Bialetti 35047 User manual

Convection Air Flow And Digital Functions
Flujo de aire convección y funciones digitales
INSTRUCTION MANUAL • MANUAL DE INSTRUCCIONES

ÍNDICE
Medidas de seguridad importantes .......................................................................
Otras medidas de seguridad importante............................................................
Notas sobre el enchufe.............................................................................
Notas sobre el cable ...............................................................................
Advertencia sobre los plastificantes ................................................................
Corriente eléctrica. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Conozca su horno tostador.........................................................................
Accesorios .........................................................................................
Panel de control ...................................................................................
Funciones preprogramadas ........................................................................
Carta de funciones .................................................................................
Posiciones de estantes .............................................................................
Cocción por convección............................................................................
Límites de peso/tamaño ...........................................................................
Antes de utilizar por primera vez ...................................................................
Guías de cocinar según el USDA....................................................................
Descongelar .......................................................................................
Tostada............................................................................................
Consejos para tostar ...............................................................................
Rosca..............................................................................................
Consejos para tostar roscas.........................................................................
Hornear/asar con convección ......................................................................
Consejos para recipientes de cocinar ...............................................................
Consejos para hornear con convección .............................................................
Consejos para asar con convección.................................................................
Pizza con convección ..............................................................................
Consejos para pizzas ...............................................................................
Asar ...............................................................................................
Consejos para asar/asar con convección ............................................................
Galletas............................................................................................
Calentar ...........................................................................................
Recalentar con convección .........................................................................
Instrucciones de mantenimiento ...................................................................
Instrucciones de cuidado y limpieza ................................................................
Instrucciones de almacenamiento ..................................................................
Garantía ...........................................................................................
TABLE OF CONTENTS
Important Safeguards......................................................................................
Additional Important Safeguards ...........................................................................
Notes on the Plug .........................................................................................
Notes on the Cord .........................................................................................
Plasticizer Warning.........................................................................................
Electric Power. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Getting to Know Your Toaster Oven.........................................................................
Accessories ................................................................................................
Control Panel ..............................................................................................
Pre-Programmed Functions ................................................................................
Function Chart.............................................................................................
Shelf Positions .............................................................................................
Convection Cooking .......................................................................................
Weight/Size Restrictions ...................................................................................
Before Using for the First Time..............................................................................
USDA Cooking Guidelines..................................................................................
Defrost ....................................................................................................
Toast ......................................................................................................
Hints For Toast ............................................................................................
Bagel ......................................................................................................
Hints For Bagel ............................................................................................
Convection Bake/Roast.....................................................................................
Hints For Cooking Containers ..............................................................................
Hints For Convection Bake .................................................................................
Hints For Convection Roast ................................................................................
Convection Pizza...........................................................................................
Hints for Convection Pizza..................................................................................
Broil .......................................................................................................
Hints For Broil/Convection Broil ............................................................................
Cookies....................................................................................................
Warm......................................................................................................
Convection Reheat.........................................................................................
User Maintenance Instructions .............................................................................
Care & Cleaning Instructions ...............................................................................
Storing Instructions ........................................................................................
Warranty ..................................................................................................

1
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed including the following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord, plugs, or appliance in
water or other liquid.
4. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
5. Children should be supervised to ensure that they do not play with the appliance.
6. Unplug from outlet when not in use and before cleaning. Allow Toaster Oven to
cool before putting on or taking o parts.
7. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or has been damaged in any manner. Bring it to a qualied
technician for examination, repair or electrical or mechanical adjustment.
8. The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or in a heated oven.
12. Extreme caution must be used when moving an appliance containing hot oil or
other liquids.
13. To disconnect, press the red START/CANCEL Button. Remove the plug from the
wall outlet.
14. Do not use appliance for other than intended use.
15. Oversize foods or metal utensils must not be inserted in the Toaster Oven as they
may create a re or risk of electric shock.
16. A re may occur if the Toaster Oven is covered or touching ammable material,
including curtains, draperies, walls, and the like, when in operation. Do not store
any item on top of the appliance when in operation.
17. Do not clean with metal scouring pads. Pieces can break o the pad and touch
electrical parts involving a risk of electrical shock.
18. Extreme caution should be exercised when using containers constructed of other
than metal or glass.
19. Do not store any materials, other than manufacturer’s recommended accessories,
in this Toaster Oven when not in use.
20. Do not place any of the following materials in the Toaster Oven: paper,
cardboard, plastic, and the like.

2 3
NOTES ON THE PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug will t in a polarized outlet only one way. If the
plug does not t fully into the outlet, reverse the plug. If it still does not t, contact
aqualied electrician. Do not modify the plug in any way.
NOTES ON THE CORD
The provided short power-supply cord (or detachable power-supply cord) should
be used to reduce the risk resulting from becoming entangled in or tripping over
alonger cord. An extension cord is not recommended for use with this product.
PLASTICIZER WARNING
CAUTION: To prevent Plasticizers from migrating to the nish of the counter top or
table top or other furniture, place NON-PLASTIC coasters or place mats between the
appliance and the nish of the counter top or table top. Failure to do so may cause
the nish to darken; permanent blemishes may occur or stains can appear.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances, your appliance may
not operate properly. It should be operated on a separate electrical circuit from
otherappliances.
21. Do not cover crumb tray or any part of the Toaster Oven with metal foil. This will
cause overheating of the Toaster Oven.
22. Use extreme caution when removing the crumb tray or disposing of hot grease.
23. Do not cover the Toaster Oven with anything that would prevent steam from
escaping. This may cause warping, discoloration, malfunction or even re.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
ADDITIONAL IMPORTANT
SAFEGUARDS
CAUTION HOT SURFACES: This appliance generates heat and escaping steam during
use. Proper precautions must be taken to prevent the risk of burns, res, or other
injury to persons or damage to property.
1. A person who has not read and understood all operating and safety instructions
is not qualied to operate this appliance. All users of this appliance must read and
understand this instruction manual before operating or cleaning this appliance.
2. If this appliance falls or accidentally becomes immersed in water, unplug it from
the wall outlet immediately. Do not reach into the water!
3. When using this appliance, provide adequate air space above and on all sides for
air circulation. Do not operate this appliance while it is touching or near curtains,
wall coverings, clothing, dishtowels or other ammable materials.
4. To reduce the risk of re, do not leave this appliance unattended during use.
5. If this appliance begins to malfunction during use, press the red START/CANCEL
Button. Remove the plug from the
wall outlet. Do not use or attempt to repair a malfunctioning appliance!
6. The cord to this appliance should only be plugged into a 120V AC electrical
walloutlet.
7. Do not use this appliance in an unstable position.
8. To reduce the risk of burns or other injuries, do not touch hot surfaces. Use of
protective oven mitts or gloves as well as long-handled utensils is recommended.
Use the handle when removing bar assembly from inside the Toaster Oven cavity.
9. To reduce the risk of injury to persons or property, unplug this appliance before
inserting food. Always keep the appliance unplugged from the wall outlet when
not in use.
10. Do not attempt to dislodge food or clean the while it is plugged in or while it is
still hot.
11. Do not attempt to use the without the bake/broil pan in the lower shelf position
and the glass door closed.
CAUTION: Never leave the Toaster Oven unattended while in use.

4 5
GETTING TO KNOW YOUR TOASTER OVEN
Product may vary slightly from illustrations.
Figure 1
FUNCTION START/ CANCEL
TEMP
TIME
A LITTLE EXTRA CONVECTION
ºF
Upper Shelf
Position
Center Shelf
Position
Lower Shelf
Position
Glass Door
Upper Heating
Elements
Convection Fan
(not shown)
Door Handle
White Backlit
Digital Display
Control Panel
Oven Vents
Polarized Plug
Lower Heating
Elements Crumb Tray
ACCESSORIES
Figure 2
Bake Pan Wire Rack
CONTROL PANEL
1. DIGITAL DISPLAY. When the unit is plugged in, an audible beep will sound
andthe blue backlighted screen will show active FUNCTION, toast color (1-7),
cooking TIME remaining and TEMP (Temperature).
2. FUNCTION Button. Press once to advance the arrow to 10 pre-programmed
cook cycles. An audible beep can be heard and the active cycle will flash,
theFUNCTION button will illuminate blue every time it is pressed.
3. START/CANCEL Button. Press to START the selected function or CANCEL.
Thebutton will illuminate red to indicate the unit is ON. When the START/
CANCELbutton is pressed again, the unit will turn OFF and the red lighted
buttonwill flash.
4. A LITTLE EXTRA Button extends cook time after cooking cycle is completed.
Ifyouopen the glass door and check for brownness, for a bit more time, press
theALITTLE EXTRA button. An audible beep can be heard as the button
illuminates blue and additional TIME will be added on the digital display.
5. CONVECTION Button illuminates blue to indicate the convection fan is
operating.Press the CONVECTION button to turn the fan ON or OFF.
6. TIME Control Dial. Turn to manually change times from 01:00 minute
minimumto99:00 minutes maximum. An audible beep can be heard as
theTIMEis changed.
NOTE: Some functions are preprogrammed and can only be changed
withinpreset limits.
7. TEMP Control Dial. Turn to manually change temperature from 150ºF minimum
to450ºF maximum. An audible beep can be heard as the TEMP is changed.
NOTE: Some functions are preprogrammed and can only be changed
withinpreset limits
PREPROGRAMMED FUNCTIONS
1. TOAST: High heat sears and produces deliciously crisp results. Bread, muffins, frozen waffles,
frozentoaster pastries, prepared toaster foods, etc.
2. WARM: Maintains hot foods for up to 99:00 minutes.
3. BAGEL: High heat sears the topsides of bagels, while warming the insides.
The BAGEL function is ideal for toasting English muffins or thick sliced specialty breads.
4. CONVECTION BAKE: Use of the convection fan seals in juices, promotes browning and may
shortencooking time without turning and basting. Bake cakes, pies, cookies, poultry, beef, pork, etc.
NOTE: Press the CONVECTION button to turn the convection fan OFF.
5. CONVECTION PIZZA: This Toaster Oven accommodates any 12-inch (or smaller) freshorfrozen pizza.
Convection baking assures even pizza cooking and browning.
NOTE: Press the CONVECTION button to turn the convection fan OFF.
NOTE: Press the CONVECTION button to turn the convection fan OFF.
6. BROIL: Fish, steak, poultry, pork chops, etc.
7. COOKIES: Perfect for baking home made or prepared refrigerated cookies, biscuits,
cinnamonorcrescent rolls.
NOTE: Press the CONVECTION button to turn the convection fan OFF.
8. DEFROST: Low temperatures assist in thawing frozen foods to be cooked in the toaster oven
9. CONVECTION REHEAT: Reheat leftovers using convection fan for even warming without browning.
NOTE: Press the CONVECTION button to turn the convection fan OFF.
NOTE: This model is equipped with a cooling fan that runs during the cooking process to cool internal
electronic components. It is normal for this fan to continue to run for an extended period of time,
evenwhen the oven is off.
FUNCTION START / CANCEL
TEMP
TIME
A LITTLE EXTRA CONVECTION
ºF
Figure 3

6 7
WEIGHT/SIZE RESTRICTIONS
WARNING:
• Food cooked on the must be no wider than 9 inches and must fit comfortably in the Toaster Oven
without touching either the lower or the upper heating elements.
• The Toaster Oven can cook up to a 4 lb. chicken or turkey and up to a 4 lb. roast.
• We suggest that you periodically check the cooking progress with a meat thermometer.
BEFORE USING FOR THE FIRST TIME
CAUTION: To protect against electric shock, do not immerse the Toaster Oven or allow cord to come
intocontact with water or other liquids.
1. Read all operating instructions carefully.
2. Carefully unpack the Toaster Oven and accessories, removing all packaging materials.
Remove any labels from the outer surfaces.
3. Place your Toaster Oven on a level surface such as a countertop or table. Be sure the sides, back, and
top of the Toaster Oven are at least 4 inches away from any walls, cabinets, or objects on the counter
ortable.
4. To avoid scratching, marring, or discoloration, do not store anything on top of the Toaster Oven
duringoperation.
5. Wash the wire rack, bake/broil pan, and crumb tray in warm, soapy water. Rinse and dry thoroughly
before placing in the Toaster Oven.
6. Do not use abrasive cleaners.
7. To ensure that the Toaster Oven is free from oils used in manufacturing, it is necessary to operate
theunit once, empty.
8. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
9. Plug into a 120V AC electrical wall outlet. A long audible beep will sound; 3 blue buttons and the red
START/CANCEL button will flash once; the blue digital display will illuminate as the function arrow
points to a flashing TOAST; the BROWNING control will flash at 4, the medium setting. If no buttons are
pressed within 60 seconds, the blue digital display will turn OFF as the Toaster Oven rests in standby
mode. Press any button. The blue digital display will illuminate.
10. Press the FUNCTION button until the arrow points to a flashing BAKE. Turn the TEMP control dial to
400ºF. The default 30:00 minutes will be displayed.
11. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is
ON. TheToaster Oven will pre-heat and then count down. This will burn off any residue or oils on
theovenor heating elements.
12. At the end of the 30:00 minutes, the TIMER control will display 00:00, 3 audible beeps can be heard
andthe Toaster Oven will turn OFF. The Toaster Oven is ready for use.
CAUTION: Appliance surfaces are hot during and after use. Always wear protective, insulated oven
mitts on hands when touching a hot Toaster Oven.
NOTE: The Toaster Oven will not operate until the START/CANCEL button is pressed.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF. If no buttons are
pressed within 30 seconds, the blue digital display will turn OFF as the Toaster Oven rests in standby mode.
USDA COOKING GUIDELINES
A meat thermometer should always be used to gauge internal temperature. The thermometer should be
inserted into thickest portion of roast away from bones or fatty areas.
The United States Department of Agriculture recommends that meat and poultry be cooked to the
following internal temperatures to be sure any harmful bacteria has been killed. Ground turkey and
chicken should be cooked to an internal temperature of 165°F and ground beef, veal, lamb and pork
be cooked to an internal temperature of 160°F. Chicken and turkey should be cooked to an internal
temperature of 170°F for white meat and 180°F for dark meat. Goose and duck should be cooked to an
internal temperature of 180°F. Fresh beef, veal and lamb, etc. should be cooked to an internal temperature
of at least 145°F. Fresh pork should be cooked to an internal temperature of at least 160°F. When re-heating
meat and poultry products, they should also be cooked to an internal temperature of 165°F.
FUNCTION CHART
Function Time (Min) Temp (Farenheit) A little
Extra Convection
Default Adjustable Default Adjustable
Toast Shade 4 Shade 1-7 450º - 00:40 OFF
Bagel Shade 4 Shade 1-7 450º - 00:40 OFF
Bake 30:00 01:00 - 99:00 350º 170º - 450º 05:00 ON
Pizza 16:00 01:00 - 60:00 450º 350º - 450º 02:00 ON
Broil 10:00 01:00 - 60:00 450º - 02:00 OFF
(Default)*
Cookies 11:00 01:00 - 60:00 350º 170º - 450º 02:00 ON
Defrost 30:00 01:00 - 60:00 150º - 05:00 OFF
(Default)*
Warm 90:00 01:00 - 99:00 170º 150º - 200º 10:00 OFF
(Default)*
Reheat 15:00 01:00 - 60:00 350º 170º - 450º 05:00 OFF
(Default)*
NOTE: When the functions BAKE, PIZZA, COOKIES and WARM are selected, the Toaster Oven requires few
minutes to pre-heat to reach the optimum temperature. Once the function is selected the text PRE-HEAT
will appear on the screen and the unit will begin pre-heating. The timer will begin to count down only
after pre-heat is completed. After the desired temperature is achieved, 3 beeps will sound and the text will
disappear from the screen and the unit will continue to cook in the selected function.
SHELF POSITIONS
NOTE: Certain foods may require different shelf positions depending on the recipe, size, amount of food
tobe cooked and personal taste. Use the following information as a guide only.
1. There are 3 height positions that the wire rack or the bake/broil pan may be inserted.
2. Use the upper shelf position for the BROIL function.
3. The center shelf position is commonly used for TOAST, BAGEL, PIZZA and COOKIE functions.
4. Use the lower shelf position for BAKE, ROAST, REHEAT and WARM functions.
WARNING: Never set the bake/broil pan directly onto the lower heating elements.
CONVECTION COOKING
Convection cooking circulates heated air throughout the Toaster Oven cavity to maintain uniform
temperature around the food. This constant, gentle airflow promotes browning and seals in juices when
cooking meats. Due to the efficiency of using a convection fan, cooking time may be shortened.
• As a general rule, baked goods require a lower temperature when using a convection fan than cooking
in a convectional oven. Lower the temperature by 25°F to a minimum of 300°F when baking cakes, pies,
cookies, and bread.
• Follow package instructions for time and temperature when cooking convenience foods.
• Check food about 3/4 way through cooking cycle and adjust time or temperature if necessary.
• CONVECTION cooking is the default setting on the BAKE, PIZZA, COOKIES and REHEAT functions. Turn
the convection fan OFF at any time by pressing the blue CONVECTION button.
• CONVECTION cooking is available for all functions except TOAST and BAGEL by pressing the
CONVECTION button.
• Use oven-proof baking dishes, roasting pans, pizza pans or cookie sheets with very low sides, and place
on the center of the wire rack to allow maximum airflow.
• Do not cover foods with metal foil or any other type of lid for maximum airflow.

98
TOAST
1. Make sure the crumb tray is clean and in place in the bottom of the Toaster Oven.
2. Open the glass door. Slide the wire rack into the center shelf position and arrange bread or food on the wire
rack. Close the glass door.
3. Plug into a 120V AC electrical wall outlet. The blue digital display will illuminate as the function arrow
points to a flashing TOAST; the BROWNING control will flash at 4, the medium setting. If a lighter browning
color is desired, turn the TIME control dial counter-clockwise and for a darker browning color, turn the dial
clockwise until the desired setting is displayed.
Desired Browning Browning Setting
Light 1 or 2
Medium 3, 4, 5
Dark 6 or 7
NOTE: If bread or toaster food is frozen, increase browning setting by 1.
4. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON. TOAST
will appear on the display, TIME will count down.
CAUTION: As soon as the START/CANCEL button is pressed, the Toaster Oven will turn ON. Boththe top and
the lower heating elements may cycle ON and OFF to maintain temperature for the entire cooking time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven or any
part of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
5. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven willturn OFF.
6. Open the glass door and check for toasting progress. For a bit more time, press the A LITTLE EXTRA button.
An audible beep can be heard as the button illuminates blue, and cook TIME on the display is extended
00:40 seconds.
7. When you are satisfied with the toast color, wear protective oven mitts to pull the wire rack out from
theToaster Oven. Be careful when removing toast from the back of the wire rack. The inside of the
ToasterOven is very hot. Close glass door.
8. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHILE TOASTING.
9. Unplug when not in use.
HINTS FOR TOAST
• Remove all protective wrappings from food before placing in Toaster Oven.
Follow toaster food directions.
• Frozen and heavy bread require a longer time setting (e.g. bagels and English muffins).
NOTE: Use extra caution when using this Toaster Oven for toasting pastry items with runny-type frosting
oropen fillings.
• When toasting more than one slice of bread, use slices of similar size, thickness and freshness.
• Stale bread, thin bread or sweet bread products, such as tea cakes and fruit loaf, brown much more quickly
than ordinary bread, so they should be toasted for less time.
• For best results, clean crumb tray frequently.
DEFROST
Use the DEFROST function when thawing frozen foods to be cooked in the Toaster Oven.
1. Slide the bake/broil rack into the center shelf position.
2. Plug into a 120V AC electrical wall outlet. The blue digital display will illuminate.
Press the FUNCTION button until the arrow points to a flashing DEFROST;
the default TIME 30:00 minutes and TEMP 150ºF will be displayed.
3. To adjust the TIME, turn the TIME control dial to a minimum of 01:00 minute and a maximum of
60:00 minutes. The TEMP is fixed at 150ºF and cannot be changed as higher temperatures may cause
incompletethawing.
4. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON.
DEFROSTwillappear on the display, TIME will count down.
NOTE: Press the CONVECTION button at any time to turn the fan ON.
CAUTION: As soon as the START/CANCEL button is pressed, and the Toaster Oven is turned ON, both the
top and the lower heating elements may cycle ON and OFF to maintain temperature for the entire cooking
time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven
oranypart of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
5. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven will turn OFF.
NOTE: If no buttons are pressed within 30 seconds, the blue digital display will turn OFF as the Toaster
Oven rests in standby mode.
6. Open the glass door and check to see if food is thoroughly defrosted. For a bit more time,
press the ALITTLE EXTRA button. An audible beep can be heard as the button illuminates blue,
and defrost TIME on the display is extended 05:00 minutes.

1110
HINTS FOR BAGEL
• Remove all protective wrappings from food before placing in
Toaster Oven. Follow toaster food directions.
• The BAGEL function offers a darker browning to
accommodate bagels and English muffins, thicker and
denser slices of bread.
• WARNING: Use extra caution when toasting pastry items
with runny-type frosting or open fillings.
• When toasting more than one bagel, use halves of similar
size, thickness and freshness.
• Stale bagels, thin bagels or sweet bread products, such
astea cakes and fruit loaf, brown much more quickly
thanordinary bread, so reduce toasting time.
• For best results, clean crumb tray frequently.
BAGEL
Use the BAGEL function to toast English muffins or thick sliced specialty breads which require only the top side
to be toasted.
1. Make sure the crumb tray is clean and in place in the bottom of the Toaster Oven.
2. Open the glass door. Slide the wire rack into the center shelf position and arrange bagels,
English muffins or toaster food cut-side-up on the wire rack. (See Figure 4.) Close the glass door.
3. Plug into a 120V AC electrical wall outlet.
The blue digital display will illuminate.
4. Press the FUNCTION button until the arrow points to a flashing BAGEL; the BROWNING control will flash at
4, themedium setting. If a lighter browning color is desired, turn the TIME control dial counter-clockwise
and for a darker browning color, turn the dial clockwise until the desired setting is displayed.
Desired Browning Browning Setting
Light 1 or 2
Medium 3, 4, 5
Dark 6 or 7
NOTE: If bread or toaster food is frozen,
increase browning setting by 1.
5. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON.
BAGELwill appear on the display, TIME will count down.
CAUTION: As soon as the START/CANCEL button is pressed, the Toaster Oven will turn ON. Both the top and
the lower heating elements may cycle ON and OFF to maintain temperature for the entire cooking time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven or any
part of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
6. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven willturn OFF.
7. Open the glass door and check for toasting progress. For a bit more time, press the EXTRA TIME button.
An audible beep can be heard as the button illuminates blue, and cook TIME on the display is extended
00:40seconds.
8. When you are satisfied with the toast color, wear protective oven mitts to pull the wire rack out from the
Toaster Oven. Be careful when removing toast from the back of the wire rack. The inside of the Toaster Oven
is very hot. Close glass door.
9. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHEN USING THE BAGEL FUNCTION.
10. Unplug when not in use.
FUNCTION START/CANCEL
TEMP
TIME
ALITTLE EXTRA CONVECTION
ºF
Figure 4

1312
HINTS FOR COOKING CONTAINERS
• The bake/broil pan included with the Toaster Oven is suitable for cooking items such as cookies, rolls,
biscuits, nachos and hot appetizers.
• A variety of standard baking dishes, such as casseroles, any 8”or 9” round or square cake pan, a 12-cup
muffin pan, 1 and 2 quart round, square, or rectangular casserole dishes may be used for cooking many
different foods.
• Choose bakeware made of either metal or glass/ceramic without lids.
• Dark or dull pans absorb heat faster; foods will bake more rapidly and crust will brown more easily than
inshiny bake pans.
• Check package directions on the container or contact the ovenware manufacturer to determine the
container’s suitability for use in a Toaster Oven.
• Do not use oven roasting bags in this Toaster Oven, as they may come in contact with the heating elements.
HINTS FOR CONVECTION BAKE
• When using CONVECTION BAKE, lower the bake recipe temperature by 25°F to a minimum of 300°F when
baking cakes, pies, cookies, and bread.
• When baking, the shelf position used will depend on the size of the food being prepared. It is important
toplace your food as close to the center of the Toaster Oven as possible to ensure even cooking.
• Dark or dull pans absorb heat faster; foods will bake more rapidly and crust will brown more easily than
inshiny bake pans.
• Choose bakeware made of metal, ovenproof glass, and ceramic.
• Check package directions to determine if the container is suitable for use in a conventional or toaster oven.
CAUTION: Allow at least 1” air space between the top of the container and the upper heating elements.
Never use glass lids on glass or metal bakeware. If a lid is necessary, cover tightly with aluminum foil.
HINTS FOR CONVECTION ROAST
• IMPORTANT! Consult the USDA Cooking Guidelines section of this instruction manual before cooking
begins. Always test meat using an accurate cooking thermometer.
• A meat thermometer inserted into the center of the meat should always be used to ensure desired
doneness.
• Cook to 5 to 10 degrees below desired doneness (internal temperature). Allow meat to stand
15to20minutes before serving. The temperature will continue to rise while standing.
• CONVECTION ROAST large, tender cuts of meat and poultry. Seasoning prior to cooking adds to
theflavorand the aroma during cooking.
• A layer of fat on the top of the roast promotes better browning and provides natural basting.
• To speed up browning, brush lean cuts of meat, chicken and fish with oil, margarine or melted butter.
• When roasting meats with a high fat content, the bake/broil pan may fill with grease before cooking
is completed. Carefully remove the bake/broil pan assembly using oven mitts and empty. Replace for
continued roasting.
• Place meat (fat side up) or food to be cooked into a bake pan. If desired, turn over half-way through
BAKE/ROAST time.
CONVECTION BAKE/ROAST
Use BAKE or CONVECTION BAKE to bake casseroles, cakes, cookies, pies, biscuits or your favorite recipe
according to package or recipe instructions. ROAST is a term often applied when using the BAKE or
CONVECTION BAKE function to cook meats.
NOTE: Please read previous section entitled “Convection Cooking”for additional information.
CAUTION: NEVER use roasting bags or plastic containers in the Toaster Oven.
CAUTION: Do not use glass covers on baking pans. If using a glass or glass-ceramic baking container,
makesure it is at least 1 inch away from the upper heating element.
1. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
2. Open the glass door. If you choose to use your own baking dish, slide the wire rack onto the center or
lowershelf position. Carefully center baking dish directly on wire rack and close the glass door.
CAUTION: Make sure the baking dish is at least 1 inch away from the upper heating element.
3. You may use the bake/broil pan alone to bake foods such as biscuits, cookies, or hot appetizers.
4. To ROAST meats or fish, place the wire rack, feet side down, into the bake/broil pan to create the bake/
broil assembly. Place meats or fish onto the bake/broil assembly. Juices and/or fat will drip into the pan
anddecrease spattering while roasting.
5. Plug into a 120V AC electrical wall outlet. The blue digital display will illuminate.
Press the FUNCTION button until the arrow points to a flashing BAKE; the default TIME 30:00 minutes
andTEMP 350ºF will bedisplayed.
6. Adjust the TIME and TEMP according to recipe instructions. Turn the TIME control dial to a minimum of
01:00 minute and a maximum of 99:00 minutes. Turn the TEMP control dial to adjust from 170ºF to 450ºF.
7. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON. The
CONVECTION button will illuminate blue indicating the fan is ON. BAKE will appear on the display,
TIMEwillcount down.
NOTE: When the BAKE function is selected, the Toaster Oven requires few minutes to pre-heat toreach the
optimum temperature. Once the function is selected the text PRE-HEAT will appear on the screen and the
unit will begin pre-heating. After the desired temperature is achieved, 3 beeps will sound and the text will
disappear from the screen and the unit will continue to cook in the selected function.
NOTE: Press the blue CONVECTION button at any time to turn the fan OFF.
CAUTION: As soon as the START/CANCEL button is pressed, and the Toaster Oven is turned ON, boththetop
and the lower heating elements may cycle ON and OFF to maintain temperature for the entire cooking time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven or any
part of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
8. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven will turn OFF.
NOTE: If no buttons are pressed within 30 seconds, the blue digital display will turn OFF as the Toaster
Oven rests in standby mode.
9. Open the glass door and check for brownness. For a bit more time, press the A LITTLE EXTRA button.
Anaudible beep can be heard as the button illuminates blue, and cook TIME on the display is extended
05:00 minutes.
10. When you are satisfied with the baked or roasted food, wear protective oven mitts and pull the wire rack
out from the Toaster Oven. Be careful when removing foods from the back of the wire rack. The inside
ofthe Toaster Oven is very hot. Close glass door.
11. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHILE CONVECTION BAKING
ORROASTING.
12. Unplug when not in use and allow the Toaster Oven to cool completely before cleaning.

1514
BROIL
BROIL is used to cook tender cuts of meats or marinated meats, fish and some fruits and vegetables.
Cookingtime is determined by the desired doneness and the distance between the food and the element.
NOTE: Turn food halfway through cooking time. To speed up browning, brush lean cuts of meat, chicken
andfish with oil or melted butter.
1. To BROIL meats, poultry or fish, place the wire rack, feet side down, into the bake/broil pan to create
thebake/broil assembly. Place meats or fish onto the bake/broil assembly. Juices and/or fat will drip
intothe pan and decrease spattering while broiling.
2. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
3. Open the glass door. Slide the bake/broil assembly into the upper shelf position. Close the glass door.
4. Plug into a 120V AC electrical wall outlet. The blue digital display will illuminate. Press the FUNCTION
button until the arrow points to a flashing BROIL; the default TIME 10:00 will be displayed.
5. Adjust the TIME and TEMP according to recipe instructions. Turn the TIME control dial to a minimum of
01:00 minute and a maximum of 60:00 minutes. The temperature is fixed at 450ºF.
6. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON.
BROIL will appear on the display, TIME will count down.
NOTE: Press the CONVECTION button at any time to turn the fan ON.
CAUTION: As soon as the START/CANCEL button is pressed, and the Toaster Oven is turned ON,
boththetop and the lower heating elements may cycle ON and OFF to maintain temperature for
theentirecooking time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven
oranypart of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
7. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven will turn OFF.
NOTE: If no buttons are pressed within 30 seconds, the blue digital display will turn OFF as the Toaster
Oven rests in standby mode.
8. Open the glass door and check for brownness. For a bit more time, press the A LITTLE EXTRA button.
An audible beep can be heard as the button illuminates blue, and cook TIME on the display is extended
02:00minutes.
9. When you are satisfied with the baked or roasted food, wear protective oven mitts to pull the wire rack out
from the Toaster Oven. Be careful when removing foods from the back of the wire rack. The inside of the
Toaster Oven is very hot. Close glass door.
10. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHILE BROILING.
11. Unplug when not in use and allow the Toaster Oven to cool completely before cleaning.
HINTS FOR BROIL/CONVECTION BROIL
• The Toaster Oven defaults to BROIL. If you would prefer to CONVECTION BROIL,
presstheCONVECTIONbutton to turn the fan ON.
• Convection Broiling is used for thinner, tender cuts of meats.
• Marinated meats and fish should be dried before broiling.
• Broiling time is determined by the desired doneness and the distance between the food and the upper
heating elements.
• NEVER place aluminum foil on top of the bake/broil pan. This traps grease and can cause a fire.
• Trim excess fat from meat and score edges to prevent curling.
• Thaw frozen meats and fish before broiling.
• ALWAYS pat meat dry to reduce smoke and promote brownness during broiling.
CONVECTION PIZZA
NOTE: Please read previous section entitled “Convection Cooking”for additional information.
Your Toaster Oven can accommodate a 12-inch fresh or frozen pizza.
1. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
2. When cooking prepared pizza, fresh or frozen, remove all packaging, including cardboard, plastic, paper,
or other flammable materials before placing the pizza in the Toaster Oven. When baking fresh pizza,
usealightly oiled pizza pan sprinkled with cornmeal to make removing the baked pizza easier.
WARNING: Place bake pan below the wire rack in lowest position as melted cheese and other ingredients
may fall onto the heating elements and create a potential fire risk.
3. Depending on the depth of the pizza, slide the wire rack or bake/broil assembly into the center or lower
shelf position. Carefully center pizza pan directly on the wire rack and close the glass door.
CAUTION: Make sure the pizza is at least 1 inch away from the upper heating element.
4. Plug into a 120V AC electrical wall outlet. The blue digital display will illuminate. Press the FUNCTION button
until the arrow points to a flashing PIZZA; the default TIME 16:00 minutes and TEMP 450ºF will be displayed.
5. Adjust the TIME and TEMP according to recipe instructions. Turn the TIME control dial to a minimum of
01:00 minute and a maximum of 60:00 minutes. Turn the TEMP control dial to adjust from 350ºF to 450ºF.
6. Press the START/CANCEL button; the button will illuminate red indicating the Toaster Oven is ON. The
CONVECTION button will illuminate blue indicating the fan is ON. PIZZA will appear on the display, TIME
will count down.
NOTE: When the PIZZA function is selected, the Toaster Oven requires few minutes to pre-heat to reach
theoptimum temperature. Once the function is selected the text PRE-HEAT will appear on the screen and
the unit will begin pre-heating. After the desired temperature is achieved, 3 beeps will sound and the text
will disappear from the screen and the unit will continue to cook in the selected function.
NOTE: Press the blue CONVECTION button at any time to turn the fan OFF.
CAUTION: As soon as the START/CANCEL button is pressed, and the Toaster Oven is turned ON, both the
top and the lower heating elements may cycle ON and OFF to maintain temperature for the entire cooking
time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster Oven or any
part of the Toaster Oven without wearing oven mitts.
NOTE: Press the red START/CANCEL button at any time to turn the Toaster Oven OFF.
7. When the TIMER control displays 00:00, 3 audible beeps can be heard and the Toaster Oven will turn OFF.
NOTE: If no buttons are pressed within 30 seconds, the blue digital display will turn OFF as the Toaster
Oven rests in standby mode.
8. Open the glass door and check for brownness. For a bit more time, press the A LITTLE EXTRA button.
Anaudiblebeep can be heard as the button illuminates blue, and cook TIME on the display is extended
02:00minutes.
9. When you are satisfied with the baked pizza, wear protective oven mitts to pull the wire rack out from
theToaster Oven. Be careful when removing foods from the back of the wire rack. The inside of the Toaster
Oven is very hot. Close glass door.
10. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHILE BAKING PIZZA.
11. Unplug when not in use and allow the Toaster Oven to cool completely before cleaning.
HINTS FOR PIZZA
NOTE: If package directions do not list convection cooking times, lower the TEMP 25ºF and monitor cooking
progress carefully.
The versatility of this digital Toaster Oven allows you to cook a wide variety of pizzas: fresh or frozenpizza;
thincrust, stuffed or deep dish perfectly every time.
• Use the TIME and TEMP controls for consistent and precision baking results.