Gram EFV 3150-92 X User manual

EFV 3150-92 X
EFV 3160-92 X
INSTRUCTION MANUAL - KITCHEN EXTRACTOR HOOD EN 6
Before using the appliance, please carefully read this manual!
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KÄYTTÖOHJE - LIESITUULETIN FI 22
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2

3
min 650mm
Gas cookers
min 650mm
Gas cookers
min 450mm
Electrical
cookers
1a
2

4
3a 3b
3c 3d
3e 3f

5
ab
3g 3h
4 5
6 7

6
TABLE OF CONTENTS
You are now a user of a kitchen extractor hood. This hood has been designed and manufactured spe-
cially with a view to satisfying your expectations and it will certainly constitute a tting element of a
modern kitchen. The modern structural solutions and the newest technologies used in production of this
hood guarantee its high effectiveness and good appearance.
Please read these instructions carefully before installing the hood. They will help you avoid mistakes
during installation and operation of the hood.
We wish you a lot of satisfaction from choosing our kitchen extractor hood.
DEAR CUSTOMER!
THANK YOU FOR PURCHASING AN GRAM APPLIANCE
Symbols appearing in these instructions have the following meaning:
This indicates actions than must not be
performed by the user.
Risks resulting from improper operation
of the appliance. Activities that must be
performed by a qualied technician.
Important information concerning proper
operation of the appliance and your perso-
nal safety.
Tips on how to use the appliance.
i
Information on how to protect the environ-
ment.
The appliance is intended for household
use only.
The manufacturer reserves the right to
introduce changes which do not affect the
operation of the appliance.
GUIDELINES CONCERNING THE SAFETY OF USE 7
INSTALLATION 10
OPERATION AND MAINTENANCE 11
ENVIRONMENTAL PROTECTION 13

7
GUIDELINES CONCERNING THE SAFETY OF USE
lThe manufacturer will
accept no responsibility
for any damage due to
installation or operation
not conforming to these
instructionsi
lCooker hood is de-
signed to remove cook-
ing odours. Do not use
cooker hood for other
purposes.
lConnect the cooker
hood operating in ex-
traction mode to a suit-
able ventilation duct
(do NOT connect the
cooker to smoke or ue
gas ducts, which are in
use). It requires installa-
tion of the air extraction
duct to the outside. The
duct length (typically
120 or 150mm in diam-
eter) should not exceed
4-5 m. The air exhaust
duct is also required for
telescopic and under
furniture cooker hoods
operating in air recircu-
lation mode.
lCooker hood operating
in air recirculation mode
requires the installation
of an activated char-
coal lter. In this case,
installing an extractor
duct is not required,
however it is recom-
mended to install an air
guide vane. (chimney
cooker hoods only).
lThe cooker hood fea-
tures independent light-
ing and exhaust fan
that can be operated at
one of several speeds.
lDepending on the type,
the hood is designed
to be permanently at-
tached to a vertical wall
over a gas or electric
stove (chimney and
universal hoods); on
the ceiling over a gas
or electric stove (island
hoods); on the vertical
built in furniture over
a gas or electric stove
(telescopic and built-in
hoods). Before install-
ing, make sure that the
wall/ceiling structure is
strong enough to sus-
pend the hood. Some
hoods are very heavy.
lFor details of the instal-
lation distance above
an electric hob please
refer to product techni-
cal sheet. If the instal-
lation instructions of
the gas cooker specify
a greater distance, this
must be taken into ac-
count (Fig. 1a).
lDo not leave an open
ame under the hood.
When the pots are re-
moved from the burner,
set the minimum ame.
Always make sure that
the ame does not ex-
i
i

8
tend outside the pot,
because it causes un-
wanted loss of energy
and a dangerous con-
centration of heat.
lAny food cooked in
fat shall be constantly
monitored, since over-
heated fat can ignite
very easily.
lPull the plug of the
power cord from a wall
socket before any lter
cleaning or repair op-
eration.
lThe textile grease l-
ter should be replaced,
and the aluminium lter
should be cleaned at
least every one month
in connection with the
existing re danger
(saturated fat is very
ammable).
lIf any other non-electric
devices are used in the
same room as the hood
(e.g. liquid fuel ovens,
ow-through or volu-
metric water heaters),
it is necessary to pro-
vide appropriate venti-
lation (air supply). Safe
operation is possible
when during simulta-
neous operation of the
hood and combustion
devices dependent on
air supply the negative
pressure of not more
than 0.004 milibar is
maintained at the loca-
tion of these devices
inside the room (this
point does not apply
when the hood is used
as an odour absorber).
lDo not lean on hood
lThe hood should be
frequently cleaned in-
side and on the outside
surfaces (at least once
a month). See “Clean-
ing section” in this
manual.
lIf the power wire gets
broken, it should be re-
placed with a new one
in a specialist repair
shop.
lMake sure the appli-
ance can be easily
disconnected from the
mains, either by pull-
ing the plug out of the
mains socket, or by
switching the two-pole
switch off.
lThis appliance is not
intended for use by per-
sons (including children)
with reduced physi-
cal, sensory or mental
capabilities, or lack of
experience and knowl-
edge, unless they have
been given supervision
or instruction concern-
ing use of the appliance
by a person responsible
for their safety.
lChildren should be su-
GUIDELINES CONCERNING THE SAFETY OF USE

9
pervised to ensure that
they do not play with the
appliance.
lCheck if the voltage
indicated on the rating
plate corresponds to
the local power supply
parameters.
lBefore installing un-
wind and straighten the
power cord.
lWarning! The pack-
aging materials (poly-
ethylene bags, small
pieces of foamed poly-
GUIDELINES CONCERNING THE SAFETY OF USE
styrene etc.) should be
kept away from children
while unpacking.
lNOTE: Before con-
necting the hood to
the mains power sup-
ply always check that
the power cord is prop-
erly installed and is not
trapped by the appli-
ance. It is recommend-
ed to make sure the
hood operates correctly
before installation.

10
INSTALLATION
Setting the air extractor mode of operation of
the hood
In the extractor mode air is discharged to the out-
side by a special conduit. In that setting any carbon
lters shall be removed. The hood should be con-
nected to the opening discharging air to the outside
by means of a rigid or exible conduit of
120 mm diameter, which should be purchased in a
shop selling installation materials.
A qualied installer should be commissioned to
make the connection.
Setting the odour absorber mode of operation
of the hood
In this option ltered air returns to the room
through openings in the front of the hood.
In this setting it is necessary to install the carbon
lter. It is recommended to install the air guide
(availability depending on model).
Elements
Kitchen hood consists of the following elements
(Fig. 2):
Installation
Step-by-step appliance installation:
Mounting template
Please refer to mounting template enclosed with
the appliance (g. 3a)
Wall plugs
Using a hammer drive the Ø10 mm wall plugs into
the wholes (A,B) for the xing screws. For the duct,
use 2x6 mm wall plugs in the Ø4 mm holes (g. 3b).
Screw the hanging screws
Screw the 5,5x45 hanging screws in the Ø8 wall
plugs (A,B) that are already driven in the wall. The
screws should protrude from the wall about 5 mm
(g. 3c).
Install the hood
This model is not available with hanging plate.
Hang your product on the slot on the back and then
x it with the screws (g. 3d and 3e).
Install the aluminium duct
Connect aluminium exible duct to outlets on the
product and kitchen wall. Ensure connection will
hold when the product is operated at airow level
(g. 3f and 3i).
Install enclosures.
To install the enclosure use 3,9x x 9,5 at head
RYSB screws (g. 3g and 3h).
a) Lower duct enclosure
b) Upper duct enclosure
Bending the aluminium duct reduces the air ow,
so makes sure there are as few bends as possible
1. Control panel
2. Front panel
3. Aluminium cassette lter (dishwasher safe)
4. Lighting
5. Hood body
6. Upper duct enclosure
7. Lower duct enclosure