Hotpoint UE47 User manual

Instructions
UE47
UQ47

2
PLEASE READ THIS BOOKLET CAREFULLY.
Contents Page
Introduction 3
Safety Information - Always 4
Ne er 5
The main parts of your Double O en 6
Controls 7
O en Timer Operation 8-13
Using the Top O en for Grilling 14
Grill Pan and Handle 15
Operation when using Top O en for Grilling 16
Guide for Grilling 18
Using the Top O en as a Con ection O en 19
Operation when using the Top O en as a Con ection O en 20
Using the Main O en for Fan Cooking 21
Using the Main O en for other Functions 22-23
Temperature Con ersion Chart 24
Cooking Temperature Charts 25-26
Main O en Circulaire Roasting 27
Main O en Circulaire Roasting Chart 28
Cooking Results not Satisfactory 29
Care and Cleaning 30-32
Installation Instructions 33-36
If Something Goes Wrong 37
Hotpoint Ser ice Co er 39
Key Contacts Back Co er
Retention of this Instruction Book
This Instruction Book must be kept handy for reference as it contains important
details on the safe and proper use of the appliance.
If you sell or pass the appliance to someone else, or mo e house and lea e it behind,
make sure this Book is also pro ided so the new owner can become familiar with the
appliance and safety warnings.
If the Book is lost or damaged a copy may be obtained from:
Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB.

3
Intro uction
This appliance conforms to the following EEC Directi es:
Electromagnetic Compatibility Low Voltage Equipment
89/336/EEC 73/23/EEC
92/31/EEC 93/68/EEC
93/68/EEC
Your new appliance is guaranteed* and will gi e lasting ser ice. This guarantee is only
applicable if the appliance has been installed in accordance with the installation
instructions detailed in this booklet.
To help make best use of your cooking equipment, please read this booklet carefully.
The appliance is designed specifically for domestic use and responsibility will not be
accepted for use in any other installation.
To help remo e the ‘new’ smell, heat up the empty o ens to maximum temperature for a
minimum of two or three hours, keeping the o en doors closed. Ensure that the room is
well entilated (e.g. open a window or use an extractor fan) and that persons who may be
sensiti e to the odour a oid any fumes.
It is suggested that any pets be remo ed from the room until the smell has ceased.
This odour is due to temporary finish on o en liners and elements and also any moisture
absorbed by the insulation.
When the cooker is first use an o our may be emitte ,
this will cease after a perio of use
* The guarantee is subject to the provisions that the appliance:
(a) Has been use solely in accor ance with the Users Instruction Book.
(b) Has been properly connecte to a suitable supply voltage as state on the
rating plate attache to this equipment.
(c) Has not been subjecte to misuse or acci ent or been mo ifie or repaire by
any person other than the authorise employee or agent.
( ) Has been correctly installe .

4
Always
●Always make sure you remo e all packaging and literature from inside the
o en and grill compartments before switching on for the first time.
●Always make sure you understand the controls prior to using the appliance.
●Always keep children away from the appliance when in use as the surfaces
will get extremely hot during and after cooking.
●Always make sure all controls are turned off when you ha e finished cooking
and when not in use.
●Always stand back when opening an o en door to allow any build up of steam
or heat to disperse.
●Always use dry, good quality o en glo es when remo ing items from the
o en/grill.
●Always take care to a oid heat/steam burns when operating the controls.
●Always turn off the electricity supply at the wall switch before cleaning and
allow the appliance to cool.
●Always make sure the shel es are in the correct position before switching
on the o en.
●Always keep the o en and grill doors closed when the appliance is not in use.
●Always take care when remo ing utensils from the top o en when the main
o en is in use as the contents may be hot.
●Always keep the appliance clean as a build up of grease or fat from cooking
can cause a fire.
●Always follow the basic principles of food handling and hygiene to pre ent
the possibility of bacterial growth.
●Always keep entilation slots clear of obstructions.
●Always refer ser icing to a qualified appliance ser ice engineer.
●During use the o en becomes hot. Care should be taken to a oid touching
heating elements inside the o en,
SAFETY ADVICE
IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:
1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.
2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother
the flames and extinguish the fire.
3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT.
Injuries are often caused by picking up a hot pan and rushing outside with it.
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of
the extinguisher is likely to tip the pan o er. Ne er use water to extinguish
oil or fat fires.
Safety Information
When use properly your appliance is completely safe but as with any electrical
pro uct there are certain precautions that must be observe .
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.

5
Never
●Ne er lea e children unsuper ised where a cooking appliance is installed as
all cooking surfaces will be hot during and after use.
●Ne er allow anyone to sit or stand on any part of the appliance.
●Ne er store items abo e the appliance that children may attempt to reach.
●Ne er remo e the o en shel es whilst the o en is hot.
●Ne er heat up unopened food containers as pressure can build up causing
the container to burst.
●Ne er store chemicals, food stuffs or pressurised containers in or on the
appliance, or in cabinets immediately abo e or next to the appliance.
●Ne er operate the grill with the door closed as this will cause the appliance
to o erheat.
●Ne er use the appliance as a room heater.
●Ne er use the grill to warm plates.
●Ne er dry any items on the o en doors.
●Ne er install the appliance next to curtains or other soft furnishings.
●Ne er allow children to play with the appliance controls.
●Ne er use ‘steam cleaners’.
Safety Information

6
The main parts of your Double Oven
TOP OVEN TEMPERATURE
& GRILL SELECTION
CONTROL
MAIN OVEN
TEMPERATURE
& FUNCTION CONTROL
CLOCK & OVEN
TIMER
OVEN LIGHT
GRILL PAN, FOOD
SUPPORT & ANTI-
SPLASH TRAY
TOP OVEN
DOOR OVEN LIGHT
INNER
DOOR
GLASS
OVEN SHELF
DOOR
SWITCH
RATING PLATE –
Record the Model No. and the Serial No.
on KEY CONTACTS, back page.
GRILL
SETTING
CONTROL
HIGH SPEED
GRILL ELEMENT
STAY CLEAN
LINER
OVEN FAN
STAY CLEAN
LINER
MEAT PAN &
ROASTING RACK
INNER DOOR GLASS
MAIN OVEN
DOOR
❍❍❍

7
Cooling Fan: A gentle flow of air will be blown below the control panel when any selector
switch is used.
Note: Whene er the appliance has been used, the cooling fan may run on or
restart itself after all the controls ha e been turned off. This indicates that
the appliance is still warm.
Oven Interior The o en lights are operated when their respecti e o en control is used.
Lights (N.B. Not all models ha e a top o en interior light).
The main o en has a light only position.
Slow Cooking The main o en has a “Slow Cook Setting” this can be used for slow cooking,
keeping food warm and warming plates for a short period.
Element an The o en is fitted with a safety de ice which disconnects the heating
Fan Cut Off element and o en fan when the door is opened.
The heating element and o en fan will not operate until the o en door is
closed.
Controls
CONTROL MARKINGS
Note: It is a visable to check that all oven controls have been switche off when you
have finishe using the appliance.
Control
Knob Description
Grill Setting Control
Top Oven Temperature &
Grill Selection Control
Main Oven Temperature &
Function Control
A
B
C
Function
Selects the heat at which the grill will cook the food.
Grill Settings Control:
MIN - MAX
Note: To grill you must first select a grill
function using control (B).
Selects the cooking temperature
(Degrees Centigrade) when using the
top o en as a con entional o en.
Switches the top o en to “Half Grill”
mode.
Switches the top o en to “Full Grill”
mode.
Fan Only Setting
- This is used to decrease the amount
of
time required to defrost food items.
Oven Light Only
- Switches on the Main O en Interior
Light Only.
Main Oven Temperature Scale
(In Degrees Centigra e).
- When cooking select the required
cooking temperature.
100 -
MAX
80 -
MAX
GRILL SETTING CONTROL MAIN OVEN TEMPERATURE AND FUNCTION CONTROL
TOP OVEN TEMPERATURE AND GRILL SELECTION CONTROL
TIMER
❍❍❍
ABC

8
Oven Timer Operation
AUTOMATIC COOKING
The Top O en and Main O en can be controlled by the automatic timer. When the
timer control has been set for one o en, it is possible to use the other o en only
during the same automatic cooking programme.
HINTS ON AUTOMATIC COOKING
1. Select foods which will require the same cooking time and temperature.
2. To ensure food does not cool down and require reheating, set the end time
so the food is ready when you require it.
3. Always ensure that meat and poultry is defrosted before placing in the o en.
4. Whene er possible, take food out of the refrigerator and keep it as cool as
possible.
5. If cooking food that requires frying before placing in the o en for auto
cooking, keep the delay start time to a minimum.
6. Ne er place hot or warm food in the o en for delay start cooking as it could
cause the o en to be warm and produce harmful bacteria in the food.
7. We ad ise that dishes containing left-o er cooked poultry or meat, e.g.
Shepherd's Pie, should not be cooked automatically if there is to be a delay
period.
8. Ensure that delay start times are kept to a minimum to pre ent bacterial
growth in food.
9. Wine or beer may ferment and cream may curdle during the delay period so it
is best to add these ingredients just before ser ing.
10. Foods which discolour should be protected by coating in fat or tossing in
water to which lemon juice has been added, prior to placing food in the o en.
11. Dishes containing liquid should not be filled too full to pre ent boiling o er.
12. Food should be well sealed (but not airtight) in a container to pre ent the
loss of liquid during cooking. Aluminium foil gi es a good seal.
13. Always ensure that food is piping hot and cooked thoroughly before ser ing.
14. Only reheat food once.
Note:
Timer must be set to ‘Time of Day’ an ‘Manual’ before the ovens can be use .
NEVER operate the grill when the ovens are set to cook automatically
because the oven cavity can become warm an this may cause bacterial
growth in foo .

Here you can set a time period of up to 23 hours 59 minutes, that will count
down. When it reaches zero, the timer will emit an audible tone.
For Example: If you set 20 minutes, the audible tone will occur 20 minutes later.
Cook Period is the actual length of time for which, the timer will switch the
o en(s) on as part of an “Auto Cooking” programme.
(e.g. If you set 2 hours, the food will be cooked for 2 hours).
The time of day at which you want an “Auto Cooking” programme to en .
For Example: If you set a “Cook Period” for 2 hours, and “End Time” of 11:00.
The timer will switch the o en(s) on at 9:00 and turn the o en(s) off at 11:00.
You will hear an audible tone at 11:00, to indicate that the Auto Cooking
Programme has finished.
Notes:
- When setting an Auto Cooking programme you will need to set the o en
control(s) to the required temperature(s) when you set the timer.
- If an Auto Cooking programme has been set the o en(s) will only operate
during the pre-programmed time.
Needs to be pressed to cancel an Auto Cooking programme and return the
o en(s) to Manual operation.
Used to adjust the arious timer function settings.
Minute Min er
Button
Cook Perio
Button
En Time Button
Manual Button
“+/–” Buttons
TIMER FUNCTION BUTTONS
AUTO COOKING PROGRAMME
Know Your Timer
9
CLOCKFACE
The timer incorporates a 24 hour clock.
Ensure the correct time of ay is always set, before using your cooker.
SYMBOLS
A ‘bell’ symbol will light up when you select a Minute Minder Period and will
remain lit for the period set.
At the end of the Minute Minder Period, the timer will emit an audible tone
and the ‘bell’ symbol will disappear.
The ‘cookpot’ symbol will light up either:–
– When the timer is in manual mode, or
– During the actual Cook Period.
‘AUTO’ will light up:–
– When the timer is first turned on it will flash. It will go out when a time
of day is set or when the timer is set to manual.
The ‘AUTO’ symbol will flash at the end of an Auto Cooking programme to
indicate that the programme has finished.
(When the ‘AUTO’ symbol is flashing, to return the oven to Manual
operation, turn the oven controls off, ensure that the correct time of ay
is set, an press the “Manual” button – The ‘AUTO’ symbol will go out).

Electronic Clock & Automatic Oven Timer
Operation
10
SETTING THE TIME OF DAY
Step 1 Make sure all o en controls are turned Off.
Step 2 Check the electricity supply to the cooker is turned on.
Step 3 When switched on the display will show 0.00 and the Auto symbol,
flashing intermittently.
Step 4 Press & hold in both the Cook Period & End Time buttons together.
Step 5 With the Cook Period & End Time buttons still held in, press the “+”
or “-” buttons to set the correct time of day.
Step 6 Release all the buttons simultaneously.
THE TIME OF DAY IS NOW SET.
To change the time of ay repeat Steps 4, 5 & 6 above.
Note: You cannot a just the time of ay if the timer has been set for an
Auto Cooking Programme.
SETTING THE MINUTE MINDER
Step 1 Ensure the time of day is set correctly.
Step 2 Press and hold the Minute Minder button.
Step 3 With the Minute Minder button held in, set the required Minute
Minder period using the “+” and “–” buttons. A ‘bell’ symbol will light
up.
Release all buttons and the timer display will re ert back to the time of day.
The ‘bell’ symbol will remain lit to signify that a Minute Minder period has
been set.
At the end of the set time an audible tone will be heard, and the ‘bell’ symbol
will disappear.
Step 4 To cancel the audible tone press the Minute Minder button.
Note 1 When the Minute Min er has been set, the time remaining can be checke at any
time by simply pressing the Minute Min er button.
Note 2 If necessary the Minute Min er can be cancelle before the tone soun s by
pressing an hol ing the Minute Min er button an then at the same time
pressing the “–”button until 0.00 appears in the isplay win ow.

Step 3 Press and hold in the Cook Period button.
The display will read 0.00 with the ‘cookpot’ symbol lit.
Step 4 With the Cook Period button still held in, set the required Cook
Period using the “+” and “–” buttons.
Release the buttons and the timer display will re ert to the time of day with
the ‘Auto’ symbol and ‘cookpot’ symbol lit.
Step 5 Press and hold in the End Time button.
The display will read the earliest possible end time for the Cook
Period that you ha e set abo e.
The ‘Auto’ symbol and ‘cookpot’ symbol will be lit.
Step 6 With the End Time button still held in, use the “+” and “–” buttons to
set the ‘End Time’ (i.e. The time you require the o en to switch off).
Release all the buttons and the timer will re ert back to the time of day.
The ‘Auto’ symbol will remain lit to signify that an Auto Cooking Programme
has been set. The ‘cookpot’ symbol will go out.
Step 7 Turn the o en control(s) to the required temperature, and if
necessary select the appropriate o en function.
Note: If your appliance has two ovens: When the timer has been set for one
oven it is possible to use the other oven only uring the same Automatic
programme.
At the end of the Automatic Cook Period the Auto Symbol will flash and an
intermittent bleeping sound will be heard.
The audible tone will continue unless cancelled.
The ‘Auto’ symbol will continue to flash until the timer is returned to Manual
operation (see below).
Step 8 Press the Manual button, the audible tone will be cancelled and the
o en(s) will be returned to Manual.
Step 9 Turn the o en control(s) to the OFF position.
AUTO COOKING PROGRAMMES
There are two Auto Cooking programmes that can be selecte using your timer:–
(a) To set the timer to switch the o en(s) On and Off Automatically
(b) To set timer to switch on immediately and OFF automatically after a set cook period.
a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY
This allows you to cook at a specifie time for a chosen perio before the oven switches
off Automatically.
Step 1 Check that the correct time of day is set, if not follow instructions for setting the
time of day.
Step 2 Place food onto the correct shelf position in the o en and close the o en door(s).
Electronic Clock & Automatic Oven Timer
Operation
11

Electronic Clock & Automatic Oven Timer
Operation
12
Step 4 Press & hold in the Cook Period button, the display will read 0.00 and
the ‘cookpot’ symbol will light up.
With the Cook Period button still held in set the required Cook Period using
the “+” and “–” buttons. Example: 1hr 30 minutes (as shown).
Note: Cook Perio is the length of time the foo requires to cook.
Step 5 Release all buttons.
The timer display will re ert to the time of day with the ‘Auto’ symbol lit &
‘cookpot‘ symbol remaining lit.
At the end of the Cook Period the ‘Auto’ symbol will flash and an
intermittent audible tone will be heard.
The audible tone will continue until cancelled. The ‘Auto’ symbol will continue
to flash until the timer is returned to Manual operation (see below).
Step 6 Press the Manual button. The audible tone will be cancelled and the
o en(s) will be returned to Manual.
Step 7 Turn the o en control(s) to the OFF position.
b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET
COOK PERIOD
Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day.
Step 2 Place food onto the correct shelf position in the o en and close the o en door(s).
Step 3 Turn the o en control(s) to the required temperature, and if necessary select the appropriate
o en function.
Note 1 When cooking automatically the Cook Perio can be checke at any time by
simply pressing the Cook Perio button.
Note 2 When cooking automatically the En Time can be checke at any time by simply
pressing the En Time button.
NOTE:
The Cookpot symbol disappears

Electronic Clock & Automatic Oven Timer
Operation
13
OTHER NOTES ON TIMER OPERATION
1. When cooking Automatically the Cook Period can be checked at any time simply by pressing the
Cook Period button.
2. When cooking Automatically the End Time can be checked at any time by simply pressing the End
Time button.
3. Ha ing set a Cook Period and End Time an electronic de ice stores the information. The de ice
within the timer will switch the o en(s) on and off at the required times.
4. When setting an Auto Cooking Programme and a mistake is made, to clear:–
(d) Press & release the Manual button.
(e) Start the sequence again.
5. If at any time the display shows three flashing zero’s 0.00 and ‘Auto’, it is likely that the electricity
supply to the o en has been interrupted. Reset the timer to the correct time of day.
Foo in the oven may, therefore, not have been cooke , before serving check foo is thoroughly
heate an completely cooke .
6. To set each function always press and hold the required function button and at the same time
press the “+” and “–” buttons.
TO CANCEL AN AUTO COOKING PROGRAMME BEFORE
THE COOK PERIOD HAS FINISHED.
Step 1 Turn the o en control(s) to the OFF position.
Step 2 Press the Manual button to return the o en(s) to “Manual” operation.
The ‘Auto’ symbol will go out.
Note 1 When cooking automatically the Cook Perio can be checke at any time by simply pressing
the Cook Perio button.

14
Using the Top Oven for Grilling
Top Oven Shelf Positioning for Grilling
The shelf can be inserted in two different ways for grilling. The grilling chart will
indicate the correct orientation.
Note
There shoul always be at least 25mm (1 inch) between the top of the foo an the grill
element.
Orientation A
Orientation B

The grill pan handle is detachable from the pan, to facilitate cleaning and storage.
The grill pan handle can be fixed as follows:
Step 1 Remo e the screw and washers from the grill pan bracket (a).
Step 2 Tilt the handle o er the recess (b).
Step 3 Slide it towards the centre of the pan (c).
Step 4 Locate the handle o er the bracket (d).
For a fixed handle, replace the screw and washers and ensure they are
fully tightened up. If a detachable handle is required, do not replace the
screw and washers.
Grill Pan, Foo Support an Anti-Splash Tray
Top Oven Shelf Positioning for Grilling
15
Grill Pan an Han le
Note: If a fixe han le is require , the grill pan cannot be kept in the main oven with the
oor close but may be store in the top oven with the oor close , when the top oven
is not in use.
Note: To stop fat splashing onto the grill mesh, it is important to use the ant-splash
tray as shown in the grilling chart. Always clean the grill pan, anti-splash tray an foo
support after each use.
GRILL PAN FOOD SUPPORT
GRILL PAN ANTI-SPLASH
TRAY
Step 1 Step 2 Step 3 Step 4
(a)
(b) (c) (d)
NOTE: Preheat the grill if in icate on grill chart.
The grill pan must be place on the correct shelf an positione centrally un er the
grill element.
Leave the control at MAX for toast, an for fast cooking of foo s.
For thicker foo s requiring longer cooking, turn the switch to a lower setting after
the initial sealing on both si es at MAX. The thicker the foo , the lower the control
shoul be set.
DO NOT line the grill pan with aluminium foil, as this increases the amount of fat
spitting which can cause a fire.
After use always return both controls to their OFF (0) position.
ENSURE SHELVES ARE FITTED CORRECT WAY UP.
DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR
3
2
1
3
2
1

Step 1 Ensure o en timer is set to manual.
Place the shelf in the correct position (see Grilling Guide).
Place the food/grill pan on the shelf, positioned centrally under the grill
element.
Lea e the top o en door fully open.
Step 2 Turn knob (B) clockwise to select grill function setting:
Set to: For Half Grill (Left hand side only).
For Full Grill.
Step 3 Turn knob (A) clockwise to select the Grill Setting (MIN - MAX).
Grill Controls Example:
= Full Grill Function
= High Grill Setting
NOTE: Do not grill with the grill/top oven oor close .
Step 4 After use, turn both controls A & B
anti clockwise to their off (0) position.
Operation when using the Top Oven for Grilling
NOTE: As you turn past the en of the oven temperature scale you will feel resistance on
the knob – continue turning clockwise until the grill setting position is selecte .
MAX
DOOR POSITION
FOR GRILLING.
MAX
DO NOT allow young chil ren near to the appliance when the grill is in use as the surfaces
get extremely hot.
GRILL SETTING CONTROL
TOP OVEN TEMPERATURE
AND GRILL SELECTION CONTROL
TIMER
❍❍❍
ABC
16

Your cooker is not fitted with a con entional grill. Hotpoint ha e de eloped a
Solarplus high speed grill which is designed to reduce your grilling times. It is quicker
because it takes less time to warm up from cold. Con entional grills require 5
minutes pre-heat before food can be placed beneath them, but for normal grilling
the Solarplus grill can be used directly from cold without any pre-heat.
Howe er, when toasting, optimum performance is achie ed by pre-heating the grill
for about 1 minute.
During use, the wire mesh may become soiled. DO NOT attempt to clean it while the
grill is still on. Turn off at the control and allow to cool before cleaning. Care must be
taken to ensure the grill mesh is not distorted - do not store the grill pan handle on
the food grid when the shelf is in the highest position.
IMPORTANT:
Grilling shoul never be un ertaken with the grill/top oven oor close .
Using the Top Oven for Solarplus Grilling
NOTE: You will notice that the grill elements are protecte by a wire mesh. This stops you
from touching live parts.
DO NOT un er any circumstances insert objects into the grill mesh as this coul amage the
element wire, break the glass tubes or if the grill is on, cause electric shock.
17

18
Gui e to Solarplus Grilling
FOOD
Toasting of Bread
Products
Small cuts of meat,
Sausage, Bacon
Chops etc.
Gammon steaks
Fish: Whole
Fillets
Fingers
None
None
None
Pre-cooked potato
products
Pizzas
Browning of food
eg. Cauliflower
Cheese
SETTING APPROXIMATE
COOKING TIME PAN TO BE USED
PREHEAT FOR
ONE MINUTE
SHELF POSITION
FROM THE BASE
OF THE OVEN
Setting MAX Setting MAX 3 - 5 minutes Grill pan and food
support
Grill pan, anti-splash
tray and food support
Grill pan, anti-splash
tray and food support
Grill pan and food
support
Grill pan and food
support
Grill pan and food
support
Dish placed directly on
the shelf
10 - 20 minutes
20 - 30 minutes
10 - 12 minutes
10 - 12 minutes
5 - 10 minutes
Setting MAX for 4 minutes
then
reduce to lower setting
Setting MAX for 6-8 minutes
then
reduce to lower setting
Setting MAX
Set between
MEDIUM and MAX
position
Set between
MEDIUM and MAX
position
Setting MAX
2B
2B
2B
2B
1A
2A
2A
Setting MAX
None None None None
6 - 10 minutes
10 - 15 minutes
10 - 15 minutes

19
The top o en should be used to cook small quantities of food. The o en is
designed so that the grill element operates at a reduced heat output, this is
combined with a heating element situated underneath the floor of the o en. To
ensure e en cooking of the food it is important that cooking utensils are
positioned correctly on the o en shelf so that the element is directly abo e. As a
guide, the front of the utensil should be approx.100mm (4”) from the front of
the shelf.
SHELF POSITIONING
There should always be at least 25mm (1 inch) between the top of the food and
the grill element.
DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR
3
2
1
ENSURE SHELVES ARE FITTED THE CORRECT WAY UP
Using the Top Oven as a Convection Oven
Note: Charts are a gui e only, to suit personal taste an requirements, it may be
necessary to increase or ecrease temperatures by 10˚C. It may also be necessary to
increase or ecrease cooking times.
WARNING: Items store in the top oven will get hot when the main oven is in use.
DO NOT allow young chil ren near to the appliance when the top oven is in use as the
surfaces get extremely hot.

❍❍❍
20
Step 1 Check that the timer is in manual.
Step 2 Place the shelf in the correct position (see O en Temperature Charts).
Step 3 Select the required cooking temperature (100˚C - MAX) using control (B)
(see Top O en Temperature Charts).
The pilot light ( ● ) will immediately come on, and remain on until the o en
reaches the required temperature. The light will then automatically go off
and on during cooking as the o en thermostat maintains the correct
temperature.
Step 4 Place the food on the shelf directly below the element ensuring the o en
door is closed.
PLATE WARMING
Place the plates/dishes on shelf position 1 from the base of the top o en, and turn
top o en temperature and grill selection control (B) to 100˚C for 10-15 minutes.
Never use the grill setting control (A) when warming plates.
TOP OVEN UTENSILS
Do Not use: Meat Pans and Baking Trays larger than – 225mm x 300mm (9”x12”)
Operation when using the Top Oven as a
Convection Oven
DO NOT use the grill pan or main oven meat pan as a meat pan in the top oven, as the
air circulation will be seriously restricte .
TOP OVEN TEMPERATURE & GRILL SELECTION CONTROL
NOTE: At the en of your cooking, always return control (B) to the OFF (O)
position.
TIMER
ABC