
TABLEOFCONTENTS
MICROWAVE HOOD COMBINATION SAFETY ........................... 3
Electrical Requirements ............................................................... 4
PARTS AND FEATURES ................................................................ 5
Turntable ...................................................................................... 5
MICROWAVE OVEN CONTROL .................................................... 5
Display .......................................................................................... 6
Start .............................................................................................. 6
Cancel Off..................................................................................... 6
Add 30 Seconds ........................................................................... 6
Clock ............................................................................................ 6
Tones ............................................................................................ 6
Timer ............................................................................................. 7
Control Lock ................................................................................. 7
Vent Fan ....................................................................................... 7
Cooktop Light............................................................................... 7
Demo Mode .................................................................................. 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Microwave Cooking Power .......................................................... 9
Manual Cooking ......................................................................... 10
Cooking in Stages (or steps) ...................................................... 10
Popcorn ...................................................................................... 10
Baked Potato ............................................................................. 11
Pizza ........................................................................................... 11
Doneness ................................................................................... 11
Preset Cooking ........................................................................... 11
Reheating ................................................................................... 12
Defrosting ................................................................................... 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
Replacing Filters ......................................................................... 13
Replacing Cooktop Light ........................................................... 14
Replacing Microwave Oven Light .............................................. 14
TROUBLESHOOTING .................................................................. 15
ASSISTANCE OR SERVICE ......................................................... 16
Replacement Parts ..................................................................... 16
WAR RANTY .................................................................................. 17
TABLEDESMATIERES
SI:!:CURIT¢:DE L'ENSEMBLE FOUR ,_,MICRO-ONDES/HOTrE....18
Specifications electriques .......................................................... 20
PIECES ET CARACTI:!:RISTIQUES .............................................. 20
Plateau rotatif ............................................................................. 20
TABLEAU DE COMMANDE DU FOUR AMICRO-ONDES .......21
Affichage ..................................................................................... 21
Start (raise en marche) ............................................................... 21
Cancel Off (annulation arr_t) ...................................................... 21
Add 30 Seconds (ajouter 30 secondes) ..................................... 21
Horloge ....................................................................................... 21
Signaux sonores ......................................................................... 22
Minuterie ..................................................................................... 22
Control Lock (verrouillage des commandes) ............................. 22
Ventilateur d'evacuation ............................................................. 22
Lampe de la table de cuisson .................................................... 22
Mode de demonstration ............................................................. 23
UTILISATION DU FOUR AMICRO-ONDES ............................... 23
Caracteristiques des aliments .................................................... 23
Guide de cuisson ........................................................................ 23
Ustensiles de cuisson et vaisselle .............................................. 24
Papier d'aluminium et metal ....................................................... 24
Puissance de cuisson pour micro-ondes .................................. 25
Cuisson manuelle ....................................................................... 25
Cuisson par etapes .................................................................... 26
Popcorn (mars eclate) ................................................................. 26
Baked Potato (pomme de terre au four) .................................... 27
Pizza ........................................................................................... 27
Degre de cuisson ....................................................................... 27
Cuisson prereglee ...................................................................... 27
Rechauffage ............................................................................... 28
DecongGlation ............................................................................ 29
ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 30
Nettoyage general ...................................................................... 30
Remplacement des filtres .......................................................... 31
Remplacement de la lampe de la table de cuisson ................... 32
Remplacement de la lampe du four h micro-ondes .................. 32
DI:!:PANNAGE................................................................................. 33
ASSISTANCE OU SERVICE ......................................................... 34
Pieces de rechange et accessoires ........................................... 34
GARANTIE ..................................................................................... 35