GE JE62 Installation instructions

UseandCareof
model p5
by pti
&p7
.

tus
ym.1*e*
Readthis book carefdy.
It isintendedtohelpyouoperate
andmaintainyournewMicrowave
Ovenproperly.
Keepit handy for answerstoyour
questions.
If youdon’tunderstandsomething
or needmore help, write (include
yourphonenumber):
ConsumerAffairs
GeneralElectric Company
AppliancePark
Louisville,KY40225
writedown themow
andserialnumbers.
You’llfind themon alabelinside
the oven.
These numbersare also onthe
Consumer Product Ownership
RegistrationCard that came with
yourMicrowaveOven. Before
sendingin thiscard, please write
these numbers here:
Model Number
Serial Number
Use these numbers in any
correspondence or service calls
concerning yourMicrowaveOven.
BeNun?your’Microwave
him isregistered.
It is importantthatweknowthe
locationofyourMicrowaveOven
shouldaneedoccurforadjustments,
Yoursupplieris responsiblefor
registeringyouas theowner.
Please check with yoursupplierto
be surehe hasdone so; alsosend in
yourConsumerProductOwnership
RegistrationCard. If youmove,
or ifyouare not the original
purchaser please writeto us,
statingmodel and serial numbers.
This appliance mw%be registered.
Please be certain that it is.
Writeto:
General Electric Company
RangeProduct Service
Appliance Park
Louisville, KY40225
If youreceived a
(hen ...
Immediately contactthe dealer
(or builder) that sold youthe
MicrowaveOven.
savetimeand
Beforeyou requestservice...
check the Problem Solveron
page 18.It listsminor causes of
operating problems that youcan
correct yourself.
Theelectric output ofthis
microwaveoven is 500 watts.
availableatextracostfromyourGeneralHectricsupplier.
3X6 Kitconvertsthisoventoabuilt-in wall oven.
‘?
m
(a)DoNotAttempttooperatethis
ovenwiththedooropensince
open-dooroperationcanresultin
harmfulexposuretomicmwavc
energy.Itisimportantrmtto
defeatortamperwiththesafety
interlocks.
(b)lhl?ht Placeanyobject
betweentheovenfrontfaceand
thedoororallowsoilorcleaner
residuetoaccumulateonsealing
surfaces,
(c)DoNotOperatetheoven
Kitisdamaged.Itisparticularly
importantthattheovendoorclose
properlyandthatthereisno
damagetothe:
(1)Door(bent),
(2)hingesandlatches(brokenor
loosened),
(3)doorsealsandsealingsurfaces.
(d)TM?OvenShouklNotbe
adjustedorrepairedbyanyone
exceptproperlyqualifiedservice
personneL

BeforeMicrowaving.. . . .. .....2
SafetyInstructions . . . . . . . .. ,3,4
FeaturesofYourOven . . . . . . ..,5
TimeCook ..................6
Heating&
CookingCharts , . . . . . . .....7-15
CareofWurOven ...........16
GroundingInstructions .. .....17
UseofExtension Cords .. .....17
TheProblemSolver .......,..18
IfYouNeedService ..........19
Warranty .. .. .. ... ..BackCover
@Make sureall utensilsused in
yourMicrowaveOven are labeled
“suitableformicrowaving?
@Paper towels,wax paper and
plastic wrap can be used tocover
dishesin order to retain moisture
and preventspattering.
~Somemicrowavedfoods require
stirring, rotatingor rearranging.
See pages7through 15.
@Steam buildsup pressure in foods
which are tightlycovered byaskin
or membrane. Pierce potatoes, egg
yolksand chicken livers to prevent
bursting.
,,
,,-
BEsw’L—
Readall tidbm usingthisappliance.
whenuiingelectricalappliances,
basicsafetyplecautioqsshould
‘befollowed,,inch~dingthe
‘following: C’iWRmdwetk
riskoflmrns,eleetrk$hock,fire, ~
injurytopersimsorexposureto
t%wessivemicrowaveenergy:
@Usethis,app}ianceoiilyforits
intendeduseasdescribedinthis
manual.
@Readandfollowthespecific
“PR.ECAUTIONSTQAVOD3 ‘
POSSIBLE
EXIKXWREIm
EXCESSNEMK2RQWAV13
EHW3RGY”
foundon page2,
@m$ q@ianceil-wtbegmtmdd.
Ccmnectonlytopropdygrounded
outlet.See“GROUNDIPW3
IIWSlTUJCTl?3NS”iixmdcm
page17.
@Forbestoperation,plugthis
applianceintoitsownelectrical
outlet,topreventflickeringof
ligi@blowing
Of fUSe Or tl’i~@~
of circuit breaker.
@Installorlocate this appliance
onlyinaccordancewiththe
providedInstallationIiMx@ions.
@mCertainIkJplacethe
frontsurface Ofthe doortfmx!!
inchesor mare backfrom-ii
the edgetoa..(wl.
hWi’Bge.a
~DO IIOt coveror blockany
openingsontheappliance.
@m) notwe outdoors.
@Donotimer-se power cord
or plug in water.
=Keeppowercordawayfrom
heatedsurfaces.
3
—— —-..——.-— —...
*Donot operate this appliance S
ifit hasadamagedpowercord =“
orplug,ifitisMworking Ef.
properly,
or if ithas been
damagedordroppwi.
@Seedoor surface ckaning
instructionsonpage16.
0Thisapplianceshouldbe
servicedonlybyqualified
serviceperspnneLContact
nearestauthorizedservice
facilityforexamination,
repairor adjustment.
~Aswithany appliance,close
————
supervisionisnicessarywhen
usedbychildren. *-“-
b?~~~~~~~’$~~ ~~~~ f)ffi~~ ~~ E
theovencavity: -
-
Eswiw
–Donotovercookfd. Ck.n3Wy S-
attendapplianceifpaper,plastic _
.—-----
orothercombustiblematerials =’ ‘:
—.——
areplacedinsidetheovento
EF?&.#
–-
faci.litatecooking. ~À ~(:
,,
””,--,-,-
-
—..
—Removewiretwist-tiesfrom ‘~WG
—.&..
paperorplasticbagsbefore mu:..
placingbaginoven.

(continued)
—Donotpoppopcornin
yourmicrowaveovenunless
inaspecialmicro-wavepopcorn
accessoryorunlessyouuse
popcornlabeledforusein
microwaveovens.
—Ifmaterialsinsidetheoven
shouldignite,keepovendoor
closed,turnovenoff,and
disconnectthepowercord,or
shutoffpoweratthefhseor
circuitbreakerpanel.
@someproductssuchaswhole
eggsand sealedcontainers-for
example,closedglassjars—may
explodeandshouldnotbeheated
inthisoven.
@
Avoid.heating babyfoodin
glassjars, evenwithouttheir
lids;especiallymeatandegg
mixtures.
eDom’tdefrostfrozen
beveragesinnarrownecked
bottles;especiallycarbonated
ones.Evenifthecontaineris
opened,pressurecanbuildup.
Thiscancausethecontainerto
burst,resultingininjury.
euse metalonly$3S in
this book.Foilstripsasusedon
meatroastsarehelpfulwhen
usedasdescribedindefrosting
andcookingcharts.
TVdinnersmaybemicrowaved
infoiltrays;removetopfoil
coverandreturntraytobox.
Whenusingmetalinmicrowave
oven,keepmetalat least1in$h
awayfrom sides‘of‘oYene
ecooking Mtensiki’may
becomehot becauseofheat
transferredfromtie heatedfood.
33+ isespeciallytrueifpiastic
wraphasbeencoveringthetop
andhandlesoftheutensil.
Potholdersmaybeneeded
tohandletheutensil.
@Sometimes,thecookingtray
canbecometoohotto touch.
Becarefulhandlingthecooking
traydu~4ingandaftercooking.
oThermometer—Donotuse
athermometerinfoodyou
aremicrowavingunlessthe
thermometerisdesignedor
recommendedforuseinthe
microwaveoven.
~Plastic’uteMils—Plastic
utensilsdesignedformicrowave
cookingareveryusefid,but.
shouldbeusedcarefully.Even
microwaveplasticmaynotbe
astolerantofovercooking
conditionsasareglassor
ceramicmaterialsandmay
softenorcharifsubjectedto
shortperiodsofovercooking.In
longerexposurestoovercoo&ing,
thefoodandutensilscould
ignite.Forthesereasons:1)Use
microwaveplasticsonlyanduse.
theminstrictcompliancewith
theutensilmanufacturer’s
recommendations.2)Donot
subjectemptyutensilsto
microwaving.3)Doriotpermit
childrentouseplastic.utensils
withoutcompletesupervision.
@Whencooking-porkfollow
ourdirectionsexactlyandalways
cookthemeattoatleast170°E
Thisassuresthat,intheremote
possibilitythattrichinamaybe
presentinthemeat,itwillbe
killedandmeatwillbesafe
toeat.
@eggs(inand out of
shell) is not for
microwavecooking.Pressure
canbuildupinsideeggyolkand
maycauseit toburst,resulting
ininjury.
*Foodswithanhwkn outer :-.=
66skin’9
suchaspotatoes,
sausages,
tomatoes, apples$
chickenliversandothergiblets,
andeggyolks(seeprevious
caution)shouldbepiercedto
allowsteamtoescapeduring
cooking.
o~~~~i~ab~~’f
cookingpdles
andtightlyclosedplasticbags
shouldbeslit,piercedorvented
asdirectedincookingcharts.If
theyarerwt,plasticcouldburst
duringor immediatelyafter
cooking,possiblyresultingin
injury,Also,plasticstorage
containersshouldbeat least
partiallyu~coveredbecausethey
formatightseal.Whencooking
withcontainerstightlycovered
withplasticwrap,removecovering
carefullyanddirectsteamaway
fromhandsandface.

1. Door Handle. Pull to open door.
Door must be securely latched for
ovento operate.
2. Door Latches.
3.ChokeDoorbsed.
4. Door Screen. Metal screen
permits viewingof foods and keeps
microwavesconfined inside oven.
5. C%WlIlltelh’ Light.. Turns on
when the door is opened (iftimer is
on) or when the ovenis operating.
6.Model andSerialNumbers.
7.I$40deStirrer Cover. Protects
the microwaveenergy distributing
system. Do not removethis cover.
Youwill damage the oven.
8. Removable ‘GumsG90king
Thy. Do not operate the bven
without the cooking tray in place.
----49
9. cooking may Retainers.
10.M-MinuteTimer with
graduatedscale in first five
minutes. Set timer todesired
cookingtime. Settingthe timer
startsthe oven(when the door is
closed).

‘l’hetime cooking feature allows
you toprwetthe‘cookingtime.
The ovenshutsoffautornatically.
Tobecomebetteracquaintedwith
time cooking,makeacup ofcoffee
byfollowingthestepsbelow.
Step1:Fillacup 2/3fullofwater
and add 1teaspoonof fi-eezedried
coffee. Use acup thathas no metal
decoration. Place cup in ovenand
close door.
Step2:SetTimerControlto start
oven.For coffee, setat 1minute
and 20 to 30 seconds.Timer may
be reset duringcookingif needed.
Note: Tosettimer lessthan 2
minutes,turn theTimerControl
past2and then backto the desired
time.
Step 3: When timeis up, abell will
soundand the ovenwill shutoff.
QuestionsandAnswers
Q.1setmy ovenfor’the time
calledfor inthe recipe9but at the
endofthe timeallowed,mydish
wasrftdone. Whathappened?
A. Sincehousepowervariesdueto
timeor locationmanyTimeCook
recipesgiveyouatimerangeto
preventovercooking.Settheoven
forminimumtime, testthe foodfor
doneness,and cookyourdish a
littlelonger,ifnecessary.
Q. Whathappensif Iaccident=
aily operatethe microwaveoven
withoutfood in it?
A. Accidentaluse for short
periodsoftimedoesnotdamage
the Magnetron,but, itis not
recommended. .
Q. CanIinterruptmy Time
Cookfunctionto check the food?
A. Yes.Toresumecooking,
simplyclosethe door. The timer
must be reset forcookingto resume
unlesstime isremaining on timer.

or claw
1.Directionsbelowareforreheatingalready-cookedfds atrefrigeratororroomternperatuw.tJsemicrowaveovensafecontainers.
2. Covermostf@s(seetips)forfhstestheating,Exceptionsmermeormediummeats,somesandwiches,griddlefcodslikepancakesandbakedfoods.
3.Besuwfoodsareheatedthroughbeforeserving.Steamingorbubblingaroundedgesdoesnotnecessarilymeanfoodisheatedthroughout.Asa
genemlrule,hotfds produceanareawarmtothetouchincenterofundersideofdish,
Item Amount ApproximateTimcJMinutes
Saucy;suchasmeatballs, 1to2servings 2~.4~
cocktailfranks,riblets 3to4servings 4-6
%cupperserving
PastryBites;smallpizzas 2to4servings 2.3%
eggrollsetc.
Plated’Lemws
Meatplus2vegetables 1plate 3-5
andMainDishes
SaucyMainDishes;chili, 1to2servings 5-11
chopsuey,spaghetti,stew 3to4servings 1o-15
XCUp-1cupserving 1can16oz. 6-8
Hamburgersormeatloaf 1to2servings 2-4
4oz.perserving 3to4servings 4-5%
HotDogsandsausages 1to2 1Y2-2%
3to42%-3%
Riceandpasta 1to2servings 2-3%
2A-%CUDservimz
Topped&mixti-withsauce 1to2servings 5-7
3to4servings 7-9
T@:Coversaucymaindisheswithplasticwrap.Coverothermaindishesandmeatswithwaxedpaper,
soups
Waterbased 1to2servings 3-5
1cupserving 3to4servings 8-10
1can10oz. 8-9
Smallpieces;peas,corn, 1to2servings 1%-4
beans,etc. 3to4servings 4-6
%cupperserving
Largepiecesorwhole;corn 1to2servings 3-4%
onthecob,asparagusspears,etc. 3to4servings 6-7
Mashed 1to2servings 3-5
%cupperserving 3to4servings 7-9
‘I’@:Covervegetablesformostevenheating.
Sauces
Dessert;chocolate, ‘/2 cup 1%-2vf2
butterscotch 1cup 2%-3%
Nfeatormaindish,chunky !/2cup 3%!-4%
type,gibletgravy,spaghetti 1cup 4-6
sauce,etc. 1can16oz. 5-7
Creamytype ‘/2cup 3-4
1cup 4Y2-5%
T’@:Coverfoodtopreventspatter.
EssY.
——
-
—
~
7

Food!chart
1.Mostconveniencefoodscanbereheatedbymicrowaveonly,sincetheyarealreadycooked.Alwaysusemicrowavesafeutensils(glassorphitic).
Forfbodsneedingbrowningorcrisping,conventionalbakingisrecommended.
2. Removefoodfromfoilcontainersover3/4-in,highandplaceinmicrowavesafedish.
3.Foodsshouldbecontainedinamicrowavesafedish.
Food TimeinMinutes Chmmmts
Frozenpreparedsandwiches 2-3 Wrapinpapertowel.Rotate1/2turnafterhalfoftime,
persandwich
—
—
Pizza(3.7oz.) 4-6 Rotate1/2turnafter3minutes,
popcorn(3%oz.pkg.)frozen 5-6 Timesgivenareformicrowave
popcorn,
Popcorn(3?4oz.pkg.)roomtemp. 4%-5 ———
Fish&Chips(5-14oz.) 5-8 Removefoilcover,Returntraytocartonordistribute
evenlyonmicrowavesafedish,
BreadedFish 5-1002. 5-8 Distributeevenlyonmicrowavesafedishlinedwith2
14-16OZ. 9-U papertowels.Rearrangeafterhalfoftime.
23-25OZ. LN4
Nk3t$
Drymixes,Hamburgeradded 1145 Addcooked,drainedhamburger.Stirafter7minutes.
FrozenMeats 5-8 oz. 4-1o Ifpouchpackageisused,puncturewithforktovent.Stir
10-16
OZ. 8-18 meatpiecesafterhalfoftime.
16-32
OZ. 18-25
Rozen
HeartyT.V.-Style(17oz.) 15-17 Removefoilcoverandreturntraytocarton.Ifmetaltrayis
RegularT.V.-Style(Uoz.) 8-12 morethan3/4-inchdeep,placefoodinmicrowavesafe
PremiumEntree 8-902. 10-12 container.Rotate1/4turnafterhalfofcookingtime.
21oz. 23-26
32OZ. 26-28
R3m Rice
Cannedspaghetti,etc. 5-7 Stirbeforeserving.
FrozenLasagna(21oz.) 25-28 Letstand5minutesbeforeserving.
Macaroni&Cheese(8oz.) 9-11 Stirorturn1/2turnafterhalfofcooking.
FriedChicken 2pieces 5-6 Arrangeonplatelinedwith2layersofpapertowels.
4pieces 1042
6pieces 10-13
FrozenPouch(5-7oz.) 4-6 Splitpouchbeforemicrowaving.
RIO*
Frenchtoast 2pieces 2-3 Arrangeonplatelinedwith2layersofpapertowels.
4pieces 3-4
Waffles 2pieces 2-3 Arrangeonplatelinedwith2layersofpapertowels.
4pieces 3-4
Food$
CountrySausage 21%
&Biscuits 42%-3% Rotate1/2turnat 1minute.
64-5 Rotate1/4turneveryminute. (7
@&;
>.~;T?<
,=$$l!
BreakfastEntree(4-5oz.) 4-5 Stiroccasionallyorturn 1/4turnafterhalfofcooking
time.
8

LAlwaysusemicrowave-safedish,plasticorglass.
Food Container cover ApproximateTime Comments
Beef
Ground1lb. Casserok No 7.9min. Stirevery2minutes,Addwiuccor
Crumbled casscrolcingredientsandfinifih,To
(forcasseroles cookfromnblock,microwove12(o
orsoup) 15minutes,breakingtiptmdstirring
every5.minutcst
Meatballs Pieplateor Wax 9-11min. Rounddish:arrange3/4to l-in,
1lb. oblongdish paper apartincirclearoundedgeofdish,
Oblongdish:arrange3/4to l-in,
apart.Rotatedish1/4turnafterhalf
oftime.
Patties Oblongglassdish(with Wax Coverwithwaxpaperorcook
4patties/lb. trivetifdesired)or paper uncoveredandturnpattiesover.If
1-2patties ceramicdinnerplate(For 3%.5rein, desired,addbrowningsauceoragent.
3-4patties 1or2pattiesusepaper 6%-8min. Letpattiesstand,covered,2minutes,
platelinedwithdouble
thicknesspapertowels.)
Meatloaf Pieplate Plastic 29-31min. Letstand10minutesaftercooking.
Roundloaf wrap ——
P$lrk
Bacon Microwave Paper .1-1%min. Arrangeinsingielayeronpapertowels
Perslice safeplate towel orontrivetsetindish.Layermany
slicesbetweenlayersofpapertowels.
Porksausage Microwave wax Arrangeinsinglelayer.Rearrange
(raw) safeutensil paper afterhalfoftime.
2patties 5-7!4min.
4oatties 8-9%min.
Porklinksausage Microwave Wax Arrangeinsinglelayer.Rearrange
(raw) safeutensil paper afterhalfoftime.
2links 3-4min.
4links 5-6min.
8links 7-8min.
Canadianbacon Microwave Wax Arrangeinsinglelayer.
2slices safeutensil paper 1-195min.
4slices 1%-2min.
6slices 2-3min.
1.Fishisdonewhenit flakeseasilywithafork.Centermaystillbeslightlytranslucent, butwillcontinuecookingasfishstandsafewminutes
aftercooking.
2. Cookfishwithorwithoutsauce.Atightcoversteamsfish,orusealightercoverofwaxpaperorpapertowelforlesssteaming.
3.Donotovercookfish.Checkatminimumtime.
——
I!M$d container CWw3r mm?
Fi$h
Filletsor 10x6x2-in Waxpaperor 7-9min. Microwaveuntilfishflakeseasily.Let
steaks1lb. Oblongdish Plasticwrap stand3minutesbeforeserving.
Clams,6Pieplateorshallowdish Plasticwrap 3-4min. Arrangeincircle.
Shrimp-1 lb. Pieplateorshallowdish Plasticwrap 5-6min. Stironceduringcooking.
(peeled)
Shrimp-2 lbs. 2-qt.casserole Lidor 5%-7min. Stirtwiceduringcooking.
(unpeeled) Plasticwrap
9-
-
-
—.
—.
-
-
—-
-
-
W*-T
mv.
-
—
-
-
WA”
-.
-.
-
—
—.
—-
—
-
-- “
—
-
W*- -~
~v~
EaE?gc.
—.
-
-
-“
-
-
-
9

LUsemicrowavetrivetforchickenandothersmallpoultry,butavoidtrivetforcookingturkey.
2,Letchickenandothersmallpoultrystandaftermicrowavingforupto10minutes.‘IMeyshouldbeallowedtostand20minutes.
Food Container cover ApproximateTime Comments —
chicken
Pieces Plateor Waxpaper 3to5min. Brushwithbrowningagentifdesired,
2lbs. oblongdish perpiece Arrangeinsinglelayerincooking
(approx.6pieces) dishsothickestmeatypiecesarcto
outsideedgesofdish.
Whole 8-iresquaredish Waxpaper 10-12rein, Placebreastsidedown.After1/2of
2-5lbs. withtrivet perlb, cookingtimeturnover. .—.—
COmi$hEkms
Whole(Stuffedor Squareoroblong Waxpaper 11-13min. Placebreastsidedownindish,Turn
unstufftxl)1-2lbs. dishandtrivet perlb. overafterhalfoftime.
.—
Halves Squareor Waxpaper 10-12min. Arrangeskinsideupindish,onbed
oblongdish perlb. ofstuffingifdesired,
.
4-5lbs. Oblongdish Waxpaper 12-15min. Shieldbottomoflegs,Microwave
andtrivet perlb. breastsideupforfirsthalfoftime,
Brushwithbrowningsauce.Baste
withsauce.(.lr,donotapplybrowning
sauceandbroiltopsurfaceofcooked
birduntilbrownandcrisp.
1.Prepareeggsmanywaysinthemicrowaveoven,seebelow.Alwayspiercewholeyolksbeforemicrowavingtopreventbursting.
2. Neverhardcookeggsintheshell,anddonotreheatin-shellhardcookedeggs.Theycouldexplode.
3.Cookeggsjustuntilset,theyaredelicateandcantoughenifovercooked.
Food Chmtaim?r cover ApproximateTime comments
Scrambled Glassmeasuringcup No 1%-2Y’imin. Place1teaspoonbutterpereggin
orcasserole peregg dish.Microwaveuntilmelted.
Scrambletheeggswiththebutterand
1tablespoonmilkperegg.Placein
ovenandmicrowavefor1/2oftotal
time.Scrapeportionsfromtheoutside
tothecenter.Finishcooking.Allowto
stand1to2minutestoseteggs.
Poached I%-qt.casserole Casserole 6-8min. Boil2cupshottapwater6to8
1%-2min. minutescovered.Breakeggsonto
peregg plate,puncturemembrane.Swirl
boilingwaterwithspoon,slipineggs
gently.Cover.Cookaccordingtochart
Letstandinwaterafewminutes.
1.Crustonbreadswillbesoft,outsidecoloroffoodswillbesameascolorofbatter(outsideswillnotbrown).Ifdesired,sprinkletopofbatterwith
cinnamon-sugarmixture,choppednutsorothertoppingforbrowncolor.Or,increasebrowncoloronupsidedownbreadsbyliningdish
beforemicrowavingwithbrownsugarcaramelmixture,orsavorytoppinglikecrushedcannedFrenchfriedonionrings.
Food Cm!r
CornBread 8-in.rounddish No 9-10min. Forflavorfulbrownedtopping
8oz. sprinklecookingdishwithfinely
choppedcannedFrenchfriedonions
beforemicrowaving.Turnoutofpan
upsidedowntoserve.
Coffeecake 8-in.rounddish No 10-12min. Letstandonflatsurface10minutes,
14oz. covered,tofinishbaking.
Gingerbread 8-in.round No 7-9min. Letstandonflatsurface5minutes,
or squaredish covered,tofinish‘baking.
-4!a9h
QuickBread Glassloafdishbottom No U-14min. Letstandonflatsurface15minutes,
14-17oz. linedwithwaxpaper covered,tofinishbaking.
———

-.
—-
1.Alwaysusemicrowavp-safeutensil,glassorplastic.
2.Forpastauseabouthalftheamountofwaterneededforconventionalboiling;thereislesscvnporationinamicrowaveoven,Addregularamount
ofsaltand1teaspoonoil(optional,topreventsticking).
3,Forriceorminutericeusethesameorslightlygreateramountofwateraswithconventionalboiling,Addrcgulwamountsalt.
4.Coverpastaandricetightlywhilemicrowaving.Whenusingplasticwrap,turnbackonecornertovent.
5.Stirorrearrangeafterhalfofcookingtime,Drainpastaimmediatelyatlermicrowaving,
6.Microwavingtimeisaboutthesameasconventionalboiling, —
RMd Container cover ApproximateTime Comments
Pa$ta
Macaroni 2-qt.casserole Lidor 17-19min. Add3cupswater.Stirafter10
(8OZ.) plasticwrap minutes.Formtinitype,checkfor
donenessafter10minutes.
—— —
Spaghetti 3-qt.casserole Plastic 1748min. Add3cupswater,Rearrangeatlcr
(8oz.broken) wrap 10minutes, — —
EggNoodles 3-qt.casserole Lidor 11-15min. Add4cupswater,Stirafter10
(8OZ.) plasticwrap minutes,Timeisthesameforspinach
orregularnoodles, —.
Manicotti 10x6x2-in.dish Plastic 20-24min. Brushwithoilthencoverwithwater
(5oz.) wrap indish.Usingfork,turnoverevery5
minuteswhilemicrowaving.
Rke!
Rice,regular 2-qt.casserole Lidor 18-20min. Add1%cupswaterand1teaspoon
longgrain(1cup) plasticwrap salt.Stirafier10minutes.Letstand
covered5minutesbeforeserving.
Rice,minute 1%-qt.casserole Lidor 7%-8min. Add1%cupswater.Stirafter
(1%!cups) plasticwrap 4minutes. .—
1.Alwaysusemicrowave-safeutensils,glassorplastic.Uselargeenoughcontainertoavoidspillover.
2. Startwithhottesttapwatertoshortencookingtime.
3.Donotcover(preventsspillover).
4.Stirhalf-waythroughcookingtime.
mod container cover me Gm’Mm?nk
Oatmeal,Quick Chinaorpotterybowl, No 3-3%min. Mixcereal,saltandhottesttapwater
perserving paperbowl beforemicrowaving.Stirbefore
serving.For6servings,use3-qt.
casserole.
Note:Tomicrowavesingleservingpacketofinstantoatmeal,followpackagedirectionsforamountofwaterandmicrowavefor1/2to1min.
Oatmeal, l-qt. casserole No 3-4min. Increasecasserolesizeformorethan
longcooking oneserving.Increasetimeabout2Y2
1serving minutesforeachadditionalserving.
Grits,Quick Chinaorpotterybowl, No 3-4min. .Mixcerealwithhottesttapwater.
1serving paperbowl Increasecasserolesizeandmicrowave
timeby2%minutesperadditional
serving.
Note:Tomicrowavesingle-servingpacketofinstantgrits,followpackagedirectionsforamountofwaterandmicrowavefor1/2to1min.
CreamofWheat I-qt.casserole No 4-5min. Heatwatertoboil,thenaddcereal.
1serving orbowl Increasetime 1Y2 minutesper
A%%. additionalserving.
CreamofRice Chinaorpotterybowl, No 1%-2%min. Mixcerealwithhottesttapwater.
1serving paperbowl Increasetimeabout1%minutesper
additionalserving.Use2-qt.
casseroleformorethan1serving.
—

FreshVegetables
LWeightsgivenforfreshvegetablesarepurchaseweights,beforepeeling,trimming,etc.
2.Pierceskinsofvegetablestobeheatedwholeandunpeeled(i.e.potatoes,squash,eggplant),Thisallowssteamtoescapeandpreventsbursting
orpopping,
3.Addonly2to3tablespoonsofwaterperpound.Rinsingvegetablesbeforecookingisusuallysufficient,Saltjustbeforeserving.
4.Heat,covered,incasseroledish;stirringonce.Letstandcovered5minutesunlessotherwisespecified.
FrozenWgetables
1.Frozenvegetablesmaybeheatedinpouch,packageorfreezercontainer,Puncturepouchbeforeheatingandflexhalfwaythroughcookingto
distributeheat.
2.Placefrozenvegetablesincovereecasseroledish.Add2tablespoonsofwaterunlessotherwiseindicatedinchart,
3,Stironceduringc~king. Saltvegetablesaftercookingorputsaltinthecasserolewiththewaterbeforeaddingvegetables,
W’getam!’ Amount Timeh Immtes Cements
Aspmgu$
Fresh 1lb. 7%-9% Cutinto1%-in.pieces.Add1/4cupwater,
Frozen,spears 10oz. 8-10%
Bem$
Fresh,GreenorW= 1lb. 9%42 Cutintolk%in.pieces.Add1/4cupwater.
Frozen 9oz. 9-12
Ihoaxii
Fresh,SptXU3 1lb, 9-11 Add1/4cupwater.
Frozen,choppedorspears 10oz. 10-12%
Fresh,chopped,shredded 4cups 9’%-12 Add1/4cupwater.
W&ges 49-11 Add1/4cupwater.
‘carrots
Sliced,Fresh 1lb. 13-15 Cutcarrotsintoslices1/2inchthick.Add1/4cupwater.
Frozen 10oz. 8?4-10%
Fresh;flowerets 1lb. 9?4-12 Add1/4cupwater.
Whole 1lb. 16-18%
Frozen,flowerets 10oz. 9!4-11
am’1
Wholekernel,frozen 10oz. 8-9
Onthecob,fresh 1ear 3-5%
2ears 4?4-6%
4ears X2%-15%
Add2to4tablespoonsofwater.
Fresh
Cubed 1lb. 11-13% Add1/4cupwater.
Whole 1lb. 7-10 Pierceskin.
LimaB-
Frozen 10oz. 8-10%
oh
Frozen
Sliced 10oz. 8-9ti
Whole 10oz. 9-U
Add1/4cupwater,
12

Vegetable Amount Timein Minutes cxmlments
.—
-onim$
-=539” Fresh 8-10 9~.12 Usesmall,wholeonions.Add1/4CUDwater.
Peas
Green,fresh 1?4lbs. 7~-9~ Add1/4cupwater,
Frozen 10oz. $1~-]o~ —,
was
Snow,frozen 6OZ. fj~-a
Ptttw3es
Fresh,baking 17-9 Rinseandpatdry.Prickwithforkseveraltimes,
medium 10-12 ArrangeincircularpatternorIpapertowellinedoven
6OZ. :13-16 bottom,equaldistanceapart.Letstand,covered,5
minutesbeforeserving.
Fresh,leaf 1lb. 8-10% Add1/4cupwater.
Frozen,leaforchopped 10oz. 91A-12 ------- —
Squmh
Summer,sliced,fresh 1lb. 9~-~2 Slicesquashl/2-in.thick.Add1/4cupwater,
Frozen 10oz. 7%-9%
Squmh
Winter,fresh,whole 1lb. 9-11 Pierce$khkLetstand7minutesaftercooking.
1%lbs. 11-13% Piercesk~h.Letstand7minutesaftercooking.
Frozen 10oz. 8!A-10!4
Frozen,mixed 10oz. 9%-11 .... . ---- ---
Sliced,fresh 1lb. 10-12% Slicel/2-in. thick,Addl/4@tkp‘t@&w.
Frozen 10oz. 8-10
Amount Comments
A1lkinds 8OZ. 3-3%min. 2-2%min. Placevegetablesinmicrowaveproof!%wvklg~ish,
15oz. 4%-5%min. 3-3%min. Coverwithplasticwrap.Checkatminiriiu~time.Stir
17oz. 5%-7min. 3%-4min. andserve.
7oz.pkg.frozen 3-4min. Placeontrivet,orplatesuitableformicrowaving.Cook
uncovered.Breadingwillnotbecrisp.Cook
conventionallyforcrismess.
Cmserole,
8-12oz.pkg. frozen 9-11min. Placein I-qt. casserole.Stirafter1/2oftime.Cover.
Baked,Stuffed,Frozen 3-4min. Examinepotatoestoseethatmashedfillingisencasedin
;5-6min. potatoskin.NOI’FOIL,Placepotato onplate
7-8min. suitableformicrowaveoven.Coverwithwaxpaper.
:8-9min.
InstantMashed 5min. Useutensilsizeandamountsofwater, milk,butterand
saltonpackage.Cover.Afterheating,brisklystirin
potatoes,addingextra 1to 2tablespoonsdrymix.
E?&K$’L.
—.—
mw4’a—
~
.k

i. Alwaysusemicrowave-safeutensils,glassorplastic.
2.Beforeaddingbatter,greasedishesbutdonotflour,Or,foreasyremoval,linedishwithwaxpaperorpapertowel.
3.Crustoncakeswillbesoft.Refrigeratecakeiffirmexteriorisdesirableforfrosting.
4.Fruitdessertswillbefreshlookingandtasting.
Fumd Ckmtainer cover ApproximateTime Comments
cakes
Basicbutteror Greasedtl-in.
chocolatecake rounddish 10-11min. Rotate1/2turnafter5minutes.Let
standonheat-proofcounterorwooden
boardtocool15minutes.
Pineappleupside 8-in.rounddish 11-14min. Whendone,toothpickstuckincake
downcake comesoutclean.Invertcakeonto
plate,letdishstandovercakeafew
minutes,
Cupcakes-6 Paperlinedcupcaker 4%-6%min. Whencookingseveralcupcakes,you
maynoticesomewillbedonebefore
others.Ifso,removecupcakesasthey
aredoneandcontinuecookingtherest
afewsecondsmore.
Barcookies 8-in.squaredish 12-14min. Greasedishbeforeaddingbatter.
Rotatedish1/2turnafterhalfoftime.
Cutwhencool.
Bakedapples Microwavesafedish Lidor (—
orpears orcasserole plasticwrap 3-4min. Piercefruitorpeeltoprevent
perpiece bursting.
—
Brownies(15oz.) 9-in.squaredish 8-11min.
cake-likeor
fudge-like
Cakemixwith 8or9-in. 6-8min.
puddingincluded roundcakedish
Commercialmix 8-in.round 10-12min. Use2cupsbatter.Rotate1/4turn
orsquare every4minutes.Letstand10minutes
beforeinvertingtocool.
16-cupbundt 20-23min. Useallbatter.Rotate1/4turnevery5
minutes.Letstand15-20minutes
beforeinvertingtocool.
1.Alwaysusemicrowave-safeutensils,glassorplastic.Foreasycleanup,meltchocolateinpaperwrappersseamsideup,orplacechocolateinpaper
bowltomelt.
2. Candieswhichareboiledbecomeveryhot,besuretohandlecookingcontainerscarefi.dly.
Food ‘container cover Time
S’Mores Papernapkin No 40sees. Covergrahamcrackerwithchocolate
orpaperplate andmarshmallow.Microwave.
CaramelApples 1pint(2cup)measure No 3-3%min. Unwrapa14-oz.packageofcaramels
intomeasuringcup.Add1tablespoon
water.Microwaveandstirsmooth
beforedipping4app~esintomixture.
Marshmallow 8-in.squaredish Yes 1%min. In8-in.squaredishmelt 1/4cup
Crisp tomeltbutter butter.Add40marshmallows(about
4%min.tomelt a10oz.pkg.)Coverwithwaxpaper
marshmallows andmicrowavetomelt.Stirin4Y2
cupscrispyricecereal. Pressfimtiy
intodish.
ChocolateBark 1%-qt,casserole Yes 5-6min. Place12-oz.semi-sweetchocolate
orbowl piticesincontainer.Microwaveto
melt.Add1cupwholetoasted
almonds.Spreadoverwaxpaperon
cookiesheet.Chilluntilfirm.
14

&
1.Nocoverisneeded,exceptforthick,chunkysphghettisauce,
2. Becausemicrowavedsaucesevaporatelessthanontherangetop,theyarethinnerthanconventionallycookedsaucesmadewiththesunwamount
ofthickening.Increasethickeningbyaddingextrateaspoonto1tablespoonflourorcornstarchforeachcupofliquid.
3.Microwavedsaucesdonotneedtobestirredconstantlybutmostshouldbewhiskedvigorouslywithwirewhiskoncemtwicewhilemicrowaving,
4.Varybasicwhitesaucebyaddingcheese,eggyolks,creamordrymilksolids.Addflourwithmayonnaiseor wine,
Fbod ,Container cover ApproximateThe Comments
Graviesand Glassmeasure No 4-5%min. Microwavefat,flourandsalttogether
sauces orbowl tomeltandblend,Whiskinliquidand
thickenedwith finishcooking,Increasetime1to2
flouror minutesperadditionalcupofsauce,
cornstarch
1cup
!!hNx?s
Thin,liquid Casserole No 4-5min. Addcornstarch-watermixtureto
sauces(Aujus, heatedingredients,Stirwelland
Clam,etc.) microwavetofinish.
1cup
Meltedbutter Glassmeasure No 1min. Microwavebutterjusttomelt,For
sauces, clarifiedbutter,bringtoboilthenIct
clarifiedbutter standuntillayersseparate.Pouroff
%cup andusecleartoplayer.
Thickspaghetti, Casserole, Yes 5-7min. Stirirlgredientstogetherthen
barbecueor largebowl (spaghetti) 4-6min. microwave5to7minutes,stirring
sweetfsour afterhalfoftime.Continuecooking
sauces 4to6minutesuntilsauceisslightly
2cups thickened,stirringtwice.Letstand
5to 10minutestodevelopflavor.
for
Covering.Inbothconventionalandmicrowavecooking,covers
holdinmoistureandspeedheating.Conventionally,partial
coveringallowsexcesssteamtoescape.Ventingplasticwrap
orcoveringwithwaxpaperservesthesamepurposewhen
microwaving.
ArrangingonOvenShelf.Inconventionalbaking,youposition
foods,suchastomatoesorpotatoes,sothathotaircanflowaround
them.Whenmicrowaving,youarrangefoodsinaring,sothatall
sidesareexposedtomicrowaveenergy.
Stirring.Inrange-topcooking,youstir foodsupfromthebottom
tohelpthemheatevenly.Whenmicrowavingyoustircooked
portionsfromtheoutsidetothecenter.Foodswhichrequire
constantstirringconventionallywillneedonlyoccasionalstirring.
‘llwningOver.Inrange-topcookingyouturnoverfoodssuchas
hamburgers,sobothsidescandirectlycontacthotpan.W“hen
microwaving.turnin~isoftenneeded
hamburgersfromthefrozenstates.
StandingTime,Inconventionalcooking,foodssuchasroastsor
cakesareallowedtostandto finishcookingorset.Standingtime
isespeciallyimportantinmicrowavecooking.Notethatthe
microwavedcakeisnotplacedonacoolingrack.
Shielding.Inaconventionalovenyoushieldchickenbreastsor
bakedfoodstopreventover-browning.Whenmicrowaving,you
mayusesmallstripsoffoiltoshieldthinparts,suchasthetipsof
wingsandlegsonpoultry,whichwouldcookbeforelargerparts.
PierceFoodstoReleasePressure. Steambuildsuppressurein
foodswhicharetightlycoveredbyaskinormembrane.Pierce
potatoes(asyoudoconventionally),eggyolksandchickenlivers
topreventbursting.
Rotating.occasionally,repositioningadishintheovenhelpsfood
cookevenly.Torotate1/2turn,turnthedishuntilthesidewhichwas
tothebackoftheovenistothefront.Torotate1/4turn,turnthe
whencookingfoodssuchas dishuntilthesidewhichwastothebackoftheovenistotheside,
w..
——
—
—
-
—
-
--
-– “
-
-
ggg” r
m-=
—.
-
-
-.
-
-
——
-

YournewMicrowaveOvenis
avaluableappliance.Protect
itfrom misuseby following
theserules:
~Keepyourovencleaniuxll
fresh-smelling.Openingtheoven
door afewminutesafter cooking
helps “air-out” the interior.An
occasionalthoroughwipingwith a
solutionofbakingsodaandwater
keepsthe interiorfresh.
@llmft usesharp-edgedutensils
with youroven. The insideand
outsideovenwallscan be
scratched. The controlpanelcan be
damaged.
@Don’tremovethe mode stirrer
coverat the top of the oven
(microwavefeature 7on page5).
Youwill damagethe oven.
BE CERTAIN IPOWERMOFF
BEFORE CLEANING ANY
PARTOF THIS OVEN.
Howtommthe
Walk, floor and pknstkcover.
Because there is little heat except
in the food, or sometimes inthe
utensils, spills and spatters are easy
to remove. Some spatters can be
removed with apaper towel, others
may require adamp cloth. Remove
greasy spatters with asudsycloth,
then rinse and dry. Do not use
abrasive cleaners on ovenwalls.
NEVER USE ACOMMERCIAL
OVEN CLEANER OPTANY PART
OF YOUR MIHUIWAVEOVEN.
Door (inside). Glass:Wipeup
spattersdaily,washwhen soiled,
withaminimumof’sudsywarm
water.Rinsethoroughlyanddry.
Metalandplasticpartson door:
Wipefrequentlywithadamp
clothto removeall soil. DO NOT
USE ABRASIVES,SUCH AS
CLEANINGPO~ERS ORSTEEL
AND PLASTIC PADS.THEY
WILL MAR THE SURFACE.
RemovableGlassCookingTray.It
is occasionallynecessaryto remove
the cookingtray forcleaningofthe
tray or oven. Topreventbreakage,
do notplacetrayintowaterjust after
cooking.Washit carefullyin warm,
sudsywateror in thedishwasher.
The traycan be brokenif dropped.
Special note when using
Brown ‘NSear Dish: If grease is
present, high heatgeneratedon
bottomof aBrown ‘NSear dish
maycausethe grease toburn onto
the oventray.This maybe removed
with acleanser suchasBar
KeepersFriend@Cleanser by
SerVaasLaboratories, Inc.
After usingBar Keepers Friend”
Cleanser, rinse and dry thoroughly,
followinginstructionson can. Do
not use Bar Keepers Friend@
Cleanser on the paintedsurfaces
such as the walls. It may scratch
the paint.
Bar Keepers Friend” Cleanser is
sold in many grocery, hardware,
and department stores.
Howtoclean theCMskk
Case. Clean theoutsideofyour
ovenwith soapanddamp cloth,
thenrinse anddry.The outerpane
ofthe windowisglass, Justwipe
cleanwithadampcloth, Chrome
trimisbestwipedwith adamp
clothand then withadry towel.
ControlPaneLWipewith adamp
cloth. Dry thoroughly.Do notuse
abrasivesor sharpobjectsonthe
paneF—-theycan damageit,
Door Surface.When cleaning
surfacesofdoor and oventhat
cometogetheron closingthedoor,
useonly mild, non-abrasivesoaps
or detergentsappliedwith asponge
or softcloth.
Power Cord. If thecord becomes
soiled, unplugand wash with damp
cloth. For stubbornspots, sudsy
watermay be used, but be certain
to rinse and dry thoroughlybefore
pluggingcord intooutlet.
ovenLamp
First, unplugthe oven. Then
removelamp compartment cover
byremovingscrewswhich hold
coverin place. Coveris located on
the sideofthe outer case.
an
‘-------
/’
,/
./
,/
,/
Replace defectivebulb with a25
watt appliance bulb. (It is available
in drug and hardware stores.)
Replace compartment cover.Plug
in the oven.

_Thisappliancemustbeg rounded.
In theeventofan electricalshort
circuit, groundingreducestherisk
ofelectric shockbyprovidingan
escapewire for the electriccurrent.
Thisapplianceisequippedwith a
powercord havingagrounding
wirewith agroundingplug.The
plugmustbe pluggedintoan outlet
thatisproperly installedand
grounded. (Fig. 1)
use OfAdapterPlugs
usage situations?dm”e
appkmx?’spower cordwill
Becauseofpotentialsafetyhazards
under certainconditions,we
stronglyrecommendagainstthe
useof an adapterpkg. However,
if youstillelect to usean adapter,
where localcodespermit, a
TEMPORARY CONNECI’ION
may bemadetoaproperlygrounded
Usagesituationswhere
fqbphmce% power cd will
bedisconnected!hWqll(my.
Wndmeanadapterpluginthese
situationsbecausedisconnectingof
thepowercord placesunduestrain
on theadapter andleadstoeventual
fhilureoftheadaptergroundterminal,
Youshouldhavethetwo-prongwall
receptaclereplacedwith athree-
prong(grounding)receptaclebya
qualifiedelectricianbeforeusing
the appliance.
use of EXtXXISioncorm
Becauseofpotentialsafetyhazards
undercertainconditionswestrongly
recommend againstthe use of an
extensioncord. However,ifit is
necessaryto usean extensioncord,
use ordya3-wireextensioncord
thathas a3-bladegroundingplug,
and a3-slotreceptaclethat will
acceptthe plug onthe appliance.
The marked ratingofthe extension
cordshall be equalto or greater
than the electrical rating ofthe
appliance (15amperes).
Suchextensioncords are obtainable
through General Electric service.
If you do use amextension Cord
with your microwave oven?the
interior light mayfiicker and the
blower sound may vary when oven
is in use. Cook times may be longer
as well.
-Inwrwruse JImwz—
_—
~
Kiww-
—.
-
am?s
ofthe groundingplugcanresultin
arisk ofelectric shock. two-prongwallrece~tacleby the
use ofaUL listedadapter (Fig. 2)
which is availableatmostlocal
hardware stores.
TEMPORARYMETHOD
(ADAPTERPLUGSNOT
PERMITTEDINCANADA) l-%
\LIGN LARGE
INGS/SLOTS\& W,~
Fig. 1BEFOREUSE
Consultaqualifiedelectrician or
service technicianifthe grounding
instructionsare not completely
understood, or if doubt existsas to
whether the applianceisproperly
grounded.
Where astandardtwo-prongwall
receptacle isencountered, it is
yourpersonal responsibilityand
obligationto haveit replaced with
aproperly grounded three-prong
wallreceptacle.
mnot l.lrlderarnyCkmll.$hlees
cut or remove the third @l.md)
prong from the power cord.
-/ -# INSURE’PROPER
+--GROUND AND
FIRMCONNEC1”ION
———
Fig. 2BEFOREUSE
The larger slot in the adapter must
be alignedwith thelarger slotin the
wallreceptacle to provideproper
polarity in the connection of the
power cord.
Caution: Attachingthe adapter
ground terminal to the wall
receptacle cover screw does not
ground the appliance unless the
cover screw is metal, and not
insulated, and the wall-receptacle
isgrounded through the house
wiring. Youshould havethe circuit
checked by aqualified electrician
to make sure the receptacle is
properlygrounded.
When disconnecting the power
cord from the adapter, alwayshold
the adapter with one hand. If this
is not done, the adapter ground
terminal is very likely to break with
repeated use. Should this happen,
DO NOT USE the appliance until
aproper ground hasagainbeen
established.

-—-- /
——
/POSSIBLBCAUSEAND REMEDY
-. .....
AA mewThings AmNux-’nd
onYouriwa-mweoven:
@Steamor vapor escaping from
aroundthedoor.
@Lightreelectionaround door or
outer case.
@Some TV-Radiointerference
mightbe noticed while usingyour
microwaveoven.It’ssimilar tothe
interferencecaused by other small
appliancesand does not indicate
aproblem with your oven.
Hyollineed mlol”ehelp. ●.Ux@ toll hi!:
‘NwGE Answer Center@
Consimmerinfimnatim service

—.
Toobtainservice, seeyourwarranty
on the backpageof[hisbook.
We’reproudof our serviceand
~~an~youto be pleased. If for some
reaso;)youare nothappywiththe
serviceyoureceive, hereare three
stepsto followfor further help.
IWGW,contactthepeoplewho
servicedyourappliance. Explain
why you are notpleased. In most
cases, thiswiHsolvethe problem.
NEXT, ifyou am stillnotpleased,
write ailthe details—including
yourphone number—to:
Manager, Consumer Relations
General Electric
Appliance Park
LouisviHe,Kentucky40225
FINALLY,if yourproblem is still
notresolved, write:
Major Appliance
Consumer ActionPanel
20 North VVackerDrive
Chicago, Iilinois 60606

...
;\ Save proof of originalpurchase date suchasyoursalessliporcancelledche~k to establish warranty period. 1‘--
~>.
<~t ~.i
.3+!:la.
1s Lmwrim ONE-YEAHwiAFmANTY
Foroneyear fromdateof original
purchase,wewill provide,freeof
charge,parts andservice laborto
repairor replaceanypart dth
microwaveoventhat fails because
of amanufacturingdefect.
fwwrm
F’a.m-’imm WARRANTY
Forthe second through fifth year
from dateof original purchase,
wewill provide,free of charge,a
replacement magnettcm tube if
the magnetron tube fails because
of amanufacturing defect. Youpay
for servicelabor charges.
For eachof the abovewarrant@:
Toavoidanytrip charges,you must
takethe microwaveovento a
General Electric FactoryService
Centeror aGeneral Electric
Customer Care@servicer and pick
it upfoiiowing service. In-home
service is aiso avaiiable,but yop
mustpayfortheservicetechnician’s
travei coststo your home.
Thiswarrantyisextendedto the
original purchaserand any$wcceed-
ingownerfor productspurchased
for ordinary I_mrrmuse in the 48
mainlandstates,Alaska, Hawaii
andWashington,G.(2.
Al!warrantyservicewiii be provided
byour FactoryServiceCentersor
byour authorized CustomerCar@
servicersduring normai working
hours,
Lookinthe White or YellowPages
ofyourteiephone directory for
GENERAL ELECTRICCOMPANY,
GENERAL ELECTRICFACTORY
SEFWiCE,GENERAL ELECT!31C-
tiOTPOiNT FACTORYSERVICEor
GENERAL ELECTRICCUSTOMER
~ARE” SERVICE.
~
——_—.=L=+fI&
]]7%
!S ~Improper instaiiation.
i,p’~
II*$3
@Failureof the product if it is usedfor
--=
I
‘w
if you havean installation probiem, other than its intended purpose or
.1 contact your deaier or instaiier. You usedcommercially. ~lsj
are responsible for providing II k.
II X6
‘ / adequate electrical, exhausting 1=1Damage to product caused
by accident, fire, fioods or acts ~,5:
%Iand other connecting facilities. of God. *:
P-,
@Flepiacernentof house fuses or II
:x<
WARRANTORiS NOTRESPON- ‘
L>
resetting of circuit breakers. SIBLE FOR CONSEC?UENTiAL I
$
!%
DAMAGES.
&{
-’~
E%
II=
‘“g ,l~?
?$
‘‘q]Some states do not allow the exclusion or limitation of incidental or consequential damages, sothe above limitation or exclusion IIg
,..wd/
!% ‘may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which varyfrom state to state.
Toknow what your legal rights are in your state, consult your local or state consumer affairs office or your state’sAttorney General.
Ii
~
@
-l& ‘:$
‘?j
%
1
.;
Lwarrantor:Ek?ctric
[$;
I
q
$
.. Mfumierhelpisneeded this CxBntact:
I
~
0
“k:~ Afkairs,Genera!E3emic Park, KY4W225
1
@@/
r- Ji
‘q
;*Bg*ST~@~mqy9*@~Q$:%3e:;
# ,. - .- - ‘% ‘ ‘b‘ “L% h --‘ x$’ .. -. -’a‘ - ~’‘f$~&#&JtT
~&$&&$j&I.~:
.. Printedin
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