LG MS426 series User manual

OWNER’S MANUAL
MICROWAVE OVEN
Please read this owner’s manual thoroughly before operating.
(optional, please check model specification)
MS426 ****
MFL69621103_05
www.lg.com
Copyright © 2016 - 2017 LG Electronics Inc. All Rights Reserved

CONTENTS
CONTENTS
8 BEFORE USE
8 Unpacking & Installing
10 Control Panel
10
Display Icon Meanings
11
Setting Clock
11
Quick Start
11
More/Less
11
Energy Saving
12 HOW TO USE
12 Manual Cooking
12 Microwave Power Levels
13 Child Lock
13
Reheat
14 Reheat Menu Instructions
15
Soften
15
Soften Menu Instructions
16
Melt
16
Melt Menu Instructions
17
Yogurt
17
Yogurt Menu Instructions
18
Keep Warm
18 Sensor
Cook
18
Sensor Cook Menu Instructions
21
Inverter Defrost
21
Inverter Defrost Menu Instructions
How the Microwave Function Works
Microwaves are a form of energy similar to radio,
television waves, and ordinary daylight. Normally,
microwaves spread outwards as they travel through the
This oven, however, has a magnetron that is designed
to make use of the energy in microwaves. Electricity,
supplied to the magnetron tube, is used to create
microwave energy.
These microwaves enter the cooking area through
openings inside the oven. A tray is located inside the
oven. Microwaves cannot pass through metal walls
of the oven, but they can penetrate such materials as
glass, porcelain and paper, the materials out of which
microwave-safe cooking dishes are constructed.
Microwaves do not heat cookware, though cooking
vessels will eventually get hot from the heat generated
by the food.
Your Microwave oven, is one of the safest
of all home appliances. When the door
is opened, the oven automatically stops
producing microwaves. Microwave energy
is converted completely to heat when it
enters food, leaving no “left over” energy
to harm you when you eat your food.
A very safe appliance
3 IMPORTANT SAFETY INSTRUCTIONS
23 FOOD CHARACTERISTICS &
MICROWAVE COOKING
25
TO CLEAN YOUR OVEN
25
USING THE SMART DIAGNOSIS™
FUNCTION
26
QUESTION & ANSWERS
27
TECHNICAL SPECIFICATIONS
22 MICROWAVE-SAFE UTENSILS

cause death or serious injury.
or safety risk such as fire, causing burns
Doing so can cause an explosion.
Doing so can cause serious injury and damage.
cause sparks and fire.
plants, soil, pets or any other living matter inside it.) The
with reduced
cooking.
N ever heat baby bottles with the lid or teat still fitted.
Children must not be allowed to or any part of the
for
oven must only be used for heating or cooking food.
be burnt.
oven.

mode (for ovens with Combination function)
will be
•
B
e careful when handling the container.
M
icrowave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handing the container.

-
his model doesn't provide a temperature probe.
T
must not be used
trays and racks
(for ovens fitted with these functions)
them
Not doing so could cause them to burst or rupture.
liquid and may even cause a fire.
Not doing so could cause
leak from the container

Only connect the supply lead plug to an earthed power outlet socket that has the same rating and
This product is intended for domestic household applications only and not for commercial use.
It must not be used in mobile applications.
specification requirement of the oven.
I
f you are unsure about your outlet socket earth connection,
it should be checked by an electrical contractor.
N
ever cut of the earth pin of the power plug.
damage or electric shock.
power connection in the event of any occurrence,
B
ed and breakfast type environments.
F arm houses;
B
y clients in hotels, motels and other residential environments;
S

36
When the symbol is used, It means that the surfac es are liable to get hot during use.
Caution, hot surfac e
A lways install the oven according to the installation requirements that are outlined in this manual.
F
or refer to the
Do not use any steam c leaners to c lean the oven.
37 Do not p lac e an obj ec t (a book, a box , ec t.) on the p roduc t. The p roduc t may overheat or c atc h fire or the
obj ec t may fall, c ausing inj ury to p ersons.

UNPACK ING & INSTALLING
BEFORE USE
By following the basic steps on these two pages you will be able to quickly check that your oven is operating correctly.
Please pay particular attention to the guidelines on where to install your oven. When unpacking your oven make sure
you remove all accessories and packing materials. Check to make sure that your oven has not been damaged during
shipping.
1
2
the edge of the surface to prevent tipping.
An exhaust outlet is located on the bottom and side of the oven.
Blocking the outlet can damage the oven.
If you use the microwave oven in an enclosed space or cupboard,
lower performance and reduced service life. If possible, please use the
microwave oven in the counter top condition.
NOTE
• THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING PURPOSES. DO NOT USE THIS OVEN IN A BUILT IN APPLICATION.
3Plug your oven into a standard household socket. Make sure your oven is the only appliance connected to the socket.
If your oven does not operate properly, unplug it from the electrical socket and then plug it back in.
4
Fill a microwave safe container with 300 ml (1/2 pint) of water.
Place on the glass tray and close the oven door.
If you have any doubts about what type of container to use
please refer to Microwave-safe utensils.
Open your oven door by pulling the door handle. Place the rotating ring inside the oven and place the glass tray on top.
5
G LASS TRAY
ROTATING RING
TURNTABLE SHAFT
8BEFORE USE
Mic a Sheet
Mic a Sheet
* Do Not Remove
M ica Sheet
10 cm 5 cm
15 cm
10 cm
NOTE
•Do not remove the cavity Mica Sheet (silver plate) inside of oven.
The Mica Sheet is there to protect the microwave components from food spatters.
rear ventilation. The front of the oven should be at least 8 cm from
Place the oven on the level location of your choice with more
than 85cm height but make sure there is at least 15 cm of space
on the top and 10 cm at the left & right for proper and 5 cm at the

6Press the STOP button, and press the START button
one time to start 30 seconds of cooking time.
7The DISPLAY will count down from 30 seconds.
When it reaches 0 it will chime briefly. Open the oven door
and test the temperature of the water.
If your oven is operating the water should be warm.
Be careful when removing the container as it may be hot.
YOUR OVEN IS NOW INSTALLED
8
consumption in o
The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature checked before
rder to avoid burns.
9
Button recognition may be hampered in the following circumstances:
•Only the outside area of the button is pressed.
•
10
NOTE
Do not use rubber gloves or disposable gloves.
When wiping the touch control panel with a wet towel, remove moisture from the touch
The setting of the cooking time should be shorter than common microwave ovens (700 W, 800 W) due to
the relatively high output power of the product. Excessive heating with the product may cause moisture on the door.
BEFORE USE 9

DIAL (MORE / LESS)
•.
•.
•y
y

•y.
).
STOP
START
• 
•
TO
.
HIGH

Part
POWER
12”
INVERTER DEFROST
21
SENSOR COOK
8”
INVERTER COOK



.
5
6
7”
CONTROL PANEL
DISPLAY ICON MEANINGS
8”
Icon

.
/
.

.

.

.
y
.

.
P - 10~ H I
10 BEFORE USE
SMART DIAGNOSIS
H



8
8

MO RE /LE S S
B y t u r n i n g t h e dial, man u al co o k se t t i n g s ca n b e
ad j u st e d t o co o k f o o d f o r a l o n g e r o r sh o r t e r t i me .
T u r n i n g t h e d i al w i l l i n cr e ase 10 se co n d s o r d e cr e ase
10 se co n d s t o t h e co o ki n g t i me e ach t i me . T h e max
co o ki n g t i me p o ssi b l e i n t h e man u al co o k mo d e w i l l
T h e Q U I C K S T A R T f e at u r e al l o w s yo u t o se t 3 0
se co n d s i n t e r va l s o f H I G H p o w e r co o ki n g w i t h
e ach t o u ch o f t h e S T A R T b u t t o n .
E x ample: S et 2 minutes of cook ing on high
pow er
S e l e ct 2 mi n u t e s
o n h i g h p o w e r .
P r e ss t h e S TA RT b u t t o n f o u r t i me s
T h e o ve n w i l l st ar t b e f o r e yo u h ave
f i n i sh e d t h e f o u r t h p r e ss.
D u r i n g Q U I C K S T A R T co o ki n g , yo u c an e xt e n d
t h e c o o k i n g t i me u p t o 9 9 mi n u t e s 5 9 s e c o n d s b y
r e p e at e d l y p r e ssi n g t h e S TA RT b u t t o n .
Q UICK S TA RT
1. P r e ss S TO P.
2 . P r e ss Inv erter Cook
o n ce . ‘ 1’ w i l l sh o w i n t h e
d i sp l ay.
3 . P r e ss S TA RT.
‘ 1- 1’ w i l l sh o w i n
t h e d i sp l ay.
4.T u r n t h e D IA L u n t i l
d i sp l ay sh o w s ‘ 1- 3 ’ .
5.P r e ss S TA RT.
6.T u r n t h e D IA L.
T h e co o ki n g t i me w i l l
i n cr e ase o r d e cr e ase
b y 10 se co n d s.
E x ample: To set 1 1 : 1 1
1. P r e ss S TA RT t o co n f i r m
t h e 12 H r cl o ck d i sp l ay.
( I f yo u w i sh t o h ave a
2 4 H r cl o ck d i sp l ay,
si mp l y t u r n t h e D I A L t o
se l e ct ’ 2 4 H ’ b e f o r e
f o l l o w i n g n e xt st e p s)
2 . T u r n t h e D IA L u n t i l d i s p l ay
3 . P r e ss S TA RT.
4 . T u r n t h e D IA L t o ch an g e
t h e mi n u t e s u n t i l t h e
d i sp l ay sh o w s ‘ 11: 11’ .
5 . P r e ss
1.
2 .
S TA RT.
s h o w s ’ 11: ’ .
S E TTIN G CLO CK
W h e n yo u r o ve n i s p l u g g e d i n f o r t h e f i r st t i me o r
w h e n p o w e r r e su me s af t e r a p o w e r i n t e r r u p t i o n ,
t h e n u mb e r s i n t h e d i sp l ay r e se t t o '12 H ' .
b e 9 9 mi n u t e s 5 9 se co n d s.
E N E RG Y S A V IN G
E n e r g y sa vi n g me an s t o sa ve e n e r g y b y t u r n i n g o f f
t h e d i sp l ay. T h i s f e at u r e o n l y o p e r at e s w h e n t h e
Mi cr o w ave O ve n i s i n st an d b y an d t h e d i sp l ay w i l l
g o o u t .
P r e ss S TO P.
E x ample: To adj ust the Inv erter Cook
( ex . D inner Plate 1 S erv e) cook ing time f or
a longer time, or f or a shorter time
NOTE
•W h e n u si n g cl o ck mo d e , t h e d i sp l ay w i l l r e mai n o n .
BEFORE USE 11
NOTE
•
•I f y o u d o n ’ t w an t t o u s e c l o c k mo d e ,
P r e s s S T O P b u t t o n , af t e r p l u g g i n g i n y o u r o v e n .
I f y o u w an t t o s e t t h e c l o c k ag ai n o r c h an g e o p t i o n s ,
y o u w i l l n e e d t o u n p l u g t h e p o w e r c o r d an d r e c o n n e c t .

MICRO WA V E PO WE R LE V E LS
Y o u r mi cr o w ave o ve n i s e q u i p p e d w i t h 10 p o w e r
l e ve l s t o g i ve yo u maxi mu m f l e xi b i l i t y an d co n t r o l
o ve r co o ki n g . T h e ad j ace n t t ab l e w i l l g i ve yo u
so me i d e a o f w h i ch f o o d s ar e p r e p ar e d at e ach o f
t h e va r i o u s p o w e r l e ve l s.
•T h e ad j ace n t ch ar t sh o w s t h e p o w e r l e ve l se t t i n g s
f o r yo u r o ve n .
MICRO WA V E PO WE R LE V E L CH A RT
H O W TO US E
MA N UA L CO O K IN G
( timed cook ing)
T h i s f u n ct i o n al l o w s yo u t o co o k f o o d f o r a
d e si r e d t i me . T h e r e ar e 10 p o w e r l e ve l s ava i l ab l e .
T h e e xamp l e b e l o w sh o w s h o w t o se t 9 0% p o w e r
f o r t h e d e si r e d t i me .
E x ample: To cook f ood on 9 0 % Pow er
f or 5 minutes 3 0 seconds
W h e n co o ki n g i s co mp l e t e , a ch i me w i l l so u n d . T h e
w o r d E nd sh o w s i n t h e d i sp l ay w i n d o w . ' E n d ' r e mai n s
i n t h e d i sp l ay an d t h e ch i me w i l l so u n d e ve r y mi n u t e
u n t i l t h e d o o r i s o p e n e d , o r an y b u t t o n i s p r e sse d .
I f yo u d o n o t se l e ct t h e p o w e r l e ve l , t h e o ve n
w i l l o p e r at e at p o w e r H I G H . T o se t H I - P O W E R
co o ki n g , ski p st e p 2 ab o ve .
1. Press S TO P.
2. Press Pow er twice,
Display shows 'P-90'.
(1st time P-HI appears
in the display. This is to tell
you that the oven is set on
100% power unless a
different power setting
is chosen.)
3.Turn the D IA L until display
shows ‘5:30’.
4. Press S TA RT.
NOTE
•
12 HOW TO USE
Pow er
Lev el Use
* B o i l i n g w at e r .
* B r o w n i n g g r o u n d b e e f .
* Maki n g ca n d y.
*
C o o ki n g p o u l t r y p i e ce s, f i sh , & ve g e t ab l e s.
* C o o ki n g t e n d e r cu t s o f me at .
* R e h e at i n g r i ce , p ast a, & ve g e t ab l e s.
* R e h e at i n g p r e p ar e d f o o d s q u i ckl y.
* R e h e at i n g sa n d w i ch e s.
* C o o ki n g e g g , mi l k an d ch e e se d i sh e s.
* C o o ki n g ca ke s an d b r e ad s.
* Me l t i n g ch o co l at e .
* C o o ki n g ve al .
* C o o ki n g w h o l e f i sh .
* C o o ki n g p u d d i n g s an d cu st ar d .
* R e h e at i n g Q u i ch e : ab o u t 7 ~ 8 mi n u t e s
f o r 6 00 g .
* C o o ki n g h am, w h o l e p o u l t r y an d l amb .
* C o o ki n g r i b r o ast an d si r l o i n t i p .
* T h aw i n g me at , p o u l t r y an d se af o o d .
* C o o ki n g l e ss t e n d e r cu t s o f me at .
* C o o ki n g p o r k ch o p s an d r o ast .
* T aki n g ch i l l o u t o f f r u i t .
* S o f t e n i n g b u t t e r .
*K e e p i n g ca sse r o l e s an d mai n d i sh e s w ar m.
( 100 % )
P - H I
12 00 W
108 0 W
9 6 0 W
8 4 0 W
7 2 0 W
6 00 W
4 8 0 W
3 6 0 W
2 4 0 W
12 0 W
P - 9 0
P - 8 0
P - 7 0
P - 6 0
P - 5 0
P - 4 0
P - 3 0
P - 2 0
P - 10
* S o f t e n i n g b u t t e r an d cr e am ch e e se .

1. Press STOP.
2. Press
Inverter Cook once.
‘1’ will show in the display.
3. Press START.
4. Turn the DIAL until display
shows ‘1-7’.
5. Press START.
6. Turn the DIAL until display
shows ‘0.2 kg’.
7. Press START.
CH ILD LOCK
This is a uniq ue safety feature that prevents If the CH IL D L O CK was already set and you
unwanted oven operations. O nce the CH IL D touch another key pad, the word L oc shows in
L O CK is set, no cooking can take place. the display. Y ou can cancel the CH IL D L O CK
according to below procedure.
To set the child lock
1. Press STOP.
Press and hold
2. Press and hold
STOP
until ' L oc' STOP until ' L oc' disappears
in the display.
appears in the display
and a chime is heard.
If the time of day was already set, the time of day
will appear on the display window after 1 second. After the CH IL D L O CK is turned off, the oven
will operate normally.
REH EAT
Y our oven’ s menu has been preprogrammed to automatically reheat food. Select one of the Reheat menus
and then select the weight of the food. The microwave will then reheat the contents appropriately after the
START button is pressed as in step 7 below.
Example: To reheat 0.2 kg Rice, simply follow
the step b elow
‘1-1’ will show in the
display.
‘0.1 kg’ will show in the
display.
Example: To set the CH ILD LOCK
Example: To cancel the CH ILD LOCK
HOW TO USE 13

14 HOW TO USE
REHEAT MENU INSTRUCTIONS
W eight Initial
Code Menu Instruc tions Utensil
Limit Temp erature
1-1
Beverage 1 - 2 cups Room
1. Place food in a microwave-safe cup.
M icrowave-
(1 cup /
2. Place food in the oven. Choose the menu and
safe cup
200 ml)
weight, press START.
1-2
Refrigerated
Casserole 0.25 - 1.0 kg
1. Place food in a microwave-safe bowl.
M icrowave-
(25
0 g /
Cover with plastic wrap and vent. Or vented lid.
safe bowl
1 serving)
2. Place food in the oven. Choose the menu and
weight, press START.
3. After cooking, stand covered for 3 minutes.
1. Place food (0.4 - 0.5 kg of meat, chicken,
1-3
Dinner Plate 1 Refrigerated M icrowave-
mashed potato, vegetable etc.) on a
safe dish
microwave-safe dish. Cover with plastic wrap
and vent. Or vented lid.
2. Place food in the oven. Choose the menu,
press START.
3. After cooking, stand covered for 3 minutes.
1-4
Muffin 1 - 4 Frozen
1. Place food on a microwave-safe dish.
M icrowave-
(7 5 - 8 0 g /
2. Place food in the oven. Choose the menu and
safe dish
1 muffin)
weight, press START.
1-5
Pie 0.2 - 0.6 kg Refrigerated
1. Cut leftover pie into serving size pieces.
M icrowave-
(150 - 200 g
2. .hsidefas-evaworcimanodoofecalP
safe dish
3. Place food in the oven. Choose the menu and
/ piece)
weight, press START.
1-6
Piz z a 0.2 - 0.5 kg Refrigerated
1. Place food on a microwave-safe dish.
M icrowave-
2. Place food in the oven. Choose the menu and
safe dish
weight, press START.
1-7
Ric e Refrigerated
1. Place food in a microwave-safe bowl.
0.1 - 0.3 kg M icrowave-
Cover with plastic wrap and vent. Or vented lid.
safe bowl
2. Place food in the oven. Choose the menu and
weight, press START.
3. After cooking, stand covered for 3 minutes.
1-8
Soup 0.25 - 1.0 kg Room
1. Place food in a microwave-safe bowl.
M icrowave-
(250
g /
Cover with plastic wrap and vent. Or vented lid.
safe bowl
1 serving)
2. Place food in the oven. Choose the menu and
weight, press START.
3. After cooking, stand covered for 3 minutes.
* Note: Plastic wrap should not touch the food during covering

SOFTEN
The oven uses low power to soften foods (butter, cream cheese and ice cream) See the following table.
Example: To soften 0.2 kg Cream Cheese
SOFTEN MENU INSTRUCTIONS
Weight Initial
CodeMenu Instructions Utensil
Limit Temperature
2-1
Butter
1 - 3
(100 - 150 g /
each)
Refrigerated 1. Unwrap and place food
on a microwave-safe dish.
Microwave-
2. Place food in the oven. Choose the menu and weight,
safe dish
press START.
3. Butter will be at room temperature and ready for use
in a recipe.
2-2
Cream
0.1 ~ 0.3 kg Refrigerated 1. Unwrap and place on a microwave-safe dish.
Microwave-
Cheese
2. Place food in the oven. Choose the menu and weight,
safe dish
press START.
3.Cream cheese will be at room temperature and ready
for use in a recipe.
2-3
Ice
2 or 4 cups Frozen 1. Remove lid and cover.
Cream
2. Place food in the oven. Choose the menu and weight,
press START. ,
3. Ice cream will be soft enough to make scooping easier.
1. Press STOP.
2.
Press Inverter Cook twice.
‘2’ will show in the display.
3. Press START.
4. Turn the DIAL until display
shows ‘2-2’.
5. Press START.
6. Turn the DIAL until display
shows ‘0.2 kg’.
7. Press START.
‘2-1’ will show in the
display.
‘0.1 kg’ will show in the
display.
HOW TO USE 15

ME LT
ME LT ME N U IN S TRUCTIO N S
The oven uses low power to melt foods (butter, cheese and chocolate). See the following table.
Weight Initial Instructions
Limit Temperature
Code Menu
Utensil
B utter
1 - 3
(100 - 150 g
/ each)
Refrigerated 1. Place food in a microwave-safe bowl.
2. Place food in the oven. Choose the menu and weight,
press START.
3. After cooking, stir to complete melting.
Cheese
0.2 ~ 0.4 kg Refrigerated 1. U se processed cheese food only . U nwrap and cut into
Microwave-
cubes.
safe bowl
2. Place food in a microwave-safe bowl.
3. Place food in the oven. Choose the menu and weight,
press START.
4 . After cooking, stir to complete melting.
Chocolate
0.1 ~ 0.3 kg Room 1. Chocolate chips or sq uares of baking chocolate may be
Microwave-
used.
safe bowl
2. U nwrap and place in a microwave-safe bowl.
3. Place food in the oven. Choose the menu and weight,
press START.
4 . After cooking, stir to complete melting.
3 - 1
3 - 2
3 - 3
Microwave-
safe bowl
2.
Press Inv erter Cook three
times.
‘3’ will show in the
display.
1. Press S TO P.
3. Press S TA RT.
4 . Turn the D IA L until display
shows ‘3-3’.
5. Press S TA RT.
6 . Turn the D IA L until display
shows ‘0.2 kg’.
7. Press S TA RT.
E x ample: To melt 0 . 2 k g Chocolate
‘3-1’ will show in the
display.
‘0.1 kg’ will show in the
display.
16 HOW TO USE

Weight Initial Instructions
Limit Temperature
Code Menu Utensil
Lukewarm
4
Microwave-
safe bowl
Y ogurt
1. Thoroughly wash the proper sized microwave-safe
bowl with hot water.
2. Pour 500 ml milk into the bowl.
3. H eat it about 1 minutes 30 seconds - 2 minutes
30 seconds on high microwave power until 4 0 - 50 ° C
temperature.
4 . Add 100 ml yo gurt into the bowl and stir well.
5. Cover with plastic wrap or lid and place food in the
oven. Choose the menu, press START.
6 . After proofing, stand in the refrigerator for about
5
hours.
7 . Stir in j am, sugar or fruits to taste.
N ote：
The following ty pes of milk and y ogurt may be used :
Thoroughly wash all utensils with hot water and dry
before proofing y ogurt.
Make sure that the milk is lukewarm(4 0 - 50 ° C)
before proofing.
D on’ t shake or mix y ogurt during proofing as this will
affect the firmness of the y ogurt.
If the amount of ingredients are greater than
suggested, increase the proofing time.
500 ml pasteurized whole milk
100 g natural plain y ogurt
0.6 kg
E x ample: To mak e 0 . 6 k g Y ogurt
1. Press S TO P.
2.
Press Inv erter Cook four
times .
‘4’ will show in the
display.
3. Press S TA RT.
Ingredients
D o not use
Milk
2 % , 1 % or
fat-free milk
H igh calcium milk
Soy milk
Leftover milk
E xpired milk
D o use
Milk
Pasteurized
whole milk
Y ogurt
N atural
plain
yo gurt
Y ogurt
Leftover
yo gurt
E xpired
yo gurt
•
•
•
•
•
•
• • •
•
•
•
•
•
‘ 5h00 ’ will show in the
display.
Y O G URT
This feature allows yo u to make yo gurt by pressing the Inverter Cook button.
Y O G URT ME N U IN S TRUCTIO N S
HOW TO USE 17

K EEP W ARM
The K eep Warm function will keep hot food that has just been cooked at serving temperature.
U se microwave-safe utensils.
1. Press STOP .
2. Press
Inverter Cook five
times.
‘5’ will show in the
display.
3. Press START .
‘1h30’ will show in the
display.
Ex amp le: To keep food w arm for 9 0minutes
Notes :
Crisp foods (pastry, pies, turnovers, etc)
should be uncovered during keep warm.
M oist foods should be covered with plastic
wrap or microwave-safe lid.
The amount of keep warm food is suitable
for 1-3 servings. It should also be noted that
moist food will become dryer the longer it is
K ept Warm.
SENSOR COOK
Y our oven’s menu has been preprogrammed to automatically cook food. Select one of the Sensor Cook
menus and then press START to allow the microwave to cook your selection. Then let your microwave
oven cook your selections.
Ex amp le: To reheat 0.4 kg Fresh Vegetable, simp ly follow the step below
1. Press STOP.
2. Press
Sensor Cook once,
‘1’ will show in the display.
SENSOR COOK MENU INSTRUCTIONS
W eight Initial
Code Menu Instruc tions
Ute nsil
Limit Temp erature
1 Bac on
4 thin
rashers
Refrigerated M icrowave-
safe dish
safe bowl
1. Place food on paper towels on a microwave-safe dish.
1. Combine cream of mushroom soup, tuna and milk in
a microwave- safe bowl. Add boiled noodles and stir
thoroughly. Cover with plastic wrap and vent. Or vented lid.
2. Place food in the oven. Choose the menu and weight,
press START.
3. After cooking, stand covered for 3 minutes.
2 Casserole
1 - 4 Room M icrowave-
Tuna & Noodle
2. Place food in the oven, choose the menu,
press START.
Cover with paper towels.
Serving 1234
Noodles(Pasta),boiled 140 g 28 0 g 420 g 560 g
Cream of mushroom soup 140 g 28 0 g 420 g 560 g
Can or equivalent,
Starkist chunk light tuna,
in spring water, drained
60 g 120 g 18 0 g 240 g
M ilk 125 ml 250 ml 37 5 ml 500 ml
4. Press START.
3. Turn the DIAL until display
shows ‘3’.
18 HOW TO USE
Plastic wrap should not touch the food during heating.

Fresh
V egetab les
0.2 - 0.8 kg
0.2 - 0.8 kg
1. Prepare vegetables(carrots, broccoli, cauliflower,
1. Place steak, flour and all other ingredients in
a microwave-safe bowl. Cover with plastic wrap
and vent. O r vented lid.
2. Place food in the oven. Choose the menu and
press START.
3. After cooking, stand covered for 3 minutes.
B eef Stroganoff
Microwave-
zucchini, beans, peas).
safe bowl
2. Cut vegetables into even size pieces. W ash the
1. Remove all packaging.
2. Place food on a microwave-safe dish.
3. Place food in the oven. Choose the menu and
press START.
vegetables and place food in a microwave- safe
bowl.
3. Add amount of water according to the q uantity
(0.2 - 0.4 kg: 2 tablespoons, 0.5 - 0.8 kg:
4 tablespoons). Cover with plastic wrap and vent.
O r vented lid.
4 . Place food in the oven. Choose the menu
and weight, press START.
5. After cooking, stir and stand covered for 3
minutes.
4
3
F roze n 1. Prepare frozen vegetables(carrots, broccoli,
Microwave-
safe bowl
V egetab les cauliflower, zucchini, beans, peas).
2. Place food in a microwave-safe bowl.
3. Add amount of water according to the q uantity(
0.2 - 0.4 kg: 2 tablespoons, 0.5 - 0.8 kg:
4
Or vented lid.
tablespoons). Cover with plastic wrap and vent.
4 . Place food in the oven. Choose the menu
and weight, press START.
5. After cooking, stir and stand covered for 3
minutes.
5
Weight
Code Menu Instructions
Ute nsil
Limit
Initial
Temperature
Room
Frozen
0.2 - 1.0 kg
(18 0 - 220
g / each)
J ack et
Potatoes
1. W ash potatoes and dry with a paper towel.
2. Pierce each potato 8 times with a fork.
3. Place food on a paper towel in the oven.
Choose the menu and weight, press START.
4 . After cooking, stand for 3 minutes.
Paper towel
6
Room
0.2 - 0.8 kg
(150 - 200
g / piece)
F roze n
Microwave-
safe dish
Meat Pie
Frozen
Serving 1 2 3 4
Rump steak, cubed250 g 500 g 7 50 g 1000 g
Plain flour 2 Tbsp 1/4 cup 1/2 cup 1/2 cup
Small onion, finely chopped 1/2 1 1 1
Tomato puree 2 tsp 1 Tbsp 1 1/2 Tbsp 2 Tbsp
Beef stock 125 ml 200 ml 250 ml 37 5 ml
Red wine6 0 ml 6 0 ml 6 0 m l 6 0 ml
Mushroom, sliced 25 g 50 g 7 5 g 100 g
Sour cream7 5 m l 150 ml 200 ml 300 ml
Salt and pepper to taste
HOW TO USE 19

Weight
Code Menu Instructions
Ute nsil
Limit
Initial
Temperature
1. Add all ingredients in a deep and large
microwave-safe bowl and mix well.
Cover with plastic wrap and vent.
Ingredients for rice
Ingredients for pasta
2. Place food in the oven. Choose the menu and
weight, press START.
3. After cooking, stir and stand covered for 5 - 10
minutes if needed.
1. Add rice, melted butter and onion in a deep and
large microwave-safe bowl(3 L) and mix well.
Pour boiling chicken stock or water and add salt.
Cover with plastic wrap and vent.
2. Place food in the oven. Choose the menu and
weight, press START.
3. After cooking, Rinse pasta with cold water.
1. Place pasta and boiling water with salt in a deep
and large microwave-safe bowl(3 L).
Cover with plastic wrap and vent.
2. Place the bowl in the oven. Choose the menu,
press START.
3. After cooking, stir and stand covered for 5 - 10
minutes if needed.
Risotto
1.2 kg Microwave-
Room
safe bowl
8
Rice/Pasta
0.1 - 0.3 kg Microwave- Room
safe bowl
7
Rice 100 g 200 g 300 g
Butter, melted 30 g 40 g 50 g
Onion, grated 50 g 75 g 100 g
Chicken stock or water 250 ml 500 ml 750 ml
Salt To taste
Pasta 100 g 200 g 300 g
Water 400 ml 800 ml 1000 ml
Salt To taste
Ingredients
200 g risotto rice
1 1/2 cups water or stock
1/2 cup milk
200 g raw beef, chopped
2 eggs
1 onion, chopped
50 g frozenlevels green peas
100 g grated cheese
Salt and pepper to taste
20 HOW TO USE