USE WATER, including wet rags or towels—a violent steam explosion
will result.
• Use an extinguisher ONLY if:
1) You know you have a CLASS ABC extinguisher, and you already know how
to operate it.
2) The fire is small and contained in the area where it started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
Burn Prevention DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN —
Heating elements may be hot even though they are dark in color. Interior surfaces of
an oven become hot enough to cause burns. During and after use, do not touch, or
let clothing, potholders, or other flammable materials contact heating elements or
interior surfaces of oven until they have had sufficient time to cool. Other surfaces of
the appliance may become hot enough to cause burns. Among these surfaces are
oven vent openings, surfaces near these openings and oven doors.
Exercise caution when opening the appliance. Standing to the side, open the door
slowly and slightly to let hot air and/or steam escape. Keep your face clear of the
opening and make sure there are no children or pets near the unit. After the release
of hot air and/or steam, proceed with your cooking. Keep doors shut unless
necessary for cooking or cleaning purposes. Do not leave open doors unattended.
Do not heat or warm unopened food containers. Build-up of pressure may cause the
container to burst and cause injury.
mImportant Safety Instructions
READ AND SAVE THESE INSTRUCTIONS

English 4
Always place oven racks in desired location while oven is cool. If a rack must be
moved while oven is hot, do not let potholder contact the heating elements.
Always use dry potholders. Moist or damp potholders on hot surfaces may result in
burns from steam. Do not let potholder touch hot heating elements. Do not use a
towel or other bulky cloth.
Secure all loose garments, etc. before beginning. Tie long hair so that it does not
hang loose, and do not wear loose fitting clothing or hanging garments, such as ties,
scarves, jewelry, or dangling sleeves.
Child Safety When children become old enough to use the appliance, it is the legal responsibility
of the parents or legal guardians to ensure that they are instructed in safe operation
of the appliance by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance,
especially a door, warming drawer or storage drawer. This can damage the
appliance, and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely supervised by an adult.
Children and pets should not be left alone or unattended in the area where the
appliance is in use. They should never be allowed to play in its vicinity, whether or
not the appliance is in use.
CAUTION:
Items of interest to children should not be stored in an appliance, in cabinets above
an appliance or on the backsplash. Children climbing on an appliance to reach
items could be seriously injured.
Cleaning Safety Do not clean the appliance while it is still hot. Some cleaners produce noxious
fumes when applied to a hot surface. Wet cloths or sponges can cause burns from
steam.
IMPORTANT SAFETY NOTICE: The California Safe Drinking and Toxic
Enforcement Act requires the Governor of California to publish a list of substances
known to the state to cause cancer, birth defects or other reproductive harm, and
requires businesses to warn customers of potential exposure to such substances.
The burning of gas cooking fuel and the elimination of soil during self-cleaning can
generate small amounts of Carbon Monoxide. The fiberglass insulation in self-clean
ovens gives off very small amounts of formaldehyde during the first several cleaning
cycles. California lists formaldehyde as a potential cause of cancer. Carbon
Monoxide is a potential cause of reproductive toxicity. Exposure to these
substances can be minimized by:
1. Providing good ventilation when cooking with gas.
2. Providing good ventilation during and immediately after self-cleaning the oven.
3. Operating the unit according to the instructions in this manual.
When self-cleaning, confirm that the door locks and will not open. If the door does
not lock, do not run Self-Clean. Contact service.
mImportant Safety Instructions
READ AND SAVE THESE INSTRUCTIONS

English 5
Wipe out excessive spillage before self-cleaning the oven.
Birds have very sensitive respiratory systems . Keep pet birds out of the kitchen or
other rooms where kitchen fumes could reach them. During self-clean, fumes are
released that may be harmful to birds. Other kitchen fumes such as overheating
margarines and cooking oils may also be harmful.
Keep oven free from grease build up.
Cookware Safety Do not place food directly on oven bottom.
Follow the manufacturer's directions when using cooking or roasting bags.
Do not clean parts or accessories in the self-clean oven.
mImportant Safety Instructions
READ AND SAVE THESE INSTRUCTIONS

English 6
Getting Started
Parts and Accessories
Parts*
* Picture shows double oven. Your appliance may vary slightly.
Cooling Fan The cooling fan runs during all cooking modes. The fan can be heard when it is
running, and warm air may be felt as it is released from the oven vent. The fan may
also run after the oven is off.
True Convection
Speed Conv
Conv Bake
Conv Broil
Conv Roast
Pizza
Dehydrate
Bake
Broil
Roast
Warm
Proof
Pie
Self Clean
Upper
Off
Lower
Off
Self Clean
Warm
Bake
Broil
Recipe Roast
Upper
Lower
Settings
Timer
am/pm Start
Light
Info
Stop
Fast
Preheat
Cook
Time
170¡
Oven 350¡ Probe 200¡
Oven 200¡
Roast
Convection Bake
Heating
Preheating 12:30 pm
12:12 pm
Control Panel
Convection Fan
Rack Position Guides
with 6 Rack Positions
Oven Bottom
Door Lock
Door Hinge
Oven Vent
Door Gasket
6
5
4
3
2
1

English 7
Oven Vent The oven vent is located at the bottom of the unit. Warm air may be released from
the vent before, during and after cooking. It is normal to see steam escaping from
the vent, and condensation may collect in this area. This area may be warm when
the oven is in use. Do not block the vent, since it is important for air circulation.
Convection Fan The convection fan operates during all convection modes. When the oven is
operating in a convection mode, the fan turns off automatically when the door is
opened. The convection fan may also run during self-clean.
Oven Bottom The oven bottom conceals the lower heating element. As a result the element is
protected from damage and spills.
Note: Do not place food directly on the oven bottom.
Accessories
mWARNING:
Do not use aluminum foil or protective liners to line any part of the
appliance, especially the oven bottom. Installation of these liners
may result in a risk of electric shock or fire.
Probe
The probe can be used to determine the
internal doneness or the end temperature
of many foods, especially meats and
poultry.
Flat Rack
Do not clean in the self-clean oven.
Broil Pan and Grid
Use for broiling and roasting. Do not clean
in the self-clean oven.

English 8
Inserting Rack
Flat Rack The rack is designed with a stop so it will stop before coming completely out of the
oven and not tilt.
Inserting Flat Rack into Oven:
Removing Flat Rack from Oven:
1. Grasp rack firmly on both sides and pull rack toward you.
2. When the stop is reached, tilt rack up and pull the rest of the way out.
mCAUTION:
To avoid burns, place oven racks in desired positions before turning
oven on. Always use oven mitts when the oven is warm. If a rack
must be moved while the oven is hot, do not let oven mitts contact
hot heating elements.
1. Grasp rack firmly on both sides.
2. Insert rack (see picture).
3. Tilt rack up to allow stop into rack
guide.
4. Bring rack to a horizontal position and
push the rest of the way in. Rack
should be straight and flat, not
crooked.

English 9
Control*
*This is a double oven control panel. Your control panel may vary slightly.
Touchpads: You only have to press lightly on the touchpads to operate them. The touchpads will
not work if you press several of them at once, such as when cleaning them.
True Convection
Speed Conv
Conv Bake
Conv Broil
Conv Roast
Pizza
Dehydrate
Bake
Broil
Roast
Warm
Proof
Pie
Self Clean
Upper
Off
Lower
Off
Self Clean
Warm
Bake
Broil
Recipe Roast
Upper
Lower
Settings
Timer
am/pm Start
Light
Info
Fast
Preheat
Cook
Time
Pause
Stop
Roast
Convection Bake
Oven 350° Probe 200°
Oven 200°
Heating
12:12 pm
170°
Preheating 12:30 pm
Lower Oven
Cooking Mode Dial
Display Settings
Dial
Upper Oven
Cooking Mode Dial
Moves the active field up.
Moves the active field down.
Turns Fast Preheat on and off (not possible for all cooking
modes).
Sets and displays the timer. Beeps when time is up.
Sets and displays the cook time.
Switches between am and pm in the clock setting.
Calls up information on the programmed cooking mode and
rack position.
Turns oven light on or off. Does not operate in self-clean
mode.
Press once to pause. Press twice to stop the oven and
clear the programmed oven mode. Press and hold for two
seconds to turn off the oven.
Starts the oven.
Switches to the upper oven in double oven models. Press
before selecting or changing settings in the upper oven.
Switches to the lower oven in double oven models. Press
before selecting or changing settings in the lower oven.
Fast
Preheat
Timer
Cook
Time
am/pm
Info
Light
Pause
Stop
Start
Upper
Lower

English 10
Display Symbols*
*All symbols are displayed on double ovens. Only the Fast Preheat Symbol and Probe Symbol appear on single
ovens.
Display: Two lines appear in the display while settings are being made. The value that
appears between the lines can be adjusted.
Before Using the Oven for the First Time
• Oven must be properly installed by a qualified technician before use.
• Remove all packing materials from inside and outside the oven.
• While cool, wipe with a clean, damp cloth and dry.
• There may be a slight odor during first uses; this is normal and will disappear.
• Optimum cooking results depend on proper cookware being used.
• Read and understand all safety precautions and Use and Care Manual
information prior to operating.
aTimer — Is displayed when Timer is active.
Start Time Symbol — Used when delaying
the start of a timed oven mode. Shows the
time of day that the oven mode will
automatically start.
ãFast Preheat Symbol — Is displayed when
Fast Preheat is active. ?Cook Time Symbol — Used in conjunction with Cook Time mode. Shows the amount of
time that the oven mode will run before turning
off automatically.
äProbe Symbol — Appears when a probe is
detected. !Stop Time Symbol — Used when delaying the start of a timed oven mode. Shows the
time of day that the oven mode will
automatically end.
?
Upper a02:10:23
Roast
Oven 350°
Probe 200°
Press Start if ready

English 11
Operation
About the Appliance
Your new oven combines premium cooking results and simple operation.
The oven design has been optimized to improve heat distribution in the oven cavity.
The result is even browning, shorter cooking times and lower energy consumption.
Thanks to Self-Clean mode, hours of scrubbing into the darkest corners of the oven
is a thing of the past. The oven burns off soil simply and easily. All that is left to do is
to remove a few ashes from the oven when Self-Clean is done.
Clear labeling of the touch keys and knobs make operating the oven very easy. This
manual includes all instructions for operating the oven.
Please call us if you ever have any questions. Our telephone number is located at
the beginning of this manual. We welcome your comments and suggestions!
Basic Features
Setting the Clock This new oven includes time functions that require the current time to be set. It is
therefore important to set the clock first.
The menu for setting the clock appears automatically after a power outage. In this
case, proceed directly to step 3.
To set the clock:
1. Turn the Cooking Mode Dial and Settings Dial to Off.
2. Press Info for two seconds.
The "Setup" menu appears:
3. Use the Settings Dial to set a 12- or 24-hour clock display mode.
10:30 am
Setup
Reset all : No
Clock with 12 hours
Clock: 12:00 pm
…more…
Press Info to quit
-
+

English 12
4. Press V.
"Clock"now appears between the two lines:
5. Use the Settings Dial to set the time.
The desired time of day can be selected by pressing am/pm.
The clock is now set and starts as soon as a different menu item is selected using
the arrows. Press Info to confirm all entries and to exit the menu.
Setting the Date The Cooking Mode Dial and Settings Dial must be set to Off in order to set the
date.
If the User Settings menu is already displayed, proceed with step 2.
To set the date:
1. Press and hold Info for two seconds to open the menu.
2. Use the arrows to select the "Date" menu item.
The year display now appears between the two lines:
12:00 pm
Setup
Clock with 12 hours
Clock: 12:00 pm
Year: 2007
…more…
Press Info to quit
-
+
10:30 am
Setup
Clock: 10:30 am
Year: 2007
Month: 04
…more...
Press Info to quit
-
+

English 13
3. Use the Settings Dial to set the year.
After two seconds, the month display will appear:
4. Use the Settings Dial to set the month.
After two seconds, the day display will appear:
5. Use the Settings Dial to set the the day of the month.
The date is now set and starts as soon as a different menu item is selected using
the arrows.
Press Info to confirm all entries and to exit the menu.
Setting the Cooking Mode
and Temperature
To set the cooking mode and temperature:
1. Turn the Cooking Mode Dial to the preferred cooking mode.
The cooking mode and default temperature are displayed:
10:30 am
Setup
Year: 2007
Month: 04
Day: 01
…more…
Press Info to quit
10:30 am
Setup
Month: 04
Day: 12
Beeps: Short
…more…
Press Info to quit
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10:30 am
Bake
Oven 350°
Press Start if ready
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English 14
2. Turn the Settings Dial to set the temperature.
3. Press Start.
Note: • The cooking mode can be changed at any time during operation. The
temperature can be changed, if it stands between the lines.
• For double oven models, the particular oven must be selected before the
temperature can be changed. Press Upper or Lower to select an oven.
Info "Info" provides information on the current cooking mode and suggested rack
positions.
Press Info repeatedly until the desired information appears in the display. After five
seconds, the display automatically returns to the last screen before it was changed
to the Info screen.
Heating Time Limitation The maximum heating time is limited. If you forget to turn off the oven, it turns off
automatically after a set period of time (see table below), unless using Cook Time
and Recipe.
The maximum time allowed for Dehydrate mode is 48 hours. The maximum time for
Sabbath mode is 74 hours. For all other cooking modes, the maximum time allowed
depends on the temperature:
Heating stops until a setting is changed.
Timer To set the timer:
1. Press Timer.
2. Double oven models have two timers that can be set: use the arrows to select
the preferred timer.
The timer is displayed between the two lines:
3. Turn the Settings Dial to set the timer.
4. Press Timer.
The timer starts.
Temperature in ºF Temperature in ºC Max. time allowed
without activity
100–200 30–120 24 hours
201–550 121–300 12 hours
10:30 am
Timer
Timer1 __:__:__
Timer2 __:__:__
Press Timer to quit
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English 15
A beep sounds when the timer ends. Press any touchpad to clear the beep sound
and timer.
To change a running timer, press Timer, set a new time, and confirm by pressing
Timer again.
To cancel a timer, set it to zero.
Press Timer twice to exit the timer menu.
Note: • The maximum time the timer can be set is 24 hours.
• The timer does not change when other settings are changed.
• For double oven models, if both timers are running, only the timer that ends first
is displayed. Press Timer to display both timers.
Fast Preheat Fast Preheat heats the oven quicker than standard preheat. It is available for Bake,
Roast, True Convection, Convection Bake, Convection Roast, Pizza and Pie
modes.
To set Fast Preheat:
1. Set the cooking mode and temperature.
2. Press Fast Preheat.
The lightning icon ãappears in the display:
3. Press Start.
Fast Preheat can be turned off again by pressing Fast Preheat.
Note: • The temperature must be set to at least 200 ºF (100 ºC) to use Fast Preheat.
• Fast Preheat remains on even if the cooking mode is changed after Fast
Preheat is started. If Fast Preheat is not available for the new mode, standard
preheat is activated.
10:30 am
Bake
Bake 400° ã
Press Start if ready

English 16
Special Features
The special features provide you with additional conveniences when cooking.
Learn more about these special features in the following sections:
•CookTime
• End/Start Time
•Recipe
• Probe
• Sabbath Mode
Cook Time Use the Cook Time feature to operate the cooking mode for a set period of time.
The oven starts immediately and then turns off automatically when the set time is
up.
CAUTION:
To maintain food safety, do not leave food in the oven for more than one hour before
or after cooking.
To set the Cook Time:
1. Set the cooking mode and temperature.
2. Press Cook Time.
The "Cook Time" menu appears in the display with the default time
(30 minutes):
3. Turn the Settings Dial to change the default time as necessary.
4. Press Start.
The oven turns on. A beep sounds at the end of the programmed time. Open
the oven door or press any touchpad to turn off the beep sound.
Note: • To change the Cook Time after the oven has been started, press Cook Time.
Turn the Settings Dial to set the new cooking time.
• To cancel Cook Time, set it to zero.
• Exiting the Cook Time menu is possible anytime by pressing Cook Time.
10:30 am
Cook Time
Start time 10:30
Cook time 00:30
End time 11:00
Press Cook Time to quit
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English 17
End Time/Start Time Use End Time or Start Time to delay the start of a timed mode. Enter the desired
time for the mode to end or start. The oven calculates the proper start time or end
time. It starts and stops automatically.
To set the End Time:
1. Set the Cook Time as described in the previous section.
2. Press the )arrow.
The end time appears between the lines:
3. Turn the Settings Dial to set the end time; for instance, 11:45 am:
4. Press Start.
The oven enters delayed mode. When the programmed time is reached, the
oven automatically turns on and then off again when done. A beep sounds at
the end of the programmed time. Open the oven door or press any touchpad to
turn off the beep sound.
10:30 am
Cook Time
Cook time 00:30
End time 11:00
Start time 10:30
Press Cook Time to quit
10:30 am
Cook Time
Cook time 00:30
End time 11:45
Start time 11:15
Press Cook Time to quit
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