Euro chef Eu-af25 User manual

Digital Control Air Fryer

EU-AF25

User Manual

[Revision 2.0 March 2020]

READ THIS MANUAL CAREFULLY BEFORE USE – FAILURE TO DO SO MAY RESULT IN INJURY, PROPERTY DAMAGE

AND MAY VOID WARRANTY. • KEEP THIS MANUAL FOR FUTURE REFERENCE. • Products covered by this manual may

vary in appearance, assembly, inclusions, specifications, description and packaging.

Video Tutorial:

Start-up Guide

Digital Control Air Fryer – EU-AF25

Safety

Safety messages are designed to alert you to possible dangers or hazards that could cause death, injury or

equipment or property damage if not understood or followed. Safety messages have the following symbols:

You WILL be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be INJURED if you do

not follow instructions or equipment

damage may occur.

It is vital that you read and understand this

user manual before using the product,

including safety warnings, and any assembly

and operating instructions. Keep the manual

for future reference.

Safety precautions and recommendations

detailed here must be fully understood and

followed to reduce the risk of injury, fire,

explosion, electrical hazard, and/or property

damage.

Safety information presented here is generic

in nature – some advice may not be

applicable to every product. The term

"equipment" refers to the product, be it

electrical mains powered, battery powered or

combustion engine powered.

•Before Use - If you are not familiar with the

safe operation/handling of the equipment or

are in any way unsure of any aspect of

suitability or correct use for your

application, you should complete training

conducted by a person or organization

qualified in safe use and operation of this

equipment, including fuel/electrical handling

and safety.

•Do NOT operate the equipment in

flammable or explosive environments, such

as in the presence of flammable liquids,

gases or dust. The equipment may create

sparks or heat that may ignite flammable

substances.

•Keep clear of moving parts.

•Equipment may be a potential source of

electric shock or injury if misused.

•Do NOT operate the equipment if it is

damaged, malfunctioning or is in an

excessively worn state.

•Do NOT allow others to use the equipment

unless they have read this manual and are

adequately trained.

•Keep packaging away from children - risk

of suffocation! Operators must use the

equipment correctly. When using the

equipment, consider conditions and pay

due care to persons and property.

General Work Area Safety

•Work areas should be clean and well it.

•Do not operate the equipment if

bystanders, animals etc are within

operating range of the equipment or the

general work area.

•If devices are provided for connecting dust

extraction / collection facilities, ensure

these are connected and used properly.

Dust collection can reduce dust-related

hazards.

General Personal Safety

•Wear appropriate protective equipment

when operating, servicing, or when in the

operating area of the equipment to help

protect from eye and ear injury, poisoning,

burns, cutting and crush injuries. Protective

equipment such as safety goggles,

respirators, non-slip safety footwear, hard

hat, hearing protection etc should be used

for appropriate equipment / conditions.

Other people nearby should also wear

appropriate personal protective equipment.

Do not wear loose clothing or jewellery,

which can be caught in moving parts. Keep

hair and clothing away from the equipment.

•Stay alert and use common sense when

operating the equipment. Do not over-

reach. Always maintain secure footing and

balance.

•Do not use the equipment if tired or under

the influence of drugs, alcohol or

medication.

•This equipment is not intended for use by

persons with reduced physical, sensory or

mental capabilities.

General Fuel Safety

•Petrol/fuel/gasoline is extremely flammable

– keep clear of naked flames or other

ignition sources.

•Do not spill fuel. If you spill fuel, wipe it off

the equipment immediately – if fuel gets on

your clothing, change clothing.

•Do NOT smoke near fuel or when

refuelling.

•Always shut off the engine before

refuelling.

•Do NOT refuel a hot engine.

•Open the fuel cap carefully to allow any

pressure build-up in the tank to release

slowly.

•Always refuel in well ventilated areas.

•Always check for fuel leakage. If fuel

leakage is found, do not start or run the

engine until all leaks are fixed.

General Carbon-Monoxide Safety

•Using a combustion engine indoors CAN

KILL IN MINUTES. Engine exhaust

contains carbon-monoxide – a poison you

cannot smell or see.

•Use combustion engines OUTSIDE only,

and far away from windows, doors and

vents.

General Equipment Use and Care

•The equipment is designed for domestic

use only.

•Handle the equipment safely and carefully.

•Before use, inspect the equipment for

misalignment or binding of moving parts,

loose components, damage or any other

condition that may affect its operation. If

damaged, have the equipment repaired by

an authorised service centre or technician

before use.

•Prevent unintentional starting of the

equipment - ensure equipment and power

switches are in the OFF position before

connecting or moving equipment. Do not

carry equipment with hands or fingers

touching any controls. Remove any tools or

other items that are not a part of the

equipment from it before starting or

switching on.

•Do not force the equipment. Use the

correct equipment for your application.

Equipment will perform better and be safer

when used within its design and usage

parameters.

•Use the equipment and accessories etc. in

accordance with these instructions,

considering working conditions and the

work to be performed. Using the equipment

for operations different from those intended

could result in hazardous situations.

•Always keep equipment components

(engines, hoses, handles, controls, frames,

housings, guards etc) and accessories

(cutting tools, nozzles, bits etc) properly

maintained. Keep the equipment clean and,

where applicable, properly lubricated.

•Store the equipment out of reach of

children or untrained persons. To avoid

burns or fire hazards, let the equipment

cool completely before transporting or

storing. Never place or store the equipment

near flammable materials, combustible

gases or liquids etc.

•The equipment is not weather-proof, and

should not be stored in direct sunlight, at

high ambient temperatures or locations that

are damp or humid.

•Do not clean equipment with solvents,

flammable liquids or harsh abrasives.

•For specific equipment safety use and care,

see Equipment Safety.

Digital Control Air Fryer – EU-AF25

General Electrical Safety

•Inspect electrical equipment, extension

cords, power bars, and electrical fittings for

damage or wear before each use. Repair or

replace damaged equipment immediately.

•Ensure all power sources conform to

equipment voltage requirements and are

disconnected before connecting or

disconnecting equipment.

•When wiring electrically powered

equipment, follow all electrical and safety

codes.

•Wherever possible, use a residual current

device (RCD).

•High voltage / high current power lines may

be present. Use extreme caution to avoid

contact or interference with power lines.

Electrical shock can be fatal.

General Electrical Safety

•Electrically grounded equipment must have

an approved cord and plug and be

connected to a grounded electrical outlet.

•Do NOT bypass the ON/OFF switch and

operate equipment by connecting and

disconnecting the electrical cord.

•Do NOT use equipment that has exposed

wiring, damaged switches, covers or

guards.

•Do NOT use electrical equipment in wet

conditions or in damp locations.

•Do NOT use electrical cords to lift, move or

carry equipment.

•Do NOT coil or knot electrical cords, and

ensure electrical cords are not trip hazards.

General Service Information

•The equipment must be serviced or

repaired at authorised service centres by

qualified personnel only.

•Replacement parts must be original

equipment manufacturer (OEM) to ensure

equipment safety is maintained.

•Do NOT attempt any maintenance or repair

work not described in this manual.

•After use, the equipment and components

may still be hot – allow the equipment to

cool and disconnect spark plugs and/or

electrical power sources and/or batteries

from it before adjusting, changing

accessories or performing repair or

maintenance.

•Do NOT adjust while the equipment is

running.

•Perform service related activities in suitable

conditions, such as a workshop.

•Replace worn, damaged or missing

warning/safety labels immediately.

Air Fryer Safety

•Do not immerse the power cord, plug or housing in water or under the tap when cleaning to avoid damages or electrocution.

•Do not let any liquid enter the appliance to prevent electric shocks or short-circuits.

•Do not cover the air vents of the appliance while operating it.

•Some parts of the appliance can be very hot during operation, e.g. basket, toast rack, tray, etc. Please use tongs and do not touch these parts

with your bare hands.

•Ensure that your output voltage corresponds with the voltage stated on the appliance’s rating label.

•Before using the appliance, please check the power cord and accessories. Do not use them if there are any damages found.

•Do not let the power cord hang over sharp edges of counters.

•Do not plug-in the appliance or operate the control panels with wet hands.

•Do not place or use the appliance on or near combustible materials such as tablecloths, curtains or wallpapers to avoid starting fires.

•Do not use external power cord connections.

•The fryer’s inner chamber can reach very high temperatures while operating. Please do not use plastic dishes, bowls or protection films.

•The appliance should be placed on a flat, stable surface while operating it. Do not place it on plastics, boards or other flimsy surfaces.

•Do not place the appliance against walls or other appliances. It needs around 10cm of free space around itself.

•Do not place anything on the top of appliance.

•Do not use the appliance beyond what is specified in this user manual.

•Do not use this appliance unattended.

•While the appliance is operating, hot steam will come out through the backside air outlet. Keep your hands and face at a safe distance from the

steam and air outlet openings. Also, be careful of hot steam and air when you remove the basket, tray and toast rack from the appliance.

•Once your cooking is done and you’re taking out the pan component, avoid directly touching the heater component.

•If the pre-set time is too long, the food can get burnt and smoke will come out from the air outlet. Disconnect appliance from the power supply

immediately and clean the food, basket, toast rack and tray.

•After using the fryer, press the power button to turn it off, then pull the plug from the socket.

•Unplug the appliance from the outlet when it is not in use. Allow it to cool down first before cleaning it.

•Do not use other accessories not provided by the supplier.

•For household use only. Do not use outdoors.

•Clean and wipe the basket, toast rack and tray until they’re dry before putting food items inside.

•The appliance has a built-in safety switch. Once the cooking window component propulsion is set in place, it can be switched to standby mode.

•Always unplug the appliance when not in use.

•If the power cord is damaged, have it repaired or replaced by a qualified professional.

•This appliance can be used by children aged 8 years old and above and persons with reduced physical, sensory or mental capabilities or lack of

experience and knowledge, if they have been given proper supervision or instruction concerning the safe use of the appliance and understanding

of the hazards involved. Children should not play with the appliance. Cleaning and maintenance should not be made by children unless they are

older than 8 and properly supervised.

•Keep the appliance and its power cord out of reach of children less than 8 years old.

•This appliance is not intended to be operated by means of an external timer or separate remote-control system.

•The door or the outer surface may get hot when the appliance is operating.

Digital Control Air Fryer – EU-AF25

Safety Symbols

The product may have safety warning labels attached to it, explained below. Understand the symbols on your

product and their meanings. If any stickers become unreadable, unattached etc., replace them.

Flammable Material Hazard

Flammable liquids, gases or

substances etc may present.

Avoid ignition sources and open

flames. Danger of fire.

Read User Manual

Read and fully understand

product safety warnings,

operation, procedures etc before

using the product.

Use Hand Protection

Wear appropriate hand protection

and take due care as the product

or use of the product may present

hand hazards.

Carbon-Monoxide Hazard

Do not use the product in

confined areas or without

adequate ventilation. Carbon-

monoxide poisoning can be fatal.

Electrocution / Electrical Shock

Hazard

High voltage or high current

electricity may be present or

required by the product. Take

due care when handling electrical

products, cables, plugs and

leads. Electrical shock can be

fatal.

Toxic Fumes / Dust Hazard

Using the product or by-products

from use may produce fumes,

smoke or particles that could be

harmful if inhaled. Wear

appropriate breathing protection

and have adequate ventilation.

Explosive Material Hazard

Combustible liquids, gases or

substances etc may be present.

Avoid ignition sources and open

flames. Danger of explosion.

Cutting / Amputation Hazard

The product may have blades,

edges or mechanical devices that

can cause severe cut injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Crush Hazard

The product may have blades,

edges or mechanical devices that

can cause severe crush injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Single Operator Only

The product must be operated by

a single person only. More than

one person operating the product

may introduce additional hazards.

Use Face Protection

Wear appropriate full-face

protection and take due care as

the product or use of the product

may present face and eye

hazards.

Use Foot Protection

Wear appropriate foot protection

and take due care as the product

or use of the product may present

foot hazards.

Use Eye / Ear / Head Protection

Wear appropriate eye and / or

ear and / or head protection and

take due care as the product or

use of the product may present

eye, hearing and head hazards.

Running Hazard

Do not run on or near the product

as doing so may present a fall

hazard.

Diving Hazard

Do not dive into the product as

doing so may present a neck /

head injury hazard.

Adult Supervision Required

Always supervise children and

other users of a product to

prevent drowning or injury.

Skin Penetration / Puncture

Hazard

The product may produce

pressure, emit liquids or objects

that can cause severe injury to

fingers, limbs, blood etc. Take

due care when handling and

using the product.

Hot Surface Hazard

Be aware that the product may

produce high temperatures and

hot surfaces that can cause burn

injuries.

Flying Debris Hazard

Be aware that the product or use

of the product may present

hazards produced by flying

debris. Wear appropriate clothing

and protective devices.

Moving Parts Hazard

Be aware that the product

contains or uses mechanical

devices that move or rotate.

Always wait for moving parts to

stop fully before handling the

product, adjusting, maintenance

etc.

Digital Control Air Fryer – EU-AF25

Carbon-Monoxide Hazard

Do not use the product in

confined areas or without

adequate ventilation. Carbon-

monoxide poisoning can be fatal.

Pull Hazard

Be aware that the product

contains or uses mechanical

devices that can pull in objects

and can cause severe injury to

fingers, limbs etc. Take due care

when handling and using the

product.

Slope / Fall Injury Hazard

Be aware that using the product

on sloping surfaces or in slippery

conditions may present additional

dangers from falls and contact

with blades, moving parts, hot

surfaces etc.

"Slam Dunk" Warning

Do NOT attempt "slam dunk"

manoeuvres as this may result in

severe injury due to falling,

product breakage or collapse etc.

Electrocution / Electrical Shock

Hazard - Outdoor

High voltage or high current

electricity may be present or

required by the product. Do NOT

use in rain, damp or wet

conditions. Electrical shock can

be fatal.

Electrocution / Electrical Shock

Hazard - Disconnect

High voltage or high current

electricity may be present or

required by the product. Always

disconnect the product from the

electrical supply before handling

the product, adjusting,

maintenance etc.

Power Line Electrocution

Hazard

High voltage / high current power

lines may be present. Use

extreme caution to avoid contact

or interference with power lines.

Electrical shock can be fatal.

"Kick-Back" Hazard

High level of "kick-back" hazard

that can cause the machine to

suddenly rotate towards operator.

Kick-back injury can be fatal.

Winch Operator Position

Hazard

Do NOT stand between winch

and load. Do NOT use winch to

move people.

Winch Lift Hazard

Do NOT LIFT load vertically. Use

machine to PULL only.

Cable Hazard

Ensure that load bearing cable is

not kinked or knotted.

Winch Cable Hazard

Ensure that there is a minimum

number of cable coils on

winching mechanism.

Winch Hook Hazard

Carry hook to load – do NOT

throw or run.

Flash / Blinding Hazard

Wear appropriate eye protection

for welding. Direct exposure to

weld arcs may cause permanent

eye injury.

Laser Hazard

Laser may be in use – do NOT

look directly at laser or allow

others to.

Digital Control Air Fryer – EU-AF25

Table of Contents

Safety .............................................................................................................................................................2

Safety Symbols...........................................................................................................................................................4

Parts Identification .......................................................................................................................................7

Set-Up ............................................................................................................................................................8

Operation.....................................................................................................................................................10

Operating the Air Fryer .............................................................................................................................................10

Menu Function Selection ..........................................................................................................................................10

Setting the Cooking Time and Temperature ............................................................................................................11

Preset Function.........................................................................................................................................................11

Pause Function.........................................................................................................................................................11

Rotisserie Function...................................................................................................................................................12

Finishing Up..............................................................................................................................................................12

Maintenance ................................................................................................................................................12

Specifications .............................................................................................................................................13

Digital Control Air Fryer – EU-AF25

Parts Identification

No. Name No. Name

1

Top cover

8

ON/OFF Button

2

Control panel

9

Cage tong

3 Upper cover 10 Chicken rotisserie

4 Housing 11 Wire rack

5 Power cord 12 Mesh basket

6 Inner case 13 Drip pan

7

Door

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Digital Control Air Fryer – EU-AF25

Set-Up

Before First Use: Remove all packaging materials. Clean the basket and other accessories with hot water,

dishwashing liquid, and a non-abrasive sponge. Wipe the inside and outside of the appliance with a clean cloth.

1. Place the appliance on a flat, stable surface. Keep at least 10cm of empty space from the back and sides of

the appliance. Keep it away from curtains/wall coverings and other combustible materials.

2. Open the front door and put the drip pan into the appliance, as shown in the images below:

3. Insert the wire rack, as shown in the images below:

NOTE: Choose the appropriate accessories for different cooking techniques. Please wear kitchen gloves or

mittens to take out the drip pan or wire rack after cooking is finished.

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Digital Control Air Fryer – EU-AF25

4. Insert the mesh basket, as shown in the images below:

NOTE: Always position the drip tray on the lowest layer to let it gather

excess oil. If food items become bigger after heating them, count the

amount according to the heated volume. Please refer to the picture to the

right for the location of the safety switch. Press the ON/OFF button only

after the front door closes and the fryer is operating.

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Digital Control Air Fryer – EU-AF25

Operation

Operating the Air Fryer

Hold the handle wire inwardly with your hand, then clip the handle into the corresponding slot of the basket.

While removing, hold the handle wire in the same way, and then loosen the handle down.

1. Turn on the unit by pressing the ON/OFF button. The unit will now enter standby mode.

2. Select one of the presets by pressing the MENU button

3. Cycle through the presets by pressing the MENU button again (Fries, Frozen food etc.)

4. The top section of the led panel will show the temperature and the bottom will show the time.

5. Please note that these are only presets, you can easily adjust the temperature or time further by pressing

and holding the temp or time button. then by pressing the + or - buttons.

6. Once you have selected the temperature and time you prefer, simply press the ON/OFF button and the unit

will begin heating.

Menu Function Selection

Each time the + or – buttons are pressed, the control panel will appear with the corresponding graphics. While

the indicator light is selected, press the ON/OFF button to turn the appliance ON.

Please refer to the cooking times below. You can also change the cooking time and temperature setting

according to actual needs.

Fries 220°C 25 mins.

Frozen Food 80°C 10 mins.

Wings 200°C 15 mins.

Dehydrate 50°C 8 hours

Steak 180°C 12 mins.

Chips 220°C 20 mins.

Fish 180°C 15 mins.

Vegetables 180°C 12 mins.

Popcorn 220°C 10 mins. (Need to

preheat for 2 minutes)

Chicken 220°C 30 mins.

Cake 180°C 30 mins.

Video Tutorial:

Start-up Guide

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Digital Control Air Fryer – EU-AF25

Skewer 200°C 15 mins.

Pizza 180°C 15 mins.

Keep Warm 80°C 30 mins.

Toast 200°C 4 mins.

Cookie 180°C 12mins.

NOTE: The larger the serving of roasted chicken or food, the more time and higher temperature settings are

required, according to the actual situation.

Setting the Cooking Time and Temperature

1. After selecting the menu function, if you need to reset the cooking time and temperature, press TEMP/TIME

to change them.

2. When adjusting the cooking temperature, the thermostat icon will light up and the digital screen will

flash. Adjust the temperature by pressing the + button to increase it, or – button to decrease it. Each

increment is a change of 10°C. Hold either + or – buttons for rapid changes.

Temperature adjustable range: 50 - 220°C (Note: For dried fruit function, temperature can be adjusted

between 50 - 70°C).

3. When adjust the desired cooking time, the clock icon will light up and the digital screen will flash. Adjust

the desired cooking time by pressing the + button to increase it, or – button to decrease it. Each increment is

a change of 1min. Hold either + or – buttons for rapid changes.

Time adjustable range: 10mins. – 60mins. (except for dry fruit function for 8 hours).

Preset Function

1. Press the DELAY TIME button, and the screen will show the default reservation time of 1 hour. You can

adjust the reservation cooking time by pressing the + button to increase the time and – button to decrease

the time. With each increment, the change is 10 mins. Hold either + or – buttons for rapid changes.

The preset time range is: 10mins. to 9 hours, 50 minutes. (Note: Press the selection menu and then press

the reservation key to operate this function).

2. To change cooking time and temperature, press either the + or – buttons and reset the data.

3. Press the ON/OFF key to confirm the settings and the countdown will begin.

4. Press the DELAY TIME button to cancel.

Pause Function

The fryer will stop automatically if the door is kept open while cooking. In this case, only the ON/OFF, LIGHT and

Rotisserie buttons will be in an unlocked state, other buttons will be locked. Close the door for the fryer to

continue cooking.

Note: When opening the door while it is operating, if you don’t close the door within 10 minutes, the fryer will

automatically turn OFF. While cooking, rotate the food regularly to help cook it more evenly. Baskets, grills and

oil trays are very hot and should not be touched directly with bare hands.

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Digital Control Air Fryer – EU-AF25

Rotisserie Function

1. This function can make food cook more evenly. Press the key and the control panel icon indicator lights

will turn ON. Press again to cancel the rotisserie function. This rotisserie cooking mode is not set to default.

2. Use the chicken rotisserie, as shown below:

Note: The chicken’s total weight should not exceed 1.22kg (2.7lbs.). If the chicken exceeds this total weight,

please use the mesh basket instead. Bind the chicken’s legs and wings together before cooking. It’s best to

puncture a few holes on the chicken’s legs before cooking. Chicken legs can be thick, which can be hard for

heat to penetrate.

Finishing Up

1. Once cooking is done, the fryer buzzer will sound off and the heater will immediately stop working, but the

fan will continue operating for 1 minute until the internal temperature drops.

2. Open the front door and take out the frying basket by its handle. Do not touch the frying basket with bare

hands. If food items are not cooked properly, place it back into the fryer and let it cook for a few more

minutes. Put the cooked food items onto a plate.

3. After cooking, press the power button to turn OFF the power supply and pull the power cord from the outlet.

Maintenance

NOTE: Unplug the fryer first before performing any maintenance work on it.

•Clean the basket, toast rack and tray with water or a liquid detergent after each use.

•Wipe the fryer with a soft, moist cloth. Do not use any liquid detergents.

•Don't immerse the power cord, plug and the fryer in water or other liquids. It could result in short-circuiting,

fires, electric shocks or injury to persons.

•After drying, assemble all parts and keep for next use.

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Digital Control Air Fryer – EU-AF25

Specifications

Colour Black

Power 1800W

Pre-set functions 16

Capacity 16L

Timer 60 mins

Temp range 50-230°C

Tray positions 3

Input voltage 240V AC

Power Plug Australian Standard

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Some experts believe that the incorrect or prolonged use of almost any

product may cause serious injury or death. To help reduce your risk of

serious injury or death, refer to the information below. For more information,

see www.datastreamserver.com/safety

Consult all documentation, packaging

and product labelling before use. Note

that some products feature

documentation available online. It is

recommended to print and retain the

documentation.

Before each use, check the product for

loose/broken/damaged/missing parts,

wear or leaks (if applicable). Never use a

product with

loose/broken/damaged/missing parts,

wear or leaks.

Products must be inspected and serviced

(if applicable) by a qualified technician

every 6 months. This is based on

average residential use by persons of

average size and strength, and on a

property of average metropolitan size.

Use beyond these recommendations may

require more frequent

inspections/servicing.

Ensure that all users of the product have

completed a suitable industry recognised

training course before being allowed

access to the product.

The product has been supplied by a general merchandise

retailer that may not be familiar with your specific

application or description of application. Be sure to attain

third-party approval from a qualified specialist for your

application before use, regardless of any assurances from

the retailer or its representatives.

This product is not intended for use where fail-safe

operation is required. As with any product (for example,

automobile, computer, toaster), there is the possibility of

technical issues that may require the repair or

replacement of parts, or the product itself. If the possibility

of such failure and the associated time it may take to

rectify could in any way inconvenience the user, business

or employee, or financially affect the user, business or

employee, then the product is not suitable for your

requirements. This product is not intended for use where

incorrect operation or a failure of any kind, including but

not limited to, a condition requiring product return,

replacement, parts replacement or service by a technician

may cause financial loss, loss of employee time or an

inconvenience requiring compensation.

If this product has been purchased in error when

considering the information presented here, contact the

retailer directly for details of their returns policy, if

required.

ideas, diagrams or images may be reproduced or transmitted in any form or by any means, electronic or

mechanical, including photocopying, scanning or recording, or any information storage and retrieval system,

without express permission or consent from the publisher.

Euro Chef EU-AF25 User manual

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