Lite LITE-2500 User manual

User's guide
for the induction hob
GB
Reference: HE2317
PROFESSIONNAL INDUCTION HOB LITE-2500
Dear Customer,
We would like to congratulate you on the purchase of your LITE product. Like
all LITE products, this one has been manufactured according to the very
latest developments, using modern, safe electrical and electronic components.
Please take the time to read this user's guide before using this appliance.
Thank you for your confidence in our products.
LIGHTDUTYINDUCTION TECHNOLOGY EQUIPMENT

Page 1
indicates important
safety information,
Contents
Technical specifications
Technical specifications of the appliance...................1
Compliance and waste statement..............................1
Using your induction hob.........................................2
How the hob works.................................................3
Recommended pans.................................................4
How to maintain and care for your hob....................5
Small problems and their remedies...........................6
Garantee.................................................................7
Comments and suggestions......................................7
Name: ...... Countertop induction hob.
Article n°: ...... HE2317.
Model: ...... LITE-2500.
Materials: ...... Stainless steel and EZ
...... vitroceramic plate.
Power: ...... 2500 Watts.
Electricity supply: ...... Monophase 230V +/- 10%, 50Hz or 60Hz +/-2%.
Current: ...... 11.5A
Controls: ...... Micro-mechanical membrane sensor touchpad
...... 6 power settings and 7 timer pre-selections up to 90 min.
Dimensions of the vitroceramic plate: ...... 280x280mm.
Dimensions of the appliance: ...... h 75 x w 280 x d 360 mm.
Dimensions of the inductor: ...... 180mm.
Construction: ...... 1 adjustable foot allowing the appliance to be made level.
Minimum pan diameter: ...... 120mm.
Maximum pan diameter: ...... 280mm.
Maximum weight allowed on the appliance: ...... 8kg.
Net weight of the appliance: ...... 5.4kg.
Compliance and waste statement
At the end of its useful life, the appliance to be scrapped must be destroyed in
accordance with the applicable national regulations that govern the elimination and
recycling of waste. We recommend you contact a company that specialises in waste
disposal.
WARNING:
To avoid all risks associated with the destruction of the appliance, ensure that it is
disconnected from the mains and that the mains cable is removed.
This product complies with current EU directives. We certify this in the EU compliance
statement.
We can send you a copy of the compliance statement in question if required.
The packing materials in which this appliance is packed are recyclable. Please recycle them by
disposing of them in the appropriate containers at your local facility. In so doing, you will be making
a contribution to the protection of the environment.
Throughout this guide,
PLEASE NOTE!
When destroying the appliance, local rules and the applicable regulations in your country or
geographical zone must be adhered to.

+
-
induced currents
electronics circuits
Inductor
The induction principe
Using your hob safety
After the appliance is switched on and a power
level is selected, electronic circuits produce
induced currents in the base of the pan which
instantly transmits the heat produced to the
foodstuffs.
Cooking takes place with practically no
energy loss with a very high energy output.
If you have a heart pacemaker
or other active implant fitted:
The functioning of the hob complies with the currently applicable norms concerning electromagnetic
disturbance.
Your induction cooking hob therefore fully meets the legal requirements (89/336/CEE directives). It has been
designed not to cause disturbance to other electric appliances insofar as they also meet the requirements of
the same regulations.
Your induction hob emits magnetic fields in its immediate surroundings.
To avoid the possibility of interference between your cooking hob and a heart pacemaker, the latter must be
designed to comply with the regulations that apply to it.
In this respect, we can therefore only guarantee the compliance of our own appliance. With regard to the
compliance of a heart pacemaker or any eventual incompatibility, we recommend that you consult its
manufacturer or your doctor.
To do this, remove the fuses or operate the cut-off switch.
Do not use your appliance again until the vitroceramic glass has been replaced.
Only appropriate cookware should be placed on the hob. Do not put any other object on it, no matter
what it is.
Ensure that the mains cable of any electric appliance that is plugged into a socket located
in the immediate vicinity of the hob does not come into contact with the cooking zones.
When cooking, never use aluminium foil and never place products that are wrapped in aluminium or
frozen products in aluminium trays, on the hob. The aluminium will melt and will permanently damage
your appliance.
Do not clean your hob with huge amounts of water. Use a little bit of household alcohol.
Do not use a steam cleaner.
If the mains cable is damaged, it must be replaced by the manufacturer, their After Sales Service or a
person with similar qualifications to avoid risk
This appliance is not intended for use by anyone (including children) whose physical, sensory or mental
capacities are reduced, or lacking experience or knowledge, unless they have been able to benefit from
prior instructions as to the use of the appliance or supervision by a person who is responsible for their
safety.
Supervise children to ensure that they do not play with the appliance.
Users should exercise caution if wearing items such as rings, watches or similar objects when using the
appliance since these may heat up when positioned very close to the cooking surface.
Only use pans of the type and size recommended.
Repairs must only be carried out by a technician who has been trained or recommended by the
manufacturer.
Page 2
If a crack appears in the surface of the glass, disconnect the appliance immediately
from the mains supply to avoid the risk of electric shock.

Page 3
How the hob works
Your hob is easy to operate
Switching the appliance on
Controlling the power
bip..
Setting the timer
Level 1: 100W
Level 2: 300W
Level 3: 700W
Level 4: 1200W
Level 5: 1800W
Level 6: 2500W
Fash
LIGHTDUTY INDUCTION TECHNOLOGY EQUIPMENT
The selection of the desired time is made by pressing
the (+) and (-) keys.
A short pressure on the (+) or (-) key will increment
or decrement the timer value by one.
If you leave your finger pressed down on (+) or (-)
key,
the timer value will increment or decrement
automatically.
At the end of the timer period, the beeping sound and
the 7 flashing timer LEDs can be stopped by pressing
one of the controls for the cooking zone.
If this is not done, the beeps and the flashing LEDs
will stop automatically after about 30 seconds by
default.
The timer can be stopped by pressing on both (+)
and (-) keys simultaneously.
If the three LEDs 1, 3 and 6 are permanently lit
and LED 10 is flashing, this indicates that the cooking
time remaining is between 10 and 6 minutes.
The timer may be used once you have selected a power
level.
You can change the timer duration at any time during
cooking.
A flashing illuminated indicator for a
selected power level from 1 to 6 indicates
the absence of a pan or a pan that has not
been recognised by the cooking appliance.
After pressing the On/Off switch a beep sound and
the illumination of the On/Off LED indicate that the
cooking zone is activated.
You can now select the power level desired.
If you do not select a power level, the
cooking zone will deactivate itself automatically.
min

Page 4
PANS
Display of a specific message
A
If you notice that 2 illuminated power indicators are flashing at the same
time and the appliance is no longer heating, then a safety mechanism
managed by the appliance has been activated. (See page 6)
fter a cooking zone has been switched off, the On/Off LED will flash until the
temperature of the vitroceramic surface has reduced to 50°C.
Below this temperature, the appliance will automatically switch to standby mode.
The use of an instrument, tool or piece of cutlery for operating the control pad keys is
strictly forbidden. You must use your fingers to press on the printing of the key.
The control pad in the facade must not be subjected to temperatures above 80°C.
Your induction hob is capable of recognising the
majority of pans and recipients.
Testing a pan: place the pan on the cooking zone
with the power level set to position 4: if indicator 4
stays on, your pan is compatible, if it flashes, your pan
has not been recognised and cannot be used.
You can also test with the aid of a magnet:
if it "sticks" to the base of the pan, then the pan is
compatible with induction technology.
Induction-compatible pans are:
- enamelled steel pans with or without a non-stick
coating.
- cast-iron pans with or without an enamelled base.
An enamelled base helps to prevent scratches to the
vitroceramic glass of your appliance.
- stainless-steel pans designed for induction.
Most stainless steel pans are suitable if they pass the
pan test. (saucepan, stew pot,frying pan, deep fryer,
etc.)
- aluminium pans with special bases.
Pans whose bases are not perfectly flat may work if the
pan base is not too deformed.
NOTE
Pans made from glass, ceramic material, clay,
aluminium (without special pan base), and
copper, as well as certain non-magnetic stainless
steels are not compatible with induction cooking.
The indicator for the power level selected will flash
to inform you of this.
Using pans with thick and flat bases will
guarantee more even cooking (the heat is
distributed better).
Containers made of plastic must not be placed
on hot surfaces
Do not leave metal cooking utensils, lids, etc.
....on the induction cooking zone of the hob
since they are liable to heat up.

Page 5
How to maintien and care for your hob
TYPE OF SOILING
Lightly soilled
Accumulation of cooked-in
dirt
Rings and limescale traces
Incrusted dirt caused by spillage
of sugar, aluminium or
melted plastic
The zone to be cleaned should be well soaked with hot
water, then wiped.
Kitchen cleaning
sponges
Cleaning sponges
special glass scaper
special
vitroceramic
glass paste
HOW TO CLEAN YOU SHOULD USE
CREAM
SPECIAL CLEANING
SPONGE FOR FRAGILE CROCKERY
Your hob is easy to clean. Here are a few hints :
ABRASIVE SPONGE
POWDER
Avoid shocks when handling the pans.
The glass surface is very strong, however it is not
unbreakable.
Avoid rubbing the pans over the surface of the
appliance.
This may cause to damage to the printing on the
vitroceramic hob over time.
Avoid using pans with rough or uneven bases:
These can harbour substances that might be
transferred
to the vitroceramic hob, resulting in stains or
scratches
to the surface.
Centre your pan on the induction cooking zone.
Do not leave an empty pan on the induction
zone.
All such faults that do not result in the
non-functioning of the appliance or a
situation where use of the appliance is no
longer possible are not covered by the
guarantee.
Do not leave metal cooking utensils, lids,
knives or any other metal objects on the induction
cooking zone.
These objects are liable to heat up if they remain
too close to the magnetic field generated by the
induction cooking zone.
Do not heat an unopened tin can, as it might
burst.
Do not pre-heat foodstuffs on the highest power
setting if you are using a pan with an anti-stick
coating (of the teflon type)
without or with a tiny amount of cooking fat or oil.
Use maximum power (2.5KW) only for boiling
or deep-frying.
The zone to be cleaned should be well soaked with hot
water. Used a special glass scaper to remove the main
soilling, finishing with the rough sidfe of a kitchen cleaning
sponge, then wipe.
Apply hot white wine vinegar to the dirt, leave it to work,
then wipe with a soft cloth -
Use a commercially available product.
Apply a product that is specialy-made for vitroceramic
glass surfaces, preferably one that contains silicone
( protective effect)
special
vitroceramic
glass products

Page 6
Minor problems and their remedies
WHAT SHOULD BE
DONE?
POSSIBLES
CAUSES
YOU NOTICE
THAT…
If the vitroceramic hob suffers a breakage, split or crack, no matter how small, disconnect the appliance immediately
and contact After-Sales Service
When switching on, a display
lights up.
When switching on, a fuse trips.
The cooling fan continues to run for a
few minutes after the hob has been
switched off.
The appliance does not work. The
illuminated indicators of the sensor
switches do not light up.
Indicators 3 and 5 of the power
control are flashing and the power is
stopped.
Indicators 4, 5 and 6 of the power
control are flashing and the power is
stopped.
The appliance does not work. 1 or
more illuminated indicators of the
power control are flashing and the
power is stopped
Having switched an induction cooking
zone on, the illuminated indicator
selected continues to flash.
The appliance gives off an unusual smell
the first few times it is used for cooking
Noises occur in pans during cooking
The appliance is functioning
normally.
The mains connection to the
hob is faulty.
Cooling of the electronic
elements.
The appliance is not drawing
from the electricity supply. The
electricity supply or the
connection to it is faulty
A sensor switch on the control
panel is permanently on.
The electronic circuits are
overheating.
The electronic circuits are not
functioning properly.
The pan you are using is not
suitable for induction cooking
or its diameter is less than 12
cm.
The appliance is new.
This is a vibration that is
generated by the circulation of
current in the pan
NOTHING: This is normal.
Check the connection and its
compliance.
This is normal
Inspect the fuses and the
electric cut-off of your mains
installation.
If the fault does not
disappear, contact After-Sales
Service
Inspect the appliance's cooling
fan and ensure that it is
operational.
Contact After-Sales Service.
See the section on pans
This phenomenon is normal for
certain types of pans. There is no
risk of damage to the appliance.
Run the induction cooking zone
for 1/2 hour with a pan full of
water.
If you think that your hob is not functioning correctly ...... this does not necessarily mean that a fault
has occurred. Please verify the following in all cases.

... your comments and suggestions....
Write to us!
LITE
Unit 19 Lodge Farm Business Centre,
Wolverton road, Castlethorpe
Milton Keynes, MK19 7ES
United Kingdom
Guarantee
In order to benefit from the guarantee on your hob, remember to keep some proof of the date of
purchase.
Modification of any kind to the product, such as drilling, welding, crimping, clinching, etc., is strictly
prohibited and will result in the loss of the manufacturer’s guarantee.
Any intervention that is carried out further to an installation or a use, which is not in accordance with the
instructions given here, is not accepted by the manufacture's guarantee and this guarantee will be
suspended definitively.
The manufacturer’s guarantee is subject to non-modification of the product, including the product’s
mechanical and electrical parts.
Not covered by the guarantee are defects in appearance caused by abrasive products or the rubbing of
pans on the glass ceramic surface, which do not lead to the non-functioning of the hob or the
impossibility of using it.
A qualified technician must carry out all repairs.
Only distributors of our brand :
- Know perfectly how your appliance works.
- Fully APPLY our methods for setting, maintenance and repair.
- ONLY use original parts.
When making a compliant or ordering spare parts from your distributor, specify the full reference of your
appliance (type of appliance and serial number). This information is indicated on the nameplate fixed
under the metal case of the appliance.
The descriptions and characteristics given in this “booklet” are only for your information and are not
binding. Indeed, as we care about the quality of our products, we reserve the right to carry out, without
notice, any modification or improvement we deem necessary.
Original parts : ask your salesman to ensure that when maintenance is carried out, only certified
original spare parts are used.