Baumatic BTM23SS Operating instructions

BTM23SS
USER AND INSTALLATION
INSTRUCTIONS

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For future reference please record the following information which can be found on the Rating Plate and the
date of purchase which can be found in the invoice:
Model Number --------------------------
Serial Number --------------------------
Date of Purchase --------------------------

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OWNER’S MANUAL
Microwave Oven
This owner’s guide book is for the following 900 watts microwave oven model:
BTM23SS
1.READ these instructions carefully before installing and operating the oven. Keep
them for further reference.
2.Record in the space below the SERIAL NO. found on the nameplate on your oven
and retain this information for future reference.
SERIAL NO.:

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CONTENTS
Precautions to Avoid Possible Exposure to
Excessive Microwave Energy………….…….1
Specifications………………………………...1
Before You Call for Service………………….2
Installation……………………………………2
Grounding Instructions.………………………2
Radio Interference……………………………3
Important Safety Instructions ………………..3
Microwave Cooking Principles………………4
Utensils Guide…….………………………….5
Part Names…… .…………………………….5
Control Panel…………………………………6
How to Set the Oven Controls………………..7
Cleaning and Care
……………………………9
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b)
Do not place any object between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c)
Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the :
 Door ( bent ),
 Hinges and latches ( broken or loosened ),
 Door seals and sealing surfaces.
(d)
The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
SPECIFICATIONS
Power Consumption:
Output:
Operation Frequency:
Outside Dimensions:
Oven Cavity Dimensions:
Oven Capacity:
Cooking Uniformity:
Net Weight:
Grill rating
230V~50Hz, 1400W(Microwave)
900W
2450MHz
305mm(H) × 508mm(W) × 424mm(D)
215mm(H)
× 350mm(W) × 330mm(D)
23Litres
Turntable System{
Φ 314mm}
Approx.15.6kg
1000W

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BEFORE YOU CALL
FOR SERVICE
If the oven fails to operate:
A) Check to ensure that the oven is plugged in
securely. If it is not, remove the plug from the
outlet, wait 10 seconds and plug it in again
securely.
B) Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
an other appliance.
C) Check to ensure that the control panel is
programmed correctly and the timer is set.
D) Check to ensure that the door is securely
closed engaging the door safety lock system.
Otherwise, the microwave energy will not flow
into the oven.
IF NONE OF THE ABOVE RECTIFY THE SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
INSTALLATION
1. Make sure that all the packing materials are removed from the inside of the door.
2.
Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing
surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there
is any damage, do not operate the oven and contact a qualified service personnel.
3.
This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4.
Do not place the oven where heat, moisture or high humidity are generated, or near combustible
materials.
5.
For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven,
10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not
remove feet.
6.
Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7.
Make sure that the power supply cord is undamaged and does not run under the oven or over any
hot or sharp surface.
8.
The socket must be readily accessible so that it can be easily unplugged in an emergency.
9.
Do not use the oven outdoors.

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EARTHING INSTRUCTIONS
This appliance must be earthed. This oven is equipped with a cord having a earth wire with an earth
pin plug. It must be plugged into a socket that is properly installed and earthed. In the event of an
electrical short circuit, earthing reduces risk of electric shock by providing an escape wire for the
electric current. It is recommended that a separate circuit serving only the oven be provided. Using a
high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING: Improper use of the earthing pin can result in a risk of electric shock.
Notes: 1.If you have any questions about the earthing or electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or
personal injury resulting from failure to observe the electrical connection procedures.
The wires in this mains cable are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
RADIO INTERFERENCE
1. Operation of the microwave oven can cause interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or eliminated by taking the following measures:
a. Clean door and sealing surface of the oven.
b. Reorient the receiving antenna of radio or television.
c. Relocate the microwave oven with respect to the receiver.
d. Move the microwave oven away from the receiver.
e. Plug the microwave oven into a different outlet so that microwave oven and receiver are on
different branch circuits.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to
excessive microwave energy:
1.
Read all instructions before using the
appliance.
2.
Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
3.
Do not operate the oven when empty.
4.
Do not operate this appliance if it has a

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damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped.
5.
As with any appliance, close supervision is
necessary when used by children.
6.
To reduce the risk of fire in the oven cavity:
a.
When heating food in plastic or paper
container, check the oven frequently for
the possibility of ignition.
b.
Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c. If smoke is observed, switch off or
unplug the appliance and keep the
door closed in order to stifle any
flames.
d. Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils or food in the cavity
when not in use.
7.
Liquid or other food must not be heated in
sealed containers since they are liable to
explode.
8.
Microwave heating of beverage can result
in delayed eruptive boiling, therefore care
has to be taken when handle the container.
9.
Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
10.
Whole eggs should not be heated in the
oven since they may explode.
11.
Pierce foods with heavy skins such as
potatoes, whole squash, apples and
chestnuts before cooking.
12.
The contents of feeding bottles and baby
jars should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
13.
Cooking utensils may become hot because
of heat transferred from the heated food.
Potholders may be needed to handle the
utensil.
14. Utensils should be checked to ensure that
they are suitable for use in microwave oven.
Utensil Test: Place the empty utensil in the
oven, microwave at high power for 60
seconds. A utensil which becomes very hot
should not be used.
15.
WARNING: It is hazardous for anyone
other than a trained person to carry out any
service or repair operation which involves
the removal of any cover which gives
protection against exposure to microwave
energy.
MICROWAVE COOKING PRINCIPLES
1. Arrange food carefully. Place thickest areas
towards outside of dish.
2.
Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can
smoke or ignite.
3.
Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4.
Turn foods over once during microwaving
to speed cooking of such foods as chicken

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and hamburgers. Large items like roasts
must be turned over at least once.
5.
Rearrange foods such as meatballs halfway
through cooking both from top to bottom
and from the center of the dish to the
outside.
UTENSILS GUIDE
1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass
through the container and heat the food.
2.
Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be
use.
3.
Do not use recycled paper products when microwave cooking, as they may contain small metal
fragments which may cause sparks and/or fires.
4.
Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to
overcook.
The list below is a general guide to help you select the correct utensils.
Cookware Microwave Cooking
Heat–Resistant Glass Yes
Non Heat–Resistant Glass No
Heat–Resistant Ceramics Yes
Microwave–Safe Plastic Dish Yes
Kitchen Paper Yes
Metal Tray No
Metal Rack No
Aluminum Foil & Foil Containers Yes
PART NAMES
 Door Safety Lock System
 Oven Window
 Oven Air Vent
 Shaft
 Roller Ring
 Glass Tray
 Control Panel
1
54
2
6
7
3

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CONTROL PANEL
(Also see following pages for more detail.)
DISPLAY
Cooking time, power, indicators and
present time are displayed.
POWER
Use to set power level.
CLOCK
Press to set the clock.
WEI.ADJ
Press to set the amount of food.
START
Press to start cooking.
STOP /CANCEL
Press to stop or cancel cooking
TIMER & COOK (dial)
Rotate to set cooking time.
Rotate to select automatic cooking menu.

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HOW TO SET THE OVEN CONTROLS
Each time a button is pressed, a beep will sound
to acknowledge the press.
SETTING THE CLOCK
When the oven is first plugged in, the display
shows “1:01”, this is a 12 hour clock. To check
the time of day while the oven is operating,
press the CLOCK button, then the time will be
displayed for 5seconds on the display.
FOR EXAMPLE: Suppose you want to set the
correct time of day 8:30 ( A.M. or P.M. ).
1. Press STOP/CANCEL button.
2. Press CLOCK button.
3.
Rotate TIMER dial clockwise until the
correct hour is displayed (8).
4. Press CLOCK button.
5.
Rotate Timer dial clockwise until the correct
minute is displayed (30).
6.
Press CLOCK button, clock reckons from
8:30.
MICROWAVE POWER COOKING
The longest cooking time is 60 minutes.
Select power level by pressing the POWER
button.
PRESS POWER
BUTTON DISPLAY POWER
OUTPUT
once 100% 100%
twice 80% 80%
3 times 60% 60%
4 times 40% 40%
5 times 20% 20%
6 times 0% 0(TIMER)
FOR EXAMPLE: Suppose you want to cook for
1 minute at 60%.
1.
Press STOP/CANCEL button.
2.
Press POWER button three times.
3.
Rotate TIMER dial clockwise until the
correct minute is displayed (1:00).
4.
Press START button.
MINUTE TIMER
FOR EXAMPLE: Suppose you want to set
timer for 3 minutes.
1. Press STOP/CANCEL button.
2. Press POWER button 6 times
3.
Rotate TIMER dial clockwise until the
correct minute is displayed (3:00).
4.
Press START button.
EXPRESS COOKING
The oven will operate at HIGH power(100%
power output) for EXPRESS cooking program.
With each press of the START button you can
program the oven for :
TIME PRESS START BUTTON
0:30 once
1:00 twice
1:30 3 times
2:00 4 times
2:30 5 times
3:30 6 times
4:30 7 times
5:30 8 times
6:30 9 times
7:30 10 times
8:30 11 times
9:30 12 times
10:30 13 times
11:30 14 times
12:00 15 times