Blaupunkt 5B60M8690GB User manual

Enjoy it.
Instruction manual
5C60M8690GB
Compact microwave oven

TABLE OF CONTENTS
3 IMPORTANT SAFETY INSTRUCTIONS
6 Causes of damage
7 INSTALLATION
9 OPERATING THE APPLIANCE
9 Operating elements
10 Functions and display
11 Setting the parameters
11 Fan
12 Accessories
16 START-UP
16 Setting the time
16 Preheating the oven
16 Cleaning accessories
17 SETTING THE OVEN
17 Setting the heating mode and temperature
18 Fast preheat
19 THE MICROWAVE
19 Notes on ovenware
20 Microwave power settings
21 Setting the microwave
22 COMBINATION FUNCTION
22 Setting the combination function
23 AUTOMATIC PROGRAMMES
23 Setting a programme
25 Defrost programmes

27 PRESET COOKING PROGRAMMES
27 TIME SETTINGS
27 Setting the cooking time
28 Setting the time
28 Setting the timer
28 CHILD LOCK
29 CARE AND CLEANING
29 Cleaning agents
31 Technical data
31 TROUBLESHOOTING
32 ACRYLAMIDE IN FOOD
33 ENERGY-SAVING AND ENVIRONMENTAL TIPS
33 Saving energy
33 Environmentally friendly disposal

3
Precautions to avoid exposure to excessive microwave radiation energy
(a) Never use this appliance with the door open, as you will be exposed to harmful microwave
radiation. The safety interlock must not be tampered with or rendered inoperative.
(b) Do not place any objects between the front of the appliance and the door and make sure that
there is no dirt or cleaning residue on the sealing surfaces.
(c) WARNING: If the door seals or the door are damaged, the appliance may not be used again
until it has been repaired by a qualified person.
Additional information
If the appliance is not kept properly clean, its surface may be damaged. This can shorten the life of
the appliance and create dangerous situations.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
Always follow these basic precautions to reduce the risk of fire, electric shock, personal
injury, or exposure to excessive microwave radiation when using your appliance:
1. This appliance may be used by children over 8 years of age and by persons with reduced
physical, sensory or mental abilities or lack of experience and knowledge provided that they
have been instructed in the use of the appliance by a person responsible for them and that they
understand and appreciate the risks and dangers involved. Children must not play with the
appliance. Children may only clean and maintain this appliance under supervision.
2. Read and follow these instructions: PRECAUTIONS TO AVOID EXPOSURE TO EXCESSIVE
MICROWAVE RADIATION ENERGY
3. Ensure that the appliance and its power cable are out of reach of children under 8 years of age.
4. If the power cable is damaged, it must be replaced by the manufacturer, the manufacturer's
service partner, or a similarly qualified technician to avoid hazards.
5. WARNING: Maintenance or repair work, for which the cover for protection against microwave
energy must be removed, may only be carried out by qualified persons.

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6. WARNING: Liquids and other food products must never be heated in closed containers as
there is a risk that the containers may explode.
7. This appliance may be used by children over 8 years of age and by persons with reduced
physical, sensory or mental abilities or lack of experience and knowledge provided that they
have been instructed in the use of the appliance by a person responsible for them and that they
understand the risks and dangers involved. Children must not play with the appliance. The
appliance may only be cleaned and maintained by children over 8 years of age under the
supervision of a responsible adult.
8. Do not leave the appliance unattended when heating food in plastic or cardboard containers,
as there is a risk of fire.
9. Only use accessories suitable for microwave ovens.
10. Switch off the appliance in case smoke is generated or pull out the power plug from the socket.
Keep the door of the appliance closed to extinguish any flames that may occur.
11. Heating drinks in the microwave/oven combination unit can cause delayed boiling. Be careful
when removing the container.
12. If you are warming up baby bottles or baby jars, stir or shake them after heating and check the
temperature to avoid burning your baby.
13. Hard-boiled eggs and eggs in shells should never be heated in the appliance, as they may
explode even after they have been heated in the appliance.
14. The appliance should be cleaned regularly and food residue should be removed.
15. Failure to maintain the appliance in a clean condition may result in wear of the appliance
surfaces, which may reduce the service life of the appliance and lead to dangerous situations.
16. The appliance must be operated with the decorative door open. (for units with a decorative
door).
17. This appliance is intended for use in households and similar environments such as
– staff kitchen areas in shops, offices and other work environments;
– farms;
– by guests of hotels, motels and other lodging establishments.
18. WARNING: Accessible parts of the appliance become hot during use. Small children should be
kept away from the appliance.
19. Do not use a steam cleaner to clean the appliance.
20. This microwave/oven combination unit is designed to heat food and beverages. Drying food or
clothing and heating heat pads, slippers, sponges, damp cloths or similar items can cause
injury and fire.
21. The surface of the built-in cabinet in which the appliance is located can become very hot.
22. WARNING: The appliance and its accessible parts become hot during use. Do not touch the
heating elements. Children under 8 years of age must be monitored constantly or kept away
from the appliance.

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23. The appliance becomes hot during use. Do not touch the heating elements inside the oven.
24. Metal containers for food and beverages must not be heated in the appliance.
25. Do not use sharp abrasive cleaning agents or sharp metal scrapers to clean the glass in the
oven door, as these can scratch the surface, which can cause the glass to shatter.
26. This appliance is a built-in appliance.
27. WARNING: When the combination mode is used, children should only use the appliance under
the supervision of an adult due to the high temperatures involved.

6
Read the following information carefully and keep it for future reference.
CAUSES OF DAMAGE
Caution!
• Sparking: Metal, e.g. a spoon in a glass, must be at least 2 cm away from the oven walls and
the inside of the door. Sparks can irreparably damage the glass on the inside of the door.
• Water in the hot cooking chamber: Never pour water into the hot cooking chamber. This will
produce steam. The temperature change can cause damage.
• Moist food: Do not store moist food for long periods in a closed cooking chamber. Do not use
the appliance to store food. This can lead to corrosion.
• Cooling with the appliance door open: Only allow the cooking chamber to cool down with the
appliance door closed. Do not allow anything to become jammed in the appliance door. Even if
the door is left open only a crack, the fronts of adjacent appliances may be damaged over time.
• If the seal is heavily soiled, the appliance door will not close properly. This could damage the
fronts of adjacent appliances. Always keep the seal clean.
• Operation of the microwave/oven combination unit without food: Operating the appliance
without food in the cooking chamber can cause an overvoltage. Never switch on the appliance
when there is no food in the cooking chamber. One exception to this rule is a short ovenware
test (see section “Notes on ovenware”).
• Using the appliance door to place or set down objects: Do not place anything on the open
appliance door. Do not place cookware or accessories on the appliance door.
• Carrying the device: Do not carry or hold the device by the door handle. The door handle
cannot support the weight of the appliance and may break off.
• Microwave popcorn: Never set the microwave power too high. Use a power setting below 600
watts. Always place the popcorn bag on a glass plate. The glass plate can crack in case of
excess stress.
• Do not allow liquid that has boiled over to leak into the interior of the appliance through the
turntable drive. Always keep an eye on the cooking process. Select a shorter cooking time first
and increase it as required.
• The oven should be cleaned regularly and all food deposits should be removed as they may
still explode even after the heating process is complete.
• If you fail to keep the appliance in a clean condition, this may result in wear on the surfaces of
the appliance, which may reduce the life of the appliance and lead to dangerous situations.

7
INSTALLATION
BUILT-IN APPLIANCES
• The appliance is only intended for installation in a kitchen.
• This appliance is not intended for use as a table appliance or inside a cabinet.
• The built-in cabinet may not have a rear panel behind the unit.
• A distance of at least 35 mm must be maintained between the wall and the rear wall or the floor
of the appliance located above it.
• The built-in cabinet must have a ventilation opening of 200 cm2 at the front. For this purpose,
the base plate must be cut back or a ventilation grille must be fitted.
• The ventilation slots and air intake openings must not be covered.
• Safe operation of this appliance can only be guaranteed if it has been installed in accordance
with these installation instructions.
• The installer is liable for all damage caused by improper installation.
• The cabinets in which the appliance is installed must be sufficiently heat-resistant.
INSTALLATION DIMENSIONS
Ventilation openings
at the rear, at least
200 cm2
Back open
Ventilation area
underneath the
cabinet min. 200 cm2
Ventilation grille
Cabinet feet
Ventilation area
underneath the
cabinet min. 200 cm2
Back open

8
INSTALLATION
Do not carry or hold the device by the door handle. The door handle cannot support the weight
of the appliance and could break off.
1. Carefully push the appliance into the opening and make sure that it is centred.
2. Open the door and fasten the appliance with the screws provided.
(a) Push the unit fully in and place it in the middle of the opening.
(b) Do not kink the connecting cable.
(c) Fasten the appliance with the screws.
(d) The gap between the worktop and the appliance must not be closed by additional strips.
Important information
Electrical connection
This appliance is equipped with a plug and may only be connected to a properly installed earthed
socket. Only a qualified electrician who observes the relevant regulations may install the power plug
or replace the connection cable. If the plug is no longer accessible after installation, an all-pole
disconnector with a contact gap of at least 3 mm must be provided on the installation side. The
installation must guarantee touch protection.
568
* 20 mm for metal coverings

9
OPERATING THE APPLIANCE
This section will help you familiarise yourself with your new appliance.
It explains the control panel and the individual control elements. You will also find information about
the cooking chamber and accessories.
OPERATING ELEMENTS
1. ON/OFF
Switches the oven on/off.
2. Microwave symbol
Use the microwave and microwave/oven
combination function.
3. Timer/child lock
Use timer/press button for 3 seconds to turn on
child lock.
4. End time
Set an end time for the cooking process.
5. Fast preheat
For fast preheating.
6. Oven function
Press this symbol to change
the operating mode. Press and hold for 5
seconds to change it quickly.
7. Smart Slider
You can use the Smart Slider or the
“+/-” buttons to change the values
shown on the display.
8. Automatic programmes
Use automatic programmes.
9. Time/temperature
Set the clock time in standby mode/Switch
between time setting and temperature.
10. Weight
Tap this symbol to set the weight for the
automatic programmes.
11. Lamp ON/OFF
Switches the lamp on/off.
12. Start/pause
Starts and interrupts the cooking process.

10
FUNCTIONS AND DISPLAY
Use the function buttons to set the cooking mode.
Function
Use
Top/bottom heat
The upper and lower heating elements work together to cook the
food. The oven must be preheated to the required temperature.
Ideal for slow-cooking dishes such as casseroles and stews.
Hot air
For baking on several levels (e.g. baking trays with chocolate
biscuits).
Top/bottom heat
+ circulation
Up to 4 dishes can be cooked at the same time on different levels
in a convenient and time-saving way without mixing flavours or
smells.
Grilling with
radiant heat
The best results can be achieved by using the upper guide rails for
small products and the lower guide rails for large products.
Dual grill
+ circulation
For gratin dishes and browning roasted vegetables.
Dual grill
The grill elements and top heat work simultaneously, ensuring
quick and even browning
Pizza mode
Pizza is cooked perfectly with additional heat from the bottom and
sides of the oven, making the pizza base crispy.
Bottom heat
Ideal for slow-cooking dishes such as casseroles and stews.
Microwave
Defrosting, warming and cooking.
Microwave
+ hot air
For shortening the cooking time of large portions with a browning
effect.
Microwave
+ dual grill
+ circulation
For quick browning on top. This function cooks the ingredients to
the core.
Microwave
+ pizza mode
For quick browning on the bottom. This function cooks the
ingredients to the core.
Defrosting
3 Defrost programmes
A
Automatic
programmes
13 Cooking programmes
The heating type and the cooking time are based on the weight.
+
+
+

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PARAMETER SETTING
Use the setting buttons to adjust the parameters.
Parameter
Function
Automatic menu
Select from 13 automatic programmes
From P 01 to P 13.
Select the cooking temperature.
Temperature
100 °C – 235 °C
50 °C – 250 °C
50 °C – 250 °C
50 °C – 235 °C
50 °C – 235 °C
50 °C – 250 °C
100 °C – 235 °C
100 °C – 250 °C
100 °C – 250 °C
50 °C – 250 °C
100 °C – 235 °C
Weight
Set the weight of the product to be cooked.
Time
Set the cooking duration.
Microwave
Select the microwave power: 100 W, 300 W, 500 W, 700 W and 900 W.
FAN
Your appliance has a fan. The fan switches on during operation. Hot air escapes above the door.
The fan continues to run for a while after the cooking process is complete.
Caution!
Do not cover the ventilation slots. This may cause the unit to overheat.
+
+
+

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NOTES:
• The appliance remains cool during microwave operation. The fan switches on automatically. The
fan can continue to run even after the microwave has finished operating.
• Condensation may form on the door, inside walls and on the floor. This is normal and does not
affect microwave operation. Wipe away the condensation after cooking.
ACCESSORIES
Your appliance is supplied with several accessories. Here you will find an overview of the
accessories supplied and information on their correct use.
Accessories included
Your appliance is equipped with the following accessories:
Grill griddle
For grilling items like steaks and sausages or toasting bread.
Baking tray
For safety reasons, the baking tray should be pushed onto a guide rail instead of directly onto the
floor of the oven cavity.
Baking tray – Enamel tray
For making cake rolls, for frying whole chickens.
The enamel tray must not be used for cooking with the microwave function.
Baking tray – Glass tray
The glass tray should be used for cooking with the microwave function.
For collecting liquids such as water and fat while baking and frying.
To ensure the best cooking results, the glass tray should be pushed into the
lowest guide rail as shown in the illustration.

13
Inserting accessories
The cooking chamber has three guide rails. The guide rails are counted from bottom to top.
The accessories can be pulled out about halfway without tilting.
Note
The accessories can become deformed when hot. This does not affect their function.
Once they have cooled down, they will return to their original shape.
Use only original accessories. It is specially designed for your appliance.
You can find the right accessories in our online shop at
www.blaupunkt-einbaugeraete.com or from your specialist dealer.
Mounting hooks and guide rails
1. Mounting the hooks.
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!The "R" on the hook means "Rear".
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!The "F" on the hook means "Front".!
!
!
!
!
① First install the hook in hole a;
② Then push the hook into hole b;
③ Finally, push the hook into the right place.

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2. There are left and right guide rails.
Left guide rail
Right guide rail
3. Mounting the left and right guide rails
(the example shows how to mount the left guide rail).
①!Lift the guide rail over the
left notch of the hook;
② Move the guide rail to
the right as illustrated;



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③!Push the guide rail down into
the notch of the hook;
④ Finished.

16
START-UP
This chapter tells you everything you need to do before you use your oven for the first time to
prepare food. Read the section entitled Safety Instructions first.
SETTING THE TIME
1. In standby mode, tap the button to go to the clock setting. “00:00” will be displayed and the
hour numbers will flash.
2. Tap or or move the Smart Slider to adjust the hour numbers. The
number entered should be between 0 and 23.
3. Tap to confirm your entry. The minute numbers will now flash.
4. Tap or or move the Smart Slider to adjust the minute numbers. The
number entered should be between 0 and 59.
5. Tap to confirm the clock setting. The clock will now flash
The time is set. The appliance will enter standby mode.
PREHEATING THE OVEN
To remove the smell of the new stove, heat it up when it is empty and closed. One hour with
hot air at 250 °C is ideal. Make sure that no packaging residue remains in the cooking chamber.
1. In standby mode, tap the F button once. The default temperature will light up on the
display.
2. Tap the F button repeatedly until lights up. The preset hot air temperature will appear on
the display.
3. Tap or or move the Smart Slider to set the temperature to 250 °C.
4. Tap to set the cooking time. “00:00” will flash.
5. Tap or or move the Smart Slider to set the cooking time to 60
minutes.
6. Tap . The oven will begin preheating.
CLEANING ACCESSORIES
Before using the accessories for the first time, clean them thoroughly with hot soapy water and a
soft tea towel.

17
SETTING THE OVEN
You can set the oven in different ways. Here we will explain how to select the desired heating mode
and temperature/grill setting. You can also select the cooking time for your dish. Please also read
the section about time settings.
SETTING THE HEATING MODE AND TEMPERATURE
Example: Grilling with radiant heat at 200 °C for 25 minutes.
1. In standby mode, tap the F button once. The default temperature will light up on the
display.
2. Tap the F button repeatedly until lights up. The preset temperature for grilling with radiant
heat will appear on the display.
3. Tap or or move the Smart Slider to set the temperature to 200 °C.
4. Tap to set the cooking time. “00:00” will flash.
5. Tap or or move the Smart Slider to set the cooking time to
25 minutes.
6. Tap . The oven will begin preheating.
Opening the door during a cooking process
The cooking process will be paused. After closing the door, tap the button. The cooking process will
continue.
Stopping the cooking process
Tap to interrupt the cooking process. Tap to resume the cooking process.
Changing the cooking time
This can be done at any time. Tap repeatedly until the cooking time flashes. Then tap or
or move the Smart Slider to set the cooking time.
Changing the temperature
This can be done at any time.
Tap or or move the Smart Slider to set the temperature.
Cancelling the cooking process
This can be done at any time. Tap to call up standby mode.

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FAST PREHEAT
Fast Preheat ensures that your oven reaches the set temperature especially quickly.
Fast Preheat is available for the following heating types:
To achieve a good cooking result, you should not put food in the oven until the preheating phase is
complete.
1. Set the heating type and temperature.
2. Tap .
The symbol will light up on the display.
The oven will begin preheating.
The preheating process is complete
A signal will sound. The symbol will flash on the display. Place your dish in the oven.
Cancelling Fast Preheat
The Fast Preheat function can be cancelled by touching the button.
During Fast Preheat, the function can be cancelled by touching the button.
NOTE:
Only when you hear the signal and the Preheat symbol flashes can you open the door and place
food in the cooking chamber.
Top/bottom heat
Dual grill + circulation
Hot air
Dual grill
Top/bottom heat + circulation
Pizza mode
Grilling with radiant heat
Bottom heat

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THE MICROWAVE
Microwaves heat up food. The microwave can be used alone or in combination with another heating
type. This section provides information on microwave dishes and how to set the microwave.
NOTE:
The step sizes for the microwave controller are as follows:
0–1 min : 1 second
1–3 min : 10 seconds
3–15 min : 30 seconds
15–60 min : 1 minute
Over 60 min : 5 minutes
NOTES ON OVENWARE
Suitable ovenware
Suitable ovenware is heat-resistant ovenware made of glass, glass ceramic, porcelain, ceramic or
heat-resistant plastic. These materials are also suitable for microwave ovens.
You can also use serving dishes. This saves you from having to transfer food from one container to
another. You should only use ovenware with gold or silver decorations if the manufacturer
guarantees that it is suitable for microwave use.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to pass through. Food in covered
metal containers will remain cold.
Caution!
Sparking: metal, e.g. a spoon in a glass, must be at least 2 cm away from the oven walls and the
inside of the door.
Sparks can irreparably damage the glass on the inside of the door.