Bertazzoni MD24X User manual

24" DRAWER MICROWAVE
USE & CARE MANUAL
Model MD24X
TINSLB074MRR0

PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE
TO EXCESSIVE
MICROWAVE ENERGY
• Do not attempt to operate this oven with the
door open since open-door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
• Do not place any object between the oven
front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
• Do not operate the microwave oven if it is
damaged. It is particularly important that the
microwave oven door close properly and that
there is no damage to the: (1) door (bent), (2)
hinges and latches (broken or loosened), (3)
door seals and sealing surfaces.
• The microwave oven should not be adjusted or
repaired by anyone except properly qualied
service personnel.
BERTAZZONI SERVICE
Bertazzoni is committed to providing the best customer and product service. We have a dedicated team of trained professionals
to answer your needs.
If you own a Bertazzoni appliance and need service in the US or Canada please use the following contact information:
e-mail: aftersaleservice@bertazzoni.com
Telephone - Monday through Friday, 7:30 am to 7:30 pm EST (except US public holidays)
US 866-905-0010
WESTERN CANADA 866-905-0010 (BC, AB, SK, MB)
EASTERN CANADA 800-561-7265 (ON, QC, NL, NB, NS, PE)
Visit www.encompass.com to purchase spare parts.
FOR CUSTOMER ASSISTANCE
WARNING:
This equipment generates and uses ISM frequency
energy and if not installed and used properly, that is in
strict accordance with the manufacturer's instructions,
may cause interference to radio and television
reception.
It has been type-tested and found to comply with limits
for an ISM Equipment pursuant to part 18 of FCC Rules,
which are designed to provide reasonable protection
against such interference in a residential installation.
However, there is no guarantee that interference will
not occur in a particular installation.
If this equipment does cause interference to radio
or television reception, which can be determined
by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or
more of the following:
• Reorient the receiving antenna of radio or
television.
• Relocate the Microwave oven with respect to the
receiver.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so
that microwave oven and receiver are on different
branch circuits.
THE MANUFACTURER is not responsible for any
radio or TV interference caused by UNAUTHORIZED
MODIFICATION to this microwave oven. It is the
responsibility of the user to correct such interference.
2E

CONTENTS
FOR CUSTOMER ASSISTANCE.............................................2
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY......................................2
TWO YEAR LIMITED WARRANTY.........................................4
IMPORTANT SAFETY INSTRUCTIONS .................................5
IMPORTANT–PLEASE READ AND FOLLOW........................6
ABOUT UNPACKING AND EXAMINING YOUR
DRAWER MICROWAVE .................................................................6
RADIO OR TV INTERFERENCE.................................................... 6
ABOUT YOUR DRAWER MICROWAVE ........................................6
COOKWARE SAFETY....................................................................6
ACCESSORIES ..............................................................................7
CHILD SAFETY ..............................................................................7
FOOD SAFETY...............................................................................7
COOKING SAFETY ........................................................................8
ABOUT FOODS..............................................................................8
BEFORE OPERATING ............................................................9
TO SET THE CLOCK......................................................................9
STOP/CLEAR .................................................................................9
OPEN OR CLOSE DRAWER MICROWAVE .................................9
FEATURES ............................................................................10
SETTINGS..............................................................................11
TIME COOKING............................................................................ 11
TO SET POWER LEVEL............................................................... 11
SENSOR SETTINGS.................................................................... 11
COVERING FOODS ..................................................................... 11
SENSOR POPCORN/SENSOR REHEAT ....................................12
SENSOR COOK ...........................................................................13
DEFROST..................................................................................... 14
MANUAL DEFROST .....................................................................14
REHEAT........................................................................................ 15
BEVERAGE CENTER...................................................................15
MELT/SOFTEN/WARM.................................................................16
KEEP WARM ................................................................................17
DIRECT USE ................................................................................17
WITH MANUAL COOKING ........................................................... 17
MULTIPLE SEQUENCE COOKING..............................................17
ADD-A-MINUTE............................................................................ 17
MORE OR LESS TIME ADJUSTMENT ........................................17
HELP (IN THE DISPLAY).............................................................. 17
CONTROL LOCK..........................................................................17
SETUP/HELP................................................................................17
TIMER........................................................................................... 18
STANDBY MODE.......................................................................... 18
CLEANING AND MAINTENANCE ........................................19
EXTERIOR....................................................................................19
STAINLESS STEEL SURFACE ...................................................19
FRONT SIDE OF THE DRAWER .................................................19
TOUCH CONTROL PANEL........................................................... 19
DRAWER GUIDES .......................................................................19
INTERIOR..................................................................................... 19
WAVEGUIDE COVER................................................................... 19
ODOR REMOVAL.........................................................................19
BEFORE YOU CALL FOR SERVICE....................................20
E3

TWO YEAR LIMITED WARRANTY
Cod. 3070333 rev.3
The warranties provided by Bertazzoni Spa in this statement apply exclusively to Bertazzoni appliances and
accessories sold as new products to the original owner by a Bertazzoni authorized distributor, retailer, dealer or
service center and installed in the United States and Canada. The warranties provided in this statement are not
transferable and have validity from the date of installation.
COVERAGE INFORMATION
Bertazzoni SpA will repair or replace any component part which fails or proves defective due to materials and/or
workmanship within 2 years from the date of installation and under conditions of normal residential use. Repair or
replacement will be free of charge, including labor at standard rates and shipping expenses. Repair service must be
performed by a Bertazzoni Authorized Service Center during normal working hours.
COSMETIC WARRANTY
Bertazzoni will cover parts showing cosmetic defects in material and workmanship for a period of thirty (30) days
from date of installation of the unit. This coverage will include scratches, stains, surface imperfections on stainless
steel, paint and porcelain, with the exclusion of slight differences in color due to materials and painting/enamelling
technologies.
Exclusions are labor costs, B stock items, out-of-box appliances and display units.
HOW TO OBTAIN SERVICE
To obtain warranty service please contact Bertazzoni Customer Service at the numbers below and provide model
number, serial number and date of purchase.
ENGLISH 866 905 0010 - FRANCAIS 800 561 7265
Save proof of original purchase or of original installation to establish warranty period. Copy of the product serial tag
is affixed to the back cover of the instruction manual.
WHAT IS NOT COVERED
1 The product used in any commercial application
2 Repair service provided by other than a Bertazzoni authorized service agency.
3 Damage or repair service to correct service provided by an unauthorized agency or the use of unauthorized
parts.
4 Installation not in accordance with local electrical codes or plumbing codes.
5 Defects or damage due to improper storage of the product.
6 Defects or damage or missing parts on products sold out of the original factory packaging or from displays.
7 Service calls or repairs to correct the installation of the product and/or related accessories.
8 Service calls to connect, convert or otherwise repair the electrical wiring and/or gas line to properly use the
product.
9 Service calls to provide instructions on the use of a Bertazzoni product.
10 Repair service due to product usage in manner other than what is normal and customary for home use.
11 Replacement of wear and tear parts
12 Replacement of glasses and light bulbs if they are claimed to have failed later than 30 days after installation
and in no case later than 4 months after date of purchase
13 Defects and damages arising from accident, alteration, misuse, abuse, improper installation.
14 Defects and damages arising from transportation of the product to the home of the owner.
15 Defects and damage arising from external forces beyond the control of Bertazzoni SpA such as fire, flood,
earthquakes and other acts of God.
In case the product will be installed in a remote area, where certified trained technicians are not reasonably
available, the customer will be responsible for the transportation costs for the delivery of the product to the nearest
authorized service center or for the displacement costs of a certified trained technician.
Bertazzoni does not assume any responsibility for incidental or consequential damages. Some states do not
allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not
apply to you. This warranty gives you specific legal rights and you may also have other rights which may vary from
state to state or province to province.
4E

When using electrical appliances, basic safety precau-
tions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock,
re, injury to persons or exposure to excessive micro-
wave energy:
1. Read all instructions before using the appliance.
2. Read and follow the specic “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 2.
3. This appliance must be properly grounded. Connect
only to properly grounded outlet. See Grounding
Instructions on page 6.
4. Install or locate this appliance only in accordance with
the provided Installation Manual.
5. Some products such as whole eggs and sealed
containers—for example, closed glass jars—are able
to explode and should not be heated in the appliance.
6. Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or
vapors in this appliance. This appliance is specically
designed to heat, cook or dry food. It is not designed for
industrial or laboratory use.
7. As with any appliance, close supervision is necessary
when used by children.
8. Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
9. This appliance should be serviced only by qualied
service personnel. Contact nearest Authorized Servicer
for examination, repair or adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not store or use this appliance outdoors. Do not use
this product near water—for example, near a kitchen
sink, in a wet basement, near a swimming pool or
similar locations.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
14. Do not climb or sit on the appliance.
15. Do not let cord hang over edge of table or counter.
16. Do not store anything directly on top of the appliance
surface when the appliance is in operation.
17. Be sure that ngers or other objects or materials are
not around the appliance opening when the appliance
is closed.
18. Do not put ngers or clothes around the drawer guides
when the appliance is opened or closed. They could
be caught in the guides when the appliance is closed.
19. Be sure that the food and container are shorter than the
drawer before closing it. You can refer to the height of
the side walls of the drawer.
20. When cleaning appliance sealing surfaces that
come together on closing the drawer, use only mild,
nonabrasive soaps or detergents applied with a sponge
or soft cloth. See cleaning instructions on page 19.
21. To reduce the risk of re in the appliance cavity:
a. Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the appliance to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags
before placing bag in appliance.
c. If materials inside the appliance ignite, keep
appliance door closed, turn microwave off and shut
off power at the fuse or circuit breaker panel.
d. Do not use the appliance for storage purposes. Do
not leave paper products, cooking utensils, or food
in the appliance when not in use.
22. Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the appliance is not always present. THIS COULD
RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway through
heating it.
c. Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
d. After heating, allow the container to stand in the
appliance at least for 20 seconds before removing
the container.
e. Use extreme care when inserting a spoon or other
utensil into the container.
23. If the appliance light fails, consult a AUTHORIZED
SERVICER.
IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
E5

IMPORTANT– PLEASE READ AND FOLLOW
ABOUT UNPACKING AND EXAMINING YOUR
DRAWER MICROWAVE
1. Remove all packing materials from inside the Drawer
Microwave. DO NOT REMOVE THE WAVEGUIDE
COVER, which is located on the top of the Drawer
Microwave.
2. Remove the feature sticker, if there is one. Check the
drawer for any damage, such as misaligned or bent
drawer, damaged drawer seals and sealing surfaces,
broken or loose drawer guides and dents inside the cavity
or on the front side of the drawer. If there is any damage,
do not operate the Drawer Microwave and contact your
AUTHORIZED SERVICER.
Waveguide
Cover
Sealing
Surface
Oven
Cavity
Sealing
Surface
ELECTRICAL GROUNDING
INSTRUCTIONS
This appliance must be grounded. The oven is equipped with
a cord having a grounding wire with a grounding plug. It must
be plugged into a wall receptacle that is properly installed and
grounded in accordance with the National Electrical Code and
local codes and ordinances. In the event of an electrical short
circuit, grounding reduces risk of electric shock by providing
an escape wire for the electric current.
WARNING:
Improper use of the grounding plug can result in a risk
of electric shock.
DO NOT USE AN EXTENSION CORD. IF THE POWER
SUPPLY CORD IS TOO SHORT, HAVE A QUALIFIED
ELECTRICIAN OR SERVICEMAN INSTALL AN OUTLET
NEAR THE APPLIANCE.
If you have any questions about the grounding or electrical
instructions, consult a qualied electrician or serviceperson.
NOTE:
• If you have any questions about the grounding or electrical
instructions, consult a qualied electrician or serviceperson.
• Neither Bertazzoni nor the dealer can accept any liability for
damage to the oven or personal injury resulting from failure
to observe the correct electrical connection procedures.
RADIO OR TV INTERFERENCE
Should there be any interference caused by the Drawer
Microwave to your radio or TV, check that the Drawer
Microwave is on a different electrical circuit, relocate the radio
or TV as far away from the oven as feasible or check position
and signal of receiving antenna.
ABOUT YOUR DRAWER MICROWAVE
ALWAYS have food in the Drawer Microwave when it is on
to absorb the microwave energy.
The vent under the Drawer Microwave must not be blocked.
During microwaving, steam may come from the right side of
the vent.
When using the Drawer Microwave at power levels below
100%, you may hear the magnetron cycling on and off. It is
normal for the exterior of the Drawer Microwave to be warm
to the touch when cooking or reheating.
Condensation is a normal part of microwave cooking. Room
humidity and the moisture in food will inuence the amount of
moisture that condenses in the Drawer Microwave. Generally,
covered foods will not cause as much condensation as
uncovered ones.
The Drawer Microwave is for food preparation only. It should
not be used to dry clothes or newspapers.
Your Drawer Microwave is rated 950 watts by using the IEC
Test Procedure. In using recipes or package directions, check
food a minute or two before the minimum time and add time
accordingly.
When opening or closing the Drawer Microwave quickly, food
in the Drawer Microwave may be spilled. To clean, please refer
to the Cleaning and Care section on page 19.
COOKWARE SAFETY
• Use dry, sturdy pot-holders. Damp pot-holders may cause
burns from steam. Dishtowels or other substitutes should
NEVER be used as potholders because they can trail
across hot surface elements and ignite or get caught on
appliance parts.
• DO NOT heat unopened food containers; buildup of
pressure may cause the container to explode and result
in injury.
• Use care when opening the drawer microwave. Let hot
air or steam escape before removing or replacing food.
• PREPARED FOOD WARNING: Follow food manufacturer's
instructions. If a plastic frozen food container and/or its
cover distorts, warps, or is otherwise damaged during
cooking, immediately discard the food and its container.
The food could be contaminated.
It is not necessary to buy all new cookware. Many pieces
already in your kitchen can be used successfully in your new
Drawer Microwave. Make sure the utensil does not touch the
interior walls during cooking.
6E

IMPORTANT– PLEASE READ AND FOLLOW
Use these utensils for safe microwave cooking and
reheating:
• glass ceramic (Pyroceram®), such as Corningware®.
• heat-resistant glass (Pyrex®)
• microwave-safe plastics
• microwave-safe paper plates
• microwave-safe pottery, stoneware and porcelain
• browning dish (Do not exceed recommended preheating
time. Follow manufacturer’s directions.)
These items can be used for short time reheating of foods
that have little fat or sugar in them:
• wood, straw, wicker
DO NOT USE:
• metal pans and bakeware (cookie sheets / brownie pans)
• dishes with metallic trim
• non-heat-resistant glass
• non-microwave-safe plastics (margarine tubs)
• recycled paper products
• brown paper bags
• food storage bags
• metal twist-ties
Should you wish to check if a dish is safe for microwaving,
place the empty dish in the oven and microwave on HIGH
for 30 seconds. A dish which becomes very hot should not
be used.
The following coverings are ideal:
• Paper towels are good for covering foods for reheating and
absorbing fat while cooking bacon.
• Wax paper can be used for cooking and reheating.
• Plastic wrap that is specially marked for microwave use can
be used for cooking and reheating. DO NOT allow plastic
wrap to touch food. Vent so steam can escape.
• Lids that are microwave-safe are a good choice because
heat is kept near the food to hasten cooking.
• Oven cooking bags are good for large meats or foods that
need tenderizing. DO NOT use metal twist-ties. Remember
to slit bag so steam can escape.
How to use aluminum foil in your Drawer Microwave:
• Small at pieces of aluminum foil placed smoothly on the
food can be used to shield areas that are either defrosting
or cooking too quickly.
• Foil should not come closer than one inch to any surface
of the Drawer Microwave.
Should you have questions about utensils or coverings, check
a good microwave cookbook or follow recipe suggestions.
ACCESSORIES
There are many microwave accessories available for
purchase. Evaluate carefully before you purchase so that
they meet your needs. A microwave-safe thermometer will
assist you in determining correct doneness and assure you
that foods have been cooked to safe temperatures. Bertazzoni
is not responsible for any damage to the Drawer Microwave
when accessories are used.
CHILD SAFETY
• Children below the age of 7 should use the Drawer
Microwave with a supervising person very near to them.
Between the ages of 7 and 12, the supervising person
should be in the same room. The child must be able to
reach the Drawer Microwave comfortably.
• At no time should anyone be allowed to lean or swing on
the Drawer Microwave.
• Children should be taught all safety precautions: use
potholders, remove coverings carefully, pay special
attention to packages that crisp food because they may
be extra hot.
• Don't assume that because a child has mastered one
cooking skill he/she can cook everything.
• Children need to learn that the Drawer Microwave is not a
toy. See page 17 for Control Lock feature.
FOOD SAFETY
• Arrange food carefully. Place thickest areas towards
outside of dish.
• Watch cooking time. Cook for the shortest amount of
time indicated and add more as needed. Food severely
overcooked can smoke or ignite.
• Cover foods while cooking. Check recipe or cookbook for
suggestions: paper towels, wax paper, microwave plastic
wrap or a lid. Covers prevent spattering and help foods
to cook evenly.
• Shield with small at pieces of aluminum foil any thin areas
of meat or poultry to prevent overcooking before dense,
thick areas are cooked thoroughly.
• Stir foods from outside to center of dish once or twice
during cooking, if possible.
• Turn foods over once during microwaving to speed cooking
of such foods as chicken and hamburgers. Large items like
roasts must be turned over at least once.
• Rearrange foods such as meatballs halfway through
cooking both from top to bottom and from right to left.
• Add standing time. Remove food from Drawer Microwave
and stir, if possible. Cover for standing time which allows
the food to nish cooking without overcooking.
• Check for doneness. Look for signs indicating that cooking
temperatures have been reached.
E7

IMPORTANT– PLEASE READ AND FOLLOW
Doneness signs include:
• Food steams throughout, not just at edge.
• Center bottom of dish is very hot to the touch.
• Poultry thigh joints move easily.
• Meat and poultry show no pinkness.
• Fish is opaque and akes easily with a fork.
COOKING SAFETY
Check foods to see that they are cooked to the United States
Department of Agriculture's recommended temperatures.
TEMP FOOD
145˚F (63˚C) Fish
160˚F (71˚C) Pork, ground beef/veal/lamb, egg
dishes
165˚F (74˚C) For leftover, ready-to-reheat
refrigerated, and deli and carry-out
“fresh” food. Whole, pieces and ground
turkey/chicken/duck.
170˚F (74˚C) White meat of poultry.
180˚F (74˚C) Dark meat of poultry.
To test for doneness, insert a meat thermometer in a thick
or dense area away from fat or bone. NEVER leave the
thermometer in the food during cooking, unless it is approved
for microwave use.
• ALWAYS use potholders to prevent burns when handling
utensils that are in contact with hot food. Enough heat from
the food can transfer through utensils to cause skin burns.
• Avoid steam burns by directing steam away from the face
and hands. Slowly lift the farthest edge of a dish’s covering
and carefully open popcorn and oven cooking bags away
from the face.
• Stay near the Drawer Microwave while it is in use and check
cooking progress frequently so that there is no chance of
overcooking food.
• NEVER use the oven for storing cookbooks or other items.
• Select, store and handle food carefully to preserve its high
quality and minimize the spread of foodborne bacteria.
• Keep waveguide cover clean. Food residue can cause
arcing and/or res.
ABOUT FOODS
FOOD DO DON'T
Eggs,
sausages, nuts,
seeds, fruits &
vegetables
• Puncture egg yolks before cooking to prevent
“explosion”.
• Pierce skins of potatoes, apples, squash, hot dogs and
sausages so that steam escapes.
• Cook eggs in shells.
• Reheat whole eggs.
• Dry nuts or seeds in shells.
Popcorn • Use specially bagged popcorn for the microwave.
• Listen while popping corn for the popping to slow to
1 or 2 seconds or use special Sensor Popcorn pad.
• Pop popcorn in regular brown bags or glass
bowls.
• Exceed maximum time on popcorn package.
Baby food
• Transfer baby food to small dish and heat carefully,
stirring often. Check temperature before serving.
• Put nipples on bottles after heating and shake
thoroughly. “Wrist” test before feeding.
• Heat disposable bottles.
• Heat bottles with nipples on.
• Heat baby food in original jars.
General
• Cut baked goods with lling after heating to release
steam and avoid burns.
• Stir liquids briskly before, during and after heating to
avoid “eruption”.
• Use deep bowl, when cooking liquids or cereals, to
prevent boilovers.
• Food should be shorter than the Drawer Microwave.
Please refer to the height of side walls of the drawer.
• Heat or cook in closed glass jars or air tight
containers.
• Can in the microwave as harmful bacteria may
not be destroyed.
• Deep fat fry.
• Dry wood, gourds, herbs or wet papers.
8E

BEFORE OPERATING
Before operating your new Drawer Microwave make sure you
read and understand this Use and Care Guide completely.
The following steps MUST be taken before any functions can
be used. Before you use the Drawer Microwave:
1. Plug in the Drawer Microwave. ENJOY YOUR MICRO-
WAVE TOUCH CLEAR AND TOUCH CLOCK will
appear.
2. Touch the Stop/Clear pad. :will appear.
3. Set clock.
TO SET THE CLOCK
1. Touch Timer/Clock pad and number 2.
2. Enter the correct time of day by touching the numbers in
sequence. Touch Timer/Clock pad.
This is a 12 hour clock. If you attempt to enter an incorrect
clock time, ERROR will appear in the display. Touch the Stop/
Clear pad and re-enter the time.
• If the electrical power supply to your Drawer Microwave
should be interrupted, the display will intermittently show
ENJOY YOUR MICRO- WAVE TOUCH CLEAR
AND TOUCH CLOCK after the power is reinstated.
If this occurs during cooking, the program will be erased.
The time of day will also be erased. Simply touch Stop/
Clear pad and reset the clock for the correct time of day.
STOP/CLEAR
Touch the Stop/Clear pad to:
1. Erase if you make a mistake during programming.
2. Cancel timer.
3. Stop the oven temporarily during timed cooking.
4. Return the time of day to the display.
5. Cancel a program during cooking, touch twice.
OPEN OR CLOSE DRAWER MICROWAVE
Always Touch the OPEN or CLOSE pad on the control panel
to open or close the Drawer Microwave.
Do not push or pull the drawer by hand, except in case of
emergency, such as a power failure. If necessary, push
or pull slowly.
E9

FEATURES AND CONTROL PANEL
1 Control panel
2 Waveguide cover DO NOT REMOVE
3 Drawer Microwave Menu Label
4 Drawer sealing surfaces
5 Drawer light
6 Drawer Microwave guides
7 Vent
8 Nameplate: open the Drawer Microwave
fully. The label is beyond the back wall of
the microwave cavity facing up from the
at surface.
DRAWER MICROWAVE
2
1
5
4
3
7
6
8
KEYSHEET
17-18 15 12 13 12
16 9 17 111816
17 14 15 9 917
Numbers next to the keysheet illustration indicate pages on which
there are feature descriptions and usage information.
10E

SETTINGS
TIME COOKING
Your Drawer Microwave can be programmed for 99 minutes 99
seconds (99.99). Always enter the seconds after the minutes,
even if they are both zeros.
• Cook for 5 minutes at 100%
1. Enter cooking time 500.
2. Touch Start/Add-A-Minute pad.
TO SET POWER LEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time, which is
recommended for foods such as cheese, milk and long slow
cooking of meats. Consult a microwave cookbook or recipes
for specic recommendations.
• Defrost for 5 minutes at 30%
1. Enter defrost time 500.
2. Touch Power Level 8 times.
3. Touch Start/Add-A-Minute.
TOUCH POWER
LEVEL PAD
NUMBER OF TIMES
FOR DESIRED
POWER
APPROXIMATE
PERCENTAGE
OF POWER
COMMON
WORDS
FOR POWER
LEVELS
Power Level x 1 100% High
Power Level x 2 90%
Power Level x 3 80%
Power Level x 4 70% Medium High
Power Level x 5 60%
Power Level x 6 50% Medium
Power Level x 7 40%
Power Level x 8 30% Med Low/Defrost
Power Level x 9 20%
Power Level x 10 10% Low
Power Level x 11 0%
SENSOR SETTINGS
Sensor is a semi-conductor device that detects the vapor
(moisture and humidity) emitted from the food as it heats. The
sensor adjusts the cooking times and power levels for various
foods and quantities.
• After the oven is plugged in, wait 2 minutes before using
any sensor setting.
• Be sure the exterior of the cooking container and the interior
of the oven are dry. Wipe off any moisture with a dry cloth
or paper towel.
• The sensor works with foods at normal storage temperature.
For example, popcorn would be at room temperature.
• Any sensor selection can be programmed with More or
Less Time Adjustment. See page 17.
• More or less food than the quantity listed in the charts
should be cooked following the guidelines in any
microwave cookbook.
• During the rst part of sensor use, the food name will
appear on the display. Do not open the oven or touch Stop/
Clear during this part of the cycle. The measurement of
vapor will be interrupted. If this occurs, an error message
will appear. To continue cooking, touch the Stop/Clear pad
and cook manually.
• When the sensor detects the vapor emitted from the food,
the remainder of cooking/reheating time will appear. The
oven may be opened when the remaining time appears
on the display. At this time, you may stir or season food,
as desired.
• Except for Popcorn, if the sensor does not detect vapor
properly when cooking other foods, ERROR will be
displayed, and the microwave will turn off.
• Check food temperature after cooking. If additional time is
needed, continue to cook manually.
• Each food has a cooking hint. Touch the Set Up/Help pad
when the HELP indicator is lighted in the display.
COVERING FOODS
Some foods work best when covered. Use the cover
recommended in the charts for these foods. You may refer to
the hints by touching the Set Up/Help pad. See pages 17-18.
• Casserole lid
• Plastic wrap: Use plastic wrap recommended for microwave
cooking. Cover dish loosely; allow approximately 1/2 inch to
remain uncovered to allow steam to escape. Plastic wrap
should not touch food.
• Wax paper: Cover dish completely. Fold excess wrap
under dish to secure. If dish is wider than paper, overlap
two pieces at least one inch to cover.
Be careful when removing any covering to allow steam to
escape away from you.
E11

SETTINGS
SENSOR POPCORN / SENSOR REHEAT
You can pop popcorn and reheat many foods and don’t need
to calculate cooking time or power level.
Touch Sensor Reheat or Sensor Popcorn and Start/Add-A-
Minute pad.
When the sensor detects the vapor emitted from the food, the
remainder of cooking/reheating time will appear.
NOTE:
• The Sensor Popcorn setting has 2 choices. Follow
directions in the display to choose desired option.
Sensor Popcorn / Sensor Reheat Chart
FOOD AMOUNT PROCEDURE
Sensor Popcorn Only 1 package at a time Use only popcorn packaged for the microwave. Try several brands to decide
which you like. Do not try to pop unpopped kernels.
2.85 - 3.5 oz.
(Regular / Regular light)
Touch Sensor Popcorn pad once.
1.2 - 1.75 oz. (Mini /
Snack)
Touch Sensor Popcorn pad twice.
Sensor Reheat 4 - 36 oz Place in dish or casserole slightly larger than amount to be reheated. Flatten, if
possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic
wrap or lids with larger quantities of more dense foods such as stews. After
reheating, stir well, if possible. Re-cover and allow to stand 2 to 3 minutes.
Foods should be very hot. If not, continue to heat with variable power and time.
12E

SETTINGS
SENSOR COOK
1. Touch Sensor Cook pad once. SEE LABEL SELECT
FOOD NUMBER
2. See Menu Label. Select desired food by touching number
pad. Ex: Touch 5for baked potatoes.
3. Touch Start/Add-A-Minute pad.
NOTE:
• To heat or cook other foods or foods above or below the
quantity allowed on the Sensor Cook Chart, cook manually.
Sensor Cook Chart
FOOD AMOUNT PROCEDURE
1. Fresh vegetables: Quick
Broccoli
Brussels sprouts
Cabbage
Cauliower (owerets)
Cauliower (whole)
Spinach
Zucchini
Baked apples
.25 - 2.0 lb.
.25 - 2.0 lb.
.25 - 2.0 lb.
.25 - 2.0 lb.
1 med.
.25 - 1.0 lb.
.25 - 2.0 lb.
2 - 4 med.
Wash and place in casserole. Add no water if vegetables have just been washed.
Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables.
After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
2. Fresh vegetables: Longer
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
.25 - 1.5 lb.
2 - 4
.25 - 1.5 lb
.25 - 1.5 lb.
1 - 2
Place in casserole. Add 1-4 tablespoons water. Cover with lid for tender
vegetables. Use plastic wrap cover for tender-crisp vegetables. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
3. Frozen vegetables .25 - 1.25 lb. Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand,
covered, for 3 minutes.
4. Frozen entrees 6 - 17 oz. Use this pad for frozen convenience foods. It will give satisfactory results for
most brands. You may wish to try several and choose your favorite. Remove
package from outer wrapping and follow package directions for covering. After
cooking, let stand, covered, for 1-3 minutes
5. Baked potatoes
6. Sweet potatoes
1 - 6 med.
1 - 6 med.
Pierce. Place on paper-towel-lined Drawer Microwave. After cooking, remove
from microwave, wrap in aluminum foil and let stand 5 to 10 minutes.
7. Ground meat .25 - 2.0 lb. Use this setting to cook ground beef or turkey as patties or in a casserole to be
added to other ingredients. Place patties on a microwave-safe rack and cover
with wax paper. Place ground meat in a casserole and cover with wax paper or
plastic wrap. When microwave stops, turn patties over or stir meat in casserole
to break up large pieces. Re-cover and touch Start/Add-A-Minute. After cooking,
let stand, covered, for 2 to 3 minutes.
8. Fish/Seafood .25 - 2.0 lb. Arrange in ring around shallow glass dish (roll llet with edges underneath).
Cover with vented plastic wrap. After cooking, let stand, covered for 3 minutes.
9. White rice
10.Brown rice
.5 - 2.0 cups
.5 - 2.0 cups
Place rice into a deep casserole and add double quantity of water. Cover with
lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until
all liquid has been absorbed.
Rice Water Size of casserole
.5 cup 1 cup 1.5 quart
1 cup 2 cups 2 quart
1.5 cups 3 cups 2.5 or 3 quart
2 cups 4 cups 3 quart or larger
E13

SETTINGS
Defrost Chart
FOOD AMOUNT PROCEDURE
1. Ground
Meat
.5 - 2.0 lb. Pull apart and remove any thawed pieces after each stage. Let stand, covered, for 5 to 10 minutes.
2. Steaks/
chops
.5 - 3.0 lb. After each stage, rearrange and if there are warm or thawed portions, shield with small at pieces
of aluminum foil. Remove any meat or sh that is nearly defrosted. Let stand, covered, for 10 to
20 minutes.
3. Boneless
poultry
.5 - 2.0 lb. Use boneless breast of chicken or turkey. After each stage, if there are warm or thawed portions,
rearrange or remove. Let stand, covered, for 10 to 20 minutes.
4. Bone-in
poultry
.5 - 3.0 lb. Arrange pieces with meatiest portions toward outside of glass dish or microwave safe rack. After
each stage, if there are warm or thawed portions, rearrange or remove. Let stand, covered, for
10 to 20 minutes.
5. Roast 2.0 - 4.0 lb Start defrosting with fat side down. After each stage, turn roast over and shield the warm portions
with aluminum foil. Let stand, covered, for 30 to 60 minutes.
DEFROST
Use this feature to defrost the foods shown in the Defrost
Chart below.
1. Touch Defrost pad. SEE LABEL SELECT FOOD
NUMBER
2. See Menu Label. Select desired food by touching the
number pad. Ex: Touch 2for steaks/chops. STEAKS
CHOPS ENTER WEIGHT
3. Enter weight by touching number keys. 1.0
4. Touch Start/Add-A-Minute pad.
The oven will stop so that the food can be checked.
5. After the rst stage, open the Drawer Microwave. Turn
steak over and shield any warm portions. Close the Drawer
Microwave. Touch Start/Add-A-Minute pad.
6. After the second stage, open the Drawer Microwave.
Shield any warm portions. Close the Drawer Microwave.
Touch Start/Add-A-Minute pad.
7. After defrost cycle ends, cover and let stand as indicated
in the chart below.
NOTE:
• Defrost can be programmed with More or Less Time
Adjustment. See page 17.
• To defrost other foods or foods above or below the weights
allowed on the Defrost Chart, see Manual Defrost below.
• Check foods when oven signals. After nal stage, small
sections may still be icy. Let stand to continue thawing. Do
not cook until all ice crystals are thawed.
• Shielding prevents cooking from occurring before the
center of the food is defrosted. Use small smooth strips
of aluminum foil to cover edges and thinner sections of
the food.
MANUAL DEFROST
If the food that you wish to defrost is not listed on the Defrost
Chart or is above or below the limits in the amount column on
the Defrost Chart, you need to defrost manually.
You can defrost any frozen food, either raw or previously
cooked, by using Power Level at 30%. Follow the exact
3-step procedure found under To Set Power Level on page
11. Estimate defrosting time and Touch Power Level pad eight
times for 30% power.
For either raw or previously cooked frozen food the rule of
thumb is approximately 4 minutes per pound. For example,
defrost 4 minutes for 1 pound of frozen spaghetti sauce.
Always stop the oven periodically to remove or separate the
portions that are defrosted. If food is not defrosted at the end
of the estimated defrosting time, program the oven in 1 minute
increments on Power Level 30% until totally defrosted.
When using plastic containers from the freezer, defrost only
long enough to remove from the plastic in order to place in a
microwave-safe dish.
14E

SETTINGS
REHEAT
Reheat automatically computes the correct warming time and
microwave power level for foods shown in the chart below.
1. Touch Reheat pad once. SEE LABEL SELECT
FOOD NUMBER
2. See Menu Label. Select desired food by touching number
pad. Ex: Touch 2 for frozen rolls or mufns.
3. Touch the number pad to select quantity. Ex: Touch 2for
2 rolls or mufns.
4. Touch Start/Add-A-Minute pad.
Reheat Chart
FOOD AMOUNT PROCEDURE
1. Fresh Rolls/
Mufns
1 - 8 pcs Use this pad to warm rolls, mufns, biscuits, bagels etc. Large items should be considered as
2 or 3 regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or mufns,
it may be necessary to double the entered amount to ensure the proper serving temperature.
For example, enter quantity of 2 for 1 refrigerated mufn.
2. Frozen Rolls/
Mufns
1 - 8 pcs Use this pad to warm frozen rolls, mufns, biscuits, bagels etc. Large items should be considered
as 2 or 3 regular size. Arrange on plate; cover with paper towel.
BEVERAGE CENTER
Beverage Center enables you to reheat coffee or tea to restore
to a more suitable drinking temperature or to make instant
coffee or tea.
1. Touch Beverage Center pad once. SEE LABEL
SELECT FOOD NUMBER
2. See Menu Label. Select desired selection by touching
number pad. Ex: Touch 2to make coffee.
3. Repeating touching same number pad to select quantity.
Ex: Touch 2two more times for 2 cups of coffee.
4. Touch Start/Add-A-Minute pad.
NOTE:
• Reheat can be programmed with More or Less Time
Adjustment. See page 17.
• To reheat other foods or foods above or below the quantity
allowed on the Reheat Chart, heat manually.
NOTE:
• Beverage Center can be programmed with More or Less
Time Adjustment. See page 17.
• Should you attempt to enter more or less than the allowed
amount, an error message will appear in the display.
Beverage Center Chart
FOOD AMOUNT PROCEDURE
1. Reheat
beverage
.5 - 2.0
cups
This setting is good for restoring cooled beverage to a better drinking temperature. Touch
number 1pad for a 0.5 cup increase per touch. Stir after heating.
2. Hot water 1 - 6 cups Use this setting for heating COLD TAP WATER to a temperature somewhat below the boiling
point to make instant coffee or tea. Touch number 2 pad for 1 cup increase per touch. Stir
liquid briskly before and after heating to avoid “eruption”.
E15

SETTINGS
MELT/SOFTEN/WARM
Melt, Soften and Warm automatically compute the correct
heating time and microwave power level for melting, softening
and warming foods shown in the chart below.
1. Touch Melt pad once. SEE LABEL SELECT FOOD
NUMBER
2. See Menu Label. Select desired food by touching number
pad. Ex: Touch 2for chocolate.
3. Repeat touching same number pad to select quantity. Ex:
Touch 2two more times for 1 square.
4. Touch Start/Add-A-Minute pad.
Melt/Soften/Warm Chart
FOOD AMOUNT PROCEDURE
Melt Use a Pyrex measuring cup. Cover with plastic wrap.
1. Butter 2 tbsp
.5 cup
After touching Melt, touch 1two times for 2 tbsp.
After touching Melt, touch 1three times for .5 cup.
2. Chocolate 1 cup chips
1 square
After touching Melt, touch 2two times for 1 cup chips.
After touching Melt, touch 2three times for 1 square.
Soften DO NOT COVER.
1. Ice cream 1 pint
.5 gallon
After touching Soften, touch 1two times for 1 pint.
After touching Soften, touch 1three times for .5 gallon.
2. Cream cheese 3 oz.
8 oz.
After touching Soften, touch 2two times for 3 oz.
After touching Soften, touch 2three times for 8 oz.
Warm Use a Pyrex measuring cup. DO NOT COVER.
1. Syrup 1/4 cup
1/2 cup
After touching Warm, touch 1two times for 1/4 cup.
After touching Warm, touch 1three times for 1/2 cup.
2. Dessert toppings 1/4 cup
1/2 cup
After touching Warm, touch 2two times for 1/4 cup.
After touching Warm, touch 2three times for 1/2 cup.
NOTE:
• Melt, Soften and Warm can be programmed with More or
Less Time Adjustment. See page 17.
• To melt, soften or warm other food or foods above or below
the quantity allowed on the MELT/SOFTEN/WARM CHART,
use manual operation.
16E

SETTINGS
KEEP WARM
Keep Warm allows you to keep food warm up to 30 minutes.
DIRECT USE
1. Touch Keep Warm pad. ENTER TIME UP TO
30 MINUTES
2. Enter desired time by touching the number keys. To
enter 30 minutes, touch 3000. 30.00 TOUCH
START
3. Touch Start/Add-A-Minute pad.
The oven will start. The display will show 30.00 and count
down. KEEP WARM will be displayed intermittently during
the countdown.
WITH MANUAL COOKING
1. Enter desired cooking time and power level.
2. Touch Keep Warm pad.
3. Enter desired warming time up to 30 minutes.
4. Touch Start/Add-A-Minute pad.
The operation will start. When the cooking time is complete, a
long tone will sound and Keep Warm will start. The display will
count down. KEEP WARM will be displayed intermittently
during the countdown.
NOTE:
• If you attempt to enter more than 30 minutes for Keep
Warm, an error message will appear in the display.
• Keep Warm cannot be programmed with Sensor Popcorn,
Sensor Reheat, Sensor Cook, Defrost or Reheat.
MULTIPLE SEQUENCE COOKING
Your Drawer Microwave can be programmed for up to 4
automatic cooking sequences, switching from one power level
setting to another automatically.
Sometimes cooking directions tell you to start on one power
level and then change to a different power level. Your Drawer
Microwave can do this automatically.
1. First enter cooking time. Then touch Power Level pad
once for 100% cooking or repeat touching Power Level
pad for a lower power level.
2. Enter second cooking time. Repeat touching Power Level
pad for desired level. You can follow this procedure up to
4 times. TOUCH START
3. Touch Start/Add-A-Minute pad.
NOTE:
• If Power Level pad is touched once, HIGH will be
displayed.
• If 100% is selected as the nal sequence, it is not necessary
to touch the Power Level pad.
• If you wish to know power level during cooking, simply touch
the Power Level pad. As long as your nger is touching the
Power Level pad, the power level will be displayed.
• Keep Warm can be programmed even if 4 cooking
sequences have been set.
ADD-A-MINUTE
Add-A-Minute allows you to cook for a minute at 100% by
simply touching the Add-A-Minute pad. You can also extend
cooking time in multiples of 1 minute by repeatedly touching
the Add-A-Minute pad during manual cooking.
NOTE:
• To use Add-A-Minute, touch pad within 3 minutes after
cooking, closing the drawer or touching the Stop/Clear pad.
• Add-A-Minute cannot be used with Sensor settings, Reheat
or Defrost.
MORE OR LESS TIME ADJUSTMENT
Should you discover that you like any of the Sensor, Reheat
or Defrost settings slightly more done, touch the Power
Level pad once after touching your selection. The display
will show MORE .
For slightly less done, touch the Power Level pad twice
after touching your selection. The display will show LESS
.
HELP (IN THE DISPLAY)
Each setting of Sensor Reheat, Sensor Cook, Sensor
Popcorn, Keep Warm, Reheat and Defrost has a cooking hint.
If you wish to check, touch Set Up/Help whenever HELP is
lighted in the Interactive Display for these and other manual
operation hints.
CONTROL LOCK
The Control Lock prevents unwanted drawer operation such
as by small children. The Drawer Microwave can be set so
that the control panel and the automatic door mechanism are
deactivated or locked.
TO LOCK
Touch Control Lock pad and hold for 3 seconds. The display
shows LOCK ON .
TO UNLOCK
Touch Control Lock pad and hold for 3 seconds. The display
shows LOCK OFF .
The Control Lock is canceled when the electrical power supply
to your oven is interrupted. Set the Control Lock again when
power to the oven is restored.
E17

SETTINGS
SETUP/HELP
If the electrical power supply to your Drawer Microwave should
be interrupted, the display will intermittently show ENJOY
YOUR MICRO- WAVE TOUCH CLEAR AND TOUCH
CLOCK after the power is reinstated. If this occurs, the Setup/
Help option you input will be erased. Simply touch Stop/Clear
pad and reset.
AUDIBLE SIGNAL ELIMINATION
At the end of timed cook, beeps will sound. The audible signal
can be turned off if you prefer quiet operation.
TO TURN SOUND OFF
1. Touch Setup/Help pad. TOUCH AGAIN
2. Touch Setup/Help pad again. SOUND OFF ? TOUCH
START
3. Touch Start/Add-A-Minute pad. The display shows
SOUND OFF
TO RESTORE SOUND
1. Touch Setup/Help pad. TOUCH AGAIN
2. Touch Setup/Help pad again. SOUND ON ?
TOUCH START
3. Touch Start/Add-A-Minute pad. The display shows
SOUND ON
END OF COOKING REMINDER
At end of timed cooking, the microwave will signal every 10
seconds for the rst minute; then every 3 minutes until Stop/
Clear pad is touched, up to one hour.
TO TURN REMINDER OFF
1. Touch Setup/Help pad three times. The display shows
REMIND SIGNAL OFF ? TOUCH START .
2. Touch Start/Add-A-Minute pad. The display shows
REMIND SIGNAL OFF .
TO TURN REMINDER SIGNAL BACK ON
1. Touch Setup/Help pad three times. The display shows
REMIND SIGNAL ON ? TOUCH START .
2. Touch Start/Add-A-Minute pad. The display shows
REMIND SIGNAL ON .
AUTO START
If you wish to program the Drawer Microwave to begin
cooking automatically at a designated time of day, follow this
procedure.
1. Touch Setup/Help pad 4 times. The display shows AUTO
START TOUCH START
2. Touch Start/Add-A-Minute pad. ENTER START TIME
3. Enter start time. 4:30 TOUCH CLOCK
4. Touch Timer/Clock pad. ENTER COOKING TIME
5. Touch the number keys to enter cooking time. 20.00
TOUCH START OR TOUCH POWER LEVEL
Touch Power Level pad repeatedly until the desired power
level is reached. TOUCH START
6. Touch Start/Add-A-Minute pad.
DEMONSTRATION MODE
TO SELECT DEMO MODE
1. Touch Setup/Help pad ve times. The display shows
DEMO ON? HOLD START 3 SEC
2. Hold Start/Add-A-Minute pad for 3 seconds. The display
shows DEMO ON .
TO CANCEL DEMO MODE
1. Touch Setup/Help pad ve times. The display shows
DEMO OFF ? TOUCH START .
2. Touch Start/Add-A-Minute pad. The display shows DEMO
OFF
NOTE:
• Drawer Microwave doesn’t heat in Demo Mode.
• Display counts down quickly.
TIMER
1. Touch Timer/Clock pad and number 1.
2. Enter time.
3. Touch Timer/Clock pad again.
To cancel timer, touch Stop/Clear.
STANDBY MODE
This microwave will go into standby mode after a period of
inactivity. The backlight of the display will automatically dim
after 3 minutes if the unit has not been in operation. If the
display is in standby mode, simply touch the control panel
or open/close the door to return the backlight to maximum
brightness.
18E

CLEANING AND MAINTENANCE
Any piece of equipment works better and lasts longer
when maintained properly and kept clean. Cooking
equipment is no exception. Your Drawer Microwave must
be kept clean and maintained properly.
Disconnect the power cord before cleaning or leave the
door open to inactivate the oven during cleaning.
EXTERIOR
The outside surface is precoated metal and plastic. Clean the
outside with mild soap and water; rinse and dry with a soft
cloth. Do not use any type of household or abrasive cleaner.
STAINLESS STEEL SURFACE
The exterior should be wiped often with a soft damp cloth and
polished with a soft dry cloth to maintain its beauty. There are
also a variety of products designed especially for cleaning and
shining the stainless exterior of the oven. We recommend that
the cleaner be applied to a soft cloth and then carefully used
on the stainless exterior rather than sprayed directly on to it.
Follow package directions carefully.
FRONT SIDE OF THE DRAWER
Wipe the window on both sides with a soft damp cloth to
remove any spills or spatters. Metal parts will be easier to
maintain if wiped frequently with a soft damp cloth. Avoid the
use of spray and other harsh cleaners as they may stain,
streak or dull the drawer surface.
TOUCH CONTROL PANEL
If desired, the touch keys may be deactivated before cleaning.
See the Control Lock information on page 17 of this manual.
Wipe the panel with a cloth dampened slightly with water only.
Dry with a soft cloth. Do not scrub or use any sort of chemical
cleaners. Close drawer and follow directions on page 17 for
turning Control Lock off. Touch Stop/Clear.
DRAWER GUIDES
Remove the food crumbs from the drawer guides. Wipe with a
soft dry cloth in order to keep the Drawer Microwave opening
and closing smoothly.
INTERIOR
Before cleaning the the Drawer Microwave, touch and hold
the Control Lock button for 3 seconds to lock the control pad
and the automatic door mechanism. The drawer can be locked
in either the open or closed position. The display will show
LOCK ON . This will prevent the drawer from accidentally
opening or closing during cleaning. After cleaning, touch and
hold the Control Lock button for 3 seconds to turn the lock off.
The display will show LOCK OFF .
Cleaning is easy because no heat is generated to the interior
surfaces; therefore, there is no baking and setting of spills or
spattering. To clean the interior surfaces, including drawer
sealing surfaces, wipe with a soft damp cloth. DO NOT USE
ABRASIVE OR HARSH CLEANERS OR SCOURING PADS.
For heavier soil, use mild soap; wipe clean with a soft damp
cloth. Do not use any chemical oven cleaners.
WAVEGUIDE COVER
ATTENTION The waveguide cover, located on the inside
top of the Drawer Microwave area, is made from mica, so
it requires special care. Keep the waveguide cover clean to
assure good microwave performance. Carefully wipe with a
soft damp cloth any food spatters from the surface of the cover
immediately after they occur. Built-up splashes may overheat
and cause smoke or possibly catch re. Do not remove the
waveguide cover.
ODOR REMOVAL
Occasionally, a cooking odor may remain in the Drawer
Microwave. To remove odor, combine 1 cup water, grated
peel and juice of one lemon and several whole cloves in a
2-cup glass microwave-safe measuring cup. Boil for several
minutes using 100% power. Leave in the Drawer Microwave
until water cools. Wipe interior with a soft cloth.
E19

BEFORE YOU CALL FOR SERVICE
Please check the following before calling for service. It may save you time and expense.
PROBLEM POSSIBLE CAUSE SOLUTION
1. Part or all of
Drawer Microwave
does not
operate.
• Power cord of Drawer Microwave is not
completely connected to the electrical outlet.
• Power outage.
• Fuse/circuit breaker at home doesn’t work.
• Drawer Microwave is in Demo Mode.
• Make sure the power cord is tightly
connected to the outlet.
• Check house lights to be sure. Call your local
electric company for service.
• Replace the fuse or reset the circuit breaker.
• See page 18 for how to cancel Demo Mode.
2. Food in Drawer
Microwave is not
heated.
• No power to the appliance.
• Drawer Microwave controls improperly set.
• Drawer Microwave is in Demo Mode.
• See SOLUTION for PROBLEM 1.
• Check if the controls have been properly set.
• See page 18.
3. Drawer Microwave
light does not work.
• Light bulb is loose or burned out. • Call for service.
4. Touch controls will
not operate.
• Control Lock is on. • See page 17 to unlock.
5. Display ashes. • Power failure. • Touch Clear pad and reset the clock. If the
Drawer Microwave was in use, you must
reset the cooking function.
6. Steam from the vent. • During microwaving, steam may come from
the right side of the vent.
20E
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