KKOLAR KMOV 30 SS User manual

MODEL: 30 Ltr.
Microwave Oven Owner's Manual
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. Found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.

1
P
PR RE EC CA AU UT TI IO ON NS S T TO O A AV VO OI ID D P PO OS SS SI IB BL LE E E EX XP PO OS SU UR RE E T TO O
E
EX XC CE ES SS SI IV VE E M MI IC CR RO OW WA AV VE E E EN NE ER RG GY Y
1. Do not attempt to operate this oven with the door open since open door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............. 1
IMPORTANT SAFETY INSTRUCTIONS ................................................................................................... 2
SPECIFICATIONS ..................................................................................................................................... 4
INSTALLATION .......................................................................................................................................... 4
RADIO INTERFERENCE ........................................................................................................................... 4
GROUNDING INSTRUCTIONS ................................................................................................................. 5
MICROWAVE COOKING PRINCIPLES .................................................................................................... 5
BEFORE YOU CALL FOR SERVICE ........................................................................................................ 5
UTENSILS GUIDE ..................................................................................................................................... 5
PART NAMES ............................................................................................................................................ 7
CONTROL PANEL ..................................................................................................................................... 7
HOW TO SET THE OVEN CONTROLS .................................................................................................... 8
Setting digital clock .................................................................................................................................... 8
Set the timer .............................................................................................................................................. 8
Quick start .................................................................................................................................................. 8
Microwave cooking .................................................................................................................................... 8
Grill cooking ............................................................................................................................................... 9
Grill/micro+grill ........................................................................................................................................... 9
Convection ............................................................................................................................................... 10
Micro+Convection .................................................................................................................................... 10
Auto cook ................................................................................................................................................. 11
Jet defrost ................................................................................................................................................ 11
Multi-Stage Cooking ................................................................................................................................. 12
Child lock ................................................................................................................................................. 12
CLEANING AND CARE ........................................................................................................................... 13

2
I
IM MP PO OR RT TA AN NT T S SA AF FE ET TY Y I IN NS ST TR RU UC CT TI IO ON NS S
When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry
food. It is not designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has
been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer
or its service agent or a similarly qualified person in order to avoid a hazard
5. WARNING: Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
6. Warning: When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.
7. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper container, check the oven frequently to the possibility of
ignition.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to
stifle any flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or
food in the cavity when not in use.
8. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to
explode.
9. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be
taken when handle the container.
10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin
burns.
11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they
may explode even after microwave heating has ended.
12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before
cooking.
13. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
14. Cooking utensils may become hot because of heat transferred from the heated food. Potholders
may be needed to handle the utensil.
15. Utensils should be checked to ensure that they are suitable for use in microwave oven.
16. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair
operation which involves the removal of any cover which gives protection against exposure to
microwave energy.
17. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM
(Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally
generated and/or used in the form of electromagnetic radiation for the treatment of material, and
spark erosion equipment. For Class B equipment is equipment suitable for use in domestic
establishments and in establishments directly connected to a low voltage power supply network
which supplies buildings used for domestic purpose.
18. This appliance is not intended for use by persons (including children) with reduced physical,

3
sensory or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety.
19. Children should be supervised to ensure that they do not play with the appliance.
20. The microwave oven is only used in freestanding.
21. WARNING: Do not install oven over a range cooktop or other heat-producing appliance. if installed
could be damaged and the warranty would be avoid .
22. The accessible surface may be hot during operation.
23. The microwave oven should be placed in a cabinet.
24. The door or the outer surface may get hot when the appliance is operating.
25. The temperature of accessible surfaces may be high when the appliance is operating.
26. The appliance shall be placed against a wall.
27. Appliance is not to be used by children or persons with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction
28. Children being supervised not to play with appliance
29. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person
30. The instructions shall state that appliances are not intended to be operated by means of an external
timer or separate remote-control system.
31. The microwave oven is for household use only and not for commercial use.
32. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance
from the wall for air circulation.
33. Please secure the turn table before you move the appliance to avoid damages.
34. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because
under these circumstances the cover have to be removed which assures protection against
microwave radiation. This applies to changing the power cord or the lighting as well. Send the
appliance in these cases to our service centre.
35. The microwave oven is intended for defrosting, cooking and steaming of food only.
36. Use gloves if you remove any heated food.
37. Caution! Steam will escape, when opening lids or wrapping foil.
38. This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall
not be made by children unless they are aged from 8 years and above and supervised.
39. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle.

4
S
SP PE EC CI IF FI IC CA AT TI IO ON NS S
Power Consumption: 220V~60Hz, 1400 W(Microwave)
1250 W(Grill)
Power Consumption (Convection)
2200 W
Microwave Power Output: 900 W
Operation Frequency: 2450MHz
Outside Dimensions: 354mm(H)×539mm(W)×390mm(D)
Oven Cavity Dimensions: 240mm(H)×354mm(W)×358mm(D)
Oven Capacity: 30Litres
Cooking Uniformity: Turntable System
Net Weight: Approx. 17.3kg
I
IN NS ST TA AL LL LA AT TI IO ON N
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: WARNING: Check the oven for any damage, such as misaligned or bent door,
damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside
the cavity or on the door. If there is any damage, do not operate the oven and contact qualified
service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible
materials.
5. The appliance shall be only used on a countertop over 3 feet above the floor.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any
hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
R
RA AD DI IO O I IN NT TE ER RF FE ER RE EN NC CE E
Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different
branch circuits.

5
G
GR RO OU UN ND DI IN NG G I IN NS ST TR RU UC CT TI IO ON NS S
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the
event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire
for the electric current. It is recommended that a separate circuit serving only the oven be provided.
Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING Improper use of the grounding plug can result in a risk of electric shock.
Note:
1. If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal
injury resulting from failure to observe the electrical connection procedures.
The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
M
MI IC CR RO OW WA AV VE E C CO OO OK KI IN NG G P PR RI IN NC CI IP PL LE ES S
1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food
severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the
center of the dish to the outside.
B
BE EF FO OR RE E Y YO OU U C CA AL LL L F FO OR R S SE ER RV VI IC CE E
If the oven fails to operate:
1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet,
wait 10 seconds, and plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating
properly, test the outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise,
the microwave energy will not flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN.
DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

5
U
UT TE EN NS SI IL LS S G GU UI ID DE E
1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass
through the container and heat the food.
2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be
used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal
fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to
overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be
careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware Microwave Grill Convection Combination
Heat–Resistant Glass Yes Yes Yes Yes
Non Heat–Resistant Glass No No No No
Heat–Resistant Ceramics Yes Yes Yes Yes
Microwave–Safe Plastic Dish Yes No No No
Kitchen Paper Yes No No No
Metal Tray No Yes Yes No
Metal Rack No Yes Yes No
Aluminum Foil & Foil Container No Yes Yes No

7
P
PA AR RT T N NA AM ME ES S
1. Door Safety Lock System
2. Oven Window
3. Roller Support
4. Shaft
5. Door Release Pad
6. Control Panel
7. Wave Guide
8. Glass Tray
9. Grill Heater
10. Baking Plate
3
78
2
4
1
6
5
9
10

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C
CO ON NT TR RO OL L P PA AN NE EL L
 MENU ACTION SCREEN
 Cooking time, power, action indicators, and clock
time are displayed.
 POWER
 Touch this pad to set microwave cooking power
level.
 CONVECTION
 Press to program convection cooking.
 MICRO+CONVECTION
 Press to combination cooking settings.
 CLOCK/TIMER
 Touch this pad to set the oven clock or timer
program.
 GRILL/MICRO+GRILL
 Press this pad to set grill cooking mode or one of
two combination cooking settings.
 STOP/CANCEL
 Press to cancel setting or reset the oven before
setting a cooking program.
 Press once to temporarily stop cooking, or twice
to cancel cooking altogether.
 It is also used for setting child lock.
 TIME/MENU/WEIGHT
 Turn the dial to enter the oven clock time or input
cooking time.
 Rotate to specify food weight or number of
servings
 Turn the dial to select auto-cooking menu.
 TIME/MENU/WEIGHT DIAL
 Touch to start a cooking program.
 Simply touch it a number of times to begin
express cooking without previously setting
power level and cooking time.

8
H
HO OW W T TO O S SE ET T T TH HE E O OV VE EN N C CO ON NT TR RO OL LS S
 During cooking, if press STOP/CANCEL pad once, the program will be paused, then press
TIME/MENU/WEIGHT dial to resume, but if press STOP/CANCEL pad twice, the program will be
canceled.
 After ending cooking, the system will sound beeps to remind user every two minutes until user press
any pad or open the door.
SETTING DIGITAL CLOCK
With the oven ready for input, touch the CLOCK/TIME pad once or twice to set the digital clock in 12 or
24 hours cycle.
FOR EXAMPLE: Suppose you want to set the oven clock time to 8:30.
1. In waiting mode, press and hold down CLOCK /TIME for 3 seconds to select 24-hour clock. If you
want to set the clock 12-hour clock cycle, press CLOCK /TIME again.
2. Rotate the TIME/MENU/WEIGHT dial until the correct hour is displayed.
3. Press CLOCK /TIME pad.
4. Rotate the TIME/ MENU/WEIGHT dial until the correct minute is displayed.
5. Press CLOCK /TIME to confirm the setting.
Note: To check clock time during cooking, press the CLOCK /TIME pad once, the time will be displayed.
SET THE TIMER
Your microwave oven can be used as a kitchen timer. Use the minute timer for timing up to 95 minutes.
1. Press CLOCK /TIME once.
2. Turn TIME/ MENU/WEIGHT dial to enter the time.
3. Press TIME/ MENU/WEIGHT to confirm.
Note: During the timer program, the displayer will show 5 second. During the displayer show the time, if
touch STOP/CANCEL pad, the program will be canceled.
QUICK START
This feature allows you to start the oven quickly.
In waiting mode, press the TIME/ MENU/WEIGHT dial repeatedly to set the cooking time, the oven starts
work at full power level immediately. The longest cooking time you can set here is 10 minutes.
MICROWAVE COOKING
1. To cook with microwave power alone, press the POWER pad repeatedly to select a cooking power
level.
2. Use TIME/ MENU/WEIGHT dial to set a desired cooking time. The longest cooking time is 95
minutes.
3. Press TIME/ MENU/WEIGHT pad to confirm.

9
Select power level by pressing the POWER pad:
Press POWER Pad Power (Display)
Once 100%(P-HI)
Twice 90%(P-90)
3 times 80%(P-80)
4 times 70%(P-70)
5 times 60%(P-60)
6 times 50%(P-50)
7 times 40%(P-40)
8 times 30%(P-30)
9 times 20%(P-20)
10 times 10%(P-10)
11 times 0% (P-00)
For example, suppose you want to cook for 1 minute at 60% of microwave power.
1. Place food into oven and close it.
2. Press POWER pad 5 times.
3. Turn TIME/MEUNU/WEIGHT to 1:00.
4. Press TIME/MEUNU/WEIGHT pad.
Note: You can check the power level during cooking process by touching POWER.
GRILL COOKING
1. In waiting mode, press GRILL/MICRO+GRILL pad.
2. Use TIME/ MENU/WEIGHT dial to set a desired cooking time. The longest cooking time is 95
minutes.
3. Press TIME/ MENU/WEIGHT pad to start.
GRILL/MICRO + GRILL
GRILL/MICRO+GRILL Cooking has two cooking mode: CO-1, microwave grill, and CO-2 grill microwave.
You can press the GRILL/MICRO+GRILL pad repeatedly to select one. The longest cooking time is 95
minutes.
FOR EXAMPLE: Suppose you want to set CO-2 cooking for 25 minutes.
1. Place food into oven and close it.
2. Press GRILL/MICRO+GRILL pad twice.
3. Turn TIME/MENU/WEIGHT to 25:00.
4. Press TIME/MENU/WEIGHT dial to confirm.
Note: You can check the cooking mode during cooking process by touching GRILL/MICRO+GRILL.

10
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp
foods quickly and evenly. This oven can be programmed for ten different cooking temperatures
Maximum cooking time for convection is 9 hours and 30 minutes.
To Preheat and Cook with Convection
Your oven can be programmed to combine preheating and convection cooking operations.
Suppose you want to preheat to 170and then cook 35 minutes.
1. Press CONVECTION pad repeatedly to select 170.
2. Press TIME/MENU/WEIGHT dial to start.
3. When the system sounds beeps, open the door and place container of food at the center of the
turntable.
4. Turn TIME/MENU/WEIGHT to enter cooking time.
5. Press TIME/MENU/WEIGHT dial to start.
Note: 1. The preheat time cannot be set, the longest preheat time is 30 minutes.
2. The system will sound beeps every 5 seconds for 30 minutes until user place food in. The
program will automatically end after 30 minutes.
To Cook with Convection
To cook with convection, press CONVECTION pad to select the desired convection temperature.
(110~200℃)
Suppose you want to cook at 180 for 40 minutes.
1. Open the oven door and place the food, close it.
2. Press CONVECTION pad to select 180.
3. Turn TIME/MENU/WEIGHT to enter cooking time.
4. Press TIME/MENU/WEIGHT dial to start.
Note: You can check the convection temperature while cooking is in progress by pressing the
CONVECTION pad.
MICRO + CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both convection heat and
microwave automatically.
Press MICRO+CONVECTION pad to program convection temperature:
Touch Temperature(℃)
COMB1 Once 200
COMB2 Twice 170
COMB3 3 times 140
COMB4 4 times 110
Suppose you want to cook for 24 minutes on COMB3.
1. Open the oven door and place the food, close it.
2. Press MICRO+CONVECTION pad 3 times to enter 140
3. Turn the TIME/MENU/WEIGHT to enter cooking time.
Press TIME/MENU/WEIGHT dial to start.
NOTE: You can check the convection temperature while cooking is in progress by pressing the
COMBINATION pad. Maximum cooking time is 9 hours and 30 minutes.

11
AUTO COOK
For some programmer, in the middle of cooking time, the cooking programmer pause and beeps can be
heard to remind you to open the door and check its doneness and turn food over; but be careful to
handle with care of very hot food in the oven. To resume cooking, just close the door, and press
START/QUICK START the oven will cook for the remaining time.
For example: to cook 400g of meat.
1. In waiting mode, place food into oven and close it.
2. Turn TIME/MENU/WEIGHT dial to choice the Code 07.
3. Press TIME/MENU/WEIGHT dial to confirm.
4. Turn TIME/MENU/WEIGHT dial to indicate a weight of 400g.
5. Press TIME/MENU/WEIGHT dial to start.
Auto Cook Menu
Code Food/cooking mode Note:
The result of auto cooking depends on factors such as
the shape and size of food, your personal preference
as to the doneness of certain foods and even how well
you happen to place food in the oven. If you find the
result at any rate not quite satisfactory, please adjust
the cooking time a little bit accordingly.
*Add boiled water before cooking.
For grilled chicken, beef/mutton and skewered meat,
beeps can be heard during cooking to remind user to
turn over the food for uniform cooking.
01 Baked Potato(each 230g)
02 Coffee(share)
03 Popcorn(100g)
04 Auto Reheat (g)
05 Spaghetti(g) *
06 Pizza(g)
07 Skewered Meat (g)
08 Cake(475g)
09 Jet Defrost See next page.
JET DEFROST
FOR EXAMPLE: Suppose you want to defrost frozen food for 10 minutes.
1. Open the oven door and place the food, close it.
2. Rotate TIME/MENU/WEIGHT dial to choose Code 09.
3. Press TIME/MENU/WEIGHT dial.
4. Turn the TIME/MENU/WEIGHT to enter cooking time.
5. Press TIME/MENU/WEIGHT dial to confirm.
NOTE: Maximum cooking time is 45 minutes.

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MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
Grill cooking
Convection cooking
1. Open the oven door and place the food, close it.
2. Press POWER pad a number of times till the screen show the intended power.
3. Turn the TIME/MENU/WEIGHT enter cooking time.
4. Press GRILL/MICRO+GRILL pad.
5. Turn the TIME/MENU/WEIGHT to enter cooking time.
6. Press CONVECTION pad to set the cooking temperature.
7. Turn the TIME/MENU/WEIGHT to enter cooking time.
8. Press TIME/MENU/WEIGHT dial to start.
Note: Auto cook, Weight defrost cannot be set in a multi-stage cooking program.
CHILD LOCK
Use to prevent unsupervised operation of the oven by little children. The CHILD LOCK indicator will
show up on display screen, and the oven can not be operated while the CHILD LOCK is set.
To set the CHILD LOCK: Press and hold the STOP/CANCEL pad for 3 seconds, a beep sounds and lock
indicator lights.
To cancel the CHILD LOCK: Press and hold the STOP/CANCEL pad for 3 seconds until lock indicator on
display goes off.
AUTOMATIC PROTECTION MECHANISM (ERROR CODES)
If the oven senses an error it will stop working and display an error code. If you see one of the below
error codes you should stop using your appliance. You can leave the door closed and leave your food
inside, and there is no need to unplug your appliance. Please wait for the microwave to return to normal
working order. When the microwave has returned to normal working condition it will stop beeping and
the error code will disappear. You can then use your appliance.
NOTE: You may need to reprogram the cooking programme you were using.
1. If the system enters into super high temperature protection status, the digital display shows “E01” and
the system sounds beep every I second. After the error code disappears, press STOP/CANCEL pad, the
system comes back to normal condition
2. If the system enters into super low temperature protection status, the digital display shows “E02” and
continues to beep until pressing STOP/CANCEL pad, the system comes back to normal condition.
3. The system enters into protection mode when the system sensor is Short Circuited. The display
shows “E03” and continues to beep until pressing “STOP/CANCEL” pad. Call consumer service to check
and replace the faulty sensor.

13
C
CL LE EA AN NI IN NG G A AN ND D C CA AR RE E
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe
with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray
and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the both sides of the door and window, the door seals and adjacent parts frequently with a
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may
occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the
bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water
or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the
proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in
a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven
in a clean condition could lead to deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin; it should be disposed to the
particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell.
This is a normal phenomenon because the oven is made of a steel plate coated with lubricating oil,
and the new oven will produce fumes and odor generated by burning the lubricating oil. This
phenomenon will disappear after a period of using.