Zanussi ZDI 6052 User manual

GESCHIRRSPÜLER
AFWASAUTOMAAT
LAVE-VAISSELLE
DISHWASHER
ZDI 6052
Bedienungsanleitung - Teil 2 2
Gebruiksaanwijzing - Deel 2 8
Notice d’utilisation - Partie 2 13
nstruction book - Part 2 19
D
NL
F
GB

19
The ontrol panel
1. On/Off indi ator light
2. On/Off push button
3. Bio programme push button
4. Programme guide
5. Door handle
6. Salt refilling indi ator light
(See Instruction boo - part 1).
7. Programme marker
8. Programme sele tor dial
Des ription of the applian e
1. Water hardness adjustment
2. Levelling spacers
3. Upper bas et stop
4. Salt container
5. Lower spray arm
6. Detergent dispenser
7. Control panel
8. Rating plate
9. Rinse aid dispenser
10. Large filter
11. Central filter
12. Upper spray arm
13. Upper bas et
2
3
4
5
6
8
9
10
11
12
IN85
13
1
7

20
Washing programmes
Programme Degree of soil
and
type of load
Required
push buttons Re ommended quantity of detergent
wash prewash
Starting position
of the
programme
sele tor
Normal soil.
Croc ery and cutlery
Normal soil.
Croc ery and cutlery
Light soil.
Croc ery and cutlery
Light soil.
Croc ery and party
croc ery
Any.
Partial load (to be
completed later in
the day).
Cy le des ription
Main wash up to 65°C
1 cold rinse
1 hot rinse
Active drying
Cold prewash
Main wash up to 65°C
1 cold rinse
1 hot rinse
Active drying
Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Active drying
Main wash up to 50°C
1 cold rinse
1 hot rinse
1 cold rinse
(to avoid food scraps
from stic ing together).
*Testing programme for EN 50242. (see "Hints for test centres").
** This is a special programme for quic washing a full load of lightly soiled dishes, glasses and croc ery (except pots) so
that you may re-use promptly.
On/Off
BIO
+
On/Off
BIO
+
On/Off
On/Off
On/Off
25 g 5 g
25 g 5 g
30 g /
30 g /
//
A
A
B
C
D
Normal 65°C
with prewash
*Bio 50°C
** Qui k wash
50°C
Normal 65°C
no prewash
Rinse and Hold
Before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the rinse aid dispenser.
Hints for test entres
Test standard: EN 50242
Reference programme: Bio 50°C
Load: 12 standard place settings
Rinse aid selector: position 5
Detergent dosage: 25 g in the dispenser
5 g on the dispenser lid
Arrangement upper bas et Arrangement cutlery bas et
Arrangement lower bas et

21
1. Che k the filters
Ensure that they are clean and properly positioned.
(See "Maintenance and cleaning" - Instruction boo -
Part 1).
2. Che k that there is rinse aid and salt
(See Instruction boo - Part 1)
3. Load the dishes
Remove any scraps of food.
Pull the lower bas et out and arrange the
saucepans, plates and cutlery in it.
Pull the upper bas et out and arrange the plates,
saucers, glasses and cups etc. in it.
Slide the bas ets bac into the machine.
4. Ensure that the spray arms an
rotate freely
5. Measure out detergent
Add the detergent into the dispenser according to the
dosage quantity given in the "Washing programmes"
chart.
Close the detergent dispenser lid.
6. Close the dishwasher door
7. Set the programme
Turn the programme selector dial cloc wise until the
letter of the programme you wish to select corresponds
with the programme mar er.
If necessary select the temperature of the main wash
according to the instructions in the "Washing
programmes" chart (see "Required push buttons").
8. Start the programme
Depress the On/Off push button.
The On/Off indicator light will come on and the machine
will start.
If you wish to interrupt the washing programme at any
time press this button again.
9. At the end of the washing
programme
At the end of the programme the dishwasher will
automatically stop.
The On/Off indicator light remains on until the On/Off
push button is depressed.
10. Swit h off the dishwasher
Switch off the dishwasher by pressing the On/Off push
button and open the door.
Wait a few minutes minutes before removing the
dishes; in this way they will be cooler and the drying will
be improved.
Empty the lower bas et first and then the upper one;
this will avoid water dripping from the upper bas et
onto the dishes in the lower one.
When the washing programme has finished, it is
re ommended that the dishwasher is unplugged and the
water tap turned off.
In general it is not advisable to open the door while the
ma hine is working; if the door is opened however, a
safety devi e ensures that the ma hine stops.
Important!
Care must be taken if the door is opened during the hot
phase or immediately after a programme has finished, as
steam may es ape.
Operating sequen e

22
Loading your applian e
Before placing dishes in the machine, remove any scraps of
food, to avoid clogging the filters and consequently reducing
the performance.
Do not load very small items whi h an fall through the
baskets.
The lower basket
The lower bas et is designed to ta e saucepans, lids, plates,
salad bowls, cutlery etc.
Large dishes and lids should be arranged around the edge of
the bas et, ensuring that the upper spray arm can turn freely.
The utlery basket
Long bladed knives stored in an upright position are a
potential hazard.
Long and/or sharp items of utlery su h as arving knives
must be positioned horizontally in the upper basket.
Take are when loading or unloading sharp items su h as
knives.
Cutlery should be placed in the removable cutlery bas et with
the handles facing downwards.
If the handles protrude from the bottom of the bas et,
obstructing the lower spray arm, load the cutlery with the
handles facing upwards.
Mix spoons with other cutlery to prevent them from stic ing
together.
Silver cutlery tends to go blac if mixed with steel cutlery.
Place it in the cutlery bas et separate from the others.
For best results we recommend you to use the cutlery grids
provided (if the size and dimensions allow it).
The cutlery bas et is in two parts which can be separated to
give greater loading flexibility.
To separate the two parts, slide them horizontally in opposite
directions and pull them apart.
To reassemble, reverse the procedure.
The upper basket
The upper bas et is designed for plates (dessert plates,
saucers, dinner plates of up to 25 cm in diameter), salad
bowls, cups and glasses.
Arrange items on and
underneath the fold-down
cup rac s so that water can
reach all surfaces.
Light items (plastic bowls
etc.) should be loaded in the
upper bas et and arranged
so they do not move.
In case that plates are loaded in the upper
basket:
load them starting from the
rear positions of the basket,
tilting them slightly forwards
and avoiding the front
positions near the door.
Before losing the door,
ensure that the spray arms an rotate freely.
Adjusting the height of the upper basket
If washing very large plates (over 27 cm and up to 32 cm in
diameter) you can load them in the lower bas et after moving
the upper bas et to the higher position.
To move to the higher position pro eed as follows:
1. Move the front runner
stops (A) of the upper
bas et outwards and slide
the bas et out.
2. Refit the bas et in the
higher position and
replace the stops (A) in
their original position.
When the top bas et is in the higher position it will only ta e
plates up to 20 cm in diameter and you will not be able to use
the raised cup rac s.
After loading your ma hine always lose the door, as an
open door an be a hazard.
Using your applian e
UI48 UI21
UI07
UI63
US64
RC01
US71

23
Prote tion against flooding
In order to prevent water floods, the machine has been
provided with two devices, having the following characteristics:
1.In the water inlet hose:
The water supply hose is fitted with a safety device, which
prevents water from entering the machine should the inner
hose split, due to wear. It operates even with the machine
off
The problem is signalled by a red indicator which appears in
the window (B - ➀ ➁).
If this happens, close the water tap and have the hose
replaced.
The retaining ring (A- ➀ ➁) must be properly fitted so as
to avoid water lea s.
Note!
Only for water supply hoses with Lo k-fast safety
devi e to prevent inadvertent loosening.
To detach the hose press yellow lever (C - ➁) and turn the
retaining ring anticloc wise ➁.
2.In the bottom of the ma hine:
This device will operate if there are any water lea s in the
machine, however it will only operate if the machine is on.
In case of intervention, turn off the water tap and call the
Service Force Centre.
Dimensions Width 59.6 cm
Height 81.8 - 87.8 cm
Max depth 57.5 cm
Max depth with open door 111.4 cm
Electrical connection Voltage 230 V - 50 Hz
Motor rating during wash 200 W
Power of heating element 2100 W
Overall power 2300 W
Water supply pressure Minimum 50 Pa (0.5 bar)
Maximum 800 Pa (8 bar)
Water supply connection Water cold/hot max. 60°C
Capacity 12 place settings
Te hni al spe ifi ations
B
A
B
AC
CA13
12
Attention!
Carefully follow the instru tions on the en losed template for building in the dishwasher and fitting the furniture panel.

From the Electrolux Group. The world’s No.1 choice.
The Electrolux Group is the world’s largest producer of powered appliances for kitchen,
cleaning and outdoor use. More than 55 million Electrolux Group products (such as
refrigerators, cookers, vacuum cleaners, chain saws and lawn mowers) are sold each year
to a value of approx. 14 billion USD in more than 150 countries around the world.
152974 11/0 0 03/02
Änderungen vorbehalten Wijzigingen voorbehouden Sous rèserve de modifications Subject to change without notice
From the Electrolux Group. The World’s No.1 choice.
Le Groupe Electrolux est le premier fabricant mondial d’appareils domestiques, d’entretien
et d’extérieur. Plus de 55 millions de produits du Groupe Electrolux (tels que réfrigérateurs,
cuisinières, lave-linge, aspirateurs, tronçonneuses, tondeuses à gazon) sont vendus
chaque année pour un montant d’environ 14 milliards d’Euros dans plus de 150 pays à
travers le monde.