
One-time charging of the boiler depends on the type of fuel. Before each charging of a
new portion of fuel to the boiler, ash from the grate and remove the slag from the
furnace.
In order to use fuel economically, the furnace chamber and boiler convection channels
should be kept clean. The walls and the grate in the furnace chamber should be
cleaned through the charging and furnace doors. Convection channels and the flue
should be cleaned through the upper door of the boiler. Cleaning should be performed
with the use of generally available tools (wire brush, scraper). The above-mentioned
activities should be performed during the boiler's periodic standstill. Thorough cleaning
of the boiler should be performed once a month, when burning lower types of fuel,
these activities should be performed more often.
In the event of any disturbances in the operation of the boiler (excessive increase in
water temperature, intense smoke escaping into the boiler room, etc.), pull the heat
from the furnace through the furnace door (with the damper closed) to a metal
container, which should be taken outside. The boiler room should be intensively aired
during this time, and the boiler operator should be insured by a second person outside
the boiler room.
A detailed description of the temperature control can be found in the regulator
manual attached to this manual (for the AGRO V2S boiler)
☝CAUTION:
Before loading fuel or clearing the grate, it is absolutely necessary to turn off the blower and exercise
particular caution. After a few seconds from turning off the fan, open the ash pan door and only after
a few seconds the loading door. This avoids an "explosion of exhaust fumes". When opening the
door, do not stand in front of the boiler and do not look into the furnace chamber while the boiler is
operating. It may cause burns.
5.2 Method of adjusting the draft regulator
In the AGRO V2 version of the boiler adapted to the installation of a draft regulator, after
setting the knob to 700C, insert the lever in the place of the plug, move it to the side so
that the chain is in line with the catch on the air flap in the ash pan door of the boiler and
lock it (with a locking screw). The arm with the chain should point slightly down (approx.
2-5O),
The adjustment consists in changing the length of the chain:
Set the knob to 700C,
Fire up the boiler by manually opening the boiler draft door,
When the water temperature reaches 700C and it stabilizes, attach the chain to the
boiler draft door in such a way that, with the chain tightened, the door remains open
for about 1mm (the excess chain can be cut off).
☝CAUTION
⬥When firing up a cold boiler, vapors may condense on the walls of the boiler. In such a case, the
boiler should not be put out of operation, but used further, which will result in the disappearance
of the phenomenon. In the case of a new boiler, depending on the weather conditions and the
temperature of the water in the boiler, the above phenomenon may last several days.
⬥If there is any suspicion that the water in the system may freeze, before firing up the boiler, check
the safety pipes leading to the expansion vessel for patency. For this purpose, water should be
added to the boiler until an overflow is obtained through the signal pipe from the expansion