Electrolux E30MO65GSSB Operating manual

Publication #5995557583 P/N 316439601 January 2010
Technical Service Manual
Microwave Oven
Model
E30MO65GSSB

Basic Information
1-1
Safe Servicing Practices
Avoid personal injury and/or property damage by observing important Safe Servicing Practices.
Following are some limited examples of safe practices:
1. DO NOT attempt a product repair if you have any doubts as to your ability to complete the repair in a safe and
satisfactory manner.
2. Always Use The Correct Replacement Parts as indicated in the parts documentation. Substitutions may defeat
compliance with Safety Standards Set For Home Appliances. Do not exceed maximum recommended wattage on
light bulb replacements. Doing so could blow fuses and/or damage transformers.
3. Before servicing or moving an appliance:
• Remove power cord from the electrical outlet, trip circuit breaker to the OFF position, or remove fuse.
4. Never interfere with the proper operation of any safety device.
5. Use ONLY REPLACEMENT PARTS CATALOGED FOR THIS APPLIANCE. Substitutions may defeat compliance
with Safety Standards Set For Home Appliances.
6. GROUNDING: The standard color coding for safety ground wires is GREEN, or GREEN with YELLOW STRIPES.
Ground leads are not to be used as current carrying conductors. It is EXTREMELY important that the service
technician reestablish all safety grounds prior to completion of service. Failure to do so will create a hazard.
7. Prior to returning the product to service, ensure that:
• All electrical connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges, high-temperature components,
and moving parts.
• All non-insulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal
parts and panels.
• All safety grounds (both internal and external) are correctly and securely connected.
• All panels are properly and securely reassembled.
© 2009 Electrolux Home Products, Inc.

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Basic Information
This Manual has been prepared to provide Electrolux Service Personnel with Operation and
Service Information for Electrolux Microwave Oven Model E30MO65GSSB.
Table of Contents
Section 1 Basic Information
Safe Servicing Practices.......................................... 1-1
Table of Contents .................................................... 1-2
Warnings and Safety Information ............................ 1-3
Precautions To Be Observed Before And During
Servicing To Avoid Possible Exposure To
Excessive Microwave Energy.................................. 1-4
Before Servicing ...................................................... 1-4
Danger High Voltage ............................................... 1-4
Before Servicing ...................................................... 1-5
When Testing Is Completed .................................... 1-5
Microwave Measurement Procedure USA .............. 1-6
Microwave Measurement Procedure Canada ......... 1-7
Product Specification............................................... 1-8
Grounding Instructions ............................................ 1-9
Oven Diagram ......................................................... 1-10
Section 2 Operation
Section 2 Operation
Operating Sequence Description............................. 2-1
Off Condition ........................................................ 2-1
Cooking Condition................................................ 2-1
Oven Schematic-Off Condition................................ 2-2
Oven Schematic-Cooking Condition........................ 2-2
Variable Cooking ..................................................... 2-3
Sensor Cooking Condition.................................... 2-3
Cooking Sequence............................................... 2-3
Touch Control Panel Assembly ............................... 2-4
Component Descriptions ......................................... 2-4
Door Open Mechanism ........................................ 2-4
Primary Switch, Third Door Switch & Door
Sensing Switch..................................................... 2-4
Monitor Switch...................................................... 2-5
Cooling Fan Motor................................................ 2-5
Turntable Motor.................................................... 2-5
Monitor Fuse ........................................................ 2-5
Cavity Temperature Fuse..................................... 2-5
C/T Temperature Fuse......................................... 2-5
Humidity Sensor Circuit........................................... 2-6
Section 3 Troubleshooting and Testing
Warnings and Cautions ........................................... 3-1
Troubleshooting Guide Chart .................................. 3-2
Test Procedures ...................................................... 3-3
Circuit Testing Charts.............................................. 3-12
Section 4 Component Teardown
Warnings and Cautions ........................................... 4-1
Outer Case Removal............................................... 4-2
Power Transformer Removal................................... 4-2
High Voltage Rectifier and High
Voltage Capacitor Removal..................................... 4-3
Magnetron Removal ................................................ 4-3
Oven Lamp and Lamp Socket Removal.................. 4-4
Positive Lock® Connector
(No-Case Type) Removal........................................ 4-4
Fan Motor Removal................................................. 4-5
Servicing The Touch Control Panel......................... 4-6
Control Panel Assembly Removal........................... 4-7
Key Sheet Replacement.......................................... 4-7
Door Sensing Switch/Primary Switch/Third Door
Switch And Monitor Switch Replacement................ 4-8
Door Sensing Switch/Primary Switch/Third Door
Switch And Monitor Switch Adjustment................... 4-8
Door Replacement................................................... 4-9
Sealer Film .............................................................. 4-10
Turntable Motor Removal........................................ 4-10
Section 5 Wire Diagrams
Wiring Schematic Oven Off Condition..................... 5-1
Pictorial Diagram ..................................................... 5-2
Wiring Diagram........................................................ 5-3
Section 6 Parts List
Parts Listing............................................................. 6-1
Oven And Cabinet Parts Exploded View................. 6-3
Control And Door Parts Exploded View................... 6-4
Packing and Accessories Exploded View................ 6-5

Basic Information
1-3
THIS SERVICE MANUAL IS INTENDED FOR USE BY PERSONS HAVING ELECTRICAL AND MECHANICAL
TRAINING AND A LEVEL OF KNOWLEDGE OF THESE SUBJECTS GENERALLY CONSIDERED
ACCEPTABLE IN THE APPLIANCE REPAIR TRADE. ELECTROLUX HOME PRODUCTS CANNOT BE
RESPONSIBLE, NOR ASSUME ANY LIABILITY, FOR INJURY OR DAMAGE OF ANY KIND ARISING FROM
THE USE OF THIS MANUAL.
NEVER OPERATE THE OVEN UNTIL THE FOLLOWING POINTS ARE ENSURED.
(A) THE DOOR IS TIGHTLY CLOSED.
(B) THE DOOR BRACKETS AND HINGES ARE NOT DEFECTIVE.
(C) THE DOOR PACKING IS NOT DAMAGED.
(D) THE DOOR IS NOT DEFORMED OR WARPED.
(E) THERE IS NO OTHER VISIBLE DAMAGE WITH THE OVEN.
SERVICING AND REPAIR WORK MUST BE CARRIED OUT ONLY BY TRAINED SERVICE PERSONNEL.
CERTAIN INITIAL PARTS ARE INTENTIONALLY NOT GROUNDED AND PRESENT A RISK OF ELECTRICAL
SHOCK ONLY DURING SERVICING. SERVICE PERSONNEL - DO NOT CONTACT THE FOLLOWING PARTS
WHILE THE APPLIANCE IS ENERGIZED:
INVERTER UNIT, THAT INCLUDES HIGH VOLTAGE CAPACITOR, HIGH VOLTAGE POWER TRANSFORMER,
HIGH VOLTAGE RECTIFIER, HEAT SINK, ETC., AND MAGNETRON, HIGH VOLTAGE HARNESS ETC.;
IF PROVIDED, FAN ASSEMBLY, COOLING FAN MOTOR.
ALL THE PARTS MARKED “*” ON PARTS LIST ARE USED AT VOLTAGES MORE THAN 250V.
REMOVAL OF THE OUTER WRAPPER GIVES ACCESS TO VOLTAGE ABOVE 250V.
ALL THE PARTS MARKED “Ä” ON PARTS LIST MAY CAUSE UNDUE MICROWAVE EXPOSURE, BY
THEMSELVES, OR WHEN THEY ARE DAMAGED, LOOSENED OR REMOVED.

1-4
Basic Information
Precautions To Be Observed Before And During Servicing To Avoid
Possible Exposure To Excessive Microwave Energy
(a) Do not operate or allow the oven to be operated with the door open.
(b) Make the following safety checks on all ovens to be serviced before activating the magnetron or other microwave
source, and make repairs as necessary: (1) interlock operation, (2) proper door closing, (3) seal and sealing
surfaces (arcing, wear, and other damage), (4) damage to or loosening of hinges and latches, (5) evidence of
dropping or abuse.
(c) Before turning on microwave power for any service test or inspection within the microwave generating
compartments, check the magnetron, wave guide or transmission line, and cavity for proper alignment, integrity,
and connections.
(d) Any defective or misadjusted components in the interlock, monitor, door seal, and microwave generation and
transmission systems shall be repaired, replaced, or adjusted by procedures described in this manual before the
oven is released to the owner.
(e) A microwave leakage check to verify compliance with the Federal Performance Standard should be performed on
each oven prior to release to the owner.
Before Servicing
Before servicing an operative unit, perform a microwave emission check as per the Microwave Measurement
Procedure outlined in this service manual.
If microwave emissions level is in excess of the specified limit, contact ELECTROLUX HOME PRODUCTS, INC.
immediately.
If the unit operates with the door open, service person should:
1) Tell the user not to operate the oven.
2) Contact Electrolux HOME PRODUCTS, INC. and Food and Drug Administration’s Center for Devices and
Radiological Health immediately.
Service personnel should inform ELECTROLUX HOME PRODUCTS, INC. of any certified unit found with emissions
in excess of 4mW/cm2. The owner of the unit should be instructed not to use the unit until the oven has been brought
into compliance.
DANGER HIGH VOLTAGE
Do not energize a microwave oven with the outer case cabinet removed, because a microwave oven generates high
voltage in the circuit.
If you intend to operate the oven employing the high frequency switching power converter circuit, you should take
special precautions to avoid an electrical shock hazard.
The high voltage transformer, high voltage capacitor and high voltage diode have energized high voltage potential
of approximately 8KV.
The aluminium heat sink is connected to the switching power transistor collector pole, and has an energized high
voltage potential of approximately 650V peak.
DO NOT ACCESS THE HIGH VOLTAGE TRANSFORMER, HIGH VOLTAGE CAPACITOR, HIGH VOLTAGE
DIODE AND HEAT SINK WHEN THE POWER SUPPLY IS CONNECTED TO AN ELECTRICAL OUTLET.

Basic Information
1-5
Before Servicing
1. Disconnect the power supply cord, and then remove
outer case.
2. Open the door and block it open.
3. Discharge high voltage capacitor.
Whenever troubleshooting is performed, the power
supply must be disconnected. It may, in some cases, be
necessary to connect the power supply after the outer
case has been removed, in this event:
1. Disconnect the oven power supply cord and then
remove the outer case.
2. Open the door and block it open.
3. Discharge high voltage capacitor.
4. Disconnect leads to the primary of the inverter unit.
5. Ensure that these leads remain isolated from other
components and oven chassis by using insulation
tape.
6. After that procedure, reconnect the power supply
cord.
When Testing Is Completed
1. Disconnect the power supply cord, and then remove
outer case.
2. Open the door and block it open.
3. Discharge high voltage capacitor.
4. Reconnect leads to the primary of the inverter unit.
5. Reinstall the outer case (cabinet).
6. Reconnect the power supply cord after the outer
case is installed.
7. Run the oven and check all functions.
After repairing
1. Reconnect all leads removed from components
during testing.
2. Reinstall the outer case (cabinet).
3. Reconnect the power supply cord after the outer
case is installed.
4. Run the oven and check all functions.
Microwave ovens should not be run empty. To test
for the presence of microwave energy within a cavity,
place a cup of cold water on the oven turntable, close
the door and set the power to HIGH and then set the
microwave timer for two (2) minutes. When the two
minutes has elapsed (timer at zero) carefully check
that the water is now hot. If the water remains cold
carry out Before Servicing procedure and re-examine
the connections to the component being tested.
MICROWAVE OVENS CONTAIN CIRCUITRY CAPABLE OF PRODUCING
VERY HIGH VOLTAGE AND CURRENT. CONTACT WITH THE
FOLLOWING PARTS MAY RESULT IN A SEVERE, POSSIBLY FATAL,
ELECTRICAL SHOCK.
INVERTER UNIT, THAT INCLUDES HIGH VOLTAGE CAPACITOR,
HIGH VOLTAGE POWER TRANSFORMER, HIGH VOLTAGE RECTIFIER,
HEAT SINK ETC., AND MAGNETRON, HIGH VOLTAGE HARNESS ETC..
READ THE SERVICE MANUAL CAREFULLY AND FOLLOW ALL
INSTRUCTIONS. Don't Touch !
Danger High Voltage
To discharge the high voltage capacitor, wait for 60
seconds and then short-circuit the connection of
the high-voltage capacitor (that is the connecting
lead of the high-voltage rectifier) against the
chassis with the use of an insulated screwdriver.
To discharge the high voltage capacitor, wait for 60
seconds and then short-circuit the connection of
the high-voltage capacitor (that is the connecting
lead of the high-voltage rectifier) against the
chassis with the use of an insulated screwdriver.

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Basic Information
Microwave Measurement Procedure (USA)
A. Requirements:
1) Microwave leakage limit (Power density limit): The power density of microwave radiation emitted by a
microwave oven should not exceed 1 mW/cm2at any point 5 cm or more from the external surface of the
oven, measured prior to acquisition by a purchaser, and thereafter (through the useful life of the oven),
5 mW/cm2at any point 5 cm or more from the external surface of the oven.
2) Safety interlock switches: Primary interlock switch shall prevent microwave radiation emission in excess of the
requirement as above mentioned, secondary interlock switch shall prevent microwave radiation emission in
excess of 5 mW/cm2at any point 5 cm or more from the external surface of the oven.
B. Preparation for testing:
Before beginning the actual measurement of leakage, proceed as follows:
1) Make sure that the actual instrument is operating normally as specified in its instruction booklet.
Important:
Survey instruments that comply with the requirement for instrumentation as prescribed by the performance
standard for microwave ovens, 21 CFR 1030.10(c)(3)(i), must be used for testing.
2) Place the oven tray in the oven cavity.
3) Place the load of 275±15 ml (9.8 oz) of tap water initially at 20°±5C (68°F) in the center of the oven cavity.
The water container shall be a low form of 600 ml (20 oz) beaker with an inside diameter of approx. 8.5 cm
(3-1/2 in.) and made of an electrically nonconductive material such as glass or plastic. The placing of this
standard load in the oven is important not only to protect the oven, but also to insure that any leakage is
measured accurately.
4) Set the cooking control on Full Power Cooking Mode.
5) Close the door and select a cook cycle of several minutes. If the water begins to boil before the survey is
completed, replace it with 275 ml of cool water.
C. Leakage test:
Closed-door leakage test (microwave measurement)
1) Grasp the probe of the survey instrument and hold it perpendicular to the gap between the door and
the body of the oven.
2) Move the probe slowly, not faster than 1 in./sec. (2.5 cm/sec.) along the gap, watching for the maximum
indication on the meter.
3) Check for leakage at the door screen, sheet metal seams and other accessible positions where the continuity
of the metal has been breached (eg., around the switches, indicator, and vents). While testing for leakage
around the door pull the door away from the front of the oven as far as is permitted by the closed latch
assembly.
4) Measure carefully at the point of highest leakage and make sure that the highest leakage is no greater than
4 mW/cm2, and that the primary interlock switch and secondary interlock switch do turn the oven OFF before
any door movement.
NOTE: After servicing, record data on service invoice and microwave leakage report.

Basic Information
1-7
Microwave Measurement Procedure (Canada)
After adjustment of the door switches are completed individually or collectively, switch test and microwave leakage
test must be performed with survey instrument and test result must be confirmed to meet the requirement of the
performance standard for microwave ovens as under mentioned.
A. Requirements:
Every microwave oven shall function in such a manner that when the oven is fully assembled and operating with
its service controls and user controls adjusted to yield the maximum output, the leakage radiation, at all points at
least 5 cm. from the external surface of the oven, does not exceed:
1) 1.0 mW/cm2with the test load of 275 ± 15 ml of water at an initial temperature 20 ±5°C.
2) 5.0 mW/cm2when the outer enclosure is removed with a test load of 275 ± 15 ml of water at an initial
temperature 20±5°C.
3) 5.0 mW/cm2without a test load.
B. Preparation for testing:
Before beginning the actual measurement of leakage, proceed as follows:
1) Make sure that the actual instrument is operating normally as specified in its instruction booklet.
Survey instruments that comply with the requirement for instrumentation as prescribed by CSA and NHW
performance standard for microwave ovens must be used for testing recommended instruments are, NARDA
8100 and NARDA 8200.
2) Place the oven tray in the oven cavity.
3) Place the load of 275±15 ml (9.8 oz) of tap water initially at 20°±5C (68°F) in the center of oven cavity. The
water container shall be a low form of a 600 ml (20 oz) beaker with an inside diameter of approx. 8.5 cm
(3-1/2 in.) and made of an electrically nonconductive material such as glass or plastic. The placing of this
standard load in the oven is important not only to protect the oven, but also to insure that any leakage
is measured accurately.
4) Set the cooking control on Full Power Cooking Mode.
5) Close the door and select a cook cycle of several minutes. If the water begins to boil before the survey is
completed, replace it with 275 ml of cool water.
C. Leakage test with enclosure installed:
1) Grasp probe of survey instrument and hold it perpendicular to gap between door and the body of the oven.
2) Move the probe slowly, not faster than 2.5 cm/sec. along the gap, watching for maximum indication on meter.
3) Check for leakage at the door screen, sheet metal seams and other accessible positions where the continuity
of the metal has been breached (eg., around the switches, indicator, and vents). While testing for leakage
around door, pull door away from the front of the oven as far as is permitted by the closed latch assembly.
4) Measure carefully at the point of highest leakage and make sure that the highest leakage is no greater
than 4 mW/cm2, and that the primary interlock switch and secondary interlock switch do turn the oven
OFF before any door movement.
D. Leakage test without enclosure:
1) Remove the enclosure (cabinet).
2) Grasp the probe of the survey instrument and hold it perpendicular to all mechanical and electric parts of the
oven that is accessible to the user of the oven including, but not limited to, the waveguide, cavity seams,
magnetron gap between the door and the body of the oven.
3) Move probe slowly, not faster than 2.5 cm/sec. along the gap, watching for the maximum indication on meter.
4) Measure carefully at the point of highest leakage and make sure that the highest leakage is under 5 mW/cm2.
CAUTION: Special attention should be given to avoid electrical shock because HIGH VOLTAGE is generated
during this test.
E. No Load test
1) Operate the oven without a load and measure the leakage by the same method as the above test procedure
“ Leakage test with enclosure installed”
2) Make sure that the highest leakage should not exceed 5 mW/cm2.
NOTE: After servicing, record data on service invoice and microwave leakage report.

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Basic Information
Product Specification
Item Description
Power Requirements (USA)120 Volts / 117 Volts (Canadian)
13.0 Amperes Microwave; 13.0 Amperes Convection
60 Hertz Single phase, 3 wire grounded
Power Output 900 watts (IEC 705 Test Procedure)
Operating frequency of 2450MHz
Convection Power Output 1450 Watts
Case Dimensions Width 24-5/8’” Height 14-7/8” Depth 19”
Cooking Cavity Dimensions Width 16-1/8”
(1.5 Cubic Feet ) Height 9-5/8”
Depth 16-1/8”
Oven Cavity Light Yes
Control Complement Touch Control System
Clock ( 1:00 - 12:59 )
Timer (0 - 99 min. 99 seconds)
Microwave Power for Variable Cooking
Repetition Rate;
P-HI Full power throughout the cooking time
P-90 approx. 90% of Full Power
P-80 approx. 80% of Full Power
P-70 approx. 70% of Full Power
P-60 approx. 60% of Full Power
P-50 approx. 50% of Full Power
P-40 approx. 40% of Full Power
P-30 approx. 30% of Full Power
P-20 approx. 20% of Full Power
P-10 approx. 10% of Full Power
P-0 No power throughout the cooking time
Convection Temperature for Variable Cooking
CONVECTION................................................ 100 - 450°F Temp. control
LOW MIX. BAKE................................ 350°F with 10% microwave power
HIGH MIX. ROAST............................. 300°F with 30% microwave power
SLOW COOK...........................................300°F for 4 hours (no preheat)
BROIL............................................................................. 450°F (preheat)
Help pad, Reheat pad, Add-A-Minute pad, Popcorn pad, Defrost pad,
Sensor Cook pad, Convec Broil pad, High Mix Roast pad, Convec Bake
pad, Low Mix Bake pad, Broil pad, Slow Cook pad, Preheat pad.
Number and temperature selection pads, Timer pad, Clock pad,
Stop/Clear pad, Power Level pad, Start / Touch On pad.
Safety Standard UL Listed FCC Authorized
DHHS Rules, CFR, Title 21, Chapter 1, Subchapter J
Canadian Standards Association
Health CANADA, Industry Canada