Bosch HBN 76 User manual

Heating elements BSH/series 700
-convection system-
FULGOR
ELETTRODOMESTICI
SpA

Oven Modes
CONVECTION BROIL
Convection Broil combines the intense heat from the
upper element with the heat circulated by the
convection fan.
CONVECTION ROAST
Convection Roast uses the top element, bottom
element and convection fan.
CONVECTION BAKE and DEHYDRATE
Convection Bake cooks with heat from a third element
behind the back wall of the oven. The heat is circulated
throughout the oven by the convection fan.
Dehydrating is similar to convection cooking and holds
an optimum low temperature while circulating the
heated air to remove moisture slowly for food
preservation.
BAKE and WARMING
Baking is cooking with heated air. Both the upper and
lower element cycle to maintain the oven temperature.
In the Warming mode, the oven will use the lower
element to maintain a low temperature to keep food
at serving temperature.
BROIL
Broiling uses intense heat radiated from the upper
element.
The following illustrations give an overview of what
happens in the oven with each mode setting. The
arrows represent the location of the heat source during
specific modes. The lower element is concealed under
the oven floor.

Upper Cancel Light
Time
Cooking Mode
1
Double Oven Control Panel
Lower Cancel Upper / Lower Start
Temperature
2
2
3
4
5
+
8
6
7
9

Single Oven Control Panel
Light
Time
Cooking Mode
+
8
1
Cancel Start
Temperature
6
7
9
3
4
5

• The time of day is displayed in hours and minutes.
• Always set the clock immediately after installation or after a power failure. Once power returns to the
oven, the clock displays the time of day when the power was turned off or lost.
• The clock time will appear during all oven operations except when the timer or a timed cooking operation
is running.
• The oven is preset to a 12-hour clock and indicates AM and PM.
Setting the Clock
TO SET THE CLOCK:
1. Touch TIME. The display will begin flashing TIMER.
4. Turn the knob to the right or left to quickly move
the clock time forward or backward by 10-minute
increments.Continue to rotate knob until correct
AM or PM is selected.
5. After the initial move of the knob to either the
right or left,turn the knob in the opposite direction
to change the time by 1-minute increments.
6. Touch START. The clock is now set.
• If operation is not completed, the oven will
beep periodically as a reminder to set clock
time.Touch START.
• To cancel the CLOCK selection, touch
CANCEL at any time when setting the clock.
2. Turn rotary knob once to the right or left and
CLOCK will flash in display.
7:21 PM TIMER
7:21 PM CLOCK
3. Touch TIME again. ENTER TIME will appear in
the display and clock time will flash.
7:21 PM
ENTER TIME

TO SET THE TIMER:
1. TouchTIME once. Display timer will begin flashing
and TIMER will appear in display.
Using OvenTimer
TO CLEAR THE TIMER:
1. Touch TIME once. Display will begin flashing
CHANGE
TIMER.
• A single light pad activates the lights in either oven.
• If LIGHT pad is touched when both ovens are off,
lights in both the upper and lower oven will turn
on. Touch LIGHT pad again, and both oven lights
will turn off.
• Oven lights turn on and off automatically when
the door is opened and closed.
• When an oven is in use, oven lights turn on
automatically when a mode is selected and START
Using Oven Lights
is touched. Oven lights will turn off automatically
when the oven mode is cancelled.
• The lights do not operate in the Self-Clean mode.
To manually control the interior oven lights in
either the upper or lower oven if one or both
ovens are in use:
1. Touch UPPER/LOWER. The display will indicate
which oven is selected.
2. Touch UPPER/LOWER to highlight the other oven.
Touch LIGHT to turn lights on or off.
TO CHANGE THE TIMER:
1. Touch TIME 2 times. Display timer will begin
flashing and
CHANGE TIMER will appear in display.
2. TouchTIME again and TIMER will appear in display
(below clock time).Oven timer will begin flashing.
9:31 TIMER
2. Turn knob to change set time.
0:34
CHANGE TIMER
HR:MIN TIMER
3. Touch START.
4. If
START is not touched, oven will begin beeping,
timer display will begin flashing and PRESS
START will appear in display.
2. Turn knob once to right and CLEAR
TIMER will
flash in display.
3. Touch TIME.
4. Timer is now cleared and clock time appears in
display.
5. If TIME pad is not touched, oven will beep and
CLEARTIMER will continue to flash in display.
0:24
CLEAR TIMER
HR:MIN TIMER
0:24
CHANGE TIMER
HR:MIN TIMER
0:30
HR:MIN TIMER
CHANGE TIMER
AMAM
AMAM
AM
3. Turn knob to the right to increase set time.
4. Turn knob to the left to decrease set time.
5. If the knob is turned too far to the left past zero,
then the time will roll over to 59 hr 59 min.
0:00
HR:MIN TIMER TIMER
6. Touch START.
If
START is not touched, oven will beep as a
reminder and PRESS STARTwill appear in display
and time will flash.
0:35
HR:MIN TIMER
TIMER
0:35
HR:MIN TIMER
PRESS START
7. END will appear in display when time ends.
Reminder beeps will sound for up to fifteen
minutes or until any pad is touched.

The following oven modes will appear in the display
when COOKING MODE is touched and the knob
is turned:
BAKEBAKE
BAKEBAKE
BAKE
BROILBROIL
BROILBROIL
BROIL
CONVECTION BAKECONVECTION BAKE
CONVECTION BAKECONVECTION BAKE
CONVECTION BAKE
CONVECTION BROILCONVECTION BROIL
CONVECTION BROILCONVECTION BROIL
CONVECTION BROIL
CONVECTION ROASTCONVECTION ROAST
CONVECTION ROASTCONVECTION ROAST
CONVECTION ROAST
CLEANCLEAN
CLEANCLEAN
CLEAN
WARMINGWARMING
WARMINGWARMING
WARMING
FAST PREHEAT BAKEFAST PREHEAT BAKE
FAST PREHEAT BAKEFAST PREHEAT BAKE
FAST PREHEAT BAKE
FAST PREHEAT CONVECT BAKEFAST PREHEAT CONVECT BAKE
FAST PREHEAT CONVECT BAKEFAST PREHEAT CONVECT BAKE
FAST PREHEAT CONVECT BAKE
DEHYDRATEDEHYDRATE
DEHYDRATEDEHYDRATE
DEHYDRATE
SABBATHSABBATH
SABBATHSABBATH
SABBATH (optional)
Selecting the Oven Mode
5. To select a different mode, turn the knob to the
right or left.
6. The selected mode will appear in the display,along
with the default temperature for that mode.
7. To select a different temperature, touch
TEMPERATURE and turn knob to the right or left.
Temperature can be changed by 5°F.
8. If START is not touched, oven will beep as a
reminder and PRESS STARTwill appear in display
and temperature will flash.
TO SET A COOKING MODE:
1. For double ovens,touch UPPER/LOWER to select
the upper oven or lower oven.The selected oven
will be highlighted in the display.
2. Touch COOKING MODE.
3. The last mode used will flash in the display. The
default temperature for that mode will also be
displayed.
• When the oven is operating, the selected cooking
mode will be displayed.
• The oven temperature will appear in the dispaly.
7:09 PM
BAKE
350º F
9. Touch START.
10. Oven will begin to heat and oven light will turn
on. The temperature display shows the actual
temperature, beginning with 100ºF. The actual
temperature counts up in 5ºF increments until set
temperature is reached.
11. In modes that require preheat, PREHEAT is
displayed.
• When oven has preheated,oven will beep and
PREHEAT disappears from display.
12. To change temperature during cooking, simply
touchTEMPERATURE.Turn the knob to select new
temperature and press START.
13. Once cooking has been completed, touch UPPER
CANCEL or LOWER CANCEL to turn off oven.
BAKEBAKE
BAKEBAKE
BAKE
PREHEATPREHEAT
PREHEATPREHEAT
PREHEAT
6:356:35
6:356:35
6:35 PMPM
PMPM
PM
350350
350350
350ºf
Example:
StartUpper Lower
Temperature
Cooking Mode
Time
Light
+–
Lower Cancel
Upper Cancel
4. If no further setting is made,display will disappear.
7:09 PM
BAKE
350º F
PRESS START

• In double oven models, both ovens can be set
independently to operate a timed mode.
• Be sure that the time-of-day clock is displaying the
correct time.
• The timed mode turns off the oven at the end of
the cook time.
TO SET TIMED MODE:
1. Select oven by touching UPPER/LOWER.
2. Touch COOKING MODE.
• The last cooking mode used will flash in display.
To select a different cooking mode,turn the knob.
• If necessary, change the default temperature at
this time by touching TEMPERATURE.
• Turn knob to select different temperature.
3. TouchTIME two times. COOKTIME will appear
in the display and time display will begin flashing.
TO DELAY THE START OF A
TIMED MODE:
1. Follow steps 1 through 4 above.
2. TouchTIME again and STOPTIME will appear in
display and clock time display will begin flashing.
3. Use knob to enter the time of day the oven will
stop cooking or turn off.
7. At the end of the programmed cooking time, the
oven will automatically turn off. Display will show
OFF and the oven will beep.Reminder beeps will
sound for up to fifteen minutes until any pad is
touched.
8. To check the cooking time and stop time after a
delay has been set, touch COOKING MODE.
8:30 AM
STOPTIME
CONVECTION
ROAST
400ºF
7:09 PM
STOPTIME
CONVECTION
ROAST
400º F
0:00
COOK TIME
CONVECTION
ROAST
400ºF
4. Touch START.
5. The clocktime will be displayed and DELAY
appears in the display.
4. Turn knob to enter cooking time. Keep in mind
that the time required for the oven to reach
temperature must be included in the set cooking
time.
5. Touch START.
6. At the end of the programmed cooking time, the
oven will automatically turn off.
7:10 AM
DELAY
CONVECTION
ROAST
Time Oven Mode Operation
6. The clock automatically calculates the time of day
at which the mode starts and stops.The displayed
cooking time counts down by the minute.
• The oven turns on and heats to the
temperature selected for the number of hours
and minutes needed.
• The cooking mode will flash in the display and the
set cooking time will be displayed.
• Touch TIME three times and STOP TIME will
appear in display and the time-of-day the oven will
stop cooking can be seen.
• Touch START to return to DELAY display.
CONVECTION
ROAST
400ºF
CONVECTION
ROAST
0:35

Special Features
FEATURE #1 – LOCK KEYS (YES or no)
1. Select Special Features.
2. Turn knob clockwise slowlyuntil LOCK KEYS is displayed.
3. Touch COOKING MODE.
4. Turn knob once and YES will appear in screen.
5. Touch COOKING MODE to hold new selection.
6. Touch START to accept new setting.
7. If a pad is now touched, display will read KEYS LOCKED.
8. To unlock keypads, touch COOKING MODE and hold for 5 seconds.
• Display will now read KBD UNLOCKED (keypads unlocked).
• This feature can be used as the child lock-out feature.
To select special features, follow the steps below:
a. Touch and hold COOKING MODE for 3 seconds.
b. Clock time disappears and display screen clears.
c. The four display screen messages shown below will automatically appear, one after the other.
The Special Features function can be used to select the following 10 special oven features:
1. LOCK KEYS (Child Lockout)
2. SABBATH MODE (for religious faiths with “no work” requirements on the Sabbath)
3. OVEN OFFSET 1 (upper oven – used to calibrate the oven temperature)
4. OVEN OFFSET 2 (lower oven – used to calibrate the oven temperature)
5. LANGUAGE (select English, Spanish, or French)
6. °SELECT UNITS (switch temperature scale to Fahrenheit or Centigrade)
7. CLOCK FORMAT (12 hr or 24 hr)
8. BEEP VOLUME (decrease or increase loudness of oven beeps)
9. VIEW CLOCK (yes or no)
10. DEFAULT DATA (change all feature settings back to original factory settings)
Tips on Using Special Features:
• There will be a slight delaybefore each message (or feature) can be seen in the display.
• Turn knob slowly,one click then wait approximately one second for display to show next feature.Turn knob
one more click and pause for next feature.
• When selecting a feature, the display will read PRESS MODETO SELECT.
• To move through the feature menu, slowlyturn the knob clockwise one click after each feature appears.
OVEN SETTINGSOVEN SETTINGS
OVEN SETTINGSOVEN SETTINGS
OVEN SETTINGS
HELP SCREENSHELP SCREENS
HELP SCREENSHELP SCREENS
HELP SCREENS
PLEASE READPLEASE READ
PLEASE READPLEASE READ
PLEASE READ
TO EXIT ANDTO EXIT AND
TO EXIT ANDTO EXIT AND
TO EXIT AND
LOSE CHANGESLOSE CHANGES
LOSE CHANGESLOSE CHANGES
LOSE CHANGES
PRESS CANCELPRESS CANCEL
PRESS CANCELPRESS CANCEL
PRESS CANCEL
TO EXIT ANDTO EXIT AND
TO EXIT ANDTO EXIT AND
TO EXIT AND
KEEP CHANGESKEEP CHANGES
KEEP CHANGESKEEP CHANGES
KEEP CHANGES
PRESS STARTPRESS START
PRESS STARTPRESS START
PRESS START
TO BEGINTO BEGIN
TO BEGINTO BEGIN
TO BEGIN
TURN KNOBTURN KNOB
TURN KNOBTURN KNOB
TURN KNOB
THANK YOUTHANK YOU
THANK YOUTHANK YOU
THANK YOU
LOCK KEYS
no

Setting the Self-Clean Mode
TO SET THE SELF-CLEAN MODE:
1. Touch UPPER/LOWER to select oven to be
cleaned.
2. Touch COOKING MODE.
3. Rotate knob until CLEAN mode appears. The
number of cleaning hours is displayed automatically. TO DELAY THE START OF THE MODE:
1. Follow steps 1 through 4 above.
2. Touch TIME pad again and clock time will begin
flashing and STOPTIME will appear in display.
3. Use knob to enter a Stoptime.
4. Touch START once and display will remind you to
remove oven racks.
5. Touch START to set the Delay mode.
3:00
TIME
CLEAN
4:00
REMOVE RACKS
7. At the end of the programmed cleaning time, the
oven will automatically turn off.
8. To cancel or stop the mode after the lock symbol
is displayed, touch UPPER CANCEL or LOWER
CANCEL.
6. Touch START again. Do not attempt to open the
door while the door is locking. Lock symbol will
appear after a short delay.
When the lock symbol
is displayed, the door cannot be opened. Confirm
that the door locks and will not open before
starting Self-Clean mode.
5. Touch START pad and REMOVE RACKS appears
in the display as a reminder to remove oven racks.
4. To change the setting from 3 hours, select either
2 hours for light soil or 4 hours for heavy soil
immediately before starting.
• To change hours, touch TIME twice.
• Number of hours to clean will flash in display.
• Rotate knob to select number of hours.
5:51
STOPTIME
CLEAN
6. Oven door will lock and display shows DELAY.
7. At the end of the programmed cleaning time, the
oven will automatically turn off.
8. To cancel or stop the mode after the lock ( )
symbol is displayed, touch UPPER CANCEL or
LOWER CANCEL.
5:51
DELAY
CLEAN
3:00
TIME
CLEAN
4:00
TIME
CLEAN
If door does not lock, press UPPER CANCEL
or LOWER CANCEL and do not self-clean;phone
800/735-4328 for service (see Page 39 for
obtaining service). If the door is in the open
position when this mode is selected, CLOSE
DOOR will appear in display.
3:00
TIME
CLEAN
TO CHECK CLEAN TIME FOR
DELAYED SELF-CLEAN:
1. TouchTIME one time. TIMER will flash in display.
2. Turn knob slowly to the right and TIME will flash
in display.
3. Touch TIME again and the actual clean time will
appear in display.
4. After a short pause, the oven will automatically
revert to the DELAY message in the display.
TO CHECK STOP TIME FOR DELAYED
SELF-CLEAN:
1. TouchTIME one time. TIMER will flash in display.
2. Turn knob slowly to the left and STOPTIME will
flash in display.
3. Touch TIME again and the actual stop time will
appear in display.
4. After a short pause, the oven will automatically
revert to the DELAY message in the display.

To clean the cavity and the inner door never use any metal tool.
After the Pyrolytic Cleaning process use only a damped cloth or
sponge with dish soap for final cleaning of the surfaces.
Grids and cookie sheets must always be removed before using the
Selfcleaning mode. Otherwise chromed metal grids wiII be
discolored and not be shiny anymore.
The cleaning time can be chosen between 2- 4 hours depending on
the Ievel of soil the cavity has collected.
If the door gasket has become dirty it should only be cleaned very
carefully with a damped and soaped rag. Consider that the
Selfcleaning process wilI not clean the gasket.
Particles or dust between the glass Iayers of the door window can
only be cleaned after disassembling of the complete door. This
operation should only be done by an authorized service technican.
The front surface of the unit should be cleaned only with soapy
water and a rag or sponge.
Stainless steel panels must be carefully cleaned with a soft damped
rag or sponge and dish soap. Never use any rubbing materials Iike
metal wool, abrasive sponges or scouring pads of any type. This wiII
create shiny marks or scratches which never can be repaired and wiII
remain. Clean the stainless steel panels always only in one direction
and follow the satinated structure on the panels.
Maintaining And Cleaning
BSH wall ovens
Series 700
FULGOR - Training
1.
2.
3.
4.
5.
6.
7.

MEAT PROBE COOKING
*************
-Temperature probe range is 130°F to 210°F (55°C to 100°C), while the
default setting is 170°F (77°C).
-Maximum cavity temperature when using meat probe is 475°F (245°C).
*************
1. Insert the probe inside the thickest portion of meat.
2. Plug the meat probe in its receptacle and check that the probe icon is
displayed.
3. Press [Cooking Mode] key to select the desired cooking mode. Only
some of the cooking modes are available for probe cooking:
a. BAKE
b. CONVECTION BAKE
c. CONVECTION ROAST
d. FAST PREHEAT BAKE
e. FAST PREHEAT CONVECTION BAKE
4. Press once [Temperature] key to change the probe temperature set-
point, twice to change the cavity temperature set-point. The icon is
flashing while the probe temperature is in edit mode. Set the desired
values, by rotating the knob CW or CCW, then press [Start] to accept
the cooking mode.
5. As soon as the meat probe reaches its set point temperature, the icons
turn off. The control displays OFF to indicate probe cooking
complete and cancels the cooking activity.
6. The icon is still displayed until the probe is removed.
*************

OVEN REGULATION PARAMETERS FOR COOK MODES
Elements used during Preheat Operation
On-Time (1) (in seconds)
Serial
#Cooking Function Conv
Fan
Speed
Default
Temperature
°C / °F
Full-
power
period
in seconds Lower Upper Ring Additional
1Bake (3) -175 / 350 60 40 12 --
Preheat cycle Full
2Convection
Bake Normal cook cycle Reduced 160 / 325 30 --30 -
3Dehydrate –Low Power Convect
Bake Full 60 / 140 30 --30 -
Preheat cycle Full
4Convection
Roast Normal cook cycle Reduced 160 / 325 60 40 12 --
5Broil -Level 3 60 -
LEVEL 1 = 11sec.
LEVEL 2 = 21sec.
LEVEL 3 = 31 sec.
LEVEL 4 = 42sec.
LEVEL 5 = 52sec.
--
Preheat cycle Full
6Convection
Broil Normal cook cycle Reduced 245 / 475 60 -52 --
7Self-Clean Full 60 12 43 -60 (2)
8Warming –Low Power Bake (3) -75 / 170 60 40 ---
Preheat cycle Full 175 / 350 60 60 60
9Fast Preheat
Bake Normal cook cycle -175 / 350 60 40 12 --
Preheat cycle Full 160 / 325 60 60 60
10 Fast Preheat
Convection
Bake Normal cook cycle Reduced 160 / 325 30 --30 -
NOTE 1: The control will follow the on time ratio for the particular cookmode when cooking.
NOTE 2: The additional element in a Self-Clean will only be used when the Voltage service to the oven is 208VAC.
NOTE 3: For Bake and Warming modes, period and element times are divided in half for control temperatures lower than 250°F.
NOTE 4: In any cooking mode, the associated element icon and fan will always be ON in the display when the cooking mode is active. In
Fast Preheat Bake, the icon will switch to bake state at steady conditions.

Comparison between Bake and Fast Preheat Bake
00
10
20
30
40
50
60
70
80
90
100
110
120
130
140
150
160
170
180
190
200
210
220
00:00:00 00:01:40 00:03:20 00:05:00 00:06:40 00:08:20 00:10:00 00:11:40 00:13:20 00:15:00 00:16:40 00:18:20 00:20:00 00:21:40 00:23:20 00:25:00 00:26:40 00:28:20 00:30:00 00:31:40 00:33:20 00:35:00 00:36:40 00:38:20 00:40:00 00:41:40 00:43:20 00:45:00 00:46:40
time (hr:min:sec)
Temperature (°C)
BakeCentre BakeSensor
FPBakeCentre FPBakeSensor
Setpoint

SABBATH MODE
*************
-To select Sabbath mode, press [Cooking Mode] key for some seconds
while in stand-by to enter the user options menu and select the item.
-Sabbath is actually a bake mode, with additional “no work”
requirements due to religious faith.
-To start a Sabbath in one cavity, select it by pressing [cooking mode]
key and rotating the knob, then pressing [start] key, as usual.
-To start a Sabbath in both cavities, in a double oven, first start a Bake in
the lower one, then start Sabbath in the upper one. Both will run
Sabbath mode.
-When Sabbath is running, “no work” requirements are:
1. Working fan is disabled.
2. Light switching is not possible even when opening the door.
3. Latch motor is disabled.
4. No beep tones are allowed.
5. The display is prevented from changing messages, flashing, etc.
6. Keys are disabled with the exception of [Cancel] for single oven and
[Upper Cancel, Lower Cancel] for the double.
7. Timed and delayed cooking are not allowed.
8. Minute minder is disabled too.
9. Probe cooking is not available.
Press the correspondent [Cancel] key to stop Sabbath.
*************

SYSTEM PARTS
1.DISPLAY BOARD. It’s mounted on the front
panel, it’s the oven brain. It handles the user
interface (display, keyboard and knob), receives
inputs and send information to drive all outputs
through the Power Board.
2.POWER BOARD. It’s mounted on the cooling
channel, it provides the Display Board with all its
power lines. It manages the latch, the heaters, the
auxiliary loads following the Display Board
indications. It measures the temperature read by
the sensor.
3.HEATING ELEMENTS (nominal power at 240V).
a.UPPER ELEMENT 3500W
b.LOWER ELEMENT 3000W
c.RING ELEMENT 2500W
d.ADDITIONAL ELEMENT 1000W
4.AUXILIARY RELAY BOARD. It’s mounted on
the front panel. It provides the working fan dual
speed (only double oven) and the Double Line
Break feature (only for Canadian requirements).