JDW KR434 User manual

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Operating instructions
KR434
JDW CERAMIC 5 IN 1 RED
ELECTRIC GRILL
Important safety instructions…………………………………….. 2
Unit overview:……………………………………………………….5
Temperature sensor:………………………………………………...5
Preparing the unit:…………………………………………………..6
Connecting the unit:…………………………….…………………...6
Preparing foods:……………………………………………………..6
Using the glass lid: …………………………………………………..7
General care and cleaning…………………………………………..7
Disposal………………………………………………………………7

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Important safety instructions
1. Please read these operating instructions through carefully
before using the pan.
2. Only connect the unit to an AC power supply. The voltage
listed on the rating plate must coincide with the voltage of
your power supply.
3. Never leave the unit unattended during use.
4. Avoid danger of tripping, do not allow the electric cable to
hang down.
5. Keep the electric cable away from hot surfaces and open
flames or sharp edges.
6. Never touch the electric cable and plug with wet hands.
7. Never immerse the unit, electric cable or plug into water or
other liquids.
8. Do not use the unit outside.
9. The unit is only intended for use in the house and not for
commercial purposes.
10. Check the unit, electric cable and plug regularly for visible
damage. Do not use the unit under any circumstances if you
have noted any damage.
11. Have damage repaired by a qualified specialist only. Never
attempt to repair any damages by yourself.
12. Only use the unit on a heat-resistance surface. Never
position the unit close to hot surfaces or open flames.
13. The High temperatures are present during operation. Only
touch the handles on the unit.
14. Only delivered connector can be used, if the connector is
damaged, please contact the manufacturer or agent.
15. Always pull out the plug before removing the temperature
regulator!
16. This appliance is not intended to be operated by means of
an external timer or separate remote-control system.
17. If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or a similarly qualified

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person in order to avoid a hazard.
18. This appliance can be used by children aged from 8 years
and above if they have been given supervision or instruction
concerning the use of the appliance in a safe way and
understand the hazards involved. Cleaning and user
maintenance shall not be made by children unless they are
older than 8 years and supervised. Keep the appliance and
its cord out of reach of children aged less than 8 years.
19. Children shall not play with the appliance.
20. Appliances can be used by persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved.
21. Keep the appliance and its cord out of reach of children less
than 8 years.
22. Caution :Hot surface
23. the appliance inlet must be dried before the appliance is
used again
24. only the appropriate connector must be used
Plug Wiring (UK)
This appliance is fitted with a BS1363 13 amp plug. If
you have to replace the fuse, only those that are BSI
approved to BS1362 and with a rated current of 13
amps should be used. Spares fuses are available from
electrical stores. If the plug outlets in your home are
not suitable for the plug of this product, the plug
must be removed and disposed of safely as insertion
of the plug into a socket is likely to cause electric
hazard.
A replacement plug should be wired according to the
following instructions.

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If in doubt, contact a qualified electrician.
This appliance must be earthed. The wires in the cord
set are coloured in the following way: BLUE-NEUTRAL.
BROWN-LIVE, GREEN&YELLOW-EARTH
The wire that is coloured blue must be connected
to the terminal that is marked with the letter N.
The wire that is coloured brown must be
connected to the terminal that is marked with the
letter L.
The wire that is coloured green & yellow must be
connected to the terminal in the plug that is
marked with the letter E or marked with
symbol.
If the supply cord is damaged a qualified person must
replace it in order to avoid a hazard.

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Unit overview:
1 Basic unit
2 Heating plate
3 Glass lid handle
4 Glass lid
Temperature sensor:
1 Temperature sensor
2 Electric plug
3 Electric cable
4 Temperature regulator
5 Control lamp
2
1
4
3
2

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Preparing the unit:
Before using the unit for the first time, carefully clean the unit and
lid.
Do not use any aggressive detergents, brushes with metal or nylon
bristles or sharp objects such as knives or spatulas for cleaning the
unit. Avoid damaging the non-stick coating. Always dry the unit
throughly after cleaning it.
Connecting the unit:
1. Connect the temperature connector to the base of the basic unit.
Make sure that the plug is connected properly.
2 Set the temperature selector switch to heat level "0".
3. Connect the plug to a 220-240V socket-outlet.
Preparing foods:
1. Brush the heating plate with a little cooking oil.
2. Set the temperature regulator to the required heat level. The
control lamp will light up to signal that the unit is ready for use
(ON).
Heating levels
Temperature
Food type
1 & 2
100-150 C°
Roasted food, meat, etc.
3 & 4
150-200 C°
Pancakes, scrambled eggs,
bacon, etc.
5
About 240 C°
Paned meat etc.

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To Slow Cook or Simmer
1. Place food inside the 5-in-1 Grill, add one sup of liquid for each
hour of cooking including any marinade. Place the tempered
glass lid on top.
2. Turn the temperature control dial to 300°F. The indicator light
will illuminate. When preparing soup or stew, allow extra time
for it to simmer. This will allow flavors to fully blend and meat to
become tender.
3. During operation, the indicator light will turn off and on once
the selected temperature is reached to maintain temperature.
4. When cooking has finished, turn the temperature control dial to
the “OFF” position and unplug the power cord from the power
outlet.
Steaming Tables
FOOD
APPROXIMATE TIME
Asparagus
8-14 minutes
Beef
18-26 minutes
Broccoli
8-12 minutes
Cabbage
12-18 minutes
Carrots
12-18 minutes
Cauliflower
12-18 minutes
Chicken
17-20 minutes
Corn (on the Cob)
14-18 minutes
Crab Legs
14-20 minutes
Eggs
10-15 minutes
Fish
12-18 minutes
Green Beans
14-20 minutes
Peas
8-12 minutes
Pork
18-24 minutes
Potatoes
24-40 minutes
Rice
30-45 minutes
Spinach
8-12 minutes
Squash
16-30 minutes
Zucchini
12-18 minutes
1
2
3
4

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Using the glass lid:
Use the glass lid where possible when cooking all food types.
The cover prevents smells from escaping and reduces cooking
time.
Note:
The glass lid is liable to get hot during use
General care and cleaning
Set the temperature regulator to the 0 level and pull the plug out of
the mains socket!
Allow the unit to cool down thoroughly before cleaning it.
Clean the Pan with a clean and dry cloth only.
Don’t use harsh abrasive cleanser or a metal sponge to clean the
Pan pan
After cleaning, the Pan should be stored indoors in a dry location.
It has removable plastic handle, easy to be cleaned and more safe
to be used.
TECHNICAL DATA:
Voltage supply:220-240V AC 50/60Hz Output:1350-1650W
DISPOSAL
The packaging material is recyclable.
Dispose of the packaging in an
environmentally friendly manner and make it
available to the collection service for
recyclable materials.
Dispose of the device in an environmentally
friendly manner when you decide to part with
it. The device does not belong in the
household waste. Dispose of it at a recycling
centre for old electrical and electronic
devices. For more information, please contact
the administration in your community.

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