
,QVWDOODWLRQDQG2SHUDWLRQ
#)2#5)43
&ORSAFETYPURPOSESTHISOVENMUST
BEPLUGGEDINTOA!#!.!$!OR
!53!CIRCUIT.OOTHERELECTRICAL
APPLIANCESORLIGHTINGCIRCUITSSHOULD
BEONTHISLINE)FINDOUBTCONSULTA
LICENSEDELECTRICIAN
6/,4!'%
4HEVOLTAGEUSEDATTHEWALL
RECEPTACLEMUSTBETHESAMEAS
SPECIFIEDONTHEOVENNAMEPLATE
LOCATEDINSIDEOVENDOOR5SEOFA
HIGHERVOLTAGEISDANGEROUSAND
MAYRESULTINAFIREOROTHERTYPEOF
ACCIDENTCAUSINGOVENDAMAGE,OW
VOLTAGEWILLCAUSESLOWCOOKING)N
CASEYOURMICROWAVEOVENDOESNOT
PERFORMNORMALLYINSPITEOFPROPER
VOLTAGEREMOVEANDREINSERTTHEPLUG
0,!#%-%.4/&4(%/6%.
9OURMICROWAVEOVENCANBEPLACED
EASILYINYOURKITCHENFAMILYROOMOR
ANYWHEREELSEINYOURHOME0LACE
THEOVENONAFLATSURFACESUCHAS
AKITCHENCOUNTERTOPORASPECIALLY
DESIGNEDMICROWAVEOVENCART$O
NOTPLACEOVENABOVEAGASORELECTRIC
RANGE&REEAIRFLOWAROUNDTHEOVEN
ISIMPORTANT
5.0!#+).'/6%.
s)NSPECTOVENFORDAMAGESUCHAS
DENTSINDOORORINSIDEOVENCAVITY
s2EPORTANYDENTSORBREAKAGETO
SOURCEOFPURCHASEIMMEDIATELY$O
NOTATTEMPTTOUSEOVENIFDAMAGED
s2EMOVEALLMATERIALSFROMOVEN
INTERIOR
s)FOVENHASBEENSTOREDINEXTREMELY
COLDAREAWAITAFEWHOURSBEFORE
CONNECTINGPOWER
"5),4).#!0!#)49
&ORINFORMATIONCALL
53!
#ANADA
s!VAILABLE4RIMKITIS5-4+
$/./4",/#+
!)26%.43
!LLAIRVENTSSHOULDBEKEPTCLEAR
DURINGCOOKING)FAIRVENTSARE
COVEREDDURINGOVENOPERATIONTHE
OVENMAYOVERHEAT)NTHISCASE
ASENSITIVETHERMALSAFETYDEVICE
AUTOMATICALLYTURNSTHEOVENOFF4HE
OVENWILLBEINOPERABLEUNTILITHAS
COOLEDSUFFICIENTLY
'%44).'4(%"%34
#//+).'2%35,43
4OGETTHEBESTRESULTSFROMYOUR
MICROWAVEOVENREADANDFOLLOWTHE
GUIDELINESBELOW
L3TORAGE4EMPERATURE&OODS
TAKENFROMTHEFREEZERORREFRIGERATOR
TAKELONGERTOCOOKTHANTHESAME
FOODSATROOMTEMPERATURE
L3IZE3MALLPIECESOFFOODCOOK
FASTERTHANLARGEONESPIECES
SIMILARINSIZEANDSHAPECOOKMORE
EVENLY&OREVENCOOKINGREDUCE
THEPOWERWHENCOOKINGLARGE
PIECESOFFOOD
L.ATURAL-OISTURE6ERYMOIST
FOODSCOOKMOREEVENLYBECAUSE
MICROWAVEENERGYISATTRACTEDTO
WATERMOLECULES
L3TIRFOODSSUCHASCASSEROLESAND
VEGETABLESFROMTHEOUTSIDETOTHE
CENTERTODISTRIBUTETHEHEATEVENLY
ANDSPEEDCOOKING#ONSTANT
STIRRINGISNOTNECESSARY
L4URNOVERFOODSLIKEPORKCHOPS
BAKINGPOTATOESROASTSORWHOLE
CAULIFLOWERHALFWAYTHROUGHTHE
COOKINGTIMETOEXPOSEALLSIDES
EQUALLYTOMICROWAVEENERGY
L0LACEDELICATEAREASOFFOODS
SUCHASASPARAGUSTIPSTOWARDTHE
CENTEROFTHEDISH
L!RRANGEUNEVENLYSHAPEDFOODS
SUCHASCHICKENPIECESORSALMON
STEAKSWITHTHETHICKERMEATIER
PARTSTOWARDTHEOUTSIDEOFTHEDISH
L3HIELDWITHSMALLPIECESOF
ALUMINUMFOILPARTSOFFOODTHAT
MAYCOOKQUICKLYSUCHASWINGTIPS
ANDLEGENDSOFPOULTRY
L,ET)T3TAND!FTERYOUREMOVETHE
FOODFROMTHEMICROWAVECOVERFOOD
WITHFOILORCASSEROLELIDANDLETIT
STANDTOFINISHCOOKINGINTHECENTER
ANDAVOIDOVERCOOKINGTHEOUTER
EDGES4HELENGTHOFSTANDINGTIME
DEPENDSONTHEDENSITYANDSURFACE
AREAOFTHEFOOD
L7RAPPINGINWAXEDPAPEROR
PAPERTOWEL3ANDWICHESAND
MANYOTHERFOODSCONTAINING
PREBAKEDBREADSHOULDBEWRAPPED
PRIORTOMICROWAVINGTOPREVENT
DRYINGOUT