K2 Scientific K215SDF-BB-BF User manual
Use and Operational Manual
Blood Bank
K2 Scientific
3029 Horseshoe Ln
Charlotte, NC 28208
800-218-7613 [email protected]
website: k2sci.com
Manufacturer’s responsibility:
The manufacturer us responsible as to safety and correct use of these refrigerators only if:
•The operations of setting, change and repair must be performed by authorized personnel.
•The electrical installation has been carried out in conformity with the instructions.
•The device is used in accordance with this manual.
Special warnings: not to be used in the presence of explosive gases or
mixtures/ not intended for flammable material storage.
Do not for use close to sources with high magnetic or electric fields.
Index
1. STANDARDS AND GENERAL WARNINGS ----------------------------------------------------------- 7
1.1 TESTING AND INTENDED USE ------------------------------------------------------------------------------------------------------------- 8
1.2 INTRODUCTION ------------------------------------------------------------------------------------------------------------------------------------ 8
1.3 PRODUCT DESCRIPTION --------------------------------------------------------------------------------------------------------------------- 9
1.4 CERTIFICATION ----------------------------------------------------------------------------------------------------------------------------------- 9
1.5 GENERAL SAFETY REGULATIONS ------------------------------------------------------------------------------------------------------ 9
1.6 CUSTOMER’S RESPONSIBILITIES ------------------------------------------------------------------------------------------------------10
1.7 CUSTOMER SERVICE REQUESTS ------------------------------------------------------------------------------------------------------10
1.8 ORDERING OF SPARE PARTS ------------------------------------------------------------------------------------------------------------11
1.9 PRODUCT CONFIGURATION ---------------------------------------------------------------------------------------------------------------11
1.10 MATERIALS AND REFRIGERANTS ---------------------------------------------------------------------------------------------------11
1.11 WARNING LABELS ----------------------------------------------------------------------------------------------------------------------------11
1.12 FDA LABELS -------------------------------------------------------------------------------------------------------------------------------------14
2. INSTALLATION ------------------------------------------------------------------------------------------- 16
2.1 TRANSPORTATION AND HANDLING --------------------------------------------------------------------------------------------------16
2.2 POSITIONING --------------------------------------------------------------------------------------------------------------------------------------16
2.3 WIRING AND ELECTRICAL HOOK-UP -------------------------------------------------------------------------------------------------17
2.4 SET UP OPERATIONS -------------------------------------------------------------------------------------------------------------------------17
2.5 RE- INSTALLATION -----------------------------------------------------------------------------------------------------------------------------18
2.6 SCRAPPING AND DISPOSAL --------------------------------------------------------------------------------------------------------------18
2.7 REMOTE ALARM CONNECTION ----------------------------------------------------------------------------------------------------------18
3. OPERATION ------------------------------------------------------------------------------------------------- 19
3.1 STARTING CYCLE --------------------------------------------------------------------------------------------------------------------------------19
3.1.1 Time Cycle -------------------------------------------------------------------------------------------------------------------------------------21
3.1.2 Product temperature Cycle --------------------------------------------------------------------------------------------------------------21
3.2 USER MENU -----------------------------------------------------------------------------------------------------------------------------------------22
3.2.1 USB option --------------------------------------------------------------------------------------------------------------------------------------22
3.2.1 I/O STATUS ------------------------------------------------------------------------------------------------------------------------------------23
3.2.3 HACCP download ----------------------------------------------------------------------------------------------------------------------------23
3.2.4 Using a property Software to trace HACCP data --------------------------------------------------------------------------------24
3.2.5 Access the source HACCP files for own purpose -------------------------------------------------------------------------------27
4 TROUBLESHOOTING -------------------------------------------------------------------------------------- 29
STANDARDS AND GENERAL WARNINGS
7
1. STANDARDS AND GENERAL WARNINGS
PRODUCTS APPLICABLE TO THIS MANUAL
The present manual is exclusively valid and applicable to the following products range:
Plasma Freezer
Adjustable temperature control range: lowest T = -40°C (-40°F), highest T = -30°C (-22°F)
Operating temperature: - 40°C (-40F)
Factory pre-set to: -40°C (-40°F)
Models:K215SDF-BB-BF
Environmental Operating Conditions
-Nominal environmental operating condition: Climatic class 4 ( 30°C, HR%=55%);
- Ambient temperature operating range: 10°C~40°C;
- Humidity: 65% maximum, non-condensing;
-Electrical supply: 220v/60Hz/3f;
-Altitude: 2000 meters MSL (Mean Sea Level);
- Usage: This product is intended for use indoors only.
Model
Number
W
D
H
SetPoint
Temp.
lec. V/Ph/Hz
Gas Type
K215SDF-BB-BF
800mm
(31 ½ in)
835mm
(32 7/8 in)
1964mm
(77 5/16 in)
-40°C
(-40F) 220V/3/60 R452A
Table of contents
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