Falcon G1478 User manual

T100663 Ref. 1
G1478 STOCKPOT STOVE
USERS INSTRUCTIONS
SECTION 1 - GENERAL DESCRIPTION
SECTION 2 - LIGHTING and OPERATIONS
SECTION 3 - COOKING HINTS
SECTION 4 - CLEANING and MAINTENANCE
These App iances have been CE-marked on the basis of comp iance with the Gas App iance Directive,
EMC and Low Vo tage Directive for the Countries, Gas Types and Pressures as stated on the Data
P ate.
These Appliances MUST BE installed by a c mpetent pers n in c mpliance with the INSTALLATION AND
SERVICING INSTRUCTIONS and Nati nal Regulati ns in f rce at the time. Particular attenti n MUST be paid
t the f ll wing:
I.E.E. Regu ations for E ectrica Insta ations
E ectricity at Work Regu ations
Gas Safety ( Insta ation & Use) Regu ations
Hea th and Safety at Work Act
Furtherm re, if a need arises t c nvert the Appliance f r use with an ther gas, a c mpetent pers n must be
c nsulted. Th se parts which have been pr tected by the manufacturer MUST NOT be adjusted by the User.
Users sh uld be c nversant with the appr priate pr visi ns f the Fire Precauti ns Act and the requirements f
the Gas Safety Regulati ns. In particular the need f r regular servicing by a c mpetent pers n t ensure the
c ntinued safe and efficient perf rmance f the Appliance.
WARNING - TO PREVENT SHOCKS, ALL APPLIANCES WHETHER
GAS OR ELECTRIC, MUST BE EARTHED
Up n receipt f the User's Instructi n manual, the installer sh uld instruct the resp nsible pers n(s) f the
c rrect perati n and maintenance f the appliance.
This equipment is ONLY FOR PROFESSIONAL USE, and shall be perated by QUALIFIED pers ns. It is the
resp nsibility f the Supervis r r equivalent t ensure that users wear SUITABLE PROTECTIVE CLOTHING
and t draw attenti n t the fact that, s me parts will, by necessity, bec me VERY HOT and will cause burns if
t uched accidentally.
Fa con Foodservice Equipment
HEAD OFFICE AND WORKS
Wallace View, Hillf ts R ad, Stirling. FK9 5PY. Sc tland.
SERVICELINE CONTACT -
PHONE - 01438 363 000 FAX - 01438 369 900

SECTION 1 - GENERAL DESCRIPTION
The G1478 st ckp t st ve acc mm dates a single
pan. It c mprises a d uble burner arrangement with a
heat input capacity f 14.65kW (50,000 btu/hr).
The burner is c ntr lled by a single c mbined ON/
OFF gas tap, supp rted by a pil t burner and flame
failure therm c uple.
The unit is manually lit with a taper.
SECTION 2 - LIGHTING and OPERATIONS
Lighting the Burners
1. T light pil t, turn c ntr l kn b t igniti n p siti n.
2. Apply a lit taper t pil t burner whilst pressing
c ntr l in. Having lit pil t, h ld kn b in f r up t
20 sec nds bef re releasing it. This will enable
flame failure therm c uple t engage.
3. T light main burner, turn kn b t full flame setting.
4. T reduce heat, kn b may be turned further anti-
cl ckwise. Minimum setting is l w flame p siti n.
Position Off
Burner and pil t ff
T turn t P siti n 1, press in
and turn anti-cl ckwise.
Position 1
Pil t igniti n r Pil t n nly
Turn t P siti n 2 r 3 by simply
turning anti-cl ckwise. T turn ff,
press in and turn cl ckwise.
Position 2
Burner Full On
Turn t P siti n 3 by pressing in
and turn anti-cl ckwise. T turn t ,
P siti n 1, simply turn cl ckwise.
Position 3
Burner at l w rate
Turn t P siti n 2, simply
turn cl ckwise. T turn t P siti n 1,
turn t 2. press in and turn t 1.
SECTION 3 - COOKING HINTS
Boi ing
The appliance has been CE-marked t acc mm date
pan sizes up t 680mm diameter.
Av id verfilling pans as this practise may result in
them b iling ver. When b iling is achieved,
simmering can be maintained by turning gas d wn
t l w flame p siti n.
The fastest heat-up time is achieved at full flame
setting. The m st efficient use f energy is achieved
at appr ximately the half way p siti n between the
high and l w flame settings.
Exact p siti ns vary acc rding t pan size.
SECTION 4 - CLEANING and MAINTENANCE
It is advisable t wipe the unit d wn after use,
preferably while it is still warm. The pan supp rt and
burners may be cleaned with a s ft brush.
After cleaning, rinse with clean water and dry.
Important Note
D n t use pr prietary cleaners n the surfaces f the
appliance. Especially th se which have a high caustic
c ntent.
This is particularly imp rtant when the unit is h t.
Such cleaners can cause seri us damage r
disc l urati n, theref re nly a s ap r detergent
s luti n sh uld be used.