
American Gas Log, LLC • IM-140 • Rev C 06/2019 3
1 Listing and Code Approvals
A. Appliance Certification
The Burner/Hearth Kits have been tested and listed in the
U.S. in accordance with ANSI Z21.60-2017 (Gas Log Set).
In Canada the Gas Log Hearth Kits have been tested and
approved in accordance with CSA 2.26b-2017. They have
been listed by PFS Test Labs for installation and operation
in the United States and Canada as described in these
Installation and Operating Instructions. All components are
UL, OMNI, or CSA safety certified.
Check with your local building code agency prior to installing
this appliance to ensure compliance with local codes,
including the need for permits and follow-up inspections.
In the absence of local codes, comply with the National
Fuel Gas Code, ANSI Z223.1-Latest Edition in the U.S.;
in Canada, the CAN/CSA B149 Installation Codes. If any
assistance is required during installation, please contact
your local dealer or call the Technical Services Department
at 919.331.0078 or 919.331.0079.
Improper installation, adjustment, alteration, service
or maintenance can cause injury or property damage.
Refer to the owner’s information manual provided with
this appliance. For assistance or additional information
consult a qualified installer, service agency or the gas
supplier.
WARNING
Fire Risk
Exhaust Fumes Risk
• Do NOT use this appliance as a “vent-free
heater.
The flue must be permanently open. Refer
to Table 1.
WARNING
2 Getting Started
A. Size of Firebox
See Table 1 on page 2.
B. Tools and Supplies Needed
Tools and supplies normally required for installation:
Pliers
Phillips screwdriver
Tape measure
Crescent wrenches
Gas shutoff valve
Non-corrosive leak check solution
3/4 in. wrench, 7/16 in. wrench
C. Negative Pressure
Negative pressure results from the imbalance of air avail-
able for the fireplace to operate properly. Causes for this
imbalance include:
• Exhaust fans (kitchen, bath, etc.).
• Range hoods.
• Combustion air requirements for furnaces, water heaters
and other combustion appliances.
• Clothes dryers.
• Location of return-air vents to furnace or air
conditioning.
• Imbalances of the HVAC air handling system.
• Upper level air leaks: recessed lighting, attic hatch
opening, duct leaks.
D. Inspect the Appliance and Components
• Remove the contents from the carton. Attached to the
burner are tags identifying the manufacturer name, serial
number, model number (including gas log size), BTU
ratings, gas type, etc.
• Review the attached tags before proceeding. Ensure
that all minimum fireplace dimension requirements are
achieved using Table 1 on pg 3. Ensure the gas type
provided in the fireplace coincide with the gas type marked
on the tag.
Figure 2.1 Measure Firebox
Sharp Edges
• Wear protective gloves
and safety glasses during
installation.
CAUTION