ISTRUZIONI PER L’USO pag. 5
INSTRUCTION MANUAL pag. 27
MODE D’EMPLOI pag. 49
GEBRAUCHSANWEISUNG Seite 71
INSTRUCÕES pag. 93
MANUAL DE INSTRUCCIONES pag. 115
GEBRUIKSSAANWIJZINGEN pag. 137
Data and instruction for Performance Tests according to IEC 705 and further Amendment Document
59H/69/CD.
The International Electrotechnical Commission SC 59H, has developed a Standard for comparative testing
of heating performances of microwave ovens. The Draft of the new Edition of this Standard has been
circulated with Document 59H/69/CD, which also describes the tests marked, in this table, with (*).
We recommend the following for this oven:
Test Nr. on
standard Item Duration Function Power
Level Oven
temp. Weight Standing
time Note
AEgg
custard 16 min. only mw 1000 W - 750 gr 5 min The upper surface shall be evaluated after the
standing time. The inner custard evaluation shall be
conducted after two hours.
BSponge
cake 6 min. only mw 1000 W - 475 gr 5 min
Use the borosilicate glass container stated in the
Standard (max. dia. 210 mm) or a Pyrex® glass
container dia. 210 mm, height 50 mm and wall thick
6 mm. Put the container on the low wire rack placed
on the turntable.
C Meat loaf 20 min. only mw 750 W - 900 gr 5 min
Cover the container with cling film and pierce the
film. Use the rectangular borosilicate glass container
stated in the Standard or the Arcopal® Cat. nr.
Z1/B8 (01)10460-1.
Defrosting Defrosting
minced
meat 11 min. only mw - 500 gr 15 min Place the frozen load directly on the turntable (I ).
Turn upsidedown the load after half of the defrosting
time.
D (*) Potato
gratin 20 min. combi
mw + fan
(simult.) 750 W 190°C 1100 gr 5 min
Use the borosilicate glass container stated in the
Standard (max. dia. 210 mm) or a Pyrex® glass
container dia. 210 mm, height 50 mm and wall thick
6 mm. Put the container on the lower wire rack (F)
placed on the turntable.Do not preheat the oven.
E (*) Sponge
cake 30 min. combi
mw + fan
(simult.) 150 W 160°C 710 gr 5 min
Use the borosilicate glass container stated in the
Standard (max dia. 210 mm) or a Pyrex® glass
container dia. 210 mm, height 50 mm and wall thick
6 mm. The oven shall be preheated (in FAN ONLY
function) with the lower rack (F) placed on the
turntable. Once preheated, place the container on the
lower rack (F).
F (*) Poultry 40 min. combi
mw + fan
(simult.) 750 W 190°C 1200 gr 5 min
The following instruction shall be strictky observed for
this type of load: put the chicken in a pyrex® glass
container dia 210 mm, height 50 mm and wall
thickness of 6 mm. Put the container on the lower wire
rack (F) placed on the turntable.