Tricity bendix Im900 User manual

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STOVES

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TRIQTY

BENDIX

we'll

do

the

homework

Operating

and

Installation

Instructions

Model

No.

IM

900

Table

of

Contents

General

Instructions

•

WARNING—This

appliance

must

be

earthed.

3

•

How

a

Microwave

Oven

Makes

Cooking

Faster,

Easier

and

Much

More

Enjoyable.

3

•

The

Extra

Features

of

Your

Microwave

Oven.

4

•

Function

of

"Boomerang

Turntable".

4

•

Installation

and

setting

the

time

of

day.

5

•

Names

of

Oven

Parts.

5

•

Oven

Control

Panel..

6

User

Instructions

•

User

Instructions—Cooking

Guide.

7

•

Easy

Use

Chart.

7

Detailed

Directions

•

"High

Power"

and

"Variable

Power"

cooking.

8

•

"Variable

Power"

Setting

Guide.

9

•

Re-heating

cook-chilled

foods.

9

•

"Two

Stage"

Cooking.

10

•

"Rapid

Reheat"

Cooking...

11

•

"Delay

Start"

Cooking.

12

•

"Programmed

Defrost".

13

•

"Programmed

Defrost"

Chart.

14-16

How

to

Use

Your

Microwave

Oven

Safely

(Important).

17

Taking

Care

of

Your

Microwave

Oven.

17

Usable

Cooking

Utensils

and

Materials.

4

.

18

Utensils

and

Material

to

Avoid.

18

A

Few

Other

Precautions

(Important).

19

What

to

Do

if

Repairs

Are

Needed.

19

Electrical

Appliance

Guarantee

(Warranty).

19

Tricity

Bendix

Servica

Centres.

20

2

Connecting

to

the

mains

Before

you

use

your

oven,

check

that

the

voltage

shown

on

the

data

label

located

on

the

face

of

the

oven

conforms

with

your

mains

supply.

The

mains

lead

is

fitted

with

a

non-rewireable

moulded-on

13

amp

plug

containing

a

13

amp

fuse.

If

the

fuse

requires

replacing

at

any

time,

the

fuse

cover/carrier

should

be

removed

using

a

small

screwdriver

to

lever

it

out.

The

old

fuse

should

be

replaced

by

a

13

amp

ASTA

approved

BS1362

fuse

and

the

fuse

cover/carrier

must

be

refitted

before

the

plug

is

used

again.

If

the

plug

supplied

on

the

mains

lead

is

not

suitable

for

the

socket

in

your

home,

it

should

be

cut

off

and

disposed

of

safely,

or

destroyed,

to

avoid

any

possible

shock

hazard

resulting

from

the

plug

being

inserted

into

a

13

amp

socket

elsewhere

in

the

house.

A

suitable

replacement

plug

should

then

be

fitted

as

given

below.

{If

a

13

amp

plug

and

socket

are

not

used,

the

circuit

supplying

the

oven

should

contain

a

13

amp

fuse).

WARNING

-

This

appliance

must

be

earthed

IMPORTANT

The

wires

in

this

mains

lead

are

coloured

in

accordance

with

the

following

code:

Green-and-yellow:

Earth.

Blue:

Neutral.

Brown:

Live.

As

the

colours

of

the

wires,

in

the

mains

lead

of

this

appliance

may

not

correspond

with

the

coloured

markings

identifying

the

terminals

in

your

plug,

proceed

as

follows:

The

wire

which

is

coloured

green-and-yellow

must

be

connected

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

E

or

by

the

earth

symbol

*4=-

or

coloured

green

or

green-and-yellow.

The

wire

which

is

coloured

blue

must

be

connected

to

the

terminal

which

is

marked

with

the

letter

N

or

coloured

black.

The

wire

which

is

coloured

brown

must

be

connected

to

the

terminal

which

is

marked

with

the

letter

L

or

coloured

red.

FUSE

The

appliance

must

be

protected

by

a

13-amp

fuse,

fitted

to

the

13-amp

mains

plug

(BS1363).

How

a

Microwave

Oven

Makes

Cooking

Faster,

Easier

and

Much

More

Enjoyable

1.

A

feast

in

minutes.

High

energy

microwaves

penetrate

the

food

and

cook

it

quickly,

evenly

and

efficiently.

2.

Natural

flavour.

Microwave

cooking

preserves

the

natural

taste

and

nutritive

value

of

the

food

to

a

much

higher

degree

than

conventional

cooking

methods.

2.

Utensils.

Glassware,

earthenware,

ceramic,

practically

all

utensils

EXCEPT

METAL

ONES

are

perfectly

suitable

for

microwave

cooking

(for

further

information

see

p.

18).

4.

Simplified

operation.

You

are

cooking

by

time,

and

not

by

heat.

Just

key

in

the

power

level

and

cooking

time,

and

press

“START".

6.

Perfect

for

defrosting

and

re-heating.

When

there

is

no

time

for

natural

thawing

of

frozen

foods,

your

microwave

oven

can

reduce

the

process

to

a

matter

of

minutes.

It

defrosts

all

kinds

of

frozen

foods

and

it

re-heats

fast.

7.

Economical.

Since

the

required

cooking

time

is

extremely

short,

■

microwave

cooking

is

more

economical

than

conventional

ovens.

No

pre-heating

is

required.

8.

Always

undercook.

Cooking

times

may

vary

according

to

the

temperature

of

the

food,

the

density

of

the

food,

and

the

ingredients

of

the

food.

So

always

under-cook

in

the

first

instance-you

can

always

pop

the

food

back

for

a

few

seconds

if

it

is

not

quite

done.

5.

Clean,

cool

operation.

No

smoke,

no

grease,

no

heat.

Your

kitchen

stays

cool

and

clean

at

all

times.

3

The

Extra

Features

of

your

Microwave

Oven

1.

Programmed

Defrost

for

gentle

and

efficient

defrosting.

2.

Variable

power

control.

A

choice

of

6

power

levels

including

defrost.

3.

See-through

window.

The

progress

of

cooking

can

be

observed

while

the

oven

is

operating.

4.

Stainless

steel

interior

-

for

easy

cleaning.

5.

Five

separate

safety

features.

a)

Latch

system:

When

the

door

release

button

is

pushed,

a

built-in

switch

turns

off

the

oven

before

the

door

is

opened.

b)

Door

switch:

When

the

door

is

opened

this

switch

automatically

turns

off

the

oven.

c)

Choke

seal:

a

special

seal

around

the

door

prevents

all

electro-magnetic

radiation

leakage

from

the

oven.

d)

Thermal

limiter:

should

the

temperature

of

the

magnetron

rise

above

the

limit,

the

oven

is

auto¬

matically

switched

off.

e)

M

o

nitor

switch:

should

the

latch

switch

fail

to

function

properly,

this

switch

is

activated

to

prevent

the

oven

from

operating.

6.

Compact,

lightweight,

easy

to

move.

Fits

easy

on

a

kitchen

work

surface.

See

installtion

on

page

5.

Light

enough

to

be

moved

to

a

summer

house

or

seaside

home.

7.

Practical

dimensions.

a)

Overall:

55.0(W)

37.9(D)

35.0(H)

cm

b)

Oven:

34.8(W)

35.9(D)

24.1(H)

cm

8.

This

appliance

conforms

to

the

requirements

of

EEC

Radio

Interference

Directive

87/308/EEC.

Function

of

"Boomerang

Turntable"

This

turntable

is

specially

designed

to

return

to

its

original

starting

position

when

cooking

is

finished.

If

however

you

open

the

door

during

cooking

it

will

stop

immediately,

even

if

it

has

not

reached

the

correct

position.

When

the

oven

is

stopped

before

the

programmed

cooking

time

is

finished,

for

example,

by

opening

the

door,

the

food

should

be

placed

in

its

original

position.

Otherwise

the

food

will

not

reach

its

original

position

when

the

cooking

cycle

is

complete.

IMPORTANT

When

the

15

or

30

second

setting

is

used

for

setting

cooking

times

the

oven

light,

fan

motor

and

turntable

motor

will

operate

for

a

few

seconds

after

the

timer

has

reached

zero

to

enable

the

turntable

to

return

to

its

original

position.

The

magnetron,

providing

heating

power

switches

off

when

the

timer

reaches

zero.

4

Installation

1.

Remove

any

stickers

and

protective

sheets

from

the

door,

operating

panel.

2.

Install

the

oven

on

a

flat,

level

surface.

•

Surface

must

be

strong

enough

to

safely

bear

the

weight

of

the

oven,

22kg

and

the

contents.

To

avoid

the

possibility

of

causing

vibration

or

noise

the

oven

must

be

in

a

stable

position.

•

When

oven

is

first

plugged

into

power

outlet,

“0:00”

will

flash

in

the

display

window,

if

not,

switch

off

at

power

outlet,

unplug

the

unit

and

reinsert

the

plug

into

the

wall

outlet.

•

To

set

time

of

day,

touch

“CLEAR/

STOP”;

then

touch

“CLOCK

SET”.

Touch

"HOUR”;

keep

on

touching

for

correct

hours,

and

touch

“MINUTE”;

keep

on

touching

for

correct

minutes;

then

touch

“CLOCK

SET”.

(This

is

also

explained

in

“Easy

Use

Chart”

Clock

Section

on

Page

7).

3.

Keep

the

oven

away

from

heat

and

water.

Exposure

to

heat

and

water

can

lower

oven

efficiency

and

lead

to

malfunctioning,

so

be

sure

to

install

the

oven

away

from

heat

and

water

sources.

4.

Do

not

block

air

vents

on

the

cabinet

and

also

do

not

place

any

articles

on

the

top

of

the

oven.

If

air

vents

are

blocked

during

operation,

the

oven

may

over

heat,

and

this

may

lead

to

malfunctioning.

Hot

air

escapes

from

this

vent,

so

be

sure

not

to

obstruct

it

or

let

curtains

come

between

the

oven

and

the

rear

wall.

5.

Place

the

oven

as

far

away

from

radios

and

T.V.’s

as

possible.

This

oven

does

conform

to

EEC

requirements

of

radio

interference

suppression,

but

some

interference

may

occur

if

it

is

placed

too

close

to

a

radio

or

TV,

so

keep

them

as

far

apart

as

possible.

6.

If

positioned

in

a

corner,

leave

a

gap

of

at

least

2.0cm

from

the

right

side

wall.

NOTE

It

is

quite

normal

for

steam

to

be

emitted

around

the

door,

or

for

misting

to

occur

on

the

door,

or

even

for

water

droplets

to

appear

below

the

door

during

the

cooking

cycle.

This

is

merely

condensation

from

the

heat

of

the

food

and

does

not

affect

the

safety

of

your

oven.

The

door

is

not

intended

to

seal

the

oven

cavity

completely

but

its

special

design

contributes

to

the

complete

safety

of

the

appliance.

Names

of

Oven

Parts

Oven

Cavity

Sealing

Surface

See

Through

Door

Latch

Hook

Door

Release

Button

By

pushing

this

button

the

latch

system

cuts

off

all

circuits

and

stops

the

oven

before

the

door

can

be

opened.

Glass

Turntable

Made

of

special

heat-resistant

glass.

Food

in

a

microwaveproof

receptacle

is

placed

on

this

for

cooking.

Put

the

turntable

on

the

base

of

the

cavity

on

top

of

the

roller

rest.

Roller

Rest

Place

the

rest

on

the

cavity

base

to

support

the

glass

turntable

before

placing

the

turntable

on

top.

Remove

your

Oven

and

all

material

from

the

shipping

carton.

Your

oven

comes

with

the

following

accessories.

Glass

Turntable

.1

Operating

Instructions.1

Roller

Rest.1

Cook

Book.1

Do

not

use

this

Microwave

Oven

for

commercial

purposes.

This

Microwave

Oven

is

made

for

domestic

use

only.

If

used

in

a

non-domestic

situation,

the

guarantee

will

be

invalidated.

5

Oven

Control

Panel

Rapid

Reheat

Light

-

Shows

the

Rapid

Reheat

operation

with

max.

power.

Display

Window

-

Used

to

show

the

Time

of

Day,

and

Cooking

and

Defrosting

Time.

Stage

Lights

-

When

memory

stages

are

set,

lights

will

indicate

the

stage

at

which

your

Power

-

Used

to

select

5

power

levels.

Delay

Cook

-

Used

to

delay

the

cooking

start

-

time.

(e.g.

if

you

are

going

out).

Start

-

Starts

the

oven.

NOTE:

Setting

the

Cooking

Time

(Time

Keys).

The

Time

Settings

are

made

by

the

add-up

method

e.g.

for

4

minutes

press

two

minutes

twice.

Always

check

that

you

have

entered

the

correct

cooking

time.

Each

"beep"

means

an

entry

and

as

your

digitouch

panel

is

sensitive

you

may

inadvertently

enter

too

many

digits,

e.g.

2min...

Imin...

=

3

minutes,

5min...

5min...

=

10

minutes.

A

"beep

tone"

sounds

when

a

"pad"

on

the

control

panel

is

touched,

to

indicate

a

setting

has

been

entered.

6

User

Instructions

—

Cooking

Guide

"High

Power"

Cooking

High

is

650W.

This

is

ideal

for

prime

cooking

of

most

foods.

The

enclosed

cook

book

will

give

further

instruction.

"Variable

Power"

Cooking

Many

foods

require

slower

cooking

to

give

the

best

results.

In

addition

to

"H"

there

are

4

other

power

levels.

Further

information

on

how

these

power

levels

can

be

used

can

be

found

on

page

9.

To

Set

Power

Level:

Power

bar

indicator

in

the

Display

Window

will

shift

from

High

to

the

lower

power

by

holding

your

finger

on

the

"

§

power"

pad.

After

reaching

the

Lower

Power

"L",.

p

o

wer

display

will

return

to

"H"

and

continue

to

shift.

To

stop

your

desired

power

level

simpiy

remove

your

finger

from

the

"

(2)

power"

pad.

"Programmed

Defrost"

This

special

setting

has

been

designed

to

cut

down

defrosting

times.

It

does

this

by

initially

defrosting

on

high

"H"

and

then

automatically

switching

down

to

medium

low

"ML".

See

page

13

for

detailed

directions.

"Delay

Start"

Cooking

This

oven

can

be

programmed

to

begin

cooking

automatically

at

a

pre-set

Time

of

Day.

See

page

12.

for

detailed

instructions.

"Two

Stage"

Cooking

Some

recipes

need

more

than

one

cooking

stage.

Many

foods

will

cook

better

when

cooked

for

a

period

of

time

at

one

power

setting

and

then

cooked

for

another

period

of

time

at

a

different

power

setting.

With

a

cake,

for

example,

the

cookbook

may

recommend

cooking

at

the

"MH"

setting,

followed

by

a

period

of

cooking

time

at

the

"H"

High

Setting.

"MH"

medium

high

allows

the

cake

to

rise

gently

and

then

"H"

High

finishes

the

cooking

cycle.

You

can

preset

both

stages

at

the

beginning,

start

the

oven,

and

then

the

oven

will

change

automatically

into

the

second

stage

at

the

preset

time.

For

detailed

directions

on

"Two

Stage"

cooking

refer

to

Page

10.

"Rapid

Reheat"

Cooking

This

special

feature

cuts

down

even

further

the

number

of

controls

you

have

to

touch.

For

the

ultimate

in

the

convenience

cooking

any

one

of

the

time

keys

turn

into

"instant

start

pads"

once

"Rapid

Reheat"

has

been

touched,

(no

need

to

even

press

START).

Rapid

Reheat

set

is

automatically

preset

on

850W.

For

instance:

touch

"Rapid

Reheat",

Imin:

oven

automatically

starts

cooking

for

1

minute,

touch

"Rapid

Reheat",

5min:

oven

automatically

starts

cooking

for

5

minutes.

See

page

11

for

detailed

directions.

Easy

Use

Chart

Your

new

DIGITOUCH

control

panel

allows

you

to

use

your

microwave

oven

in

many

ways.

CLOCK

"HIGH

POWER"

and

"VARIABLE

POWER"

Cooking

"TWO

STAGE"

COOKING

To

set:

1.

Touch

"CLEAR/STOP".

2.

Touch

"CLOCK

SET".

3.

Touch

"HOUR”:

Keep

on

touching

for

correct

hours,

and

touch

"MINUTE"

keep

on

touching

for

correct

minutes.

4.

Touch

"CLOCK

SET".

This

"locks"

in

the

time

and

starts

the

clock

running.

To

set:

..

i

o

uch

"CLEAR/STOP".

2.

Touch

"POWER"

and

select

desired

power

level.

3.

Touch

time

key(s)

for

desired

cooking

time.

4.

Touch

"START".

(See

page

8

for

more

detailed

instructions.

To

set:

1.

Touch

"CLEAR/STOP".

2.

Touch

"POWER"

and

select

desired

power

level

for

first

cooking

stage.

3.

Touch

time

key(s)

for

desired

cooking

time.

4.

Touch

"POWER":

and

select

desired

power

level

for

second

cooking

stage.

5.

Touch

time

key(s)

for

desired

cooking

time.

6.

Touch

"START".

(See

page

10

for

more

detailed

instructions).

’RAPID

REHEAT"

COOKING

"PROGRAMMED

DEFROST"

"DELAY

START"

COOKING

To

set:

1.

Touch

"CLEAR/STOP".

2.

Touch

"RAPID

REHEAT".

3.

Touch

one

time

key

only

for

desired

cooking

time

on

max.

power.

(See

page

11

for

more

detailed

instructions).

To

set:

1.

Touch

"CLEAR/STOP".

2.

Touch

"DEFROST".

3.

Touch

time

key(s)for

desired

defrost

time.

4.

Touch

"START".

(See

page

13

for

more

detailed

instructions).

To

set:

1.

Touch

"CLEAR/STOP".

2.

Touch

"DELAY

COOK".

3.

Touch

"HOUR"

and

"MINUTES"

keys

for

the

time

of

day

to

start

cooking.

4.

Touch

"POWER"

and

select

desired

power

level.

5.

Touch

time

key(s)

for

desired

cooking

time.

6.

Touch

"START".

(See

page

12

for

more

detailed

instructions).

7

"High

Power"

and

Variable

Power"

Cooking

1.

Touch

"CLEAR/STOP"

and

a

beep

tone

will

be

heard.

(This

erases

all

previous

settings

and

is

not

always

necessary).

2.

Touch

"

0

POWER"

and

select

the

desired

power

level

by

holding

your

finger

on

the

"0

POWER"

pad.

To

stop

at

the

desired

power

level

simply

remove

your

finger

from

the

"

0

POWER"

pad.

The

lights

above

the

corresponding

power

level

and

below

stage

light

"1"

will

go

on.

"0"

will

appaer

in

the

display

window.

3.

Touch

the

time

on

control

panel

to

set

the

cooking

time.

The

time

set

will

appear

in

the

display

window

at

the

top

of

the

control

panel.

For

example:

•

To

set

30

seconds,

touch

"30sec".

•

To

set

3

minutes,

touch

"2min",

and

"Imin".

•

To

sei

10

minutes,

touch

"5min"

and

"5min"

again.

4.

Touch

"START".

The

oven

will

begin

cooking

and

the

display

window

will

show

the

time

counting

down

in

minutes

and

seconds.

A

tone

will

sound

for

2

seconds

when

the

cooking

is

complete.

The

oven

switches

itself

off.

The

time

of

day

will

reappear

in

the

display

window.

NOTE:

If

your

wish

to

stir

or

re-arrange

food

during

cooking:

simply

open

the

oven

door;

stir

or

re¬

arrange;

close

door;

touch;

"START";

and

the

oven

will

automatically

continue

to

count

down

the

remaining

amount

of

time

left

on

display.

Example:

900g/2

lb

Fresh

lamb

can

be

cooked

quickly

on

"MH"

for

20

minutes.

To

do

this

follow

these

4

simple

steps.

1.

Touch

"CLEAR/STOP".

2.

Touch"

0

POWER"

and

select

Power

Level.

@r

;

v

;

;

m

,*•;

0M

MINUTES

0

0

0

S

ECOND

S

0

0

4.

Touch

"START".

The

oven

will

begin

cooking

and

the

display

window

will

show

the

time

counting

down

in

minutes

and

seconds.

A

tone

will

sound

for

2

seconds

when

the

cooking

is

complete.

The

oven

switches

itself

off.

The

time

of

day

will

reappear

in

the

display

window.

m

MINUTES

000

S

ECOND

S

0

0

8

"Variable

Power"

Setting

Guide

Variable

power

lets

you

cook

foods

at

the

most

suitable

power

level.

POWER

LEVEL

SUGGESTED

USE

80W

Softening

cream

cheese.

LOW

Melting

small

quantities

of

chocolate.

(

1

0

%)

Defrosting

frozen

pastry.

"ML"

150W

Keeping

food

warm.

MEDIUM

LOW

Thawing

meat,

poultry

and

seafood.

(

25

%)

Low

simmer

for

some

casseroles

and

stews.

"M"

300W

Completing

the

cooking

cycle

of

pot

roasts.

MEDIUM

Medium

simmer

for

some

casseroles

and

stews.

(

5

0

%)

Baked

custards

and

cheesecakes.

"MH

m

450W

Roasting

meats.

MEDIUM

HIGH

Baking

cakes.

(

7

0

%)

Boiling

liquids.

Cooking

poultry,

fish,

vegetables.

"H"

650W

Sauteing

vegetables.

HIGH

Reheating

foods.

(

1

0

0

%)

Preheating

a

browning

disn.

RAPID

REHEAT

850W

Boling

liquids.

Reheating

foods.

Preheating

a

browning

dish.

Re-heating

cook-chilled

foods

•

The

food

manufacturer’s

cooking

time

should

be

used

as

a

guide

only.

If,

when

the

stated

cooking

time

has

expired,

the

food

isn’t

piping

hot,

return

it

to

the

oven

and

cook

it

until

it

is,

in

much

the

same

manner

as

you

would

when

cooking

with

a

conventional

oven.

•

Always

stir

food

regularly,

particularly

sauces

and

casseroles.

•

Standing

time

is

very

important,

it

is

part

of

the

cooking

process

and

also

allows

an

even

temperature

throughout

the

food.

9

"Two

Stage"

Cooking

Two

stage

cooking

is

ideal

for

sequential

cooking,

it

lets

you

cook

at

a

different

power

level

for

a

chosen

time.

Set

all

stages

before

cooking

and

start

the

oven

and

commence

cooking.

1.

Touch

"CLEAR/STOP".

2.

Touch

POWER"

and

select

1st

stage

power

level.

The

indicator

lights

of

the

corresponding

power

level

and

below

stage

light

"1"

will

go

on

and

"0"

will

appear

in

the

display

window.

3.

Touch

the

time

key(s)

on

control

panel

to

set

1

st

stage

cooking

time.

The

time

will

show

in

the

display

window.

(The

first

stage

cooking

has

now

been

set).

4.

Touch

POWER"

and

select

desired

2nd

stage

power

level.

The

lights

above

the

corresponding

power

level

and

below

stage

"

2

"

will

go

on

and

"0"

will

appear

in

the

display

window.

5.

Touch

time

key(s)

to

set

2nd

stage

cooking

time.

2nd

stage

cooking

time

will

appear

in

the

display

window.

6.

Touch

"START".

Example:

(Two-Stage

Cooking)

A

beef

casserole

requires

2

stages

of

cooking.

FIRST

STAGE

(10

minutes:

"H")

1

.

Touch

"CLEAR/STOP".

2.

Touch

"

g

POWER"

and

select

power

level

H".

3.

Set

10

minutes

by

touching

"5min"

twice.

"

10.00"

will

show

in

the

display

window.

(The

first

stage

has

now

been

set).

6.

Touch

"START".

The

first

stage

will

begin.

”10.00"

will

show

in

the

display

window.

The

oven

will

begin

to

cook

and

the

time

can

be

seen

counting

down

in

the

display

window.

When

the

10

minutes

are

over,

a

tone

will

sound

and

the

oven

will

automatically

change

into

the

second

stage.

The

oven

will

begin

cooking

at

"M"

power

and

the

time

will

be

counting

in

the

display

window.

When

the

second

cooking

time

is

over,

a

tone

will

sound

and

the

oven

will

automatically

shut

off.

The

time

of

day

will

reappear

in

the

display

window.

“

^

^

^

MINUTES

0

0

0

S

ECOND

S

0

0

10