OnPoint OPG9OCAASSPSS User manual

SAFETY INFORMATION ........... 3
PARTS INCLUDED .................... 4
CONTROLS................................ 5
USING THE TOASTER OVEN..... 5
ACCESSORIES........................... 10
CARE AND CLEANING.............. 10
TROUBLESHOOTING ................ 10
LIMITED WARRANTY...................11
CONSUMER SUPPORT ................12
OWNER’S MANUAL
OPG9OCAASSPSS
OPG9OCABSSPSS
ENGLISH
Write the model and serial numbers here:
Model #
Serial #
Find these numbers on a label
on the back of the unit.
TOASTER OVEN

IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
WARNING Read all safety instructions before using the product. Failure to follow these instructions may result
in fire, electrical shock, serious injury, or death.
IMPORTANT SAFEGUARDS
Always follow these safety precautions when using this appliance.
•Carefully read all instructions before operating the toaster oven.
•Remove and discard all packaging materials prior to operating the
oven.
•WARNING Remove plug from outlet when the appliance
is not in use, before putting on or taking off parts, and before
cleaning. Allow to cool before cleaning.
•WARNING To reduce risk of fire or electric shock, always
operate oven with crumb tray properly installed.
•To protect against electrical shock do not immerse cords, plugs, or
appliance in water or other liquid.
•Always place oven on a level, stable, and heat-resistant surface
whenever oven is in operation
•Keep at least 4” (10 cm) clearance on all sides of the appliance
whenever oven is in operation. Do not operate appliance
underneath wall cabinets.
•Do not place any of the following materials in the oven: paper,
plastic, pot holders, linens, gasoline or other flammable vapors and
liquids.
•A fire may occur if the toaster-oven is covered or touching
flammable material, including curtains, draperies, walls, and
the like, when in operation. Do not store any item on top of the
appliance when in operation.
•The exterior surfaces of the appliance can be hot during and after
oven operation. Allow appliance to cool completely before handling
appliance.
•Do not store items on top of the appliance, as this surface can be
very hot during and after oven operation.
•To prevent burns or injury, always use proper protection, such
as hot pads or oven mitts, when removing or handling items from
oven.
•Do not touch heating elements or interior surface of oven during or
after use. Allow to cool before cleaning or handling.
•Do not let power cord hang over edge of table or counter. Do not
let power cord contact hot surfaces.
•Always clean the oven according to cleaning and care instructions,
as provided on page 10.
•Do not clean with metal scouring pads. Pieces can break off the
pad and touch electrical parts involving a risk of electric shock.
•Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any manner.
Return appliance to the nearest authorized service facility for
examination, repair, or adjustment.
•Oversize foods or metal utensils must not be inserted in a toaster-
oven as they may create a fire or risk of electric shock.
•The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
•Do not store any materials, other than manufacturers
recommended accessories, in this oven when not in use.
•This appliance is intended for indoor household use only. Do not
store or operate outdoors.
•Do not use appliance for other than intended use.
•Do not leave children alone - children should not be left alone or
unattended in an area where an appliance is in use.
•Always stop oven operation before unplugging the appliance.
•Before handling, moving, or cleaning the appliance, always unplug
the power cord from the wall outlet and ensure the appliance has
properly cooled.
•Do not place on or near a hot gas or electric burner, or in a heated
oven.
•Cook food thoroughly to help protect against foodborne illness.
Minimum safe food temperature recommendations can be found at
IsItDoneYet.gov and fsis.usda.gov. Use a food thermometer to
take food temperatures and check several locations.
•Extreme caution should be exercised when using containers
constructed of other than metal or glass.
•Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
•Use extreme caution when removing tray or disposing of hot
grease.
•Do not cover crumb tray or any part of the oven with metal foil.
This will cause overheating of the oven.
•To disconnect, turn any control to "off", then remove plug from wall
outlet.
•Avoid contacting moving parts.
WARNING RISK OF FIRE OR ELECTRIC SHOCK
■TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, DO
NOT REMOVE COVER (OR BACK). ■Do not attempt to repair or replace any part of your toaster oven unless it is specifically recommended in this manual. All
other servicing should be performed by authorized service
personnel.
READ AND SAVE THESE INSTRUCTIONS 3
entangled in or tripping over a longer cord.
If an extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance;
2) The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over
unintentionally;
3) The cord set or extension cord should be a grounding-type 3-wire cord.
CAUTION A short power-supply cord is provided to reduce the risk resulting from becoming
WARNING KEEP FLAMMABLE MATERIALS AWAY FROM THE TOASTER
Failure to do so may result in fire or personal injury.
•Do not store or use flammable materials in a toaster or near the toaster opening, including paper, plastic, pot holders, linens, wall coverings,
curtains, drapes and gasoline or other flammable vapors and liquids.
•Never wear loose-fitting or hanging garments while using the appliance. These garments may ignite if they contact hot surfaces causing
severe burns.
CAUTION To ensure continued protection against risk of electric shock, connect to properly
grounded outlets only.
SAFETY INFORMATION

4
Parts Included
G9OCAASSPSS
Handle
Door Window
Door
Display Screen
Start / Cancel / Convection Buttons
G9OCABSSPSS
Mode Knob
Shade/Slices and Time/Temp Knob
Crumb Tray (Located inside ovendoor)
Rubber Feet
Handle
Door Window
Door
Display Screen
Start / Cancel / Convection Buttons
Shade/Slices and Time/Temp Knob
Crumb Tray
Rubber Fee
Drip Tray Handle (model G90OCAB only)
Accessories
Cooking rack Baking tray Holding rack
A
D
B
E
F
C
G
H
I
A
B
C
D
E
F
G
H
I
A
B
C
D
E
A
D
B
E
F
C
G
J
H
I
F
Mode Knob
G
H
I
J
PARTS INCLUDED

5
Controls
Shade Setting
Displays the selected shade for
TOAST and BAGEL cooking modes
Cooking Mode
Only the selected cooking mode will
be displayed
Progress Bar
Shows progress of the current cook
cycle
Start Button
Begins the cooking cycle with selected
settings
Cancel Button
Ends the current cooking cycle and
turns off oven.
Cooking Settings Knob
Knob rotates to adjust the desired
cooking settings for each cooking
mode. Knob also functions as a
button. Pressing knob button toggles
between adjustment of slices/shade
or time/temperature, depending on
the cooking mode selected.
Convection Fan Icon
Displays when convection fan is
activated
Time Display
Displays the cook time remaining.
Also displays number of slices
when adjusting settings for TOAST
and BAGEL cooking modes
Temperature Display
Displays selected oven
temperature
Preheat Notification
Indicates that the oven is currently
preheating to the selected tempera-
ture
Convection Button
Toggles convection fan on/off.
Convection fan icon will display
when convection fan is activated
Cooking Mode Knob
Knob rotates to select the desired
cooking mode
CONTROLS

6
USING THE TOASTER OVEN
Getting Started
Unpacking and Cleaning
•Remove and safely discard all packing materialsbefore
operating the oven.
•It is recommended to wipe the interior of the oven
cavity with a damp sponge before first use.
•It is recommended to thoroughly clean all accessories
before first use. Accessories may be cleaned with
warm, soapy water. Rinse and dry thoroughly.
•Place the oven on a level and stable surface where
oven has at least 4" (10cm) of clearance on all sidesof
the unit, and at least 4" (20cm) of clear spaceabove.
•Do not place or store any items on top of the oven,with
the exception of the provided accessories.
Powering the Oven
•Unravel power cord and plug into a grounded120V
power outlet.
•Upon plugging into power outlet, LCD screen will
illuminate and all icons will briefly display.
•By default, the LCD screen will display theTOAST
cooking mode.
Before First Use
•It is recommended to operate the oven empty in
ROAST mode for 20 minutes before first use. This will
ensure any protective films on the heating elementsare
removed.
•Rotate the "Mode" knob until the ROAST cooking mode
is illuminated. By default, the cook time will be set to 20
minutes.
•Press the "Start" button to begin oven operation. The
oven will begin preheating. Press "Start" button again
to skip preheat mode and begin ROAST cookingcycle
immediately. The 20-minute timer will begin to count
down.
•During this initial cooking cycle, the oven may emit
visible vapors. These vapors are normal, safe, and not
detrimental to the oven. Ensure that the room is well
ventilated.
•At the end of the cooking cycle, the oven alarm will
sound and the oven will automatically shut off the
heating elements.
•The oven is now ready for cooking.

7
Functions
Automatic Cooking Modes
The following cooking modes automatically adjust cooking time based on the selected food type, food quantity, and
the desired shade/doneness. Preheating is not needed for these cook modes.
TOAST
This mode is ideal for browning slices of bread, English muffins, and frozen waffles. Each slice will be browned evenly
on both sides without the need for flipping the food.
BAGEL
This mode is ideal for browning the cut side of bagels or thickly sliced specialty breads. Food should be placed in
oven with the cut side facing upward.
PIZZA
This mode is ideal for cooking frozen pizzas to melt cheese, brown toppings, and crisp the crust
To adjust the cooking settings for these modes, please refer to page 8.
Mode
Rack
Position
Quantity
Default
Settings
Preheat
Temperature
Range
Time
Range
Top
Heater
Bottom
Heater
Convection
Toast
Middle
1-6 slices
2 slices
Shade level 4
No
Automatic
Automatic
ON
ON
OFF
Bagel
Middle
2,4, or 6 halves
4 halves
Shade level 4
No
Automatic
Automatic
ON
OFF
OFF
Pizza
Middle
6,9, or 12 inch
12 inch pizza
No
300°F to 450°F
Automatic
ON
ON
ON
Manual Cooking Modes
The following cooking modes can be customized manually to prepare a wide range of foods and allow you to cook
according to your favorite recipes. Both cook time and temperature may be adjusted for each mode. The convection
fan may also be activated to speed up the cooking process. It is generally recommended to allow the oven to
complete the preheating cycle before placing food in the oven.
ROAST
This mode is ideal for cooking foods that are generally solid before the cooking process, including a wide variety of
meats and vegetables. Foods will be tender and moist on the inside, while developing a delicious crust on the exterior.
BAKE
This mode is ideal for cooking foods that generally lack structure before the cooking process, such as cakes, cookies,
muffins, pastries, pies, lasagnas, and casseroles. Food will be cooked thoroughly and evenly, which also makes this
mode ideal for packaged frozen meals.
BROIL
This mode is ideal for quickly searing meats (e.g. steaks or fish), crisping vegetables (e.g. potatoes) or browning the
top surface of foods (e.g. casseroles).
KEEP WARM
This mode is ideal for maintaining cooked foods at a hot temperature without cooking the foods further. To prevent
bacterial growth and ensure food safety, it is recommended to keep foods at a temperature of 160F or above.
For instructions on how to adjust the cooking settings for these modes, please refer to page 8.
For recommended cooking settings based on food type, refer to the Cooking Guide on page 8.
Mode
Default Temp.
Default Time
Temperature
Range
Time Range
Top Heater
Bottom
Heater
Convection
Roast
450°F
20 minutes
170°F-450°F
1 minute - 2 hours
ON
ON
OFF
Bake
350°F
25 minutes
170°F-450°F
1 minute - 2 hours
OFF
On
OFF
Broil
350°F
10 minutes
300°F-450°F
1 minute - 2 hours
ON
OFF
OFF
Keep Warm
180°F
1 hour
140°F-200°F
1 minute - 2 hours
ON
ON
OFF
USING THE TOASTER OVEN

8
USING THE TOASTER OVEN
Using the Toaster Oven
Selecting the Cooking Mode
To choose the cooking mode, rotate the upper "Mode"
knob until the desired cooking mode is illuminated on
the LCD screen. If using the oven for the first time after
plugging in the power cord, the default settings will
be displayed. Otherwise, the last used settings for the
selected cooking mode will be displayed.
Adjusting the Oven Settings
The settings for each cooking mode can be adjusted by
using the lower knob. The knob can be rotated clockwise
to increase the setting value, or it can be rotated counter-
clockwise to decrease the setting value.
The lower knob also functions as a button. Pushing the
button will toggle between the settings being adjusted
(Slices/Shade or Temperature/Time).
Oven Settings by Cooking Mode
The last used settings for each cooking mode will be
stored to memory and recalled each time the cooking
mode is selected.
TOAST/BAGEL
Rotate the lower knob to select the number of bread
slices or bagel halves. To adjust the shade/darkness,
push the lower knob button once and then rotate the
knob to select the desired shade level. The cooking time
and oven temperature will be adjusted automatically to
achieve the selected shade level.
Note: For TOAST and BAGEL cooking modes, it is
recommended that the food items be placed on the oven
rack in the middle rack position. Bagel halves should be
placed with the cut side facing upward.
Note: The color of browning will vary depending on type,
size, and thickness of the bread or bagels being toasted.
If the bread or bagels contain a significant amount of
toppings, butter, or sugar, it is recommended to select a
lower shade level to avoid burning.
PIZZA
For PIZZA cooking mode, rotate the lower knob to select
the size of the pizza (6", 9", or 12"). To adjust oven
temperature, push the lower knob button once and then
rotate the knob to select the desired oven temperature.
The cooking time will be automatically adjusted. By
default, the convection fan is activated for this cooking
mode, but it may be manually toggled off using the
"Conv." button.
Note: The required cooking time may vary depending on
the pizza thickness or amount of toppings on the pizza.
Youmay adjust both the cooking time and temperature at
any time after the cooking cycle has been started.
ROAST/BAKE/BROIL/KEEP WARM
For ROAST, BAKE, BROIL, and KEEP WARM cooking
modes, rotate the lower knob to select the desired
oven temperature. Toadjust the cooking time, push the
lower knob button and then rotate the knob to select
the desired cooking time. By default, the convection fan
is deactivated for these cooking modes, but it may be
manually toggled on using the "Conv." button.
Toggling the Convection Fan
For manual cooking modes, the convection fan may be
toggled on or off by pressing the "Conv." button. When
convection is activated, the convection fan icon will
display on the LCD screen.
Starting the Cooking Cycle
After selecting the desired cooking mode and adjusting
the settings, place food in oven and press the "Start"
button to begin the cooking cycle. Both the cooking timer
and the target oven temperature will be displayed on the
LCD screen.
For automatic cooking modes, the cooking cycle will start
immediately and timer will begin to count down.
For manual cooking modes (except KEEP WARM),
the oven will begin to preheat to the selected oven
temperature. The cooking timer will not begin to count
down until the "Start" button is pressed again. To skip the
preheat cycle, simply press the "Start" button.
Preheating the Oven
When using the manual cooking modes, it is generally
recommended to allow the oven to preheat to the
selected oven temperature. Pressing the "Start" button
once will begin the preheat cycle automatically. The
"Preheating" icon will display on the LCD screen and the
progress bar will scroll from right to left.
When the oven has reached the selected temperature,
the oven alarm will sound to indicate that the preheat
cycle is complete. The oven will continue to maintain the
selected temperature for 10 minutes. Place food in the
oven and press the "Start" button to begin the cooking
cycle. The timer will immediately begin to count down.
If the "Start" button is not pressed within 10 minutes
after the oven has completed preheat, the oven will
automatically shut off.
Monitoring Oven Progress & Adjusting Settings
During the cooking cycle, the LCD screen will display
the remaining cooking time and the selected oven
temperature. At any time, the cooking time and oven
temperature may be adjusted using the lower knob. The
progress bar at the bottom of the LCD screen will also
provide a quick indication of how much of the current
cook cycle has been completed.
Ending the Cooking Cycle
When the selected cooking time has elapsed, the oven
alarm will sound to indicate that the cooking cycle is
complete. The oven will then shut off automatically.
The cooking cycle can also be ended at any time by
pressing the "Cancel" button.

9
Special Features
Child Lock Mode
This toaster oven features a Child Lock mode. When
enabled, the oven will ignore any user input and the
oven cannot be operated. To enable Child Lock mode,
press and hold the "Cancel" button for 3 seconds. When
enabled, a lock icon will appear in the LCD screen. If a
button is pressed or a knob is turned when Child Lock is
enabled, the oven will beep and the lock icon will blink.
To disable Child Lock mode, press and hold the "Cancel"
button for 3 seconds.
Silent Mode
This toaster oven features a Silent Mode. When enabled,
the oven will mute all sounds and alarms. To enable
Silent Mode, press and hold the "Conv." button for 3
seconds. The word "off" will be briefly displayed to
indicate that Silent Mode is enabled.
To disable Silent Mode, press and hold the "Conv." button
for 3 seconds. The word "on" will be briefly displayed on
the LCD screen to indicate that Silent Mode is disabled.
Cooking Guide (Manual Mode)
Mode
Food
Weight/
Quantity
Suggested
Accessory
Rack
Position
Typical
Cooking
Time
Suggested
Temperature
Preheat?
Convection?
Roast
Beef Roast
Up tp 3 lb.
Roasting
Pan and
Oven Rack
Middle
450°F for the first 15 min-
utes. Then 350°F for 20-30
minutes.
Yes
No
Frozen
Chicken
Nuggets
Up to 1 lb.
18-20 min-
utes
450°F
No
No
Bake
White Cake
9" round
pan
Oven Rack
Middle
20-30 min-
utes
350°F
Yes
No
Fruit Pie
9" pie pan
Oven Rack
430° for first 15 minutes.
Then 380°F for next 60
minutes
Yes
No
Muffins
6 muffin pan
Oven Rack
10-13 min-
utes
350°F
Yes
No
Sugar
Cookies
9" x 13"
cookie
sheet
Oven Rack
8-13 min-
utes
350°F
Yes
No
Lasagna
Casserole
dish
Oven Rack
30-45 min-
utes
400°F
Yes
Yes
Broil
Steak
2 steaks
(0.5lb. each)
Roasting
Pan and
Oven Rack
Upper
7-10 min-
utes (each
side)
450°F
No
No
Fish Fillet
2 steaks (8
oz. each)
4-7 minutes
(each side)
450°F
Yes
No
Keep Warm
Cooked
Lasagna
Casserole
dish
Oven Rack
Middle
---
150°F-180°F
No
No
Cook food thoroughly to help protect against foodborne illness. Minimum safe food temperature recommendations can be found at
IsItDoneYet.gov and fsis.usda.gov. Use a food thermometer to take food temperatures and check several locations.
USING THE TOASTER OVEN

10
Holding rack
Baking tray
Make sure the upper hook
sticks�to�the�tray��then�
pull it out.
Cooking rack
Make sure the bottom hooks
on both sides, and are stuck
on the rack, then pull it out.
ACCESSORIES / CARE AND CLEANING / /TROUBLESHOOTING
Accessories
Howtouse"RemovalTool"
Upper hook
Cooking rack
Make sure the bottom hooks
on both sides, and are stuck
on the rack, then pull it out.
Bottom hook
Upper hook
Care and Cleaning
• Beforecleaning,unplugfromoutletandallowtheunitto
completely cool.
• Donotusebenzine,thinner,alcohol,bleach,polishing
powder, metal brush or nylon brush, otherwise the
surface will be damaged.
• Aftereveryuse,cleanthemainunit,crumbtray
thoroughly.
Exterior
• Wipe with a well - wrung cloth.
Troubleshooting
Interior
•Wipe with a well - wrung cloth. When the interior is
severely stained or dirty, wipe with a towel saturated
with a diluted solution of a mild dishwashingliquid.
•Do not wipe the heating tubes to avoid damaging.
Crumb tray
•Wash with diluted dish soap (neutral) and soft sponge.
Dry it well and set it back to the main unit firmly.
Baking tray / cooking rack
•Wash with diluted dish soap (neutral) and soft sponge.
Dry it well.
•Do not use a dishwasher.
Save time and money! Review the charts on the following pages first and you may not need to call for service.
Problem
Solution
The power indicator or display
window does not turn on even
though it is plugged in.
Ensure that the power cord is properly plugged into a power outlet.
Press any button to ensure oven is not in Sleep Mode.
Oven fails to get hot
There is a problem with the main unit. Go to https://www.onpointwarranty.com/small-appliances-cx-
portal for customer support.
Oven omits a burnt smell
Ensure that the cooking time is appropriately set and that food is not being overcooked.
Fats, oils, and sauces that have dripped onto the lower heating elements may cause some smoke or
burning smell during oven operation.
Ensure that the baking tray, oven rack, and drip tray are thoroughly clean before each use.
Heater tubes turn off during
cooking.
The heater tubes turn on/off to control temperature. It is not a malfunction.
Smoke comes out.
The fat from the food sticking to the heater may cause smoke during cooking especially using “Broil”
menu. Set lower temperature if necessary.
H01 or H02 appears on the display
window.
These error codes indicate a problem with the toaster oven. Go to
https://www.onpointwarranty.com/small-appliances-cx-portal for customer support.
hook
Bottom
removal tool
Baking tray
Make sure the upper hook
sticks to the tray firmly, then
pull it out.

11
Small Appliances Limited Warranty
Pleasehaveyourserialnumberandyourmodelnumberavailablewhenrequestingservice at
https://www.onpointwarranty.com/small-appliances-cx-portal
For Terms and Conditions, please visit
https://f.hubspotusercontent20.net/hubfs/4854028/GE_First%20Build/RefurbGoodsT&C.pdf
Staple your receipt here. Proof of the original purchase date is needed to obtain service under the warranty.
LIMITED WARRANTY

12
49-9000003 Rev. 1
CONSUMER SUPPORT
Consumer Support
Service and Registration
Register your new appliance on-line at your convenience! Timely product registration will allow for enhanced
communication and prompt service under the terms of your warranty, should the need arise.
Register your appliance at https://www.onpointwarranty.com/small-appliances-cx-portal
Contact Us
If you are not satisfied with the service you receive from OnPoint Warranty , contact us on our Website
https://www.onpointwarranty.com/small-appliances-cx-portal or at 9900 Corporate Campus Drive, Suite 2050,
Louisville, KY 40223.