
7
Care and Maintenance
CLEANING THE APPLIANCE
Upon installation of your new appliance, it is recommended that it be cleaned thoroughly, and cleaned once a month
after that.
The appliance may not be connected to mains during cleaning. Danger of electrical shock. Before cleaning the
appliance, switch off and unplug the appliance from mains. Never clean the appliance with a steam cleaner. Moisture
could accumulate in electrical components and hot vapors can lead to the damage of plastic parts. The appliance
must be dry before it is placed back into service.
The outside of the appliance should be cleaned with mild detergent and warm water. Dry the interior and exterior
with a soft cloth.
It is recommended that the unit be cleaned each time it is defrosted to help keep the unit odour free and running
efficiently.
Do not use oils, abrasive cleaners, petroleum products, acids or alkaline detergents, as they can damage the
appliance.
DEFROSTING OF THE FREEZER
The freezer compartment, however, will become progressively covered with frost. This should be removed. Never
use any sharp metal tools to scrape off frost from the evaporator as you could damage it. However, when the ice
becomes very thick on the inner liner, complete defrosting should be carried out as fellow:
•Pull out the plug from the socket
•Remove all stored food, wrap it and put it in a cool place
•Keep the door open and put a basin underneath the appliance to collect the defrost water
•When defrosting is complete, dry the interior thoroughly
•Replace the plug in the power socket to run the appliance again
MOVING THE APPLIANCE
Remove all the food.
Securely tape down all loose items inside the appliance. Tape the doors shut.
Be sure the appliance stays in the upright position during transportation.
ENERGY SAVING TIPS
The appliance should be located in the coolest area of the room, away from heat producing appliances or heating
ducts, and out of the direct sunlight.
Let hot foods cool to room temperature before placing in the appliance. Overloading the appliance forces the
compressor to run longer. Foods that coo or freeze too slowly may lose quality, or spoil.
Be sure to wrap foods properly, and wipe containers dry before placing them in the appliance. This cuts down on
frost build-up inside the freezer and bad odors.
The freezer compartment should not be lined with aluminum foil, wax paper, or paper towels. Liners interfere with
cold air circulation, making the freezer less efficient.
Organize and label food to reduce door openings and extended searches. Remove as many items as needed at one
time and close the door as soon as possible.
When adding fresh food, try to add it to the bottom of the freezer, surrounded by food that is already frozen. After
adding fresh food to the freezer, allow 24 hours for it to be fully frozen before adding any more fresh food.