EFORE FIRST USE
1. Your CASCADE M n Oven has left the factory n good
work ng order. Should the carton be damaged or the
product dropped, damaged or malfunct on n any
way, or f the flex ble cord s damaged, mmed ately
contact your reta ler for replacement or repa r.
2. Carefully unpack your CASCADE M n Oven. Make
sure you do not d scard any packag ng mater al unt l
all parts of the oven have been found.
3. Carefully w pe the exter or of the oven w th a damp
cloth to remove any dust that may have
accumulated. Dry w th a dry towel. Do not use
abras ve cleaners.
WARNING do not mmerse n water or any other
l qu ds.
4. Wash the accessor es, w re rack and pan, n hot
soapy water. Dry w th a dry towel.
5. The appl ance s now ready for operat on.
OPERATION
•Before us ng the appl ance for the f rst t me, or after
long per ods of storage, clean the appl ance thoroughly.
(See BEFORE FIRST USE.)
•Always place the oven on a flat, clean and non-sl ppery
surface before operat ng t.
•Always place the oven on a heat res stant surface as the
oven reaches h gh temperatures.
•WARNING always leave a gap of approx mately 20 cm
around the exter or of oven. Never use near curta ns,
walls, under cupboards or other flammable mater als.
•Place w re rack nto oven. T lt upwards sl ghtly, sl de nto
the two rack grooves at e ther s de of oven chamber and
push stra ght backwards nto oven. Ensure that the
automat c door hooks are n the correct pos t on to push
the w re rack towards the rear of the chamber.
•WARNING the oven crumb tray must be n place when
oven s n use. Damage to bench top may occur f the
crumb tray s not n place correctly.
•WARNING never operate the oven w th the door open
unless gr ll ng.
•WARNING. never place the pan or any other accessory,
d rectly onto the top of lower heat ng elements.
•Plug the power cord nto a su table ma ns outlet
correspond ng to the supply requ rements of your oven.
Ma ns supply: 230-240V∼50Hz – AC only
Rated power: 1300 Watts
•Your CASCADE m n oven s now ready for use.
•NOTE The f rst t me you use your m n oven, there may
be a small amount of smoke and smell. Th s s normal.
It s due to a protect ve coat ng, placed on the heat ng
elements, to protect the heat ng elements dur ng
sh pp ng.
Toasting.
•Always remove the pan when toast ng.
•Place selected toast bread onto w re rack.
•Rotate the temperature d al clockw se to ‘Toast’ pos t on
•Choose your toast ng color level by rotat ng the t mer
clockw se to sl ghtly past the ‘dark’ sett ng and then
back to the des red l ght, med um or dark sett ng as
requ red.
•When the toast cycle has f n shed a bell w ll r ng and the
power w ll automat cally sw tch off.
•To stop the cycle at any t me, turn t mer d al ant
clockw se to the off pos t on.