BAR-BE-QUICK PIZZA MBBQ0159 User manual

Important notice to printer regarding barcodes
Any printed barcode must be veried at commencement of each print
run to ensure it will scan within tolerances set by the GS1 Global
Barcoding Standards
This drawing and information it contains is the sole property of Rectella
International Ltd. and is not to be copied or reproduced either wholly
or in-part without the prior consent of Rectella International Ltd.
© Rectella International Limited
Bancroft Road Burnley Lancs BB10 2TP
BLACK
Colours : 1 Colour Process
Previous artwork updated from BQ????
BARCODE
a Original issue 222222
BQ3719
Bar-Be-Quick Pizza Oven Instructions Update
SH 11-05-21
1
a Original issue 03-01-19
xxxxxxxxxxxxx
100% DUMMY BARCODE
Parts list -
Check before starting to build
1
2
3
4
5
6
7
8
10
11
12
13
14
15
169
17
18
19
20
21
6pcs
1pc
1set
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
1pc
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
2pcs
1pc
1pc
A
B*
C
D
(M6*15)
(M6*40)
(M8)
(M5*12)
20PCS
3PCS
2PCS
12PCS
Simple assembly instructions - Please keep for future reference
Tel [phone] Email [e-mail]
Warnings - Please keep for future reference
1. This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.
2. Do not use barbecue in a conned and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other
conned space. Danger of carbon monoxide poisoning fatality.
3. Do not use in prohibited areas or areas which prohibit open res.
4. Do not use spirit or petrol for lighting or re-lighting! Use only re-lighters complying to EN 1860-3.
5. Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged
by heat or are up or from hot fat which may spit during cooking.
6. Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the
barbecue and that rst aid and other emergency provisions such as re extinguishers, are at hand.
7. Always keep children and pets away from the barbecue area.
8. Never leave a lit barbecue unattended.
9. Never handle the barbecue while in use as it soon becomes very hot.
10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is
always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel.
11. After use, extinguish completely and allow to go cold before handling or moving.
12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.
NOTE: This is the current warning symbol for Carbon Monoxide poisoning.
Using this product in a conned space will create fumes which can kill.
Use only in open areas with unrestricted airow
| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. |
Call [phone] | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP.
© 2021 Rectella International.
Charcoal Kettle Pizza Barbecue
BQ3719-1a
Care and Maintenance
1. We recommended that the barbecue is rst heated up and the fuel kept red hot for at least 30minutes before cooking on it.
2. To make it easier to clean your BBQ after use , line the re-bowl with aluminium cooking foil, shiny side-up.
Remember to leave ventilation holes clear by piercing foil where necessary.
This process will lengthen the life of your BBQ and reect the heat more eciently onto the food.
3. Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces).
As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow
cooking, smoking or roasting as they burn longer and hotter.
4. Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely ll the re-bowl as the barbecue may become
too hot to cook successfully.
5. If you’re cooking a pizza its recommended to use our ceramic pizza stone, using indirect heat method for charcoal placement,
allow the temperature to rise above 200*C before cooking.
5. If the re ares up due to dripping fat, douse the ames lightly with a ne water spray.
6. When you have nished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,
old cinders or a ne water spray.
7. To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use.
Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
8.
STEP9.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
9
Step: 7
Step: 8
Step: 9
A
17
11
D
12PCS
D.
1
5
32
A
A
4
A. M6*15
M5*12
3PCS
1
1
A
A
9
A. M6*15 4PCS
20
1
A
A. M6*15 6PCS
7
A
B
10
15
16
16
A. M6*15 6PCS
B. M6*40 3PCS A. M6*15 1PC
Step: 1
Step: 3
Step: 5 Step: 6
Step: 4
Step: 2
Front Cover
Page 2Page 1
Back Cover
*Note: Screw B - maybe screwed in top of legs.
21
1
Make sure Pt 16
is inline with handle
Includes 2 grill lift handles
Ceramic Pizza Stone
IMPORTANT - Position vent lever (11) to SIDE
as shown here not as picture on box front.
Requires assembly as Step1
A weatherproof cover is available at
www.barbequick.com
If you should nd you have any parts missing please call or email our sales team who will be happy to organise replacements.
IMPORTANT: Slide air vent handle of part 11
through TOP slot on part 12.
Position this ring so the vent handle exits to the side.
4page A4

Important notice to printer regarding barcodes
Any printed barcode must be veried at commencement of each print
run to ensure it will scan within tolerances set by the GS1 Global
Barcoding Standards
This drawing and information it contains is the sole property of Rectella
International Ltd. and is not to be copied or reproduced either wholly
or in-part without the prior consent of Rectella International Ltd.
© Rectella International Limited
Bancroft Road Burnley Lancs BB10 2TP
BLACK
Colours : 1 Colour Process
Previous artwork updated from BQ????
BARCODE
a Original issue 222222
BQ3719
Bar-Be-Quick Pizza Oven Instructions Update
SH 11-05-21
1
a Original issue 03-01-19
xxxxxxxxxxxxx
100% DUMMY BARCODE
Parts list -
Check before starting to build
1
2
3
4
5
6
7
8
10
11
12
13
14
15
169
17
18
19
20
21
6pcs
1pc
1set
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
1pc
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
2pcs
1pc
1pc
A
B*
C
D
(M6*15)
(M6*40)
(M8)
(M5*12)
20PCS
3PCS
2PCS
12PCS
Simple assembly instructions - Please keep for future reference
Tel [phone] Email [email protected]
Warnings - Please keep for future reference
1. This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.
2. Do not use barbecue in a conned and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other
conned space. Danger of carbon monoxide poisoning fatality.
3. Do not use in prohibited areas or areas which prohibit open res.
4. Do not use spirit or petrol for lighting or re-lighting! Use only re-lighters complying to EN 1860-3.
5. Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged
by heat or are up or from hot fat which may spit during cooking.
6. Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the
barbecue and that rst aid and other emergency provisions such as re extinguishers, are at hand.
7. Always keep children and pets away from the barbecue area.
8. Never leave a lit barbecue unattended.
9. Never handle the barbecue while in use as it soon becomes very hot.
10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is
always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel.
11. After use, extinguish completely and allow to go cold before handling or moving.
12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.
NOTE: This is the current warning symbol for Carbon Monoxide poisoning.
Using this product in a conned space will create fumes which can kill.
Use only in open areas with unrestricted airow
| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. |
Call [phone] | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP.
© 2021 Rectella International.
Charcoal Kettle Pizza Barbecue
BQ3719-1a
Care and Maintenance
1. We recommended that the barbecue is rst heated up and the fuel kept red hot for at least 30minutes before cooking on it.
2. To make it easier to clean your BBQ after use , line the re-bowl with aluminium cooking foil, shiny side-up.
Remember to leave ventilation holes clear by piercing foil where necessary.
This process will lengthen the life of your BBQ and reect the heat more eciently onto the food.
3. Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces).
As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow
cooking, smoking or roasting as they burn longer and hotter.
4. Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely ll the re-bowl as the barbecue may become
too hot to cook successfully.
5. If you’re cooking a pizza its recommended to use our ceramic pizza stone, using indirect heat method for charcoal placement,
allow the temperature to rise above 200*C before cooking.
5. If the re ares up due to dripping fat, douse the ames lightly with a ne water spray.
6. When you have nished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,
old cinders or a ne water spray.
7. To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use.
Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
8.
STEP9.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
9
Step: 7
Step: 8
Step: 9
A
17
11
D
12PCS
D.
1
5
32
A
A
4
A. M6*15
M5*12
3PCS
1
1
A
A
9
A. M6*15 4PCS
20
1
A
A. M6*15 6PCS
7
A
B
10
15
16
16
A. M6*15 6PCS
B. M6*40 3PCS A. M6*15 1PC
Step: 1
Step: 3
Step: 5 Step: 6
Step: 4
Step: 2
Front Cover
Page 2Page 1
Back Cover
*Note: Screw B - maybe screwed in top of legs.
21
1
Make sure Pt 16
is inline with handle
Includes 2 grill lift handles
Ceramic Pizza Stone
IMPORTANT - Position vent lever (11) to SIDE
as shown here not as picture on box front.
Requires assembly as Step1
A weatherproof cover is available at
www.barbequick.com
If you should nd you have any parts missing please call or email our sales team who will be happy to organise replacements.
IMPORTANT: Slide air vent handle of part 11
through TOP slot on part 12.
Position this ring so the vent handle exits to the side.
4page A4

Important notice to printer regarding barcodes
Any printed barcode must be veried at commencement of each print
run to ensure it will scan within tolerances set by the GS1 Global
Barcoding Standards
This drawing and information it contains is the sole property of Rectella
International Ltd. and is not to be copied or reproduced either wholly
or in-part without the prior consent of Rectella International Ltd.
© Rectella International Limited
Bancroft Road Burnley Lancs BB10 2TP
BLACK
Colours : 1 Colour Process
Previous artwork updated from BQ????
BARCODE
a Original issue 222222
BQ3719
Bar-Be-Quick Pizza Oven Instructions Update
SH 11-05-21
1
a Original issue 03-01-19
xxxxxxxxxxxxx
100% DUMMY BARCODE
Parts list -
Check before starting to build
1
2
3
4
5
6
7
8
10
11
12
13
14
15
169
17
18
19
20
21
6pcs
1pc
1set
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
1pc
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
2pcs
1pc
1pc
A
B*
C
D
(M6*15)
(M6*40)
(M8)
(M5*12)
20PCS
3PCS
2PCS
12PCS
Simple assembly instructions - Please keep for future reference
Tel [phone] Email [email protected]
Warnings - Please keep for future reference
1. This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.
2. Do not use barbecue in a conned and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other
conned space. Danger of carbon monoxide poisoning fatality.
3. Do not use in prohibited areas or areas which prohibit open res.
4. Do not use spirit or petrol for lighting or re-lighting! Use only re-lighters complying to EN 1860-3.
5. Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged
by heat or are up or from hot fat which may spit during cooking.
6. Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the
barbecue and that rst aid and other emergency provisions such as re extinguishers, are at hand.
7. Always keep children and pets away from the barbecue area.
8. Never leave a lit barbecue unattended.
9. Never handle the barbecue while in use as it soon becomes very hot.
10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is
always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel.
11. After use, extinguish completely and allow to go cold before handling or moving.
12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.
NOTE: This is the current warning symbol for Carbon Monoxide poisoning.
Using this product in a conned space will create fumes which can kill.
Use only in open areas with unrestricted airow
| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. |
Call [phone] | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP.
© 2021 Rectella International.
Charcoal Kettle Pizza Barbecue
BQ3719-1a
Care and Maintenance
1. We recommended that the barbecue is rst heated up and the fuel kept red hot for at least 30minutes before cooking on it.
2. To make it easier to clean your BBQ after use , line the re-bowl with aluminium cooking foil, shiny side-up.
Remember to leave ventilation holes clear by piercing foil where necessary.
This process will lengthen the life of your BBQ and reect the heat more eciently onto the food.
3. Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces).
As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow
cooking, smoking or roasting as they burn longer and hotter.
4. Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely ll the re-bowl as the barbecue may become
too hot to cook successfully.
5. If you’re cooking a pizza its recommended to use our ceramic pizza stone, using indirect heat method for charcoal placement,
allow the temperature to rise above 200*C before cooking.
5. If the re ares up due to dripping fat, douse the ames lightly with a ne water spray.
6. When you have nished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,
old cinders or a ne water spray.
7. To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use.
Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
8.
STEP9.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
9
Step: 7
Step: 8
Step: 9
A
17
11
D
12PCS
D.
1
5
32
A
A
4
A. M6*15
M5*12
3PCS
1
1
A
A
9
A. M6*15 4PCS
20
1
A
A. M6*15 6PCS
7
A
B
10
15
16
16
A. M6*15 6PCS
B. M6*40 3PCS A. M6*15 1PC
Step: 1
Step: 3
Step: 5 Step: 6
Step: 4
Step: 2
Front Cover
Page 2Page 1
Back Cover
*Note: Screw B - maybe screwed in top of legs.
21
1
Make sure Pt 16
is inline with handle
Includes 2 grill lift handles
Ceramic Pizza Stone
IMPORTANT - Position vent lever (11) to SIDE
as shown here not as picture on box front.
Requires assembly as Step1
A weatherproof cover is available at
www.barbequick.com
If you should nd you have any parts missing please call or email our sales team who will be happy to organise replacements.
IMPORTANT: Slide air vent handle of part 11
through TOP slot on part 12.
Position this ring so the vent handle exits to the side.
4page A4
Important notice to printer regarding barcodes
Any printed barcode must be veried at commencement of each print
run to ensure it will scan within tolerances set by the GS1 Global
Barcoding Standards
This drawing and information it contains is the sole property of Rectella
International Ltd. and is not to be copied or reproduced either wholly
or in-part without the prior consent of Rectella International Ltd.
© Rectella International Limited
Bancroft Road Burnley Lancs BB10 2TP
BLACK
Colours : 1 Colour Process
Previous artwork updated from BQ????
BARCODE
a Original issue 222222
BQ3719
Bar-Be-Quick Pizza Oven Instructions Update
SH 11-05-21
1
a Original issue 03-01-19
xxxxxxxxxxxxx
100% DUMMY BARCODE
Parts list -
Check before starting to build
1
2
3
4
5
6
7
8
10
11
12
13
14
15
169
17
18
19
20
21
6pcs
1pc
1set
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
1pc
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
2pcs
1pc
1pc
A
B*
C
D
(M6*15)
(M6*40)
(M8)
(M5*12)
20PCS
3PCS
2PCS
12PCS
Simple assembly instructions - Please keep for future reference
Tel [phone] Email [e-mail]
Warnings - Please keep for future reference
1. This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.
2. Do not use barbecue in a conned and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other
conned space. Danger of carbon monoxide poisoning fatality.
3. Do not use in prohibited areas or areas which prohibit open res.
4. Do not use spirit or petrol for lighting or re-lighting! Use only re-lighters complying to EN 1860-3.
5. Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged
by heat or are up or from hot fat which may spit during cooking.
6. Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the
barbecue and that rst aid and other emergency provisions such as re extinguishers, are at hand.
7. Always keep children and pets away from the barbecue area.
8. Never leave a lit barbecue unattended.
9. Never handle the barbecue while in use as it soon becomes very hot.
10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is
always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel.
11. After use, extinguish completely and allow to go cold before handling or moving.
12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.
NOTE: This is the current warning symbol for Carbon Monoxide poisoning.
Using this product in a conned space will create fumes which can kill.
Use only in open areas with unrestricted airow
| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. |
Call [phone] | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP.
© 2021 Rectella International.
Charcoal Kettle Pizza Barbecue
BQ3719-1a
Care and Maintenance
1. We recommended that the barbecue is rst heated up and the fuel kept red hot for at least 30minutes before cooking on it.
2. To make it easier to clean your BBQ after use , line the re-bowl with aluminium cooking foil, shiny side-up.
Remember to leave ventilation holes clear by piercing foil where necessary.
This process will lengthen the life of your BBQ and reect the heat more eciently onto the food.
3. Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces).
As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow
cooking, smoking or roasting as they burn longer and hotter.
4. Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely ll the re-bowl as the barbecue may become
too hot to cook successfully.
5. If you’re cooking a pizza its recommended to use our ceramic pizza stone, using indirect heat method for charcoal placement,
allow the temperature to rise above 200*C before cooking.
5. If the re ares up due to dripping fat, douse the ames lightly with a ne water spray.
6. When you have nished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,
old cinders or a ne water spray.
7. To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use.
Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
8.
STEP9.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
9
Step: 7
Step: 8
Step: 9
A
17
11
D
12PCS
D.
1
5
32
A
A
4
A. M6*15
M5*12
3PCS
1
1
A
A
9
A. M6*15 4PCS
20
1
A
A. M6*15 6PCS
7
A
B
10
15
16
16
A. M6*15 6PCS
B. M6*40 3PCS A. M6*15 1PC
Step: 1
Step: 3
Step: 5 Step: 6
Step: 4
Step: 2
Front Cover
Page 2Page 1
Back Cover
*Note: Screw B - maybe screwed in top of legs.
21
1
Make sure Pt 16
is inline with handle
Includes 2 grill lift handles
Ceramic Pizza Stone
IMPORTANT - Position vent lever (11) to SIDE
as shown here not as picture on box front.
Requires assembly as Step1
A weatherproof cover is available at
www.barbequick.com
If you should nd you have any parts missing please call or email our sales team who will be happy to organise replacements.
IMPORTANT: Slide air vent handle of part 11
through TOP slot on part 12.
Position this ring so the vent handle exits to the side.
4page A4

Important notice to printer regarding barcodes
Any printed barcode must be veried at commencement of each print
run to ensure it will scan within tolerances set by the GS1 Global
Barcoding Standards
This drawing and information it contains is the sole property of Rectella
International Ltd. and is not to be copied or reproduced either wholly
or in-part without the prior consent of Rectella International Ltd.
© Rectella International Limited
Bancroft Road Burnley Lancs BB10 2TP
BLACK
Colours : 1 Colour Process
Previous artwork updated from BQ????
BARCODE
a Original issue 222222
BQ3719
Bar-Be-Quick Pizza Oven Instructions Update
SH 11-05-21
1
a Original issue 03-01-19
xxxxxxxxxxxxx
100% DUMMY BARCODE
Parts list -
Check before starting to build
1
2
3
4
5
6
7
8
10
11
12
13
14
15
169
17
18
19
20
21
6pcs
1pc
1set
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
1pc
1pc
1pc
1pc
3pcs
1pc
1pc
2pcs
2pcs
1pc
1pc
A
B*
C
D
(M6*15)
(M6*40)
(M8)
(M5*12)
20PCS
3PCS
2PCS
12PCS
Simple assembly instructions - Please keep for future reference
Tel [phone] Email [e-mail]
Warnings - Please keep for future reference
1. This product generates extreme heat therefore great care must be taken with using, handling and with safe disposal.
2. Do not use barbecue in a conned and/ or habitable space e.g. houses, tents, caravans, motor homes, boats or other
conned space. Danger of carbon monoxide poisoning fatality.
3. Do not use in prohibited areas or areas which prohibit open res.
4. Do not use spirit or petrol for lighting or re-lighting! Use only re-lighters complying to EN 1860-3.
5. Place your barbecue on a secure level base, never place your barbecue on, or near, anything liable to be damaged
by heat or are up or from hot fat which may spit during cooking.
6. Due to the potential risks involved with barbecuing, it is recommended that an adult not consuming alcohol is in control of the
barbecue and that rst aid and other emergency provisions such as re extinguishers, are at hand.
7. Always keep children and pets away from the barbecue area.
8. Never leave a lit barbecue unattended.
9. Never handle the barbecue while in use as it soon becomes very hot.
10. To prevent food poisoning, always ensure that food is completely defrosted before cooking commences and that it is
always cooked thoroughly. Do not start to cook before the fuel has a coating of ash. Follow instructions on chosen fuel.
11. After use, extinguish completely and allow to go cold before handling or moving.
12. Remember the area beneath and around your barbecue will become extremely hot and may remain so for some time after use.
NOTE: This is the current warning symbol for Carbon Monoxide poisoning.
Using this product in a conned space will create fumes which can kill.
Use only in open areas with unrestricted airow
| www.barbequick.com | Bar-Be-Quick | The home of the “original” disposable barbecue...since 1986. |
Call [phone] | Rectella International Ltd Bancroft Road Burnley Lancs BB10 2TP.
© 2021 Rectella International.
Charcoal Kettle Pizza Barbecue
BQ3719-1a
Care and Maintenance
1. We recommended that the barbecue is rst heated up and the fuel kept red hot for at least 30minutes before cooking on it.
2. To make it easier to clean your BBQ after use , line the re-bowl with aluminium cooking foil, shiny side-up.
Remember to leave ventilation holes clear by piercing foil where necessary.
This process will lengthen the life of your BBQ and reect the heat more eciently onto the food.
3. Bar-Be-Quick charcoal is available in lumpwood form (large irregular pieces) and briquettes (uniform pieces).
As a guide lumpwood works best for quick cook foods such as sausages and burgers, whilst briquettes are more suitable for slow
cooking, smoking or roasting as they burn longer and hotter.
4. Do not use more than 2kg of charcoal with this BBQ. It is not advisable to completely ll the re-bowl as the barbecue may become
too hot to cook successfully.
5. If you’re cooking a pizza its recommended to use our ceramic pizza stone, using indirect heat method for charcoal placement,
allow the temperature to rise above 200*C before cooking.
5. If the re ares up due to dripping fat, douse the ames lightly with a ne water spray.
6. When you have nished cooking never poor cold water over the coals to extinguish, as this may damage your barbecue. Use sand,
old cinders or a ne water spray.
7. To clean your barbecue soak the grills and tools in hot soapy water as soon as possible after use.
Dry thoroughly and store in a dry place. Do not leave your BBQ outside unprotected.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
8.
STEP9.
C18
19
STEP 7.
C. M8 2PCS
12
13
14
20
6
8
9
Step: 7
Step: 8
Step: 9
A
17
11
D
12PCS
D.
1
5
32
A
A
4
A. M6*15
M5*12
3PCS
1
1
A
A
9
A. M6*15 4PCS
20
1
A
A. M6*15 6PCS
7
A
B
10
15
16
16
A. M6*15 6PCS
B. M6*40 3PCS A. M6*15 1PC
Step: 1
Step: 3
Step: 5 Step: 6
Step: 4
Step: 2
Front Cover
Page 2Page 1
Back Cover
*Note: Screw B - maybe screwed in top of legs.
21
1
Make sure Pt 16
is inline with handle
Includes 2 grill lift handles
Ceramic Pizza Stone
IMPORTANT - Position vent lever (11) to SIDE
as shown here not as picture on box front.
Requires assembly as Step1
A weatherproof cover is available at
www.barbequick.com
If you should nd you have any parts missing please call or email our sales team who will be happy to organise replacements.
IMPORTANT: Slide air vent handle of part 11
through TOP slot on part 12.
Position this ring so the vent handle exits to the side.
4page A4