Costway EP24453 User manual

USER'S MANUAL
Microwave Oven
EP24453

120V~60Hz,900W
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
Model: EP24453
MICROWAVE OVEN
INSTRUCTION MANUAL

Household use only
SAVE THESE INSTRUCTIONS
.IMPORTANT SAFEGUARDS ……………… ……… ..
When using electrical appliances basic safety precautions should be
followed, including the following:
WARNING – To reduce the risk of burns, electric shock, fire, injury to
persons, or exposure to excessive microwave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found on page
7.
3. This appliance must be grounded. Connect only to properly grounded
outlet. See "GROUNDING INSTRUCTIONS" found on page 8.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers – for
example, closed glass jars – are able to explode and should not be
heated in this oven.
6. Use this appliance only for its intended use as described in the manual.
Do not use corrosive chemicals or vapors in this appliance. This type
of oven is specifically designed to heat, cook, or dry food. It is not
designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by
children.
8. Do not operate this appliance if it has a damaged cord or plug, if it is
not working properly, or if it has been damaged or dropped.
9. This appliance should be serviced only by qualified service personnel.
Contact nearest authorized service facility for examination, repair, or
adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product near
water – for example, near a kitchen sink, in a wet basement, near a
swimming pool, or similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not let cord hang over edge of table or counter.
15. When cleaning surfaces of door and oven that comes together on
closing the door, use only mild, nonabrasive soaps, or detergents
applied with a sponge or soft cloth.
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16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper,
plastic, or other combustible materials are placed inside the oven to
facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
c. If materials inside the oven ignite, keep oven door closed, turn oven
off, and disconnect the power cord, or shut off power at the fuse or
circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper
products, cooking utensils, or food in the cavity when not in use.
17. Liquids, such as water, coffee, or tea are able to be overheated beyond
the boiling point without appearing to be boiling. Visible bubbling or
boiling when the container is removed from the microwave oven is not
always present. THIS COULD RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER WHEN THE CONTAINER IS
DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID.
18. Notice for extension cord:
a. A short power-supply cord is provided to reduce the risks resulting
from becoming entangled in or tripping over a longer cord.
b. Longer cord sets or extension cords are available and may be used
if care is exercised in their use.
c. If a long cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord
should be at least as great as the electrical rating of the appliance;
2) The extension cord must be a grounding-type 3-wire cord; and
3) The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled on by children or tripped
over unintentionally.
The following basic precautions should always be followed when using
electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to the one
shown on the rating label of the appliance. And the wall socket is
properly grounded.
3. TO reduce the risk of fire in the oven cavity:
a. DO not overcook the food.
b. Remove wire twist -ties from paper or plastic bags before placing
bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of oil
cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth, followed by
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dry cloth to remove any food splashes and grease. Built -up grease
may overheat and begin to cause smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep oven door
closed, turn oven off and disconnect the power supply.
f. Close supervision is necessary when using disposable containers
made from plastic, paper or other combustible material.
4. TO reduce the risk of explosion and sudden boiling:
a. Do not place sealed containers in the oven. Baby bottles fitted with
a screw cap or teat are considered to be sealed containers.
b. When boiling liquid in the oven, use the wide -mouthed container
and stand about 20 seconds at the end of cooking to avoid delayed
eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or pierced before
cooking. Eggs in their shell, whole hard -boiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
d. The cooked liquid should not be removed out immediately. Several
moments should be waited before removing. In order to avoid
possible hazards caused by delayed eruptive boiling of 1iquids.
e. The contents of feeding bottles and baby food jars are to be stirred
or shaken and the temperature is to be checked before
consumption, in order to avoid burns.
5. Never operate the oven further if the door or door seals is damaged or
the oven is malfunctioned or supply cord is damaged. Return the
appliance to the nearest authorised service center for repair and
maintenance. Never try to adjust or repair the oven yourself.
6. If the supply cord is damaged, it must be replaced by the manufacturer
or its service agent or a qualified technician in order to avoid a shock
hazard.
7. After cooking, the container is very hot. Using gloves to take out the
food and avoid steam burns by directing steam away from the face and
hands.
8. Slowly lift the furthest edge of dishes cover and microwave plastic
wrap and carefully open popcorn and oven cooking bags away from
the face.
9. TO prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
10. Make sure the utensils do not touch the interior walls during cooking.
11. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
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12. Only use utensils that are suitable for use in microwave ovens.
13. Do not store food or any other things inside the oven.
14. Do not operate the oven without any liquid or food inside the oven.
This would do damage the oven.
15. This appliance is not intended for using by young children or infirm
persons without supervision.
16. When the appliance is operated in the combination mode, children
should only use the oven under adult supervision due to the
temperatures generated.
17. Any accessories not recommended by the manufacturer may cause
injuries to persons.
18. Do not use outdoors.
19. Save these instructions.
20. WARNING: If the door or door seals are damaged, the oven must not
be operated until it has been repaired by a competent person;
21. WARNING: It is hazardous for anyone other than a competent person
to carry out any service or repair operation that involves the removal of
a cover which gives protection against exposure to microwave energy;
22. WARNING: Liquids and other foods must not be heated sealed
container since they are liable to explode;
23. WARNING: Only allow children to use the oven without supervision
when adequate instructions have been given so that the child is able to
use the oven in a safe way and understands the hazards of improper
use;
24. Only use utensils that are suitable for use in microwave ovens;
25. When heating food in plastic or paper containers, keep an eye on the
oven due to the possibility of ignition;
26. If smoke is observed, switch off or unplug the appliance and keep the
door closed in order to stifle any flames;
27. Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container;
28. The contents of feeding bottles and baby food jars shall be stirred or
shaken and the temperature checked before consumption, in order to
avoid burns ;
29. Eggs in their shell and whole hard -boiled eggs should not be heated in
microwave ovens since they may explode, even after microwave
heating has ended;
30. The oven should be cleaned regularly and any food deposits removed;
31. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation;
32. During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
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33. WARNING: Accessible parts may become hot during use. Young
children should be kept away.
34. Do not use harsh abrasive cleaners or sharp metal scrapers to clean
the oven door glass since they can scratch the surface, which may
result in shattering of the glass.
35. This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a person responsible
for their safety.
36. Children should be supervised to ensure that they do not play with the
appliance.
37. The appliances are not intended to be operated by means of an
external timer or separate remote -control system.
38. The temperature of accessible surfaces may be high when the
appliance is operating.
CAUTION: HOT SURFACE
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that
the oven door close properly and that there is no damage to the: (1) door
(bent), (2) hinges and latches (broken or loosened), (3) door seals and
sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
PRECAUTIONS TO BE OBSERVED BEFORE AND DURING SERVICING
TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
(a) Do not operate or allow the oven to be operated with the door open.
(b) Make the following safety checks on all ovens to be serviced before
activating the magnetron or other microwave source, and make repairs as
necessary: (1) interlock operation, (2) proper door closing, (3) seal and
sealing surfaces (arcing, wear, and other damage), (4) damage to or
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loosening of hinges and latches, (5) evidence of dropping or abuse.
(c) Before turning on microwave power for any service test or inspection
within the microwave generating compartments, check the magnetron,
wave guide or transmission line, and cavity for proper alignment, integrity,
and connection.
(d) Any defective or misadjusted components in the interlock, monitor, door
seal, and microwave generation and transmission systems shall be
repaired, replaced, or adjusted by procedures described in this manual
before the oven is released to the owner.
(e) Amicrowave leakage check to verify compliance with the Federal
Performance Standard should be performed on each oven prior to release
to the owner.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire for
the electric current. This appliance is equipped with a cord having a
grounding wire with a grounding plug. The plug must be plugged into an
outlet that is properly installed and grounded.
WARNING – Improper use of the grounding can result in a risk of electric
shock. Consult a qualified electrician or serviceman if the grounding
instructions are not completely understood, or if doubt exists as to whether
the appliance is properly grounded, and either:
1) If it is necessary to use an extension cord, use only a 3-wire extension
cord that has a 3-blade grounding plug, and a 3-slot receptacle that will
accept the plug on the appliance. The marked rating of the extension cord
shall be equal to or greater than the electrical rating of the appliance, or
2) Do not use an extension cord. If the power supply cord is too short, have
a qualified electrician or serviceman install an outlet near the appliance.
.INSTALLATION………………………………..……… .…
1. Ta k e out all the packing. if there is a safe film over the oven, tear it off
before Use. Check carefully for damage. if any, immediately notify
dealer or send to the manufacturer’s service center.
2. Microwave ovens must be placed under dry and non-corrosiveness
environments, kept away from heat and humidity, such as gas burner
or water tank.
3. To ensure sufficient ventilation, the distance of the back of microwave
to the wall should be at least 10 cm, the side to the wall should be at
least 5 cm, the free distance above the top surface at least 20 cm. the
distance of the microwave to the ground should be at least 85 cm.
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4. The position of the oven shall be such that it is far from the TV, Radio
or antenna as picture disturbance, or noise may occur.
5. The appliance must be positioned so that the plug is accessible, and
must ensure a good grounding in case leakage, ground loop can be
formed to avoid electric shock.
6. The microwave oven must be operated with the door closed.
7. The microwave oven shall not be placed in a cabinet.
8. As there is manufacturing residue or oil remained on the oven cavity or
heat element, it usually would smell the odor, even a slight smoke, It is
normal case and would not occur after several times use, keep the
door or window open to ensure good ventilation. So it is strongly
recommended to place a cup of water in the turntable, setting at high
power and operate for several times.
.CLEANING……………………………… …。
MICROWAVE OVEN CARE
The oven should be cleaned regularly and any food deposits
removed.
1. It is hazardous for anyone other than a competent person to carry out
any service or repair operation that involves the removal of a cover
which gives protection against exposure to microwave energy
2. Remove the power cord from the wall outlet before cleaning
3. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation
4. The oven should be cleaned regularly and any food deposits removed
5. Details for cleaning door seals, cavities and adjacent parts.
6. Never use hard detergent, gasoline, abrasive powder or metal brush to
clean any part of the appliance
7. Do not remove the waveguide cover
8. When the microwave oven has been used for a long time, there may
be some strange odors exist in oven, Following 3 methods can get rid
of them:
a) Place several lemon slices in a cup, then heat with high power for
2-3 min.
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b) Place a cup of red tea in oven, then heat with high power.
c) Put some orange peel into oven, and then heat them with high
power for 1 minute.
TIPS FOR CLEANING
Details for cleaning door seals, cavity and adjacent parts:
Exterior:
Wipe the enclosure with a dampened soft cloth.
Door:
Using a dampened soft cloth, wipe clean the door and window.
Wipe the door seals and adjacent parts to remove any spill or spatter.
Wipe the control panel with a slightly dampened soft cloth.
Interior walls:
Wipe clean the interior surfaces with a dampened soft cloth.
Wipe clean the waveguide cover to remove any food splashed.
Turntable/ Rotation ring/ Rotation axis:
Wash with mild soap water.
Rinse with clean water and allow drying thoroughly.
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.PRODUCT INSTRUCTION……… ..
1) Door lock
Microwave oven door must be properly closed in order for it to operate.
2) Plastic door
Allow user to see the cooking status.
3) Rotating ring
The glass turntable sits on its wheels; it supports the turntable and helps it
to balance when rotating.
4) Rotating axis
The glass turntable sits on the axis; the motor underneath it drives the
turntable to rotate.
5) Turntable
The food sits on the turntable, its rotation during operation helps to cook
food evenly.
-Place the rotating ring first.
-Fit the turntable onto the rotating axis and make sure that it is geared in
properly.
6) Waveguide cover
It is inside the microwave oven, next to the wall of control panel.
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Never remove the waveguide cover
7) Control panel
See below in details (the control panel is subject to change without prior
notice)
.OPERATION OF CONTROL PANEL…。..。…......
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1. BEFORE COOKING
The display will flash 3 times when plugged in power supply. Then enter the
standby state, and the display shows the clock.
2. TIME/WEIGHT KNOB
To increase or decrease cooking time, adjust cooking time and weight by
turning the "time/weight" knob in the setting of cooking program or speed
cooking process.
3. PAUSE/CANCEL
Press “Pause/Cancel” button to cancel the set power, cooking or
defrosting/menu program. When cooking, press ”Pause/Cancel” button
once to pause and press twice to cancel the program. When you reset the
cooking program, you must press this button to cancel the previous
settings.
4. AUTO REMINDER
When the cooking or defrosting process is completed, you will hear 3 beeps.
If the door is not opened or “Pause/Cancel” button is not pressed, the
microwave will beep three times every three minutes.
5.CLOCK SETTING
In standby state, turn the upper knob to the "Clock" position, hold the
"Enter" button for 3 seconds to enter the clock input state, turn the
"Time/weight" knob and input hours. Press the "Enter" button to enter the
minute setting, turn the "Time/Weight" knob, input minutes. Finally, press
the "Enter" button to confirm (or automatically confirm the time just set after
60 seconds delay), the clock enters the running state, and repeat the above
operation to modify or set the clock.
6. MICROWAVE COOKING
This function is for cooking and heating food. Turn the knob to M. Low, M.
high, High respectively, the display screen will show 40P,80P and 100P
respectively. Representing M. Low, M high and High. After selecting
firepower, turn the “Time/Weight” button to set the working time. “”
Clockwise rotation is to increases, “”counterclockwise rotation is to
decreases, the maximum can be set for 60 minutes:
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High power 100% microwave power. Applicable for quick
and thorough cooking
Medium
High power
80% microwave power. Applicable for medium
express cooking
Medium
Low power
40% microwave power. Applicable for defrosting
food
1) The max time which can be set is 60 minutes.
2) Never operate the oven empty. Do not use metal utensils to avoid
damage tothe microwave oven or danger.
3) During the operation, if you take out the food, close the oven door and
press the “Start” button again, the preset procedure will continue.
4) If you intend to remove the food before preset time, you must press
“PAUSE/CANCEL” button once to clear the preset procedure to avoid
unintended operation of next time use.
5) In order to avoid the long-term high-power work affecting the life of the
microwave oven, after a certain period of high-power work. It will
automaticallyreduce the power.
Example: To cook at P80 for 10 minutes.
Steps Display
1Power on
2 Select the desired microwave power by
pressing Micro Power button consecutively 80P
3Set cooking time by turning Time/Weight knob 10:00
4 Press “Start” button to start and LED will count
down to show running time.
You can change the cooking time at any time in the middle of the meal. It is
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recommended to flip the food during the cooking process, turn it off and
close the oven door, press ”Start” button to continue.
7.SPEED COOKING
In standby state, turn the knob to Speed Cooking position, display screen
shows "SPE". At this time, press the "Start" button, microwave oven
immediately start to work with microwave high fire, time is 1:00, press the
"Start" button or turn to Time/Weight knob can increase working time.
8.DEFROST
This function use for defrost food. Turn the knob to "Defrost" position and
the LED display will show “dEF”:
d.1 For defrosting meat, the weight range from 3.5-70.0oz
1) If you are defrosting a thicker and larger piece of food, flip it from time to
time and remove the defrosted portion for better defrosting. Otherwise, the
surface may be heated and the thicker part of the center has not been
defrosted.
2)Usually defrosting will need longer time than that of cooking the food.
3)If the food can be cut by knife, the defrosting process can be considered
completed.
9. AUTO COOKING
In the standby mode, rotate gear switch, point to the position of Auto
cooking and display will shows A.1. At this time, rotary encoder, clockwise
rotation cycle to show:A.1、A.2、A.3、A.4、A.5、A.6、A.7、A.8、A.1…,
counter-clockwise rotation cycle to shows: A.8、A.7、A.6……A.1, after
selecting menu, press "confirm" button and enter the menu weight selection.
Rotary encoder sets the weight, after selecting the weight, press "start"
button to start.
Select the appropriate menu according to the type and weight of the food,
please strictly refer to the automatic cooking program menu operation (see
the table below), otherwise it will seriously affect the cooking effect.
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Display Kind Method
A.1 Popcorn Cooking weight (3.5oz)
A.2 Reheat All together there are five choices
(7.0oz，14.0oz，21.0oz，28.0oz，35.0oz)
A.3 Beverage All together there are three choices
(1,2,3 cup ).
A.4 Pizza All together there are two choices
(1,2 piece ).
A.5 Potato There are two cooking choice
16.0oz or
24.0oz.
A.6 Vegetable All together there are five choices
(3.5oz，7.0oz，10.5oz，14.0oz，18.0oz)
A.7 Meat All together there are five choices
(3.5oz，7.0oz，10.5oz，14.0oz，18.0oz)
A.8 Fish All together there are five choices
(3.5oz，7.0oz，10.5oz，14.0oz，18.0oz)
1) The above procedure is designed according to the temperature of food
at 20-25 °C. If the food is at different temperatures, the cooking effect will
be different. Please adjust it according to the actual situation.
2)When cooking potatoes, etc., it is recommended to cover the food with a
layer of wrap to prevent evaporation of water during cooking.
3) The shape, weight and temperature of the food will affect the cooking
effect. When using the automatic cooking menu program, please follow the
conditions mentioned. If the cooking effect is not satisfactory, please adjust
it yourself.
10.CHILD LOCK FUNCTION
This feature is primarily intended to prevent children from using the
microwave oven without adult guidance or to protect the control panel when
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cleaning. When in child safety lock mode, all buttons will be locked.
1) Set child lock: Hold Pause/Cancel button for about 3 seconds.
2) Cancel child lock: Hold Pause/Cancel button for about 3 seconds.
COOKING TIPS… …………… ………
Food arrangement
Place thicker areas towards outside of dish, the thinner part towards the
centre and spread it evenly. Do not overlap if possible.
Cooking time length
Start cooking with a short time setting, evaluate it after it times out and
extend it according to the actual need. Over cooking may result in smoke
and burns.
Cooking food evenly
Food such as chicken, hamburger or steak should be turned once during
cooking.
Depending on the type of food, if applicable, stir it from outside to centre of
dish once or twice during cooking
Allow standing time
After cooking times out, leave the food in the oven for an adequate length
of time, this allows it to complete its cooking cycle and cooling it down in a
gradual manner
Whether the food is done
Color and hardness of food help to determine if it is done, these include:
-Steam coming out from all parts of food, not just the edge
-Joints of poultry can be moved easily
-Pork or poultry shows no signs of blood
-Fish is opaque and can be sliced easily with a fork
Browning dish
When using a browning dish or self-heating container, always place a
heat-resistant insulator such as a porcelain plate under it to prevent
damage to the turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content, do not allow the plastic wrap
come into contact with food as it may melt
Microwave safe plastic cookware
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Some microwave safe plastic cookware might not be suitable for cooking
foods with high fat and sugar content. Also, the preheating time specified in
the dish instruction manual must not be exceeded.
.UTENSILS GUIDELINE……… ………… ..
It is strongly recommended to use the containers which are suitable and
safe for microwave cooking. Generally speaking, the containers which are
made of heat-resistant ceramic, glass or plastic are suitable for microwave
cooking. Never use the metal containers for microwave cooking and
combination cooking as spark is likely to occur. You can take the reference
of below table.
Material of
container Microwave Notes
Heat-resistant
ceramic Yes
Never use the ceramics which are
decorated with metal rim or glazed
Heat-resistant
plastic Yes
Can not be used for long time
microwave cooking
Heat-resistant
glass Yes
Grill rack No
Plastic film Yes
It should not be used when cooking
meat or chops as the
over-temperature may do damage
to the film
.MAINTENANCE ………………… ………
SERVICING
Please check the following before calling for services.
1. Place one cup of water (approx.150ml) in a glass measure in the oven
and close the door securely. Oven lamp should go off if the door is closed
properly. Let the oven work for 1 min.
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2. Does the oven lamp light?
3. Does the cooling fan work?
(Put your hand over the rear ventilation openings.)
4. Does the turntable rotate?
(The turntable can rotate clockwise or counter clockwise. This is quite
normal.)
5. Is the water inside the oven hot?
If “NO” is the answer to any of the above questions, please check your wall
socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT
YOUR NEAREST SERVICE CENTER APPROVED.
SERVICING SAFEGUARDS
MICROWAVE RADIATION！
It is hazardous for anyone, other than a qualified service technician, to
carry out any service for repairing operation which involves removal of any
cover which gives protection against exposure to microwave energy.
The temperature of accessible surfaces may be high when the appliance is
operating.
The high voltage capacitor remains charge after disconnection; short the
negative terminal of H. V capacitor to the oven chassis (use a screwdriver)
to discharge before touching.
During servicing below listed parts are liable to be removed and give
access to potentials above 250V to earth.
1. Magnetron
2. High voltage transformer
3. High voltage capacitor
4. High voltage diode
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