Electrolux ESO46DIGIT User manual

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Electrolux
MINI FOUR
ESO46DIGIT
MANUEL D’UTILISATION

Instruction Book
ESO46DIGIT
Toaster Oven
EN
INSTRUCTION BOOK
FR
MODE D’EMPLOI
NL
GEBRUIKSAANWIJZING
ES
LIBRO DE INSTRUCCIONES
PT
MANUAL DE INSTRUÇOES

Catalogue
Language of introduction
English
French
Dutch
Spanish
Portuguese
1 - 11
12-24
25-37
38-50
51-63
Page

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EN
IMPORTANT SAFETY INSTRUCTIONS
PLEASE READTHE FOLLOWING SAFETY WARNINGS ANDTHE INSTRUCTIONS CAREFULLY
BEFORE USINGTHE APPLIANCE AND KEEP FOR FUTURE REFERENCE.
Warnings
xThis appliance is intended to be used in household and similar applications such as:
staff kitchen areas in shops, offices and other working environments;
farm houses;
by clients in hotels, motels and other residential type environments;
bed and breakfast type environments.
yIf the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualified persons in order to avoid a hazard.
yCaution: Hot Surface.
yThe surfaces are liable to get hot during use.
yThe temperature of accessible surfaces may be high when the appliance is operating.
yThis appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall not be made by children
unless they are older than 8 and supervised.
yKeep the appliance and its cord out of reach of children less than 8 years.
yThe appliance is not intended to be operated by means of an external timer or
separate remote-control system.
yRegarding the instructions for cleaning surfaces in contact with food, refer to the
section“Cleaning and Maintenance”on page 10 of the manual.
yThe door or the outer surface may get hot when the appliance is operating.
yWARNING: If the surface is cracked, switch off the appliance to avoid the possibility
of electric shock.
yDo not touch hot surface. Use the handle while moving the product.
yDo not place the appliance in or near hot gas or electric burner, or permit to touch a
heated oven or mini oven.

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EN
yThe rear surface of appliance shall be placed against a wall.
Safety Precautions
yTo protect against electric shock, do not immerse cord, plug or any parts of the oven
in water or any other liquid.
yDo not let cord hang over edge of table or counter, or touch hot surfaces.
yThe use of accessory attachments not recommended by the appliance manufacturer
may cause hazard or injury.
yWhen operating the oven, keep at least 10 cm of free space on both and front sides
of the oven to allow for adequate air circulation.
yTurn off and unplug the oven from the mains socket when not in use and before
cleaning. Allow to cool before putting on or taking off parts, and before cleaning.
yDo not cover crumb tray or any part of the oven with metal foil.This may cause the
oven to overheat.
yOver-sized foods or metal utensils must not be inserted in the oven as they may
create a fire or risk of electric shock.
yA fire may occur if the oven is covered or touching flammable material, including
the curtain, draperies, walls, and the like, when in operation. Do not store any item
on top of the appliance when in operation.
yExtreme cautions should be exercised when using cooking or baking containers
constructed of anything other than metal or ovenproof glass.
yBe sure that nothing touches the top or bottom elements of the oven.
yDo not place any of the following materials in the oven: cardboard, plastic, paper, or
anything similar.
yDo not store any materials other than manufacturer’s recommended accessories in
this oven when not in use.
yAlways wear protective, insulated oven gloves when inserting or removing items
from the hot oven.
yThis appliance has a tempered, safety glass door.The glass in stronger than ordinary
glass and more resistant to breakage. Tempered glass can still break around edges.
Avoid scratching door surface or nicking edges.
yChildren should be supervised to ensure that they do not play with the appliance.
yDo not use outdoors.

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EN
yDo not use the appliance for other than intended use.
yExtreme caution must be used when moving the appliance containing hot oil or
other hot liquids.
yDo not clean the inside of the oven with metal scouring pads as pieces can break off
the pad and touch electrical parts, creating a risk of electric shock.
PRODUCT OVERVIEW
Display
Glass door
Door handle
Light button
Hot air button
Rotisserie button
Mode knob
Temperature control
a. To set the desired temperature of upper
heating elements, press and then turn
this knob until the desired temperature is
displayed.
b. To set the desired temperature of lower
heating elements, press and then turn
this knob until the desired temperature is
displayed.
NOTE : The temperature difference between the
upper and lower heating elements should not be
more than 30°C.
Housing
Oven foot
Time knob /
START/CANCEL button

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EN
Oven accessories
Wire rack
For toasting, baking and general cooking in casserole dishes and
standard pans.
Wire rack cannot be used individually. Always put with bake tray.
Place the bake tray in the shelf position under wire rack.
Bake tray
For use when broiling or roasting meat, poultry, fish or various
other foods. It can also used as a drip tray to collect grease, oil, and
liquid which come from the food being rotisserie cooked.
Crumb tray
Always keep the crumb tray at the very bottom of the oven while
cooking to collect crumbs and drips during cooking.
Rotisserie fork
For roasting whole chicken or other kinds of meat.
Rotisserie handle
Use this handle to remove the rotisserie fork out of the oven.
Weight capacity of accessories
Accessory
Weight limit
Wire rack
3,5 kg
Bake tray
3,5 kg
Rotisserie fork
2,0 kg
Display
Time display
Light indicator
Temperature display
for upper heating
elements
Temperature display
for lower heating
elements
Hot air indicator
Rotisserie indicator
Cooking modes

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EN
Indicator
light
Mode
Default
Temperature
Temperature
Range
Default Time
Grill 180°C 150°C ~ 180°C 10 minutes
Warm 80°C 50°C ~ 80°C 15 minutes
Rotisserie 180°C 150°C ~ 180°C 60 minutes
Defrost 65°C, fixed / 60 minutes
Pizza 200°C 70°C ~ 230°C 15 minutes
Meat 210°C 150°C ~ 230°C 50 minutes
Bake 180°C 70°C ~ 230°C 30 minutes
Fish 200°C 150°C ~ 230°C 25 minutes
NOTE : Please adjust the cooking time based on the type of food to be cooked as well as the food weight
or size.
BEFORE FIRST USE
Before using your toaster oven for the first time, be sure to:
yRead all instructions in the manual.
yMake sure the oven is unplugged.
yWash all accessories in warm soapy water. Thoroughly dry all accessories.
yPlug the oven in the mains socket and then you are ready to use the oven.
yBefore cooking food, it recommends that you run the oven at the highest temperature (230°C) for 15
minutes to allow the manufacturer's protective coating of oil to burn off.
yWipe the inside of the oven with a damp cloth or sponge after this burning-off cycle. Dry with paper
towels and make sure the oven is dry before using.
Please Note: When using the oven for the first time, the oven may produce an odor and emit smoke.
The oven is burning off the excess oils in the heating elements and this is normal.

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EN
OPERATION
1Place the oven on a clean, flat and heat resistant surface.
yEnsure that the oven is used in an area with good air circulation.
yNOTE : Always place the crumb tray at the bottom of the oven when cooking for easy cleanup.
2Plug in the oven.
3Select the oven accessory for your recipe. Place the food to be cooked on the accessory.
4Place the accessory with food into the appropriate shelf position in the oven and close the door.
5Select a preset cooking mode.
Turn the MODE knob to select the desired
cooking mode.
The corresponding indicator light will flash.
6Set the temperature.
Your oven has a separate temperature control for upper and lower heating
elements.The temperature tolerance between upper and lower heating elements is 30°C.
Press to set the temperature for upper heating
elements.Turn the knob until the desired temperature is
displayed.
Press to set the temperature for lower heating
elements.Turn the knob until the desired temperature is
displayed.
7Set the time.
Turn the knob to increase or decrease the cooking time.
The maximum cooking time is 120 minutes (2:00).
8Start cooking.
Press to start cooking cycle. To cancel cooking, press again.
Your oven will preheat for 5 minutes and the time starts to count down, indicating that the oven
starts to run.
9When the cooking process is complete and the cooking time has elapsed, your oven will beep and
“00:00”will flash on the time display.
You can also press and hold for a while to turn off the oven.