Celsius CDW12 User manual

CDW12

This manual contains sections of Safety
Instructions,Operating Instructions,
Installation Instructions and Troubleshooting
Tips etc. Carefully reading it before using the
dishwasher will help you to use and maintain
the dishwasher properly.
To review the section on Troubleshooting Tips
will help you to solve some common problems
by yourself and not need to ask for the help of
professional technicians.
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . 2
Dishwasher Features . .
Wash Cycle Table . . . . . . . . . . . . . . . . . . . . 3
Detergent . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Rinse Aid . . . . . . . . . . . . . . . . . . . . . . . . . 4,5
Loading the Dishwasher Rack . . . . . . . . 5,6
Turning On the Appliance . . . . . . . . . . . . . . 6
Filtering System . . . . . . . . . . . . . . . . . . . . . 7
Caring for the Dishwasher . . . . . . . . . . 8
. . . . . . . . . . . . . .. .2
. . .7,
About Electricity connection . . . . . . . . . . 8
Water Connection . . . . . . . . . . . . . . . . . . . 9
Dimensions . . . . . . . . . . . . . . . . . . . . . . . . 9
Before calling for service. . . . . . . . . . 10,11
. . . . . . . . . . . . . . . . . . 1
The manufacturer, following a policy of constant
development and up-dating of the product, may
make modifications without giving prior notice.

This appliance must be grounded. In the event
of a malfunction or breakdown, grounding will
reduce the risk of electric shock by providing a
path of least resistance of electric current. This
appliance is equipped with a cord having an
equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate
outlet that is installed and grounded in accordance
with all local codes and ordinances.
Under certain conditions, Hydrogen gas may be produced in a hot-water system that has not been
used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE.
If the hot-water system has not been used for such a period, before using the dishwasher turn on all
hot-water faucets and let the water flow from each for several minutes. This will release any
accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this
time.
1
Do not abuse, sit on, or stand on the door or dish
rack of the dishwasher.
Do not touch the heating element during or
immediately after use.
Do not wash plastic items unless they are marked
dishwasher safe or the equivalent. For plastic
items not so marked, check the manufactures
recommendations.
Use only detergent and rinse additives designed
for an automatic dishwasher. Never use soap ,
laundry detergent, or hand washing detergent
in your dishwasher. Keep these products out of
children.
The door should not be left in the open position
since this could present a tripping hazards.
Do not tamper with controls.
Do not place any heavy objects or stand on the door
when it is open. The appliance could tip forward.
When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal;
2) Load sharp knives with the handles up to reduce
the risk of cut-type injuries.
When using your dishwasher, you should prevent
plastic item from contacting with heating element.
If the supply cord is damaged, it must be replaced
by the manufacturer or its service agent or a
similarly qualified person in order to avoid a
hazard.
Please dispose of packing materials properly.
Use the dishwasher only for its intended function.
Remove the door to the washing compartment when
removing an old dishwasher from service or discarding it.
The appliance is not intended for use by young
children or infirm persons without supervision.
Dishwasher detergents are strongly alkaline,they
can be extremely dangerous if swallowed.Avoid
contact with skin and eyes and keep children away
from the dishwasher when the door is open.
Young children should be supervised to ensure that
they do not play with the appliance.
Check that the detergent receptable is empty after
completion of the wash cycle.

To get the best performance from your dishwasher,read all operating instructions before using it for the
first time.
5
6
7
""
""
Ra
p
id Button: Onl
y
used with c
y
cle .
Plus Button: Only used with cycle
Door Handle: Pull it to open the door.
Washin
g
Pro
g
ram Selector: Turn the knob clockwise
to select wash cycles.
1
2
3
4
2
11
1
2
3
4
5
6
7
8
910
Upper Basket
Spray Arms
Lower Basket
Detergent Dispenser
Silverware Basket
Main Filter
Cup Shelf
5
6
7
8
Rinse Aid Dispenser
Coarse Filter
Drain
p
i
p
e connector
Inlet
p
i
p
e connector
9
10
11
3
2
14
1 2
7
6
543

This button
(
see " Control
p
anel "
)
is used with the normal c
y
cle in the case where
p
ots and
p
ans with dr
y
caked-on food must be
washed.
This is not recommended for delicate items in so far as the high temperature could make their surfaces opaque or lighten
decorative colors after repeated washing.
This button (see " Control panel " )when pressed with wash cycle 4(light)makes it possible to eliminates the drying phase.
Your dishwasher has an overfill protection device which could automatically shut off the inlet valve and starts the drain pump
if the water level in the unit is detected to be above the normal level. If this occurs, turn off the main water supply before calling for
servicing. If there is water in the base pan because of an overfill or small leak, the water should be removed before restarting the
dishwasher.
For normally soiled loads,
such as , plates,glasses
and lightly soiled pans.
standard daily cycle.
pots
Pre-rinse
-rinse
Wash (52 ℃)
Rinse (70 ℃)
Drying
Pre
For the heaviest soiled loads,
such as pots,pans,casserole
dishes and dishes that have
been sitting with dried food
on them for a while.
For lightly soiled loads,such
as plates,glasses,bowls and
lightly soiled pans.
For dishes that need to be
rinsed and dried only.
For lightly soiled loads,
such as glasses, crystal and
fine china.
To rinse dishes that you
plan to wash later that day.
15 g.
15 g.
A shorter wash for lightly
soiled loads that do not
need drying.
Intensive
Rapid
Soak
5/20 g.
5/20 g.
20 g.
Pre-rinse
-rinse( 2℃
Wash (60 ℃)
Rinse
Rinse (70 ℃)
Drying
Pre 5 )
Wash (52 ℃)
Rinse (70 ℃)
Drying
Rinse (70 ℃)
Drying
Wash (52 ℃)
Rinse (62 ℃)
Drying
Wash (52 ℃)
Rinse
Pre-rinse
Normal Wash
(IEC-EN 50242)
3

4
Dishwasher detergent is corrosive! Take care to keep it out
of reach of children.
To remove hard water s
p
ots, tr
y
the followin
g
:
Run dishes throu
g
h a normal wash
p
ro
g
ram.
Remove all metal dishware, such as cutler
y
,
p
ans, etc.,
from the dishwasher.
Do not add detergent.
Pour two cu
p
s of vine
g
ar into a bowl and set the bowl face
up on the lower rack of the dishwasher.
Run the dishes through a normal wash program.
If this doesn't work, try the same process with 1 / 4 cup of
citric acid crystals instead of vinegar.
Use only detergent specifically made for use in dishwashers.
Keep your detergent fresh and dry. Don't put powder detergent
into the dispenser until You're ready to wash dishes.
The rinse aid is released durin
g
the final rinse to
p
revent water
from forming droplets on your dishes that can leave spots and
streaks. It also im
p
roves dr
y
in
g
b
y
allowin
g
water to "sheet" off
the dishes.
Your dishwashers are designed to use liquid rinse aids. The
rinse aid dispenser is located inside the door next to the
detergent dispenser. To fill the dispenser, open the cap and
pour the rinse aid into the dispenser until the level indicator
turns completely black. The volume of the rinse aid container is
about 140ml.
Be careful not to overfill the dispenser, because this could
cause oversudsingG. Wipe away any spills with a damp cloth.
Don't forget to replace the cap before you close the dishwasher
door.
If you have soft water, you may not need rinse aid for it may
cause a white film to develop on your dishes.
You should not use too much deter
g
ent to
p
revent the formation of de
p
osits.
The dis
p
enser must be refilled before the start of each wash c
y
cle followin
g
the instructions
p
rovided in the" Wash C
y
cle
Table".Your dishwashers than conventional dishwashers. Generally, only one tablespoon of
deter
g
ent is needed for a normal wash load. Also, more heavil
y
soiled items need more deter
g
ent. Alwa
y
s add the deter
g
ent
j
ust
before starting dishwasher, otherwise it could get damp and will not dissolve properly.
use less detergent and rinse aid
To open the dispenser, turn the cap to the "open" (left)
arrow and lift it out.
Pour the rinse aid into the dispenser, being careful not to
overfill.
Replace the cap by inserting it aligned with "open" arrow
and turning it to the closed (right) arrow.
A measured amount of rinse aid is released durin
g
the final rinse. As with deter
g
ent, the amount
of rinse aid needed for your dishes depends on the hardness of the water in your area. Too much
rinse aid can result in lather of foaming and cause cloudiness or steaks on your dishes. If the
water in
y
our area is ver
y
soft,
y
ou ma
y
not need rinse aid. If
y
ou do,
y
ou can dilute the rinse aid
with an equal amount of water.
The rinse aid dispenser has six settings. Always start with the dispenser set on " 1 ". If spots and
poor drying are problems, increase the amount of rinse aid dispensed by removing the dispenser
lid and rotatin
g
the dial to "2". If the dishes still are not dr
y
in
g
p
ro
p
erl
y
or are s
p
otted, ad
j
ust the
dial to the next higher number until your dishes are spot-free. We suggest you to set on "4" .
6
5
4
3
2
1

5
As the rinse aid diminishes
,
the size of the black dot on the rinse
aid level indicator changes, as illustrated below.
Full
3 / 4 full
1 / 2 full
1 / 4 full - Should refil l to eliminate spotting
Empty
The u
pp
er rack is desi
g
ned to hold more delicate and li
g
hter dishware such as
g
lasses
,
coffee and tea cu
p
and saucers
,
as well
as plates, small bowls and shallow pans(as long as they are not too dirty).
Position the dishes and cookware so that they do not get moved by the spray of water.
The upper rack can be adjusted for height by putting wheels of different height into the rails.
1
Cups
2
Small serving bowl
3
Glasses
Saucers
4
5
Dish
6
Plates
We recommend that you place large items which are most difficult to clean into the lower rack: pots, pans, lids,
serving dishes and bowls, as shown in the figure to the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the
top spray arm.
Pots, serving bowls, etc, must always be placed top down.
Deep pots should be slanted to allow water to flow out.
The
bottom
rack
feature
fold
down
tine
rows
so
that
larger
or
more
pots
and
pans
can
be
loaded.
2
Soup plates
Dessert dishes
3
1
Dinner plates
4
Silverware basket
4
3
2
21
1
2
3
4
6
5

6
Silverware should be placed in the silverware basket with handles at the bottom: If the rack has side baskets, the spoon should
be loaded individually into the appropriate slots, Especially long utensils should be placed in the horizontal position at the
front of the upper rack.
4
4
32
4
4
4
5
4
4
4
4
1
1
1
1
1
1
1
1
1
4
4
4
1
1
1
5
5
5
5
5
5
5
5
5
5
5
2
2
2
2
2
2
2
2
2
2
2
3
3
3
3
3
3
3
3
3
3
3
Do not let an
y
item extend throu
g
h bottom.
Teas
p
oons
4
Sou
p
s
p
oons
2
Forks
1
Knife
5
3
Dessert s
p
oons
When the knob sto
p
s turnin
g
and is ali
g
ned with a STOP mark
(
see fi
g
ure
)
, the c
y
cle has finished .
Turn off the appliance using the ON/OFF button, shut off the water supply and open the door of
the dishwasher. Wait a few minutes before unloading the dish washer to avoid handling the
dishes and utensils while the
y
are still hot and more susce
p
tible to breaka
g
e. The
y
will also dr
y
better.
A for
g
otten dish can be added an
y
time before the deter
g
ent cu
p
o
p
ens.
Pull the door handle.
Do not open the door until the water spray action stops.
Steam may rise out of the dishwasher.
Add forgotten dishes.
Close the door and make sure the latch has been locked.
4
3
2
1
2
3
4
5
6
1

7
Coarse filter
Lar
g
er items, such as
p
ieces of bone or
g
lass, that could clo
g
the drain are tra
pp
ed in the
coarse filter. To remove an item cau
g
ht in this filter,
g
entl
y
s
q
ueeze the tabs on to
p
of this
filter and lift it out.
For your convenience, we have placed filtering system within easy reach inside the tub. There are three components of the filtering
system: the main filter, the coarse filter, and the fine filter.
12
2
Fine filter
This filter holds soil and food residue in the sump area and prevents it from being
redeposited on the dishes during a cycle.
Main filter
Food and soil particles trapped by this filter are pulverized by a special jet on the lower spray
arm and washed down the drain.
1
3
3
Never run the dishwasher without the filters in place.
Filter assembly
For best
p
erformance and results, the filter assembl
y
must be cleaned.
The filter efficientl
y
removes food
p
articles from the wash water, allowin
g
it to be
recirculated durin
g
the c
y
cle. For this reason, it is a
g
ood idea to remove the lar
g
er
food
p
articles tra
pp
ed in the filter after each wash c
y
cle b
y
rinsin
g
the semicircular
filter and cup under running water. To remove the filter assembly, pull on the cup
handle in the upward direction. The entire filter assembly should be cleaned once a week.
To clean the coarse filter and the fine filter, use a cleanin
g
brush. Then, reassemble
the filter parts as shown in the figures left and reinsert the entire assembly in the
dishwasher, positioning in its seat and pressing downward.
The dishwasher must never be used without the filters. Improper replacement of the
filter ma
y
reduce the
p
erformance level of the a
pp
liance and dama
g
e dishes and utensils.
If your dishwasher is left in an unheated place during the winter, ask a service technician to:
Cut off electrical power to the dishwasher.
Turn off the water supply and disconnect the water
inlet pipe from the water valve.
Drain water from the inlet and water valve. pipe
(Use a pan to catch the water.)
Reconnect the water inlet to the
water valve.
pipe
Remove the filter in the tub the bottom
and use a sponge to soak up water
in sump.
5
4
3
2
1
It is necessar
y
to clean the s
p
ra
y
arms re
g
ularl
y
for hard water chemicals will clo
g
the
spray arm jets and bearings. To remove the spray arm, screw off the nut to take out the
washer on top of the spray arm and remove the arm. Wash the arms in soapy and warm
water and use a soft brush to clean the
j
ets. Re
p
lace them after rinsin
g
them thorou
g
hl
y
.

8
Never use a s
p
ra
y
cleaner to clean the door
p
anel for it could dama
g
e the door lock and electrical com
p
onents. It is not allowed
to use the abrasive agent or some paper towel becauseof the risk of scratching or leaving spots on the stainless steel surface.
To clean the ed
g
e around the door,
y
ou should use onl
y
a soft warm, dam
p
ra
g
. To
p
revent
p
enetration of water into the door lock and electrical com
p
onents, do not use a s
p
ra
y
cleaner
of any kind.
Also, never use abrasive cleaners or scouring pads on the outer surfaces because they will
scratch the finish. Some papers towels can also scratch or leave marks on the surface.
After every wash, turn off the water supply to the
appliance and leave the door slightly ajar so that
moisture and odors are not trapped inside.
Before cleaning or performing maintenance, always
remove the plug from the socket. Do not run risks.
To clean the exterior and rubber
p
arts of the dishwasher,
do not use solvents or abrasive cleaning products.
Rather, use only a cloth and warm soapy water.
To remove spots or stains from the surface of the
interior, use a cloth dampened with water and a little
white vinegar, or a cleaning product made specifically
for dishwashers.
When
y
ou
g
o on holida
y
, it is recommened that
y
ou run a
wash cycle with the dishwasher empty and then remove
the
p
lu
g
from the socket, turn off the water su
pp
l
y
and
leave the door of the a
pp
liance sli
g
htl
y
a
j
ar. This will hel
p
the seals last longer and prevent odors from forming
within the appliance.
If the a
pp
liance must be moved, tr
y
to kee
p
it in the vertical
position.If absolutely necessary, it can be positioned on
its back.
One of the factors that cause odors to form in the
dishwasher is food that remains tra
pp
ed in the seals.
Periodic cleanin
g
with a dam
p
s
p
on
g
e will
p
revent this
from occurring.
This dishwasher is desi
g
ned for o
p
eration on an ade
q
uatel
y
wired individual 220~240VAC,50~60HZ. Use re
q
uired fuse 10 am
p
.
Fused electrical supply is required-copper wire only. Time delay fuse or circuit breaker recommended and provide separate
circuit serving only this appliance. Outlet should be placed in adjacent cabinet.
After making sure that the voltage and the frequency values for the current in the home
correspond to those on the rating plate and that the electrical system is sized for the
maximum voltage on the rating plate, insert the plug into an electrical socket which is
earthed properly. If the electrical socket to which the appliance must be connected is not
appropriate for the , replace the socket,rather than using a adaptors or the like as
they could cause overheating and burns.
plug

9
If the sink is 1000mm hi
g
her from the floor, the excesswater in Unicou
p
le hoses
cannot be drained directly into the sink. It will be necessary to drain excess
water from hoses into a bowl or suitable container that is heldoutside and lower
than the sink.
Connect the cold water supply hose to a threaded 3/4(inch) connector and make sure that it is
fastened tightly in place.
If the water
p
i
p
es are new or have not been used for an extended
p
eriod of time, let the water
run to make sure that the water is clear and free of impurities. If this precaution is not taken,
there is a risk that the water inlet can get blocked and damage the appliance.
The water su
pp
l
y
to the a
pp
liance can also be connected to the house hot water line
(
centralized s
y
stem, heatin
g
s
y
stem
)
,as lon
g
as it does not exceed a tem
p
erature of 60 C.
In this case, the wash cycle time will be shortened by about 15 minutes and the wash
efficiency slightly reduced.
The connection must be made to the hot water line following the same procedures as those
for the connection to the cold water line.
DIMENTIONS(mm)
Connector of ModelⅡ
Insert the drain hose into a drain
p
i
p
e with a minimum diameter of 4 cm, or let it run into the sink, makin
g
sure to avoid bendin
g
or crimping it. Use the special plastic support that comes with the appliance. The free end of the hose must be at a height
between 40 and 100cm and must not be immersed in water.
Max 1000mm
Min 400mm
Position the appliance in the desired location. The back should rest against the wall behind it, and the sides, along the adjacent
cabinets or wall. The dishwasher is equipped with water supply and drain hoses that can be positioned to the right or the left to
facilitate proper installation.

Sound from soft food shreddin
g
action and deter
g
ent cu
p
opening.
Utensils are not secure
in the baskets or something
small has dropped into
the basket
To ensure everything is secured in the dishwasher.
Motor hums Dishwasher has not been used re
g
ularl
y
. If
y
ou do not use it
often, remember to set it to fill and pump out every week,
which will help keep the seal moist.
Im
p
ro
p
er deter
g
ent
Add 4 litres of cold water to the tub. Close and latch the
dishwasher, then drain out the water by slowly turning the
Dial until a drain period is reached. Repeat if necessary.
Spilled rinse agent Always wipe up rinse agent
spills immediately.
Deter
g
ent with
colorant was used
Make sure that the deter
g
ent is the one without colorant.
Rinse agent dispenser
is empty
Make sure that the rinse agent dispense is filled.
Im
p
ro
p
er
p
ro
g
ram
Improper rack loading Make sure that the action of the deter
g
ent dis
p
enser and
spray arms are not blocked by large dishware.
Extremel
y
hard water
Low inlet
temperature
Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Empty rinse agent
dispenser
Incorrect dosa
g
e of
detergent
•
To remove s
p
ots from
g
lassware:
Take out all metal utensils out of the dishwasher.
Do not add detergent.
Choose the longest cycle.
Start the dishwasher and allow it to run for about
18 to 22 minutes, then it will be in the main wash.
Open the door to pour 2 cups of white vinegar
into the bottom of the dishwasher.
Close the door and let the dishwasher complete
the cycle. If the vinegar does not work: Repeat
as above, exce
p
t use 1/4 cu
p
(
60 ml
)
of citric acid
crystals instead of vinegar.
Some audible sounds are
normal
'
Make sure the dishwasher is turned on and the door is
closed securely.
Check that the water supply is connected properly and
the water is turned on.
Make sure the
p
ower cord is
p
ro
p
erl
y
p
lu
gg
ed into the
wall socket.
Power supply is not
turned on
Water pressure is low
'
Overflow The s
y
stem is desi
g
ned to detect an overflow. When it
does, it shuts off the circulation
p
um
p
and turns on the
drain pump.
Select stronger program
•
Use onl
y
the s
p
ecial dishwasher deter
g
ent to avoid suds.
If this occurs, o
p
en the dishwasher and let suds eva
p
orate.
11

Combination of soft
water and too much
detergent
Use less deter
g
ent if
y
ou have soft water and select a
shortest c
y
cle to wash the
g
lassware and to
g
et them clean.
Tea or coffee stains usin
g
a solution of 1/2 cu
p
of bleach and 3 cu
p
s warm water
to remove the stains by hand.
You have to wait for 20 minutes after a c
y
cle to let the heatin
g
elements cool down before cleaning interior; otherwise, burns
will happen.
Hard water minerals To clean the interior, use a dam
p
s
p
on
g
e with dishwasher
deter
g
ent and wear rubber
g
loves. Never use an
y
other cleaner
than dishwasher detergent for the risk of foaming or suds.
Dial is not in the
position
OFF Turn the Dial to OFF position
Dishes block detergent
cups
Re-loadin
g
the dishes
p
ro
p
erl
y
.
Normal phenomenon There is some steam comin
g
throu
g
h the
g
a
p
under the
door during drying and water draining.
Aluminum utensils have
rubbed against dishes
Use a mild abrasive cleaner to eliminate those marks.
'
This is normal A small amount of clean water around the outlet on
the tub bottom at the back of the tub kee
p
s the water
seal lubricated.
Be careful not to overfill the rinse aid dis
p
enser.
Spilled rinse aid could cause oversudsing and lead
to overflowin
g
. Wi
p
e awa
y
an
y
s
p
ills with a dam
p
cloth.
Make sure the dishwasher is level.
Overfill dispenser or rinse
aid spills
Dishwasher isn t level
'
12
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