Fellow Stagg EKG Owner's manual

Hello Friend,
`
Start here to embark on your Stagg
EKG/EKG+ journey.
Soon, you and I will be inseparable. Some people say the bond
between barista and kettle is even stronger than the bond
between mother and child. And by some people, I mean I said that
once. So it must be true.
Anyway, I’m looking forward to brewing
great coffee together for years to come. In the meantime, check out
this guide to help you get started:
Pages 1+2: Stagg EKG/EKG+ Features Guide
Quickly learn the ins and outs of your new electric kettle to take
advantage of the different temperature and timing settings.
Pages 3+4: Pour-Over Instructions
Our guide to brewing the perfect cup of pour-over coffee with Stagg
EKG/EKG+. Learn some new tricks for coaxing the best flavors out of
your coffee while using all of Stagg EKG/EKG+’s special features.
It’s important to read all of these pages before using Stagg
EKG/EKG+ so you’re fully informed. It’s even more important that you
please read all safety and warning instructions before using this
kettle. Keep all instructions for future reference. Seriously though.
For more information, visit: Fellowproducts.com/EKGmanual
Stagg EKG/EKG+
Electric Pour-Over Kettle
Feature and Brew Guide

HOLD and F/C
SET Temperature
ZZZ
Heating SET Temp. Reached
Push the main button to turn
on your kettle.
Turn On
Use the back toggles to choose
temperature and HOLD settings.
Twist the main button to SET desired temperature. Screen will
show “SET” when temperature is being set.
When the F/C is blinking, the kettle
is heating. The top number on your
screen is your SET temp. and the
bottom is your current temp.
Once your SET temp. is reached,
your kettle will steadily maintain
that temp. thanks to the smart
PID controller.
HOLD Mode
Stagg EKG’s HOLD mode maintains your SET temperature for
60 minutes when switched on. If HOLD mode is off, your
kettle will reach SET temperature, stay there for 5 minutes,
then stop heating and go into standby for 15 minutes before
turning off.
When you have turned HOLD mode on, the screen will flash
“HOLD ON”. When your kettle is holding your SET
temperature, HOLD will appear at the top of the LCD screen.
Turn Off
Push the main button to
turn off kettle.
Start/Stop Brew Stopwatch
To start or stop the built-in Brew
Stopwatch, hold down the main
button for 2 seconds. Push main
button again to stop the stopwatch
and return to main screen.
Stagg EKG/EKG+
Features Guide
HOLD F
1 2

Water Temperature Is Critical Freshly Ground Beans Are Best
The Bloom Is Key
Place filter in a pour-over dripper on a
cup or carafe. Pour enough hot water
to fully wet filter and warm dripper.
Empty the carafe of water.
Once you’re ready to brew, hold Stagg
EKG/EKG+’s main button for 2 seconds.
This will start the Brew Stopwatch.
After the 3 second countdown, follow
the Brew Stopwatch for your bloom and
pour.
Start pouring at the center of dripper,
working your way out to the sides. Pour
about 50 grams of water, or 2 times the
amount of coffee you use. Wait 30 seconds
for coffee to “bloom” and release CO2.
Fill kettle to just below handle. Heat water
until temperature reaches optimal brew
range (195°-205°F) on LCD screen.
For a 12 oz cup, weigh 24 grams of beans
(about 3 tablespoons). Grind coffee to a
medium coarseness - the consistency of
coarse sand.
Prep The Dripper
16 grams 24 grams 32 grams 40 grams
8 oz/240 g 12 oz/350 g 16 oz/475 g 20 oz/600 g
Stagg EKG/EKG+
Timing It Right
Continue pouring evenly from the
center of the dripper, outward in a
circular path. Pouring should take an
additional 2:30 - 3 minutes. Stop once
you reach 12 oz or 355 grams.
The Perfect Pour
6
Dump your coffee grinds into the dripper
and shake lightly to flatten for a more even
pour. Make sure to read ahead before
starting to brew!
Add Coffee
7
Pour-Over Instructions
34