Electrolux EOB7S31V User manual

EOB7S31V
EOB7S31Z
User Manual
Steam oven
EN
electrolux.com/register
Questo manuale d’istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per Electrolux EOB7S31Z o
cerca il tuo prodotto tra le migliori offerte di Forni

WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings
with it decades of professional experience and innovation. Ingenious and stylish, it has
been designed with you in mind. So whenever you use it, you can be safe in the
knowledge that you’ll get great results every time.
Welcome to Electrolux.
Visit our website to:
Get usage advice, brochures, trouble shooter, service and repair information:
www.electrolux.com/support
Register your product for better service:
www.registerelectrolux.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the following data
available: Model, PNC, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
CONTENTS
1. SAFETY INFORMATION................................................................................................ 3
2. SAFETY INSTRUCTIONS.............................................................................................. 4
3. PRODUCT DESCRIPTION.............................................................................................7
4. CONTROL PANEL..........................................................................................................8
5. BEFORE FIRST USE....................................................................................................10
6. DAILY USE....................................................................................................................11
7. CLOCK FUNCTIONS....................................................................................................13
8. AUTOMATIC PROGRAMMES......................................................................................15
9. USING THE ACCESSORIES........................................................................................16
10. ADDITIONAL FUNCTIONS.........................................................................................19
11. HINTS AND TIPS........................................................................................................21
12. CARE AND CLEANING.............................................................................................. 41
13. TROUBLESHOOTING................................................................................................ 46
14. ENERGY EFFICIENCY...............................................................................................48
15. ENVIRONMENTAL CONCERNS................................................................................50
2 ENGLISH

1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
1.1 Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved. Children of less than 8 years of age and
persons with very extensive and complex disabilities shall
be kept away from the appliance unless continuously
supervised.
•Children should be supervised to ensure that they do not
play with the appliance.
•Keep all packaging away from children and dispose of it
appropriately.
•WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the
appliance when in use and when cooling down.
•If the appliance has a child safety device, it should be
activated.
•Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
1.2 General Safety
•This appliance is for cooking purposes only.
•This appliance is designed for single household domestic
use in an indoor environment.
•This appliance may be used in, offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other
ENGLISH 3

similar accommodation where such use does not exceed
(average) domestic usage levels.
•Only a qualified person must install this appliance and
replace the cable.
•Do not use the appliance before installing it in the built-in
structure.
•Disconnect the appliance from the power supply before
carrying out any maintenance.
•If the mains power supply cable is damaged, it must be
replaced by the manufacturer, its Authorised Service Centre
or similarly qualified persons to avoid an electrical hazard.
•WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
•WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
•Always use oven gloves to remove or insert accessories or
ovenware.
•Use only the food sensor (core temperature sensor)
recommended for this appliance.
•To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.
•Do not use a steam cleaner to clean the appliance.
•Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
2. SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must
install this appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions
supplied with the appliance.
• Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable
place that meets installation requirements.
• Keep the minimum distance from other
appliances and units.
4 ENGLISH

• Before mounting the appliance, check if
the oven door opens without restraint.
• The appliance is equipped with an electric
cooling system. It must be operated with
the electric power supply.
• The built-in unit must meet the stability
requirements of DIN 68930.
Cabinet minimum height
(Cabinet under the worktop
minimum height)
578 (600) mm
Cabinet width 560 mm
Cabinet depth 550 (550) mm
Height of the front of the
appliance
594 mm
Height of the back of the
appliance
576 mm
Width of the front of the ap‐
pliance
595 mm
Width of the back of the
appliance
559 mm
Depth of the appliance 567 mm
Built in depth of the appli‐
ance
546 mm
Depth with open door 1027 mm
Ventilation opening mini‐
mum size. Opening placed
on the bottom rear side
560x20 mm
Mains supply cable length.
Cable is placed in the right
corner of the back side
1500 mm
Mounting screws 4x25 mm
2.2 Electrical connection
WARNING!
Risk of fire and electric shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Should the mains cable need to be
replaced, this must be carried out by our
Authorised Service Centre.
• Do not let mains cables touch or come
near the appliance door or the niche
below the appliance, especially when it
operates or the door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
• This appliance is supplied with a main
plug and a main cable.
2.3 Use
WARNING!
Risk of injury, burns and electric
shock or explosion.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work
surface or as a storage surface.
ENGLISH 5

• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open flames to come
in contact with the appliance when you
open the door.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to the
enamel:
– do not put ovenware or other objects
in the appliance directly on the
bottom.
– do not put aluminium foil directly on
the bottom of cavity of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the
cooking.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel or stainless
steel has no effect on the performance of
the appliance.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.
• Always cook with the appliance door
closed.
• If the appliance is installed behind a
furniture panel (e.g. a door) make sure the
door is never closed when the appliance
operates. Heat and moisture can build up
behind a closed furniture panel and cause
subsequent damage to the appliance, the
housing unit or the floor. Do not close the
furniture panel until the appliance has
cooled down completely after use.
2.4 Care and cleaning
WARNING!
Risk of injury, fire, or damage to
the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is
the risk that the glass panels can break.
• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.
• Be careful when you remove the door
from the appliance. The door is heavy!
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Clean the appliance with a moist soft
cloth. Use only neutral detergents. Do not
use abrasive products, abrasive cleaning
pads, solvents or metal objects.
• If you use an oven spray, follow the safety
instructions on its packaging.
2.5 Steam Cooking
WARNING!
Risk of burns and damage to the
appliance.
• Released Steam can cause burns:
– Be careful when you open the
appliance door when the function is
activated. Steam can release.
– Open the appliance door with care
after the steam cooking operation.
2.6 Internal lighting
WARNING!
Risk of electric shock.
• Concerning the lamp(s) inside this product
and spare part lamps sold separately:
These lamps are intended to withstand
extreme physical conditions in household
appliances, such as temperature,
vibration, humidity, or are intended to
signal information about the operational
status of the appliance. They are not
intended to be used in other applications
and are not suitable for household room
illumination.
• This product contains a light source of
energy efficiency class G.
• Use only lamps with the same
specifications.
2.7 Service
• To repair the appliance contact the
Authorised Service Centre.
6 ENGLISH

• Use original spare parts only.
2.8 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for
information on how to dispose of the
appliance.
• Disconnect the appliance from the mains
supply.
• Cut off the mains electrical cable close to
the appliance and dispose of it.
• Remove the door catch to prevent
children or pets from becoming trapped in
the appliance.
3. PRODUCT DESCRIPTION
3.1 General overview
21
10
9
3
5
4
3
2
1
5
4
6
7
8
1Control panel
2Electronic programmer
3Water drawer
4Socket for the food sensor
5Heating element
6Lamp
7Fan
8Descaling pipe outlet
9Shelf support, removable
10 Shelf positions
3.2 Accessories
Wire shelf
For cookware, cake tins, roasts.
Baking tray
For cakes and biscuits.
ENGLISH 7

Grill- / Roasting pan
To bake and roast or as a pan to collect fat.
Food Sensor
To measure the temperature inside food.
Telescopic runners
To insert and remove trays and wireshelf
more easily.
4. CONTROL PANEL
4.1 Electronic programmer
1 112 3 4 65 7 8 9 10
Use the sensor fields to operate the oven.
Sensor
Field
Function Description
1
ON / OFF To turn the oven on and off.
2
Options To set a heating function, a cleaning function or an automatic
programme.
3
Oven Light To turn the oven lamp on and off.
4
Temperature To set or check the temperature.
5
My Favourite Programme To store your favourite programme. Use it to access your fa‐
vourite programme directly, also when the oven is off.
8 ENGLISH

Sensor
Field
Function Description
6-Display Shows the current settings of the oven.
7
Up To move up in the menu.
8
Down To move down in the menu.
9
Clock To set the clock functions.
10
Minute Minder To set the Minute Minder.
11
OK To confirm the selection or setting.
4.2 Display
B C
DE
A
A. Heating function symbol
B. Number of the heating function /
programme
C. Indicators for the clock functions (refer to
"Clock functions" table)
D. Clock / residual heat display
E. Temperature / time of day display
Other indicators of the display:
Symbol Name Description
Automatic programme You can choose an automatic programme.
My favourite programme The favourite programme works.
/ h / min A clock function works.
Heat-up / residual heat indicator Shows the temperature level of the oven.
Temperature You can examine or change the temperature.
Core temperature sensor The core temperature sensor is in the core tempera‐
ture sensor socket.
Minute minder The minute minder function works.
Water drawer indicator Shows the water level.
ENGLISH 9

4.3 Heat up indicator
If you turn on the heating function,
appears. The bars show that the temperature
in the oven increases or decreases.
When the oven is at the set temperature, the
bars go off the display.
5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
5.1 Initial Cleaning
Step 1 Step 2 Step 3
Remove all accessories and remov‐
able shelf supports from the oven.
Clean the oven and the accessories
with a soft cloth, warm water and a
mild detergent.
Place the accessories and the re‐
movable shelf supports in the oven.
5.2 Initial preheating
Preheat the empty oven before the first use.
Step 1 Remove all accessories and removable shelf supports from the oven.
Step 2 Set the maximum temperature for the function: .
Let the oven operate for 1 h.
The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.
5.3 Setting the water hardness
When you connect the oven to the mains you
have to set the water hardness level.
The table below shows the water hardness
range (dH) with the corresponding Calcium
deposit and the quality of the water.
Water hardness Calcium deposit
(mmol/l)
Calcium deposit
(mg/l)
Water classifi‐
cation
Class dH
1 0 - 7 0 - 1.3 0 - 50 Soft
2 7 - 14 1.3 - 2.5 50 - 100 Moderately hard
3 14 - 21 2.5 - 3.8 100 - 150 Hard
4 over 21 over 3.8 over 150 Very hard
10 ENGLISH

When the water hardness exceeds the
values in the table, fill the water drawer with
bottled water.
1. Take the 4 colour change strip supplied
with the steam set in the oven.
2. Put all the reaction zones of the strip into
the water for approximately 1 second.
Do not put the strip into the running
water.
3. Shake the strip to remove the excess of
the water.
4. Wait 1 minute and check the water
hardness with the table below.
The colours of the reaction zones
continue to change. Do not check the
water hardness later than 1 minute after
test.
5. Set the water hardness: settings menu.
Refer to the "Additional functions" chapter,
Using the settings menu.
Test strip Water Hardness
1
2
3
4
You can change the water hardness in the
settings menu.
6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Heating Functions
Oven function Application
True Fan Cooking
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
Pizza Function
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Slow Cooking
To prepare tender, succulent
roasts.
Conventional
Cooking
To bake and roast food on one
shelf position.
Oven function Application
Frozen Foods
To make convenience food
(e.g., french fries, potato wedg‐
es or spring rolls) crispy.
Turbo Grilling
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
brown.
Grill
To grill thin pieces of food and
to toast bread.
Fast Grilling
To grill thin pieces of food in
large quantities and to toast
bread.
Keep Warm
To keep food warm.
Bottom Heat
To bake cakes with crispy bot‐
tom and to preserve food.
ENGLISH 11

Oven function Application
Defrost
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size
of the frozen food.
Moist Fan Baking
This function is designed to
save energy during cooking.
When you use this function, the
temperature in the cavity may
differ from the set temperature.
The residual heat is used. The
heating power may be reduced.
For more information refer to
"Daily Use" chapter, Notes on:
Moist Fan Baking.
Bread Baking
Use this function to prepare
bread and bread rolls with pro‐
fessional-like result in terms of
crispiness, colour and crust
gloss.
Steam Regenerat‐
ing
Food reheating with steam pre‐
vents surface drying. Heat is
distributed in a gentle and even
way, which allows to recover
taste and aroma of food as just
prepared. This function can be
used to reheat food directly on a
plate. You can reheat more than
one plate at the same time, us‐
ing different shelf positions.
Humidity Low
To bake bread, roast large
pieces of meat or to warm up
chilled and frozen meals.
Humidity High
For dishes with a high moisture
content, custard royale and terri‐
nes, and for poaching fish.
Full Steam
For vegetables, fish, potatoes,
rice, pasta or special side-
dishes.
The lamp may turn off
automatically at a temperature
below 60 °C during some oven
functions.
6.2 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements according to EU 65/2014 and
EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
When you use this function the lamp
automatically turns off after 30 sec.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
6.3 How to set: Heating Functions
1. Turn on the oven with .
The display shows the set temperature, the
symbol and the number of the heating
function.
2. Press or to set a heating function.
3. Press or the oven starts
automatically after 5 seconds.
If you turn on the oven and do not set any
heating function or programme, the oven
turns off automatically after 20 seconds.
6.4 How to set: Temperature
Press or to change the temperature
in steps: 5 °C.
When the oven is at the set temperature a
signal sounds and the Heat up indicator
disappears.
6.5 How to check: Temperature
You can check the current temperature in the
oven when the function or programme works.
1. Press .
The display shows the temperature in the
oven.
2. Press or the display shows again the
set temperature automatically after 5
seconds.
6.6 How to set: Fast Heat Up
Do not put food in the oven when the Fast
heat up works.
12 ENGLISH

The Fast Heat Up is available only for some
heating functions. If Faulty Tone is turned on
in the settings menu, the signal sounds if the
Fast Heat Up is not available for the set
function. Refer to "Additional functions"
chapter, Using the settings menu.
The Fast Heat Up decreases the heat up
time.
To turn on the Fast Heat Up press and hold
for more than 3 seconds.
If the Fast Heat Up is turned on the display
shows flashing bars.
6.7 How to set: Steam Cooking
The water drawer cover is in the control
panel.
WARNING!
Use only cold tap water. Do not
use filtered (demineralised) or
distilled water. Do not use other
liquids. Do not put flammable or
alcoholic liquids into the water
drawer.
1. Press the cover of the water drawer to
open it.
2. Fill the water drawer with cold water to
the maximum level (around 950 ml) until
the signal sounds or the display shows
the message.
The water supply is sufficient for
approximately 50 minutes.
Do not fill the water drawer over its
maximum capacity. There is a risk of
water leakage, overflow and furniture
damages.
3. Push the water drawer to its initial
position.
4. Turn on the oven.
5. Set a steam heating function and the
temperature.
6. If necessary, set the function: Duration
or: End Time .
The steam appears after approximately 2
minutes. When the oven reaches the set
temperature, the signal sounds.
When the water drawer is running out of
water, the signal sounds and the water
drawer needs to be refilled to continue the
steam cooking as described above.
The signal sounds at the end of the cooking
time.
7. Turn off the oven.
8. Empty the water drawer after the steam
cooking is completed.
Refer to the cleaning function: Tank
Emptying.
CAUTION!
The oven is hot. There is a
risk of burns. Be careful
when you empty the water
drawer.
9. After Steam Cooking steam can
condensate on the bottom of the cavity.
Always dry the bottom of the cavity when
the oven is cool.
Let the oven dry fully with the door open.
To speed up the drying you can close the
door and heat up the oven with the function:
True Fan Cooking at temperature 150°C for
approximately 15 minutes.
7. CLOCK FUNCTIONS
7.1 Clock functions table
Clock function Application
Time of Day To show or change the time of day. You can change the time of day
only when the oven is on.
Duration To set how long the oven works.
End Time To set when the oven turns off.
ENGLISH 13

Clock function Application
Time Delay To combine Duration and End Time function.
Minute Minder To set a countdown time. This function has no effect on the operation
of the oven. You can set the Minute Minder at any time and also when
the oven is off.
00:00 Count Up Timer To set the count up, which shows how long the oven works. It is on im‐
mediately when the oven starts to heat. The Count Up Timer is not
turned on if Duration and End Time are set. This function has no effect
on the operation of the oven.
7.2 How to set: Time of Day
After the first connection to the mains, wait
until the display shows and 12:00. "12"
flashes.
1. Press or to set the hours.
2. Press .
3. Press or to set the minutes.
4. Press .
The display shows the new time.
To change the time of day press again
and again until starts to flash.
7.3 How to set: Duration
1. Set a heating function and temperature.
2. Press again and again until starts
to flash.
3. Press or to set the minutes for
Duration.
4. Press or the Duration starts
automatically after 5 seconds.
5. Press or to set the hours for
Duration.
6. Press or the Duration starts
automatically after 5 seconds.
When the set time ends, the signal sounds
for 2 minutes. The display shows flashing
and time setting. The oven turns off.
7. Press a sensor field to stop the signal.
8. Turn off the oven.
7.4 How to set: End Time
1. Set a heating function and temperature.
2. Press again and again until starts
to flash.
3. Press or to set the End Time and
press . First you set the minutes and
then the hours.
When the set time ends, the signal sounds
for 2 minutes. The display shows flashing
and the time setting . The oven turns off
automatically.
4. Press a sensor field to stop the signal.
5. Turn off the oven.
7.5 How to set: Time Delay
1. Set a heating function and temperature.
2. Press again and again until starts
to flash.
3. Press or to setthe minutes for
Duration.
4. Press .
5. Press or to set the hours for
Duration.
6. Press .
The display shows flashing .
7. Press or to set the End Time and
press . First you set the minutes and
then the hours.
The oven turns on automatically later on,
works for the set Durationand stops at the set
End Time. When the set time ends, the
signal sounds for 2 minutes. The display
shows flashing and the time setting . The
oven turns off automatically.
8. Press a sensor field to stop the signal.
9. Turn off the oven.
14 ENGLISH

When the Time Delay function is
turned on, the display shows a
symbol of the heating function,
with a dot and . The dot
shows which clock function is on
in the Clock / residual heat
display.
7.6 How to set: Minute Minder
1. Press .
The display shows flashing and "00".
2. Press to switch between options. First
you set the seconds, then the minutes
and the hours.
3. Press or to set the Minute Minder
and to confirm.
4. Press or the Minute Minder starts
automatically after 5 seconds.
When the set time ends, the signal sounds
for 2 minutes and the display shows flashing
00:00 and .
5. Press a sensor field to stop the signal.
7.7 How to set: Count Up Timer
1. To reset the Count Up Timer press:
and at the same time .
2. When the display shows "00:00" the
Count Up Timer starts to count up again.
8. AUTOMATIC PROGRAMMES
WARNING!
Refer to Safety chapters.
There are 9 automatic programmes. Use an
automatic programme or recipe when you do
not have the knowledge or experience on
how to prepare a dish. The display shows the
default cooking times for all automatic
programmes.
8.1 List of automatic programmes
Programme
1 VEGETABLES, TRADITIONAL
2 POTATO GRATIN
3 WHITE BREAD
4 POACHED FISH (TROUT)
5 ROAST BEEF
6 CHICKEN, WHOLE
7 PIZZA
8 MUFFINS
9 QUICHE LORRAINE
8.2 How to use: automatic
programmes
1. Activate the appliance.
2. Touch .
The display shows the number of the
automatic programme (1 – 9).
3. Touch or to choose the automatic
programme.
4. Touch or wait five seconds until the
appliance automatically starts to work.
5. When the set time ends, an acoustic
signal sounds for two minutes. The
symbol flashes.
6. Touch a sensor field to stop the acoustic
signal.
7. Deactivate the appliance.
8.3 How to use: automatic
programmes with weight input
If you set the weight of the meat, the
appliance calculates the roasting time.
1. Activate the appliance.
2. Touch .
3. Touch or to set the weight
programme.
The display shows: the cooking time, the
duration symbol , a default weight, a unit
of measurement (kg, g).
4. Touch or the settings save
automatically after five seconds.
The appliance activates.
ENGLISH 15

5. You can change the default weight value
with or . Touch .
6. When the set time ends, an acoustic
signal sounds for two minutes.
flashes.
7. Touch a sensor field to stop the acoustic
signal.
8. Deactivate the appliance.
8.4 How to set: automatic
programmes with Food Sensor
The core temperature of the food is default
and fixed in programmes with the core
temperature sensor. The programme ends
when the appliance is at the set core
temperature.
1. Activate the appliance.
2. Touch .
3. Install the core temperature sensor.
Refer to "Core temperature sensor".
4. Touch or to set the programme
for the core temperature sensor.
The display shows the cooking time, and
.
5. Touch or the settings save
automatically after five seconds.
When the set time ends, an acoustic signal
sounds for two minutes. flashes.
6. Touch a sensor field or open the door to
stop the acoustic signal.
7. Deactivate the appliance.
9. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
9.1 Food Sensor
Food Sensor - measures the temperature
inside the food. When the food is at the set
temperature, the oven turns off.
Set 2 temperatures:
• the oven temperature: minimum 120 °C,
• the food core temperature.
For the best cooking results:
• Ingredients should be at the room
temperature.
• Food Sensor - do not use it with liquid
dishes.
• Food Sensor - during cooking it must
remain in the dish.
The oven calculates the approximate cooking
time, it may change during cooking.
When you put the accessory into the socket,
you cancel the settings for the clock
functions.
Food categories: meat, poultry and
fish
1. Activate the appliance.
2. Insert the tip of the core temperature
sensor (with on the handle) into the
centre of the meat or fish, in the thickest
part as possible. Make sure that at least
3/4 of the core temperature sensor is
inside of the dish.
3. Put the plug of the core temperature
sensor into the socket located in the front
frame of the appliance.
16 ENGLISH

The display shows flashing and the
default set core temperature. The
temperature is 60 °C for the first operation,
and the last set value for each subsequent
operation.
4. Touch or to set the core
temperature.
5. Touch or the settings save
automatically after 5 seconds.
You can set the core
temperature only when
flashes. If is in the
display but does not flash
before you set the core
temperature, touch and
or to set a new value.
6. Set the oven function and the oven
temperature.
The display shows the current core
temperature and the heat up symbol .
When you cook with the core
temperature sensor, you can
change the temperature shown
in the display. After you put the
core temperature sensor in the
socket and set an oven function
and temperature, the display
shows the current core
temperature.
Touch again and again to see
three other temperatures:
• the set core temperature
• the current oven
temperature
• the current core
temperature.
When the dish is at the set core temperature,
an acoustic signal sounds for 2 minutes and
the value of the core temperature and
flash. The appliance deactivates.
7. Touch a sensor field to deactivate the
acoustic signal.
8. Remove the core temperature sensor
from the socket and remove the dish
from the appliance.
WARNING!
There is a risk of burns as the
core temperature sensor
becomes hot. Be careful when
you unplug it and remove it from
the dish.
Food category: casserole
1. Activate the appliance.
2. Place half of the ingredients in a baking
dish.
3. Insert the tip of the core temperature
sensor exactly in the centre of the
casserole. The core temperature sensor
should be stabilized in one place during
baking. Use a solid ingredient to achieve
that. Use the rim of the baking dish to
support the silicone handle of the core
temperature sensor. The tip of the core
temperature sensor should not touch the
ENGLISH 17

bottom of a baking dish.
4. Cover the core temperature sensor with
the remaining ingredients.
5. Put the plug of the core temperature
sensor into the socket located in the front
frame of the appliance.
The display shows flashing and the
default set core temperature. The
temperature is 60 °C for the first operation,
and the last set value for each subsequent
operation.
6. Touch or to set the core
temperature.
7. Touch or the settings save
automatically after 5 seconds.
You can set the core
temperature only when
flashes. If is in the
display but does not flash
before you set the core
temperature, touch and
or to set a new value.
8. Set the oven function and the oven
temperature.
The display shows the current core
temperature and the heat up symbol .
When the dish is at the set core temperature,
an acoustic signal sounds for 2 minutes and
the value of the core temperature and
flash. The appliance deactivates.
9. Touch a sensor field to deactivate the
acoustic signal.
10. Remove the core temperature sensor
from the socket and remove the dish
from the appliance.
WARNING!
There is a risk of burns as the
core temperature sensor
becomes hot. Be careful when
you unplug it and remove it from
the dish.
9.2 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
devices. The high rim around the shelf
prevents cookware from slipping of the shelf.
18 ENGLISH

Wire shelf:
Push the shelf between the guide bars of the shelf
support.
Baking tray / Deep pan:
Push the tray between the guide bars of the shelf
support.
Wire shelf, Baking tray / Deep pan:
Push the tray between the guide bars of the shelf
support and the wire shelf on the guide bars
above.
10. ADDITIONAL FUNCTIONS
10.1 Using My Favourite
Programme function
Use this function to save your favourite
temperature and time settings for an oven
function or programme.
1. Set the temperature and time for an oven
function or programme.
2. Touch and hold for more than three
seconds. An acoustic signal sounds.
3. Deactivate the appliance.
•To activate the function touch . The
appliance activates your favourite
programme.
When the function operates,
you can change the time and
temperature.
•To deactivate the function touch .
The appliance deactivates your favourite
programme.
10.2 Using Child Lock
The Child Lock prevents an accidental
operation of the oven.
1. Press and hold for 3 sec to turn off the
oven.
ENGLISH 19

2. Press and hold and at the same
time for 2 sec.
The signal sounds.
The display shows SAFE.
To turn off the Child Lock function repeat
step 2.
10.3 Using the Function Lock
You can turn on the function only when the
oven works.
The Function Lock prevents an accidental
change of the oven function.
1. To turn on the function turn on the oven.
2. Turn on an oven function or setting.
3. Touch and hold and at the same
time for 2 seconds.
A signal sounds.
Lock comes on in the display.
To turn off the Function Lock repeat step 3.
You can turn off the oven when
the Function Lock is on. When
you turn off the oven, the
Function Lock turns off.
10.4 Using the settings menu
The settings menu lets you turn on or turn off
functions in the main menu. The display
shows SET and the number of the setting.
Description Value to set
1 RESIDUAL HEAT INDICATOR ON / OFF
2KEY TONE1) CLICK / BEEP / OFF
3 FAULTY TONE ON / OFF
4 DEMO MODE Activation code: 2468
5 BRIGHTNESS LOW / MEDIUM / HIGH
6 WATER HARDNESS 1 - 4
7 CLEANING REMINDER ON / OFF
8 SERVICE MENU -
9 RESTORE SETTINGS YES / NO
1) It is not possible to deactivate the tone of the ON / OFF sensor field.
1. Press and hold for 3 seconds.
The display shows SET1 and "1" flashes.
2. Press or to set the setting.
3. Press .
4. Press or to change the value of
the setting.
5. Press .
To exit the Settings menu, press or press
and hold .
10.5 Automatic switch-off
For safety reasons the oven turns off after
some time, if a heating function works and
you do not change any settings.
(°C) (h)
30 - 115 12.5
120 - 195 8.5
200 - 230 5.5
The Automatic switch-off does not work with
the functions: Light, Food Sensor, Duration,
Time Delay, End Time, Slow Cooking.
10.6 Brightness of the display
There are two modes of display brightness:
20 ENGLISH