Emerson MW9005SS User manual

900W MICROWAVE OVEN
OWNER’S MANUAL
MW9005SS
Visit our web site at “www.emersonradio.com”
UNAUTHORIZED MODIFICATIONS TO THIS DEVICE COULD VOID MANUFACTURER'S WARRANTY.

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CONTENTS
Precautions to Avoid Possible Exposure to
2
Cooking Guide
16
Excessive Microwave Energy
The Principles of Microwave Cooking
16
Important Safety Instructions
3
Food Characteristics
16
Safety Precautions
4
Microwave Techniques
16
Federal Communications Commission
6
Hot Snacks and Appetizers
17
Radio Frequency Interference Statement
Seafood
17
Grounding Instructions
7
Meats
18
Installation
7
Poultry
18
Care of Your Microwave Oven
8
Eggs & Cheese
19
How to Use Your Microwave Oven Safely
10
Soup
20
Location of Controls
11
Vegetables
20
Operation
12
Casseroles
20
Setting the Clock
12
Sauces
21
Power
12
Sandwiches
21
Defrost
13
Pasta and Grains
22
Auto Cook
13
Cereals
22
Auto Cook Menu Chart
14
Convenience Foods
22
Reheat
14
Desserts
23
Kitchen Timer
14
Specifications
24
Pause/Cancel
15
Before You Call for Service
24
Start/+30s
15
Limited Warranty
25
Express Cook
15
Child Lock
15
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do NOT attempt to operate this oven with the door open since open-door operation can
result in harmful exposure to microwave energy.
It is important not to defeat or tamper with the safety interlocks.
(b) Do NOT place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces. Wipe the sealing area frequently with a mild
detergent, rinse and wipe dry. Never use abrasive powders or pads.
(c) Do NOT operate the oven if it is damaged.
It is particularly important that the oven door close properly and that there is no damage to
the: (1) Door (bent), (2) Hinges and Latches (broken or loosened), (3) Door seals and sealing
surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
(e) For more safety tips, visit FDA website: https://www.fda.gov/

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FOR HOUSEHOLD USE ONLY.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should
be followed, including the following:
WARNING – To reduce the risk of burns, electric shock, fire, injury
to persons, or exposure to excessive microwave energy:
1. Read all instructions before using this appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY" section.
3. This appliance must be grounded. Connect only to properly grounded
outlet. See "GROUNDING INSTRUCTIONS" section.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
5. Some products such as whole eggs and sealed containers (for
example, closed glass jars) may explode and should not be heated in
this oven.
6. Use this appliance only for its intended use as described in this
manual. Do NOT use corrosive chemicals or vapors in this appliance.
This type of oven is specifically designed to heat, cook, or dry food. It
is not designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary when used by
children.
8. Do NOT operate this appliance if it has a damaged cord or plug, if it
is not working properly, or if it has been damaged or dropped.
9. This appliance should be serviced only by qualified service personnel.
Contact the nearest authorized service facility for examination, repair,
or adjustment.
10. Do NOT cover or block any openings on this appliance.
11. Do NOT store or use this appliance outdoors. Do NOT use this product
near water, for example, near a kitchen sink, in a wet basement, or near
a swimming pool, or similar locations.
12. Do NOT immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do NOT let cord hang over edge of table or counter.
15. When cleaning surfaces of door and oven that come together when
closing the door, use only mild, non-abrasive soaps, or detergents
applied with a sponge or soft cloth.
16. To reduce the risk of fire in the oven cavity:

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(a) Do NOT overcook food. Carefully attend appliance if paper, plastic,
or other combustible materials are placed inside the oven to
facilitate cooking.
(b) Remove wire twist-ties from paper or plastic bags before placing
bag in oven.
(c) If materials inside the oven ignite, keep oven door closed, turn
oven off, and disconnect the power cord, or shut off power at the
fuse or circuit breaker panel.
(d) Do NOT use the cavity for storage purposes. Do NOT leave paper
products, cooking utensils, or food in the cavity when not in use.
17. Do NOT use this microwave oven to heat corrosive chemicals (for
example, sulfides and chlorides). Vapors from such corrosive
chemicals may interact with the contact and springs of the safety
interlock switches, thereby rendering them inoperable.
18. Keep the spatter shield (waveguide cover) clean at all times. Wipe
the oven interior with a soft damp cloth after each use. If you leave
grease or fat anywhere in the cavity it may overheat, smoke or even
catch fire when next using the oven.
19. Liquids, such as water, coffee, or tea are able to be overheated
beyond the boiling point without appearing to be boiling due to surface
tension of the liquid. Visible bubbling or boiling when the container is
removed from the microwave oven is not always present. THIS
COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:
1. Do NOT overheat the liquid.
2. Stir the liquid both before and halfway through heating it.
3. Do NOT use straight-sided containers with narrow necks.
4. After heating, allow the container to stand in the microwave oven
for a short time before removing the container.
5. Use extreme care when inserting a spoon or other utensil into the
container.
SAFETY PRECAUTIONS
General Use
1. Do NOT attempt to tamper with or make any adjustments or repairs to door,
control panel or any other part of the oven. Do NOT remove outer panel
from oven. Repairs should only be done by qualified service personnel.
2. Do NOT operate the oven empty. The microwave energy will reflect
continuously throughout the oven if no food or water is present to absorb
energy.
3. If a fire occurs in the oven, touch the Pause/Cancel button and LEAVE
THE DOOR CLOSED. Disconnect the power cord, or shut off power at

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the fuse or circuit breaker panel.
4. Do NOT attempt to dry clothes, newspapers or other materials in the oven.
They may catch on fire.
5. Do NOT use recycled paper products. Recycled paper towels, napkins
and waxed paper can contain metal flecks which may cause arcing or
ignite. Paper products containing nylon or nylon filaments should be
avoided, as they may ignite.
6. Some Styrofoam trays (like those that meat is packaged on) have a thin
strip of metal embedded on the bottom. When microwaved, the metal can
burn the floor of the oven or ignite a paper towel.
7. Avoid inserting nails, wire, etc. through any holes in the unit during
operation. Never insert a wire, nail or any other metal objects through the
holes on the cavity or any other holes or gaps, because such objects
may cause electric shock and microwave leakage.
8. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
9. The appliances are not intended to be operated by means of an external
timer or separate remote-control system.
10. The temperature of accessible surfaces may be high when the
appliance is operating.
CAUTION: HOT SURFACE
Utensils
1. METAL CONTAINERS or dishes with metallic rims should not be used.
Arcing may occur.
2. METAL TWIST-TIES may not be used in the microwave oven.
3. Do NOT use SEALED JARS or NARROW NECK bottles for cooking or
reheating. They may shatter.
4. Do NOT use CONVENTIONAL THERMOMETERS in the microwave oven.
They may cause arcing.
5. Remove PLASTIC STORE WRAPS before cooking or defrosting foods in
the oven.
6. For FURTHER INFORMATION on proper cooking utensils, refer to the
COOKING GUIDE section.
Food
1. Never use your microwave oven for HOME CANNING. The oven is not
designed to permit proper canning. Improperly canned food may spoil and
be dangerous to consume.
2. COOKING TIMES given in the cooking guide are approximate. Factors that

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may affect cooking are starting temperature, altitude, volume, size and
shape of food and utensils used. As you become familiar with the oven, you
will be able to adjust for these factors.
3. It is better to UNDERCOOK RATHER THAN OVERCOOK foods. If food is
undercooked, it can always be returned to the oven for further cooking. If
food is overcooked, nothing can be done. Always start with minimum cooking
times.
4. SMALL QUANTITIES of food or foods with LOW MOISTURE content can
burn, dry out or catch on fire if cooked too long.
5. Do NOT boil eggs in their shell. Pressure may build up and the eggs may
explode.
6. Potatoes, apples, egg yolks, whole acorn squash and sausage are some
examples of foods with NONPOROUS SKINS. These must be pierced
before cooking to prevent bursting.
7. POPCORN must be popped in a microwave corn popper. Microwave
popped corn produces a lower yield than conventional popping. Do NOT use
oven for popcorn unless popped in a microwave approved popcorn utensil
or unless it’s commercially packaged and recommended especially for
microwave ovens. Do NOT use oil unless specified by the manufacturer.
8. Do NOT attempt to deep fat fry in your oven.
9. HEATED LIQUIDS can ERUPT if not mixed with air. Do NOT heat liquids
in your microwave oven without first stirring.
10. Do NOT use paper towels to cover food as they can ignite.
WARNING: This equipment generates and uses ISM frequency energy
and if not installed and used properly, in strict accordance with the
manufacturer's instructions, may cause interference to radio and
television reception.
It has been type-tested and found to comply with limits for an ISM
Equipment pursuant to part 18 of FCC Rules, which are designed to
provide reasonable protection against such interference in a residential
installation.
However, there is no guarantee that interference will not occur in a
particular installation. If this equipment does cause interference to radio
or television reception, which can be determined by turning the equipment
off and on, the user is encouraged to try to correct the interference by
one or more of the following:
*Reorient the receiving antenna of radio or television.
*Relocate the Microwave oven with respect to the receiver.
*Move the microwave oven away from the receiver.
FEDERAL COMMUNICATIONS COMMISSION RADIO
FREQUENCY INTERFERENCE STATEMENT

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*Plug the microwave oven into a different outlet so that microwave
oven and receiver are on different branch circuits.
THE MANUFACTURER is not responsible for any radio or TV interference
caused by UNAUTHORIZED MODIFICATION to this microwave oven. It
is the responsibility of the user to correct such interference.
ARCING
If you see arcing, press the “Pause/Cancel” button and correct the problem.
Arcing is the microwave term for sparks in the oven.
Arcing is caused by:
*Metal or foil touching the side of the oven.
*Foil not molded to food (upturned edges act like antennas).
*Metal, such as twist-ties, poultry pins, or gold rimmed dishes, in the
microwave.
*Recycled paper towels containing small metal pieces being used
in the microwaves.
*Burnt (carbonized) food residue or grease spattered inside of
cabinet.
DO NOT LEAVE OVEN UNATTENDED WHILE COOKING!
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current. This appliance is equipped with a
cord having a grounding wire with a grounding plug. The plug must
be inserted into an outlet that is properly installed and grounded.
INSTALLATION
1. Steady, flat location: When positioning the microwave oven, it should
be set on a steady, flat surface.
2. Ventilation: DO NOT BLOCK AIR VENTS. If they are blocked during
operation, the oven may overheat and eventually cause oven failure.
For proper ventilation, KEEP THREE INCHES OF SPACE BETWEEN
THE OVENS TOP, SIDES, REAR AND THE AREA WHERE THE UNIT
IS TO BE INSTALLED.
WARNING: Improper use of the grounding plug can result in a risk of electric shock. Consult
qualified electrician or service personnel if the grounding instructions are not completely
understood, or if Doubt exists as to whether the appliance is properly grounded.
If it is necessary to use an extension cord, use only a three-wire extension cord that has a three-
blade grounding plug, and a three-slot receptacle that will accept the plug on the appliance. The
marked rating of the extension cord should be equal to or greater than the electrical rating of the
appliance.

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3. Radio and TV reception: Poor television reception and radio
interference may result if the oven is located close to a TV, radio,
antenna, or antenna wire. Position the oven as far from them as
possible.
4. Temperature and moisture: Keep the oven away from hot air, steam
or splashing liquids when choosing a place to locate it, otherwise, the
unit’s operation may be adversely affected, causing it to break down.
5. Power supply:
*Check your local power source. This microwave oven requires a
120V, 60Hz, 15A power supply.
*Use a receptacle that will accept the ground prong.
(a) A short power supply cord is provided to reduce the risks resulting
from becoming entangled in or tripping over a longer cord.
(b) Longer cord sets or extension cords are available and may be used
if care is exercised in their use.
(c) If a long cord or extension cord is used, (1) the marked electrical
rating of the cord set or extension cord should be at least as great
as the electrical rating of the appliance, (2) the extension cord must
be a grounding-type 3-wire cord, and (3) the longer cord should be
arranged so that it will not drape over the counter top or tabletop
where it can be pulled on by children or tripped over unintentionally.
6. Examine the oven for any damage such as: Dents, a misaligned
door, broken door or a dents in the cavity. If any of the above are
visible, DO NOT INSTALL THE UNIT. Notify the dealer immediately.
CARE OF YOUR MICROWAVE OVEN
1. Disconnect the AC plug from the outlet before cleaning.
2. The oven should be cleaned regularly and have any food scraps
removed.
3. Keep the inside of the oven clean. When food spatters or spilled liquids
adhere to oven walls, wipe with a damp cloth. Mild detergent may be
When using a 3-pronged plug
3-pronged
Receptacle
3-pronged
plug
Receptacle
Box Cover
When using a grounding adapter, make sure the
receptacle box is fully grounded.
Grounding Lead
Screw
Receptacle
Grounding Receptacle
Adapter Box Cover

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used if the oven gets very dirty. The use of harsh detergent or
abrasives is not recommended.
4. The outside oven surface should be cleaned with soap and water.
Then wiped dry with a soft cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the
ventilation slots. If the Control Panel becomes dirty or wet, clean with
a soft, dry cloth. Do NOT use harsh detergents or abrasives on Control
Panel.
5. If steam accumulates on both sides of the oven door, wipe with a soft
cloth. This may occur when
the microwave oven is
operated under high
humidity conditions and this
is not an indication of a
malfunction in the unit.
6. It is occasionally necessary
to remove the glass tray for
cleaning. Wash the tray in warm, sudsy water or in a dishwasher.
7. The roller guide and oven cavity floor should be cleaned regularly to
avoid excessive noise. Simply wipe the bottom surface of the oven
with mild detergent water or window cleaner and dry. The roller guide
may be washed in mild, sudsy water or in the dishwasher.
Roller Guide
1. The ROLLER GUIDE and
oven floor should be
cleaned frequently to
prevent excessive noise.
2. The ROLLER GUIDE
MUST ALWAYS be used
for cooking together with
the Glass Tray.
Glass Tray
1. Do NOT operate the oven
without the Glass Tray in
place.
2. Do NOT use any other
Glass Tray with this oven.
3. If the Glass Tray is hot, ALLOW IT TO COOL before cleaning it or
placing in water.
4. Do NOT cook directly on the Glass Tray.
Glass Tray Roller Guide

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HOW TO USE YOUR MICROWAVE OVEN SAFELY
Although your oven is provided with safety features, it is important to
observe the following:
a) It is important not to defeat or tamper with safety interlocks.
b) Do NOT place any object between the oven face and the door or allow
residue to accumulate on sealing surfaces. Wipe the sealing area
frequently with a mild detergent, rinse and wipe dry. Never use abrasive
powders or pads.
c) When opened, the door must not be subjected to strain, for example, a child
hanging on an open door or any load which could cause the oven to fall
forward and cause injury and damage to the door. Do NOT operate the
oven if it is damaged, until it has been repaired by a qualified person. It is
particularly important that the oven door close properly and that there is no
damage to the following:
(1) Door (bent), (2) Hinges and Latches (broken or loosened), (3) Door
seals and sealing surfaces.
d) The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.