Global Solutions GS1200 User manual

AVAILABLE ACCESSORIES:
VOLTS:
120
AMPS:
10.9
WATTS:
1300
#10124 Cooling Rack Kit
#10135 Boxed set of (3) aluminum baking trays
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
USER MANUAL
Visit us at www.nemcofoodequip.com for more information
FEATURES:
• Precise, adjustable time and temperature control
• High speed fan for even air distribution
• Temperatures ranging from 100°F - 450°F
• Stainless steel construction
• Insulated, double wall construction
• Cool touch safety (tempered) glass door
• Removable door and rack slides for easy cleaning
• Unit comes with (3) wire racks and (3) 13-1/2” x
10” aluminum baking trays
• Able to accommodate (3) standard 1/4 size sheet
pans (Not Included)
• Will accommodate most 9” × 13” pans depending
on the height and style of the lip/rim
ELECTRICAL DATA:
DIMENSIONS:
SHIPPING INFORMATION:
• Best when operated on an individual branch circuit
• 53” power cord length
• 19”W × 18”D × 14 ¼”H
• Inside Dimensions: 14”W × 11”D × 8 ⅝”H
• SHIPPING DIMENSIONS: 23”W × 25”D × 18”H
• SHIPPING WEIGHT: 47 lbs.
GS1200
FP140204 REV: ORIG

IMPORTANT: Read the following safety and operation instructions to avoid injury and to avoid damage to equipment or property.
PREHEAT
Preheat the oven 30°F-50°F higher than the temperature you will be cooking at. Once you have loaded the food
product into the oven and closed the oven door turn the temperature back to the required cooking temperature.
TEMPERATURE
Most products require lower temperatures than suggested for deck or range ovens. A standard temperature
reduction of 25°F-30°F is recommended as a starting point. Actual baking will vary pending product weight and
consistency. If the edges of the product are done and the center is still raw or there is extensive color variation,
reduce the thermostat setting by 15°F-25°F until the desired results are achieved. Excessive temperatures will
not reduce baking time.
TIME
Convection ovens generally bake 20% faster than deck or range ovens even though lower temperatures are used.
Most recipes can be converted by having shorter cooking times and/or reducing your cooking temperatures.
• Frozen food products will require more time than refrigerated products
• 3 trays of food product will take more cook time than 1 tray of food
PRODUCTS
Load the oven from the bottom up. To ensure even baking, equal amounts of products should be used. Different
amounts of product in different pans can cause uneven baking.
• We suggest a clearance of 1-3 inches between pans when cooking for proper air circulation and best
results.
IMPORTANT: Read the following safety and operation instructions to avoid injury and to avoid damage to equipment or property.
Plug unit into a properly grounded electrical outlet of the correct voltage, size, and plug configuration for this
unit. We recommend usage on an individual branch circuit of at least 15 amps for best results. Failure to do so
may result in decreased performance of the oven.
The oven should never be operated on or near combustible materials. Caution should be taken because of the hot
surfaces attained during use.
Exterior surfaces on unit may get hot. Use caution when touching these areas to avoid injury.
Unplug oven when not in use.
INITIAL START UP
Before you use your new Nemco GS1200 Convection Oven, you will want to follow the steps listed below in order
to get rid of any oil, film, etc. that may still be on the oven from the manufacturing process.
The unit may initially smoke during this process.
• Clean the oven with a mild detergent inside & out
• Turn the oven’s temperature control dial to 400°F
• Allow the oven to run for approximately 60 minutes
• After this cycle, you are now ready to start cooking
OPERATING INSTRUCTIONS
P.O. Box 305 • Hicksville, OH 43526 • Ph: 800.782.6761 • Fx: 419.542.6690 • nemcofoodequip.com
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
Visit us at www.nemcofoodequip.com for more information

The inside of the oven can be cleaned with a mild detergent, water, and a soft cloth. Do not use acids or caustic
products such as foaming oven cleaners.
Pans, racks and support racks are easily removed for cleaning with a mild detergent, water and soft cloth. To
remove support racks, simply lift up and out.
The outside of the oven can be cleaned with a mild detergent, water, and soft cloth.You may also use a stainless
steel cleaner.
AVOID USING ABRASIVE/SCOURING PADS AS SOME MAY CAUSE SCRATCH MARKS ON YOUR UNIT.
Unplug unit from power source and allow to cool completely before performing any maintenance or cleaning.
CLEANING INSTRUCTIONS
Unit is not waterproof. Do Not submerge in water. Do not operate if unit has been submerged in water.
TROUBLESHOOTING
UNIT SMOKING ON FIRST USAGE:
• See Initial Start Up on page 2
UNIT NOT WORKING:
• Check timer, power cord, and/or electrical circuit.
• Hit the reset button; this is the RED button located along the edge of the back of the unit.
OVEN SHUTS DOWN WHEN YOU ARE OPERATING AT HIGH TEMPERATURES:
• This oven comes equipped with an automatic high temperature limiting thermostat designed to protect the
oven from overheating and/or power fluctuations. Follow these steps to reset the high temperature limiting
thermostat and resume safe operation:
1. Press the reset button to the “in” position. This button is found at the rear of the oven next to the power
cord.
2. Begin food preparation after the oven is preheated.
• If the thermal breaker shuts your unit down, be sure to check your entire circuit before turning the oven
back on to verify that the total amps being drawn by all the appliances on that circuit have not exceeded the
amount of amps available.
• A faulty regulating thermostat may be the cause if the hi-limit thermostat keeps tripping.
Unplug unit from power source and allow to cool completely before performing any maintenance or cleaning.
P.O. Box 305 • Hicksville, OH 43526 • Ph: 800.782.6761 • Fx: 419.542.6690 • nemcofoodequip.com
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
Visit us at www.nemcofoodequip.com for more information

P.O. Box 305 • Hicksville, OH 43526 • Ph: 800.782.6761 • Fx: 419.542.6690 • nemcofoodequip.com
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
Visit us at www.nemcofoodequip.com for more information

GS1200 Exploded View
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Rev. Date.: 05/24/2012

Rev. Date: 05/24/2012
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GS1200 Wiring Diagram

PARTS LIST:
GS1200
ITEM # PART # DESCRIPTION
1 10083 BLOWER MOTOR
2 10076 COOKING RACK
3 10080 INTERNAL SUPPORT RACK
4 10084 INTERNAL SUPPORT RACK SCREW
5 10081 COOKIE TRAY
6 10073 HI-LIMIT THERMOSTAT
7 10161 POWER CORD
8 10162 STRAIN RELIEF
9 10129 BOTTOM FOOT SERVICE KIT
10 10123 DOOR W/INSTRUCTIONS
11 10085 DOOR GASKET
12 10079 REGULATING THERMOSTAT
13 10014 RED PILOT LIGHT
14 10077 CONTROL KNOB
15 10078 120 MINUTE TIMER
16 10074 FAN BLADE
17 10075 HEATING ELEMENT
* 10124 COOLING RACK KIT
* 10135 3 COOKIE PANS BOXED SET
* 10147 REPLACEMENT TIMER DECAL
* 10148 REPLACEMENT TEMP DECAL
P.O. Box 305 • Hicksville, OH 43526 • Ph: 800.782.6761 • Fx: 419.542.6690 • nemcofoodequip.com
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
Visit us at www.nemcofoodequip.com for more information

P
PRODUCT SERVICE
Nemco has a staffed service department, and we believe prompt service is extremely important to our customers. Therefore, we request all product
service inquiries be handled in the following manner:
(1) The end user should call Nemco Customer Service with the company name, address, phone number, model number, serial number
(if applicable), Nemco Sales Order number or Dealer Purchase Order number and the nature of the problem (the “Claim Information”).
(2) The Nemco Customer Service Department will decide on the most appropriate course of action. If Nemco determines that it must inspect a
product, the following procedure will be followed:
The end user will obtain a Return Goods Authorization number from Nemco Customer Service to return the product to Nemco for inspection.
Please be sure to use this number on the box and on paperwork sent with the unit. Return the unit to Nemco. The Nemco Service Department
will determine if the problem is covered by the foregoing warranty. If so, Nemco will repair the unit and return it to the end user. If the unit is
determined not to be covered by the foregoing warranty, the dealer will be contacted to determine the next course of action. If the unit weighs
less than 70 lbs., it will be considered a carry-in warranty. The service agent performing the service must call Nemco Customer Service to obtain
a Service Authorization number and provide the Claim Information. If the unit weighs 70 lbs. or more, it will be considered an on-site warranty,
and the service agent performing the service must call Nemco Customer Service to obtain a Service Authorization number and provide the Claim
Information.
TERMS & CONDITIONS
• No merchandise shall be returned without prior written authorization.
• All returned merchandise must be unused, in original carton and shipped prepaid.
• All returned merchandise is subject to a 25% restocking charge.
• No returns will be accepted after 90 days of shipping date.
• Purchaser should make claim directly to carrier for any damages to merchandise
that occur in transit.
• This Price List supersedes all previous price lists.
• Orders with an invoice value of $2,100 net or more will be shipped freight prepaid
to one destination in the continental United States.
• Terms are COD, CIA or Net 30 days with approved credit.
• Buyer shall pay all applicable federal, state and municipal sales or use tax.
• No minimum order charge.
• Prices subject to change without notification.
PRODUCT WARRANTY
Except as otherwise provided below, Nemco Food Equipment, Ltd. (“Nemco”) warrants, to the original user, its electrical/pneumatic products (other
than blades and light bulbs) to be free of electrical and mechanical defects in material and workmanship under “normal use” (defined below) for the
shorter of the following periods: (a) one (1) year from the date placed in service by the original user, or (b) 18 months from the date of shipment from its
factory. Nemco also warrants its food preparation products (other than blades) to be free of mechanical defects in material and workmanship under
normal use for two (2) years from the date placed in service by the original user. In addition, Nemco warrants its Global Solutions food preparation
and electrical products (other than blades) to be free of mechanical defects in material and workmanship under normal use for one (1) year from the
date placed in service by the original user. The warranty provided for herein shall be limited to parts and labor. Any determination that a product is
defective or covered by this warranty, shall be made by Nemco, in its sole discretion. The determination of whether to repair or replace a defective,
covered product, or to refund the purchase price for the product, will be at Nemco’s sole discretion. This warranty does not cover products used
outside the United States, or damages caused by accident, misuse, negligence of any person other than Nemco, current or voltage other than stated
on the appliance, fire, flood or other casualty. Any alteration to the product or unauthorized repair voids this warranty. For purposes of this warranty,
the phrase, “normal use” shall mean the use of the product in connection with food in accordance with the product manual accompanying the product.
Nemco shall be responsible only for repairs or replacements of defective parts performed by Nemco’s authorized service personnel. Authorized
service agencies are located in principal cities throughout the continental United States, Alaska and Hawaii.
THE FOREGOING WARRANTY IS EXCLUSIVE AND IN LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED. NEMCO EXPRESSLY DISCLAIMS
ANY IMPLIED WARRANTY THAT ANY OF ITS PRODUCTS IS MERCHANTABLE, FIT FOR A PARTICULAR PURPOSE, OR DOES NOT INFRINGE ON THE
RIGHTS OF ANY THIRD PARTY. THE FOREGOING WARRANTY SHALL BE NEMCO’S SOLE AND EXCLUSIVE OBLIGATION. ANY PERSON’S (BUYER, USER
OR OTHERWISE) EXCLUSIVE REMEDY AGAINST NEMCO, AND NEMCO’S SOLE OBLIGATION, FOR ANY AND ALL CLAIMS, WHETHER FOR BREACH
OF CONTRACT, WARRANTY, TORT (INCLUDING WITHOUT LIMITATION NEGLIGENCE), OR OTHERWISE, SHALL BE LIMITED TO NEMCO REPAIRING
OR REPLACING THE PRODUCT, OR, AT NEMCO’S OPTION, REFUNDING THE PURCHASE PRICE THEREFOR. IN NO EVENT SHALL NEMCO HAVE ANY
LIABILITY FOR DAMAGES IN AN AMOUNT EXCEEDING THE PURCHASE PRICE OF THE PRODUCT, NOR SHALL NEMCO HAVE ANY LIABILITY FOR
INCIDENTAL, SPECIAL OR CONSEQUENTIAL DAMAGES. Any person desiring to make any claim against Nemco must do so within six (6) months after
expiration of the applicable warranty period, or such claim shall be forever barred.
NOTE: WARRANTY DOES NOT COVER DAMAGE TO THE GRID OR GRID COATING. IT IS NEMCO’S SOLE DISCRETION TO DETERMINE IF A GRID OR
GRID COATING CLAIM IS WARRANTED.
NOTE: WARRANTY DOES NOT COVER DAMAGE TO THE ROLLERS OR ROLLER COATING. IT IS NEMCO’S SOLE DISCRETION TO DETERMINE IF A
ROLLER OR ROLLER COATING CLAIM IS WARRANTED.
NOTE: PLEASE REVIEW YOUR PRODUCT MANUAL FOR SPECIFIC WATER REQUIREMENTS. DISTILLED OR TREATED WATER MAY BE REQUIRED.
PRODUCT FAILURE DUE TO SEDIMENT AND LIME BUILDUP IS NOT COVERED UNDER WARRANTY.
nemco
FOOD
EQUIPMENT
®