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Gas Hob LAM1113
• CAUTION: the cooking process must be supervised. A short-term
cooking process has to be supervised continuously.
• It is strongly recommended to keep children away from the cooking
zones while they are in operation or when they are switched off, so
long as the residual heat indicator is on, in order to prevent the risks
of serious burns.
• This appliance is not intended to be operated by means of an
external timer or separate remote control system.
• If present do not to stare into halogen lamp hob elements.
• Connect a plug to the supply cable that is able to bear the voltage,
current and load indicated on the tag and having the earth contact.
The socket must be suitable for the load indicated on the tag and
must be having the earth contact connected and in operation.
The earth conductor is green/yellow in colour. This operation
should be carried out by a suitably qualified professional. In case
of incompatibility between the socket and the appliance plug, ask
a qualified electrician to substitute the socket with another suitable
type. The plug and the socket must be conformed to the current
norms of the installation country. Connection to the power source
can also be made by placing an omnipolar breaker between the
appliance and the power source that can bear the maximum
connected load and that is in line with current legislation.
• The green/yellow earth cable should not be interrupted by the
breaker. The socket or omnipolar breaker used for the connection
should be easily accessible when the appliance is installed.
• The disconnection may be achieved by having the plug accessible
or by incorporating a switch in the fixed wiring in accordance with
the wiring rules.
• If the supply cord is damaged, it must be replaced by Manufacturer,
its service agent or similarly qualified people in order to avoid a
hazard. The earth conductor (green/yellow) must be longer than
10mm on the terminal block side. The internal conductors section
should be appropriate to the power absorbed by the hob (indicated
on the tag). The type of power cable must be HO5V2V2-F.
• Do not put metallic objects such as knives, forks, spoons or lids on the
hob. They could heat up.
• Aluminium foil and plastic pans must not be placed on heating zones.
• After every use, some cleaning of the hob is necessary to prevent
the build-up of dirt and grease. If left, this is recooked when the hob
is used and burns giving off smoke and unpleasant smells, not to
mention the risks of fire propagation.
