READALLINSTRUCTIONSBEFOREU$1N&
RADIANTSURFACEUNITS
Use proper pan size--select cookware having fiat bottoms large enough to cover the surface unit
heating element. The use of undersized cookware will expose a portion of _hesurface unit to direct
contact and may result in i)nifion of clothing, Proper relationship of cookware to surface unit will
also improve efficiency.
Never leave the surfi_ce units unattended at
high heat settings. Boilove_3 cause smoking
and greasy spillove_3 that may catch on fire.
Only certain types of glass, glassA'eramic,
earthenware or other glazed containe_3 are
suitable for cooktop service; othe_ may break
because of the sudden change in temperature.
To minimize the possibili_' of bm'ns, ignition
of flammable mamfials and spillage, the handle
of a container should be turned toward the
center of the range without extending over
nearby sm_i_ce milts.
Mwavs turn the sudi_ce units off before
i'ei/loving cookware.
X4]/ell preparing flaming foods tinder the
hood, ttli'n the lira on.
Use care when touching the cooktop.
The glass sui_ilce of the cooktop will retain
heat after the controls haxe been turned off.
Keep an eye on foods being flie(1 at high or
medium high heat settings.
Foods fiw fl'ying should be as ch_' as possible.
_l'ost on ll"ozen lOo(|s or illoisttli'e on fi'esh
fi)ods can cause hot fi_t to bubble up and
over the sides ot the pan.
Use little ti_t tot effective shallow or deep
ti_t fl'ying. Filling the pan too flfll of ti_t can
cause spillove_ when tood is added.
If a combination of oils or fats will be used
in flTing, stir together before heating, or
as ti_ts melt slowly.
Mwavs heat ti_t slowly; and watch as it heats.
Use a deep ti_t them_ometer whenever
possible to prevent overheating ti_t beyond
the smoking point.
Avoid scratching the glass cooktop. The
cooktop can be scratched with imms such
as shaq) instruments, rings or otherjeweh>
and rivets on clothing.
i_uge scratches or impacts to glass (loo_ or
cooktops can lead to broken or shattered glass.
Do not operate the radiant sm'ti_ce milts if the
glass is broken. Spillove_ or cleaning solution
may penetrate a broken cooktop and create a
risk of electrical shock. Contact a qualified
technician immediately should yore" glass
cooktop becoi//e broken.
Never use the glass cooktop SUltilce as a
cutting board.
; Do not place or store items that can melt or
catch fire on the glass cooktop, even when it
is not being used.
Be carefifl when placing spoons or other
sorting utensils on glass cooktop sm'li_ce when
it is in use. Thev may become hot and could
C;l//se b//I'ns,
Clean the cooktop with caution. If a wet
sponge or cloth is used to wipe spills on a hot
sm'fi_ce trait, be careflfl to avoid steam burns.
Solile cleanei_ can pi'o(hlce nOXiOUS tillIleS i[
applied to a hot surfl_ce.
NOTE:"We recommend that you avoid wiping
any sm'fi_ce trait areas tmtil they have cooled
and the indicator light has gone off. Sugar
spills are the exception to this. Please see the
Cleaning the glass cooktop section.
\_l_en the cooktop is cool, use only the
(;EI_dMA BRYTE ': Ceramic Cooktop Cleaner
and the CEIL_dMA BRYTE Ceramic Cooktop
Cleaning Pad to clean the cooktop.
To avoid possible damage to the cooking
sm'fi_ce, do not apply cleaning cream to
the glass smtace when it is hot.
_Mter cleaning, use a (hw cloth or paper towel
to remove all cleaning cream residue.
Read and ti)llow all instructions and warnings
on the cleaning cream labels.
Do not use plastic wrap m cover rood. Plastic
may melt onto the smthce and be very difficult
to i'ei/love.
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