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  9. Sirman IH35Wok User manual

Sirman IH35Wok User manual

8
SERVICE CENTRE
AUTHORISED DEALER
1
USER'S MANUAL
INDUCTION RANGE
mod. IH27 - IH35 - IH35Wok
2
USE AND CARE INSTRUCTIONS – IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS BEFORE OPERATION
1. Use an individual 230V., 15 AMPERE electrical socket.
2. DO NOT block the air-intake panel, blocking may overheat the unit.
3. Use pans 12 cm or larger in diameter. We recommend pans be less than 28 cm in
diameter. Please refer to the next page for a list of suitable and unsuitable pans.
4. DO NOT touch the hot surface of the ceramic plate. NOTE: The induction range itself
does not produce any heat during cooking, however, the heat from the pan will leave
the surface of the ceramic hot!
5. DO NOT cook empty pots or pans. Heating an empty pan will automatically activate
the overheating protection device and the unit will shut off.
6. Place the induction range on a horizontal surface and at least 10cm away from the
wall and other objects for proper ventilation.
7. DO NOT place any objects or tools in the air-intake panel. Doing so may cause
electrical shock.
8. To protect against electrical shock, DO NOT immerse the unit, the cord or the plug in
or near water or other liquids.
9. Close supervision is necessary when the induction range is used or near children.
10.DO NOT operate the induction range if it has been damaged in any manner or if the
unit malfunctions. Return the unit to the nearest authorized service facility for
examination or repair.
11.The use of any accessories not recommended by the manufacturer may cause
injuries.
12.Keep the power cord away from heat.
13.DO NOT place the induction range in, on or near open flames, electric burners,
heated ovens or other high temperature surroundings.
14.DO NOT heat any sealed cans on the induction range. A heated can may explode.
15.DO NOT move the induction range while cooking or when the pan is hot.
16.After the induction range has cooled down, unplug the cord and clean as follows,
CERAMIC PLATE: wipe with damp cloth or use a mild, non-abrasive cleaning
solution.
 BODY: wipe the control panel with soft cloth or use a mild cleaner.
17.DO NOT use induction range for other than intended use.
18.Unplug when not in use.
19.When storing, DO NOT place any objects on top of the induction range.
20.When using an induction range (smooth top range) for cooking, keep your pacemaker
2 feet (approx. 60 cm) from the heating areas.
7
WEEE Waste of Electric and Electronic Equipment
Directive 2002/95/EC, 2002/96/EC and 2003/108/EC on the restriction of the use of
certain hazardous substances in electrical and electronic equipment, and waste
electrical and electronic equipment .
This symbol, crossed out wheelie bin, on the product or on its packaging indicates that
this product must not be disposed of with your other household waste.
Separate waste collection of this appliance is organised and managed by the manufac-
turer. It is the user’s responsibility to contact the manufacturer and follow the waste treat-
ment system the manufacturer has adopted for separate waste collection.
The separate collection and recycling of your waste equipment at the time of disposal will
help to conserve natural resources and ensure that it is recycled in a manner that protects
human health and the environment.
Code Error
E0 Inappropriate cookware
E01 Internal overheat
E02 Cook top overheat
E03 Voltage over-loader or Voltage under-
loeded
(over 240Volt or under 200 Volt
Causes
use containers suitable for the induc-
tion cooking only
Keep the machine away from heating
sources
Do not use it with empty containers
—-
TROUBLESHOOTING
6
4
1
2
3
TECHNICAL DATA:
Legend:
1. Ceramic glass cookinf surface
2. Body
3. Feet
4. Controls
WIRING DIAGRAM
Model IH 27 IH 35
Power source 230V ~ 50 Hz
Power watt 2700 3500
Useful surface mm 280x280 280x280
Overall dimensions mm 323x370 h.105 330x425 h.105
Net weight kg 4 5
IH 35 Wok
3500
Ø 280
410x505 h.160
8
3
SAVE THESE INSTRUCTIONS!!!
SUITABLE COOK UTENSILS- FOR INDUCTION HEATING PLATES
SUITABLE POTS
1. Iron
2. Cast iron
3. Stainless steel
4. Enamelware
All pots and pans must have a magnetic bottom.
All pots and pans must have a flat bottom.
All pots and pans should have a diameter between 12 and 28 cm.
UNSUITABLE POTS
1. Pot with diameter below 5 cm.
2. Stainless steel pans with aluminum bottom
3. Pottery
4. Glass pans
5. Aluminum pans
6. Bronze pans
7. Copper pots
8. Pans with feet
SAFETY DEVICE
Overtime Detector
If the pan is left on the induction range for more than 2 hours, or if the user does not
operate any functions for more than 2 hours, the range will automatically shut off.
Automatic Safety Shut-Off
If the induction range is left on for more than 60 seconds without a pan or with an
incompatible pan, the unit will automatically shut off.
Material Compatibility Detector
If the pan’s material or it’s dimensions are not suitable for this induction range, the pan
indicator will not light.
Small Object Detector
The induction range will not recognize any objects or utensils smaller than 5 cm in
diameter. For best results, use pans that are between 12 cm and 28 cm in diameter.
Overheating Protection Device
If the pan’s temperature becomes too high, and the temperature remains too high for 60
seconds, the unit will shut off automatically. And there will be a short warning sound after
unit shut off automatically.
IC Auto Reset Device
Main control micro processor equipped with watch dog device, the IC will auto reset when
the software program goes wrong.
4
HOW DOES YOUR INDUCTION HOB WORK?
A high frequency (20-35KHz) induction coil underneath the surface ceramic top plate
heats the cooking utensil by magnetic friction. The heat is produced directly within the
pan. It's controlled by electronic circuit to offer superior performance and functions. When
you switch off, the cooking is stopped immediately.
PRECAUTION BEFORE USING YOUR INDUCTION HOB
1. The glass top is of strong, hard, and non-porous properties. But, in case of breakage,
even it's only slight cracking, disconnect the appliance from the mains immediately
and contact the after-sales service.
2. The appliances is equipped with 'small object detector'. But, it's recommended not to
place metal kitchen utensils, pan lids, knives, or other metal objects on the induction
heating zone. If an inductor is switched on, there is a risk of becoming hot.
3. When using your induction hob, don't place any magnetable objects on the glass top.
4. Scientific tests have shown that the induction hob presents no danger. Whatsoever,
for persons using pacemaker, please keep 30 cm distance from the unit while the
induction hob is in using.
5. To prevent from overheating, do not place aluminum-foiled or iron plate on the top
plate.
6. Put the appliance on a horizontal surface but keep away from wall or articles at least 5
-10 cm.
7. Do not put any articles like iron wire or tools into the air entrance or outlet to prevent
from electric shock.
8. Immediate clean-up is recommended when water left on the top plate.
OPERATION INSTRUCTION
1. Put a suitable pot in the center of the cooking surface..
2. Connect plug to a 230V/ 50Hz 15A outlet. Pilot light turns on confirming correct power
connection.
2. Push ON/OFF button, pilot light turns on. Heating starts at default power (IH27 = 1500
watt. / IH35 = 2000 watt)
3. Set desired power (IH27 = 500-2700W / IH35 500-3500W), push “Power” button and
change displayed setting using + and - buttons.
6. When pushing Heating/Temperature button, corresponding light will turn on and
temperature hold function starts. Default temperature is 100°C. Set desired
temperature, from 60 up to 240 °C, using + and – buttons.
7. Set cooking time from 0 up to 180 minutes. Below 30 minutes: 1 minute/step
regulation. Above 30 minutes: 10 minutes/step regulation.
8. When pushing ON/OFF while plate is working, heating will stop. Cooling fan goes on
and stops after 1 minute automatically.
9. After pushing the ON/OFF button, the machine will turn off completely if not used in
the following 2 hours.
5
1 2 3 4
6 5
7
Control Panel IH 35 - IH35Wok:
1. “-” down button.
2. “+” up button.
3. “Temperature” button, sets temperature.
4. “ON/OFF” button, turns the plate on/off.
5. “Power” button, sets output power.
6. Pilot lights, turn on when selecting the corresponding function.
7. Display, indicates current settings.
8. “Timer” button, sets cooking time.
Control Panel IH 27:
1. “-” down button.
2. “+” up button.
3. “Heating” button, temperature hold function.
4. “ON/OFF” button, turns the plate on/off.
5. Pilot lights, turn on when selecting the corresponding function.
6. Display, indicates current settings.
7. “Timer” button, sets cooking time.
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