Kaneda KW-080PLUS User manual

KW-080PLUS

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INSTALLATION INSTRUCTIONS
Before Using Your Wine Cellar
Remove the exterior and interior packing.
Before connecting the Wine Cellar to the power source, let it stand upright
for approximately 2 hours. This will reduce the possibility of a malfunction
in the cooling system from handling during transportation.
Clean the interior surface with lukewarm water using a soft cloth.
When disposing your appliance, please choose an authorized disposal
agent.
Installation of Your Wine Cellar
This appliance is designed for free standing installation.
Place your wine cellar on a floor that is strong enough to support it when
it is fully loaded. To level your wine cellar, adjust the front leveling leg at
the bottom of the wine cellar.
Locate the wine cellar away from direct sunlight and sources of heat
(stove, heater, radiator, etc.). Direct sunlight may affect the foaming case
and heat sources may increase electrical consumption. Extreme cold
ambient temperatures may also cause the unit not performing properly.
Plug the wine cellar into an exclusive, properly installed-grounded wall
outlet. Do not under any circumstances cut or remove the third (ground)
prong from the power cord. Any questions concerning power and/or
grounding should be directed toward a certified electrician or an authorized
products service center.
Attention
Store wine in sealed bottles.
Do not overload the cabinet.
Do not open the door unless necessary ; door frequently opened would
influence its operation.
Do not cover shelves with aluminum foil or any other shelf material
which may prevent air circulation.
Should the Wine cellar not being used for a long period of time, it is
suggested that, after a careful cleansing, leave the door opened to allow
fresh air circulates inside the cabinet. This will avoid possible formations
of condensation, mold or odors. But always prevent child entrapment.

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SELF PROBLEM SOLVING
TROUBLESHOOTING GUIDE
You can solve many common wine cellar problems easily by yourself. It can
save your cost for a possible service call. Try the below steps to see if you
can solve the problem before calling the servicer.
POSSIBLE CAUSE
Not plugged in properly.
The appliance is turned off.
The circuit breaker tripped or a blown fuse.
PROBLEM
Wine cellar does not operate.
Wine cellar is not cold enough.
The door cannot close properly.
The wine cellar seems to make too
much noise.
Vibrations.
The light does not work.
Turns on and off frequently.
Water drops condensed on the glass
door.
Check the temperature control setting.
External environment may require a lower
temperature setting.
The door is opened too often.
The door is not closed completely.
The door gasket does not seal properly.
The room temperature is hotter than normal.
A large amount of contents has been added
to the wine cellar.
The door is opened too often.
The door is not closed completely.
The temperature control is not set correctly.
The door gasket does not seal properly.
Not plugged in properly.
The circuit breaker tripped or a blown fuse.
The bulb has burned out.
The light button is “OFF”.
Check to assure that the wine cellar is level,
and adjust the leg level.
The rattling noise may come from the flow
of the refrigerant, which is normal.
As each cycle ends, you may hear gurgling
sounds caused by the flow of refrigerant in
your Wine cellar.
Contraction and expansion of the inside
walls may cause popping and crackling
noises.
The wine cellar is not level.
The wine cellar is not level.
The door was reversed and not properly
installed.
The gasket is dirty.
The shelves are out of position.
Environment too humid, move the wine
cellar to a good ventilation place.
Less bottles inside and set the temperature
too low.
Table of contents
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