diLUSSO CC302GC User manual

Built-In Ceramic Hob
CC302GC
Installation and Operating Manual

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CONTENTS:
Part 1: Safety warnings
Installation
3
Operation & Maintenance
4
Part 2: Installation
Installation Instructions
7
Part 3: Operating
Instructions
Product Overview
12
Using your Hob
14
Child Lock
15
Pause Function
16
Using the Timer
16
Warning Indicators and
Safety Mechanisms
18
Cooking Guidelines
19
Part 4: Cleaning and
Maintenance
Cleaning and Maintenance
21
Troubleshooting
22
User: This manual contains advice, descriptions of functions and
correct procedures for cleaning and maintaining the appliance.
Installer: This manual is for qualified technicians to correctly
install the appliance and test its’ operations. Please leave the
manual for the User.

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Congratulations on the purchase of your new hob and thank you for choosing
our product.
Please read all the safety instructions carefully before use and keep this
Manual for future reference.
Part 1. Safety Warnings
Your safety is important to us. Please read below information
carefully before installing or using your Hob.
Installation
Electrical Shock Hazard
•Disconnect the appliance from the mains electricity supply before carrying out
any work or maintenance on it.
•It is essential and mandatory that the appliance wiring system is earthed.
• Alterations to the wiring system must only be made by a qualified electrician.
• Failure to follow this advice may result in electrical shock and lead to serious
consequences.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to use caution could result in injury or cuts.
Important safety instructions
•Read these instructions carefully before installing or using this appliance.
•No combustible material or products should be placed on this appliance at any
time.
•Please make this manual available to the person responsible for installing the
hob, to avoid any potential hazards to the installer, the user and also damage to
the appliance or home electrical system.
•In order to avoid a hazard, this appliance must be installed according to these
instructions for installation.

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•This appliance is to be properly installed and earthed only by a suitably qualified
person.
•This appliance should be connected to a circuit which incorporates an isolating
switch providing full disconnection from the power supply.
•Failure to install the appliance correctly could invalidate any warranty or liability
claims.
Operation and Maintenance
Electrical Shock Hazard
•Do not use if the glass surface is broken or cracked. If the hob surface should
break or crack, switch off the electrical power supply (isolation switch) and contact
the service centre.
•Switch off the electrical power supply (isolation switch) before cleaning or
maintenance.
•Failure to follow this advice may result in electrical shock or serious
consequences.
Health Hazard
•This appliance complies with electromagnetic safety standards.
•However, persons with cardiac pacemakers or other electrical implants (such as
insulin pumps) must consult with their doctor or implant manufacturer before
using this appliance to make sure that their implants will not be affected by the
electromagnetic field.
•Failure to follow this advice may result in serious consequences.
Hot Surface Hazard
•During use, accessible parts of this appliance will become hot enough to cause
burns.
•Do not let your body, clothing or any item other than suitable cookware contact
the glass surface until it is cool.
•Metallic objects such as knives, forks, spoons and lids should not be placed on
the hob surface as they can get hot.
•Keep children away.

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•Handles of saucepans may be hot to touch. Check saucepan handles do not
overhang other cooking zones. Keep handles out of reach of children.
•Failure to follow this advice could result in burns and scalds.
Important safety instructions
•Never leave the appliance unattended when in use. Boil over causes smoking
and greasy spillovers that may ignite.
•Never use your appliance as a work or storage surface.
•Never leave any objects or utensils on the appliance.
•Do not place or leave any magnetisable objects (e.g. credit cards, memory cards)
or electronic devices (e.g. computers, MP3 players) near the appliance, as they
may be affected by its electromagnetic field.
•Never use your appliance for warming or heating the room.
•After use, always turn off the cooking zones and the hob as described in this
manual. Do not rely on the pan detection feature to turn off the cooking zones
when you remove the pans.
•Do not allow children to play with the appliance or sit, stand, or climb on it.
•Do not store items of interest to children in cabinets above the hob. Children
climbing on the hob could be seriously injured.
•Do not leave children alone or unattended in the area where the appliance is in
use.
•Children or persons with a disability which limits their ability to use the appliance
should have a responsible and competent person to instruct them in its use. The
instructor should be satisfied that they can use the appliance without danger to
themselves or their surroundings.
•Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be done by a qualified
technician.
•Do not use a steam cleaner to clean the hob.
•Do not place or drop heavy objects on the hob.
•Do not stand on your hob.
•Do not use pans with jagged edges or drag pans across the glass surface as this
can scratch the glass.
•Do not use scourers or any other harsh abrasive cleaning agents to clean your

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hob, as these can scratch the ceramic glass.
•If the power supply cable is damaged, it must only be replaced by qualified
technician.
•This appliance is intended to be used in domestic or similar applications such as:
-staff kitchen areas in non-commerical kitchens; farm houses; by clients in
hotels, motels and other residential type environments; bed and breakfast type
environments.
•This appliance can be used by children aged from 8 years and above and by
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instructions
concerning use of the appliance in a safe way and understand the hazards
involved. Children should not play with the appliance. Cleaning and user
maintenance should not be made by children without supervision.
•This appliance is not intended to be operated by means of an external timer or
separate remote control system.
•WARNING: Unattended cooking with fat or oil can be dangerous and may result
in fire. NEVER try to extinguish a fire with water, but switch off the appliance and
then cover flame with a lid or a fire blanket.
•WARNING: Do not store items on the cooking surface as this can become a fire
hazard.
•WARNING: If the glass surface is cracked or any part of the electrical insulation
is torn or damaged, immediately switch off the appliance to avoid possible electric
shock.

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Part 2. Installation
Installation Instructions
The appliance must be installed and connected in accordance with
current regulations.
After unpacking the appliance, ensure there is no visible damage. If it has
been damaged during transit, DO NOT USE, contact authorised seller
immediately.
Worktop cutout
- The worktop must be of heat resistant material
-Ensure there is a minimum of 50mm worktop space around the cutout.
-The work surface should be a minimum thickness of 30mm. As shown below
(measure by unit: mm):
- Cut out the work surface according to the sizes shown in the diagram below.
Dimensions in mm
Model
L
W
H
D
A
B
X
CC302GC
288
520
52
48
265+5
-0
495+5
-0
50 min
Under all circumstances, make sure the electric hob is well ventilated and the air
inlet and outlet are not blocked. Ensure the electric hob is installed in a good
working environment. Provide for adequate ventilation as shown in the diagram
below.

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Note: The safety distance between the hotplate and the cupboard above
the hotplate should be at least 760mm.
A(mm)
B(mm)
C(mm)
D
E
760mm
50mm min.
20mm min.
Air intake
Air outlet 5mm
Ensure cabinetry, rear and adjacent walls are able to resist temperatures
up to 150OC
Installing the foam gasket
Before inserting the hob into the cabinetry cutout, the supplied foam gasket (in a
plastic bag) must be attached to the lower side of the ceramic glass.
Do not install the hob without the foam gasket!

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The gasket is to be attached with the following method:
▪Remove the protection film from the gasket.
▪Then attach the gasket to the lower side of the glass, next to the edge.
▪The gasket must be attached along the entire length of the glass edge and
should not overlap at the corners.
▪When attaching the gasket, make sure that the glass does not come into contact
with any sharp objects.
Installing the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not
apply force onto the controls protruding from the hob.
Easy Fit kit
There is an easy fit kit included which includes fixing clips and screws (2pcs x clips
and 2pcs x screws).
Fix clips to hob: Insert the fixing clips into fixing brackets located on both
sides of the housing, fix clip to housing with screw, then insert hob into
cabinet/work surface.

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Fix hob to work surface: Insert the hob into the work surface as below
diagrams, the fixing clips on the sides will secure your hob sturdily.
Connecting the hob to the mains power supply
The manufacturer will not be liable for any direct or indirect damaged caused by
faulty installation. The installer must ensure the product installation and
connections complies with local and general regulations in force.
The power supply should be connected in compliance with the current
electrical rules and regulations. The appliance has a large power rating
and must be connected by a Qualified Electrician.
This appliance must be earthed. An isolation circuit breaker switch
with suitable amperage must be incorporated in the fixed wiring

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Product Model : CC302GC
Rated Voltage : 240V~
Rated Frequency : 50Hz
Max. Rated Input : 3000W
Supply Connection : 16A (double pole switched fused outlet with 3mm
contact gap)
Notes:
1. If the cable is damaged or needs replacing, this should be done by an
after-sales technician using the proper tools, so as to avoid any accidents.
2. If the appliance is being connected directly to the mains supply, an omni polar
circuit breaker must be installed with a minimum gap of 3mm between the
contacts.
3. The installer must ensure that the correct electrical connection has been made
and that it complies with safety regulations.
4. The cable must not be bent or compressed.
5. The cable must be checked regularly and only replaced by qualified technician.
Cautions
1. The hob must be installed by qualified personnel or technicians. Please
never conduct the operation by yourself.
2. The electric hob shall not be mounted to cooling equipment, dishwashers and
rotary dryers.
3. The electric hob shall be installed whereby there is sufficient heat dissipation to
ensure optimal performance and reliability.
4. The wall and induced heating zone above the work surface shall withstand heat.
5. To avoid any damage, any joinery/cabinetry in contact and adhesive used must
be heat resistant.
6. A steam cleaner is not to be used.
7. This electric hob can be connected only to a supply with system impedance no
more than 0.427 ohm. In case necessary, please consult your supply authority
for system impedance information.

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Part 3. Operating Instructions
Product Overview
Model: CC302GC
Control Panel
Notes: Product diagrams in the manual for reference only, there might be
slightly difference due to continually product improvements.
1. Pause button
2. Timer control button
3. Cooking Zone selection button
4. Heating level/Timer decrement button
5. Heating level/Timer increment button
6. Child Lock control button
7. ON/OFF button
1. 1800W Cooking Zone
2. 1200W Cooking Zone
3. Glass plate
4. Control panel
1
2
4
5
6
7
3
1
2
3
4

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Before using your new Hob
•Read this guide, taking special note of the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your new electric hob.
Using the Touch Controls
•The controls respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not the tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no objects (e.g.
a utensil or a cloth) covering them. Even a thin film of water may make the
controls difficult to operate.
Choose the Right Cookware
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is
the same size as the cooking zone. If you use smaller pot efficiency could be less
than expected. Always centre your pan on the cooking zone.
Always lift pans off the hob –do not slide, or it may scratch the glass.

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Using your Hob
To start cooking
1. After the hob be connected to the power supply.
Press and hold the ON/OFF control button for
about 3 seconds till you hear a “beep”to turn the
hob on. Now the hob enters into Standby mode, all heat
setting indicators and Timer setting indicators shows “-”
2. Place a suitable pan on the cooking zone you wish to use.
•Make sure the bottom of the pan and the surface of the
cooking zone are clean and dry.
3. Select the cooking zone you wish to use.
-Touch control models:
•Adjust heat setting by touching the or button.
•Press and hold either of the adjustment buttons to adjust
the setting rapidly.
Notes:
1. When first connected to the power supply and turned power on, the hob will
beep once, all indicators will light up for 1 second then go out.
2. When the hob is in Standby mode, and not used for 1 minute, the electric hob
will automatically turn off, with the buzzer beeping once.
3. To turn on hob, press the ON/OFF control button and hold on for about 3
seconds; To turn it off, press ON/OFF button again.
4. The heating level can be adjusted from 0 to 9, default setting is level 5.
5. The indicator for the selected zone will flash when the temperature is being
adjusted. After adjusting, the flashing will continue for 5 seconds then stop,
the setting is confirmed.

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To turn off the Hob
1. You can turn the cooking zone off by selecting the zone (if you are using more
than one zone at a time) then adjust the heat setting to level 0 indicated by
“-“ sign
2. You can also turn the whole hob off by selecting the
ON/OFF control button.
Note: If there is a power outage during cooking, all settings will be cancelled.
Note: The cooling fan of induction hob will remain on for about 1 minute after the
hob is turned off.
Child Lock Safety Control
•You can lock the controls to prevent unintended use (for example children
accidentally turning the cooking zones on) by activating the Child Lock function.
•When the controls are locked, all touch control buttons are disabled except for
the ON/OFF control button and Child Lock control button.
To lock the controls
Touch the Child Lock control button once . The timer indicator will show “ Lo“,
and the Child Lock function is active.
To unlock the controls
1. Make sure the electric hob is turned on.
2. Touch and hold the Child Lock control button for 3 seconds, the buzzer
beeps once and “Lo”disappears from the timer indicator, the Child Lock is
deactvated
3. You can now start using your electric hob.
Under the child lock mode, all controls button be disable except the
ON/OFF button and child lock button.
You can always turn the hob off with the ON/OFF control in an
emergency, but you will need to unlock the hob first for further operation.
Note: Under Child Lock function, if the hob is turned off without deactivating the
Child Lock function, the Child Lock function will still be active when the hob is
turned back on.

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Pause function
•This function can be used when you are being interrupted whilst cooking or you
need to leave the cooking area temporarily.
•The Pause function can turn off all zones. With one more touch of the
button , the hob restarts with the previous settings to carry on cooking.
1. Activate Pause function
To activate Pause function, you can press the Pause function button once.
Then all programmed settings will be on hold, the hob will stop heating and all
heat setting indicators will show “P”.
2. Deactivate Pause function
To cancel Pause function, you can press the Pause function again. Then all
programmed settings will return to what they were, indicator “P”disappears.
When Pause function is active, all control buttons are disabled except the
ON/OFF and Pause button.
Note: The hob will automatically turn off, if Pause function is active for more than
10 minutes.
Using the Timer
When the hob is turned on, you can use the timer in two different ways:
•You can use it as a minute minder. In this case, the timer will not turn any
cooking zone off when the set time is up.
•You can set it to turn either one or more cooking zones off.
Note : The minute minder/timer can be set for up to 99 minutes.
Timer overview
Using the Timer as a Minute Minder
If you have not selected any cooking zones
1.Touch the timer control button , the number in timer
indicator flashes.
2. Adjust the minute minder setting as follow:
Minute display
shows the number
of minutes
Timer control

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Touch control models:
•Set heat setting by touching the or button.
•Press and hold either of the adjustment buttons to adjust
the setting rapidly.
Note: When the timer indicator is flashing, touch timer control
button one more time, to quickly confirm the timer setting.
3. When the minute minder is set, it will begin to count down
immediately, the display will show the remaining time.
4. Buzzer will beep for 30 seconds and timer indicator shows
“- - “when the setting time finished. Any efficient touching of
control buttons during it, would end up the buzzer beeps.
Setting the timer to turn cooking zone off
1. Select the cooking zone you wish to set timer for.
2. Touch the timer control button , a number in the timer
indicator will flash.
3. Adjust Timer setting
Touch control models:
•Set timer setting by touching the or button.
•Press and hold either of the adjustment buttons to adjust
the setting rapidly.
Note: When the timer indicator is flashing, touch timer control
button one more time, to quickly confirm the timer setting.
4. When the timer is set, it will begin to count down immediately,
the display will show the remaining time.
Note: The red dot next to zone indicator will illuminate for those zones set with
a timer. You can check the timer settings of different cooking zones, by activating
the cooking zone.
NOTE: If more than one heating zone has a timer setting,
the timer indicator will show the shortest set time. The red dot
next to the applicable zone indicator will flash.

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5. When cooking timer elapses, the corresponding cooking zone
will switch off automatically.
Note: The default setting of the minute reminder and timer is 30 minutes.
Note: After adjusting, the timer indicator will flashing for 5 seconds and when
flashing is stop, the setting is registered.
Note: The minute reminder and timer can be used at the same time, timer
indicator shows the lowest time setting. If the lowest setting is minute minder, the
red dot next to timer indicator will flash. If the lowest setting is timer setting, the
red dot of the corresponding cooking zone power level indicator will flash.
Note: If indicator shows timer setting, to check the minute minder setting, press
the timer control button , the indicator will show minute minder setting.
Warning Indicators & Safety Mechanisms
Residual Heat Warning
Beware of hot surfaces
When the hob has been operating for a period of time, there
will be some residual heat. The letter “H”appears in power
setting indicator to warn you to keep away from it.
Auto Shutdown
Another safety feature of the hob is auto shutdown. This occurs whenever you
forget to switch off a cooking zone. The default shutdown times as below table:
Power level
1
2
3
4
5
6
7
8
9
Default working timer (hour)
8
8
8
4
4
4
2
2
2
Over-heat Protection
A temperature sensor monitors the temperature inside the hob. When excessive
temperature is registered, the hob will auto stop operations.
Over-flow Protection
For your safety, the hob will auto shutdown if liquid boils over or a wet cloth
touches the control panel. All control buttons became deactivated except ON/OFF
and Child Lock button until you wipe the touch control area dry.

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Cooking Guidelines
Take care when frying as the oil and fat heat up quickly. At extremely high
temperatures oil and fat can ignite spontaneously and present a risk of fire.
Cooking Tips
•When food comes to the boil, reduce the power setting.
•Using a lid will reduce cooking times and save energy by retaining the heat.
•Minimize the amount of liquid or fat to reduce cooking times.
•Start cooking on a high setting and reduce the setting when the food has heated
through.
Simmering
•Simmering occurs below boiling point, at around 85˚C, when bubbles are just
rising occasionally to the surface of the cooking liquid. It is the key to delicious
soups and tender stews because flavors develop without overcooking the food.
You should also cook egg-based and flour thickened sauces below boiling point.
Searing steak
To cook juicy flavorsome steaks:
1. Stand the meat at room temperature for about 20 minutes before cooking.
2. Heat up a heavy-based frying pan.
3. Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot
pan and then lower the meat onto the hot pan.
4. Turn the steak only once during cooking. The exact cooking time will depend
on the thickness of the steak and how cooked you want it. Times may vary
from about 2 –8 minutes per side. Press the steak to gauge how cooked it is
–the firmer it feels the more ‘well done’ it will be.
5. Leave the steak to rest on a warm plate for a few minutes to allow it to relax
and become tender before serving.
For stir-frying
1. Choose a induction compatible flat-based wok or a large frying pan.
2. Have all the ingredients and equipment ready. Stir-frying should be quick. If
cooking large quantities, cook the food in several smaller batches.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook any meat first, put it aside and keep warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the cooking
zone to a lower setting, return the meat to the pan and add your sauce.
6. Stir the ingredients gently to make sure they are heated through.
7. Serve immediately.

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Heat Settings
The settings below are guidelines only. The exact setting will depend on factors
including your cookware and the amount you are cooking. Experiment with the
hob to find the settings that best suit you.
Heat setting
Suitability
1 - 2
•delicate warming for small amounts of food
•melting chocolate, butter, and foods that burn quickly
•gentle simmering
•slow warming
3 - 4
•reheating
•rapid simmering
•cooking rice
5 - 6
•pancakes
7 - 8
•sautéing
•cooking pasta
9
•stir-frying
•searing
•bringing soup to the boil
•boiling water